Guardado's

Deep Fried Sweet Ripe Plantain Plain

Deep Fried Sweet Ripe Plantain and Cheese

Deep Fried Sweet Ripe Plantain and Chicken

Deep Fried Sweet Ripe Plantain and Beef

Deep Fried Sweet Ripe Plantain

Flat grilled flour tortilla stuffed with mozzarella tomato and onions; served with guacamole pico de gallo and sour cream on the side.

Ceviche

Freshly Marinated Tilapia with Fresh Lemon Juice, Onions, Cilantro, Jalapeno, Tomato on a Bed of Lettuce

Endivias Rellenas

Stuffed Endives with Oranges, Toasted Almonds, Goat Cheese and Balsamic Dressing

Ensalada de Mango

Mango, Apple, Manchego Salad with Toasted Almond and Balsamic Dressing

Ensalada de Caesar

Spanish Caesar Salad with Manchego Cheese, Capers, Croutons with Anchovy Dressing

Ensalada de Espinacas

Spinach Salad with Oranges, Almonds, Red Onions, Carrots, Tomato, Goat cheese, and Sherry Dressing

Guardado's Salad

Mixed Field Greens and Romaine with Carrot, Radish, Red Onion, Tomato, Avocado with Balsamic Dressing

Sopa de Pollo

Latin Style Chicken Soup with Vegetables

Sopa de Mariscos

Seafood Saffron Soup with Mussels, Squid, Tilapia, Shrimp, and Vegetables

Ensalada de Caesar and Shrimp

Spanish Caesar Salad with Romaine Lettuce, Shrimp, Capers, Croutons, Manchego Cheese with Anchovy Dressing

Ensalada de Caesar and Chicken

Spanish Caesar Salad with Romaine Lettuce, Capers, Croutons, Manchego Cheese, and Anchovy Dressing

Ensalada de Caesar and Portabello

Spanish Caesar Salad with Romaine Lettuce, Capers, Croutons, Manchego Cheese, and Anchovy Dressing

Ensalada de Espinacas and Chicken

Spinach Salad with Oranges, Almonds, Red Onions, Carrots, Goat Cheese, and Sherry Dressing

Ensalada de Espinacas and Portabello

Spinach Salad with Oranges, Almonds, Red Onions, Carrots, Goat Cheese, and Sherry Dressing

Ensalada de Espinacas and Shrimp

Spinach Salad with Oranges, Almonds, Red Onions, Carrots, Goat Cheese, and Sherry Dressing

Taco Salad

Deep Fried Tortilla Bowl Stuffed with Romaine Lettuce, Red Onions, Carrots, Bell Peppers, Tomatoes, and Balsamic Dressing. Topped with Grilled Chicken Breasts, Avocado, and Manchego

Cheese Quesadilla

Flour Tortilla Stuffed with Mozzarella Cheese

Beef Quesadillas

Flour Tortilla Stuffed with Mozzarella, Beef, Tomato, and Onions. Served with Guacamole, Pico de Gallo, and Sour Cream on the Side

Chicken Quesadillas

Flour Tortilla Stuffed with Mozzarella, Chicken, Tomato, and Onions. Served with Guacamole, Pico de Gallo, and Sour Cream on the Side

Shrimp Quesadillas

Flour Tortilla Stuffed with Mozzarella, Shrimp, Tomato, and Onion. Served with Guacamole, Pico de Gallo, and Sour Cream on the Side

Taquitos Dorados

Pan Seared Tortilla Stuffed with Grilled Chicken, Onions, Bell Peppers, Tomato, and Mozzarella. Served with Guacamole, Pico de Gallo, and Sour Cream on the Side

Gambas al Ajillo

Sauteed Shrimp in Extra Virgin Olive Oil, Fresh Roasted Garlic, and Brandy. Gluten-free

Gambas con Chorizo

Sauteed Shrimp and Spanish Sausage with Tomato-Concasse, Red Wine, and Thyme

Calamares Salteados

Sauteed Squid with Roasted Garlic, White Wine, Parsley, and Lemon Juice. Gluten-free

Calamares Fritos

Deep Fried Calamari in Our Guardado's Special Recipe Tomato-Alioli

Mejillones a la Romana

Fresh Steamed Mussels with Basil, Tomatoes, Garlic, White Wine, Shallots, and Butter. Gluten-free

Pulpo a la Gallega

Hot Octopus with Potatoes, Paprika, and Roasted Garlic

Pimientos del Piquillo de Mariscos

Sauteed Squid with Roasted Garlic, White Wine, Parsley, and Lemon Juice

Pollo con Gambas

Sauteed Chicken Thigh with Shrimp, Rosemary, Olives, and Demi Red Wine Sauce

Tilapia

Pan Seared Tilapia with Demi-Red Wine and Butter Sauce

Salmon

Grilled Salmon on a Bed of Tomato-Concasse and Roasted Garlic on top. Gluten-free

Vieiras

Pan Seared Scallop with Sauteed Endives and Lobster Sauce

Vieras Portabello

Pan Seared Scallop on Top of Grilled Portobello Mushroom with Roasted Garlic and Basil Oil

Croquetas

Bechamel Fritters with Chicken and Serrano Ham

Chorizo Salteado

Sauteed Spanish Sausage with Tomato-Concasse, Red Wine; Topped with Manchego Cheese

Filete de Res

Grilled Filet Mignon with Mushroom Sauce

Carne a la Parrilla

Grilled NY Steak with Cabrales Sauce

Pollo a la Parrilla

Grilled Chicken Thigh with Olives and Mushroom Sauce

Pinchitos

Grilled Spanish Pork Sausage with Mashed Potatoes

Lomo de Puerco

Grilled Pork Loin with Brandy Pineapple Sauce. Gluten-free

Tortilla con Chorizo

Spanish Omelet with Caramelized Onions, Spanish Sausage, and Sauteed Mushrooms

Cordero

Grilled Lamb Chops with Honey-Rosemary Sauce

Espinacas con Naranjas

Sauteed Fresh Spinach with Oranges, Red Onions, Almonds, and Raisins. Gluten-free

Hongos Salteados

Sauteed Mushrooms with Red Onion, Garlic, and Sherry Wine Sauce. Gluten-free

Portabelo a la Parrilla

Grilled Portobello Mushroom Topped with Goat Cheese and Basil Oil. Gluten-free

Vegetales Salteados

Sauteed Vegetables: String Beans, Broccoli, Carrots, Squash, and Zucchini. Gluten-free

Pimientos del Piquillo

Spanish Roasted Red Peppers Stuffed with Mushrooms, Spinach, Goat Cheese, Topped with Tomato Sauce. Gluten-free

Tortilla Espanola

Spanish Omelet with Caramelized Onions, Eggs, and Potatoes

Papas Fritas

Deep Fried Spanish Style Potatoes with Spicy Aioli and Tomato Sauce

Jamon Serrano con Queso Manchego

Spanish Cured Serrano Ham and Manchego Cheese

Quesos Espanoles

Spanish Cheese and Olives with Dry Fruits

Paella Marinera

Simmering Saffron Rice with Squid and Scallops; Topped with Shrimps, Mussels, Tilapia, Green Peas, and Piquillo Peppers. Gluten free

Paella Casera

Simmering Saffron Rice with Vegetables, Chorizo, and Chicken; Topped with Shrimps, Green Peas, and Piquillo Peppers. Gluten free

Paella Valenciana

Simmering Saffron Rice with Squid and Chicken; Topped with Shrimps, Mussels, Tilapia, Green Peas, and Piquillo Peppers. Gluten free

Paella Negra

Simmering Rice with Squid Ink, Squid, Chorizo, and Chicken; Topped with Shrimps, Tilapia, Green Peas, and Piquillo Peppers. Gluten free

Paella con Pollo

Simmering Saffron Rice with Vegetables and Chicken; Topped with Green Peas and Piquillo Peppers. Gluten free

Paella Con Vegetables

Simmering Saffron Rice with Vegetables; Topped with Green Peas and Piquillo Peppers. Gluten free

Tilapia y Camarones

Pan Seared Tilapia with Grilled Shrimps; Topped with Demi-Red-Wine-Butter Sauce; Served with Vegetables and Rice

Zarzuela de Mariscos

Festive Combination of Fresh Seafood: Mussels, Squid, Scallop, and Tilapia with Potatoes, White Wine, and Tomato Sauce

Salmon a la Parrilla

Grilled Salmon Steak with Brandy-Saffron Cream-Butter Sauce; Served with Vegetables and Rice

Trucha Rellena

Pan Seared Trout Stuffed with Spinach, Serrano Ham, Mushrooms, Topped with Demi-Red Wine-Butter Sauce; Served with Vegetables and Rice

Vieras al Sarten

Pan Seared Scallops with Creamy Green Peas, Risotto Rice; Topped with Lobster Sauce and Manchego Cheese

Carne a la Parrilla

Grilled NY Steak with Rosemary-Red Wine Sauce; Served with Mashed Potatoes and Vegetables

Mar y Tierra

Grilled NY Steak and Shrimps. Served with Manchego-Mashed Potatoes, Vegetables, and Rosemary-Red Wine Sauce

Lomo Salteado

Sauteed NY Strip Steak with Rosemary-Red Wine Sauce, Onions, Bell Peppers, Tomatoes, and Cilantro; Served with Rice

Lomo de Puerco

Grilled Pork Loin with Brandy-Pineapple Sauce; Served with Rice and Black Beans

Fajita de Vegetales

Served on a Bed of Onions, Bell Peppers, Tomato, and Cilantro with Sour Cream Guacamole, Pico de Gallo, Rice, Black Beans, and 2 Flour Tortillas on the Side

Fajita de Pollo

Grilled Chicken Breast Served on a Bed of Onions, Bell Peppers, Tomato, and Cilantro with Sour Cream Guacamole, Pico de Gallo, Rice, Black Beans, and 2 Flour Tortillas on the Side

Fajita de Carne de Rez

Grilled Flank Steak Served on a Bed of Onions, Bell Peppers, Tomato, and Cilantro with Sour Cream Guacamole, Pico de Gallo, Rice, Black Beans, and 2 Flour Tortillas on the Side

Fajita de Camarones

Grilled Shrimps Served on a Bed of Onions, Bell Peppers, Tomato, and Cilantro with Sour Cream Guacamole, Pico de Gallo, Rice, Black Beans, and 2 Flour Tortillas on the Side

Jamon Serrano and Queso Manchego

Spinach Ham and Manchego Cheese Sandwich with Fresh Tomato Sauce Brush on the Bread. Served with Salad or Chips

Portabello a la Parrilla

Grilled Portobello Sandwich with Goat Cheese, Piquillo Peppers, Lettuce, and Fresh Tomato Sauce Brush on the Bread. Served with Salad or Chips

Pechuga de Pollo a la Parilla

Grilled Chicken Breast Sandwich with Crispy Serrano Ham, Tomato, Lettuce, Manchego Cheese and Aioli