Heavy Seas Alehouse
Snacks
Spinach Artichoke and Feta Dinner
Warm dip great for sharing served with pita chips. Vegetarian.
$10.00Small Plates
Smoked Short Rib Taco Small Plate
Pickled chayote slaw and Mexican cheddar blend with choice of side.
$12.00Blackened Fish Taco Small Plate
Blackened fish, roasted pineapple salsa and ancho pepper spread with choice of side.
$13.00Creamy Chicken Bread Bowl Dinner
Roasted chicken and vegetables tossed in a hearty cream sauce and served in a golden brown bread bowl.
$13.00Soups and Salads
House Salad
Mixed greens and romaine lettuce topped with tomatoes, diced cucumbers, feta cheese and garlic croutons served with your choice of dressing. Vegetarian.
$7.00 +Caesar Salad Dinner
Young green romaine, focaccia croutons, traditional dressing and hand-shaved Parmesan. Vegetarian.
$8.00 +Wood Grilled Steak Salad
Romaine, smoked bleu cheese, roasted corn salsa, jalapeo bacon, buttermilk fried sweet onions, lime and sage dressing.
$16.00 +Cobb Salad
Blended romaine and mixed greens topped with tomatoes, hard-boiled eggs, cucumbers, black olives, jalapeno bacon and choice of dressing.
$12.00 +Spinach Salad
Baby spinach topped with grilled apples, red onions, jalapeno bacon, spicy walnuts, feta cheese, and served with honey balsamic vinaigrette.
$10.00 +Sandwiches
Reuben on Marbled Rye
Thinly sliced first cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing.
$12.00Crab Cake Sandwich
Pan fried jumbo lump blue crab cake on a potato roll with shredded lettuce and old bay aioli.
$14.00Pressed Cuban Sandwich
Roasted porkloin, capicola ham, Swiss cheese, red onion, hop pickles, mayo, Cuban black bean and Sriracha spread.
$13.00Crispy Chicken Sandwich Dinner
Buttermilk marinated golden fried chicken served with Swiss cheese, housemade honey mustard, tomato and lettuce.
$12.00Large Plates
Meatloaf Platter Large Plate
Oven roasted meatloaf served with mashed potatoes and steamed broccoli.
$16.00Crab Cake Large Plate
2 jumbo lump crab cakes lightly fried, served in a warm brandy lobster butter sauce with mashed potatoes and sauteed vegetables.
$28.00Peg Leg Fish and Chips Large Plate
Fresh cod fried in our Peg Leg batter served with fries and a house-made tartar sauce.
$17.00Chicken Primavera Large Plate Dinner
Seasonal vegetables in a creamy sauce served over fettuccini noodles topped with grilled chicken.
$18.00Bison Bake Fettuccine Large Plate
Baked bison meatballs in a creamy tomato sauce serve over fettuccini noodles topped with melted Parmesan.
$18.00Open Fire Cooking
Wood Grilled Chicken Sandwich
Marinated chicken, brie, jalapeno bacon, tomato, organic arugula, ancho pepper mustard and "Peg Leg Drunk" onions.
$14.00Rosslyn Ribeye
Juicy 12 oz. wood-grilled rib eye slathered with red wine demi-glace served with asparagus and loaded mashed potatoes.
$26.00New York Strip Dnner
Served with garlic mashed potatoes and seasonal vegetable medley topped with onion straws.
$26.00Wood Grilled Burgers
Buffalo Burger
American buffalo topped with smoked shortrib, bacon, smoked cheddar, peg leg drunk onions, organic arugula, tomato and horseradish mayo.
$16.00Arrrrlington Burger
Smoked blue cheese, organic arugula, tomato and "Loose Cannon" onion rings.
$12.00 +Teddy Burger
Buffalo chili, tomato, "black n black" stout barbecue sauce, organic arugula, tomato and jalapeno bacon.
$12.00 +Boulevard Burger
"Peg Leg Drunk" onions, organic arugula, tomato, aged local cheddar and ancho pepper mustard.
$12.00 +Lunch Snacks
Spinach Artichoke and Feta Lunch
Warm dip great for sharing served with pita chips. Vegetarian.
$10.00Lunch Small Plates
Smoked Short Rib Taco Small Plate Lunch
Pickled chayote slaw, Mexican cheddar blend with choice of side.
$12.00Blackened Fish Taco Small Plate Lunch
Blackened fish, roasted pineapple salsa, ancho pepper spread with choice of side.
$12.00Creamy Chicken Bread Bowl Small Plate Lunch
Roasted chicken and vegetables tossed in a hearty cream sauce and served in a golden brown bread bowl.
$13.00Lunch Soup and Salads
House Salad Lunch
Mixed greens and romaine lettuce topped with tomatoes, diced cucumbers, feta cheese and garlic croutons served with your choice of dressing. Vegetarian.
$7.00 +Caesar Salad Lunch
Young green romaine, focaccia croutons, traditional dressing and hand-shaved Parmesan. Vegetarian.
$8.00 +Wood Grilled Steak Salad Lunch
Romaine, smoked bleu cheese, roasted corn salsa, jalapeo bacon, buttermilk fried sweet onions, lime and sage dressing.
$16.00 +Cobb Salad Lunch
Blended romaine and mixed greens topped with tomatoes, hard-boiled eggs, cucumbers, black olives, jalapeno bacon and choice of dressing.
$12.00 +Spinach Salad Lunch
Baby spinach topped with grilled apples, red onions, jalapeno bacon, spicy walnuts, feta cheese, and served with honey balsamic vinaigrette.
$10.00 +Lunch Sandwiches
Reuben on Marbled Rye Lunch
Thinly sliced first cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing.
$12.00Crab Cake Sandwich Lunch
Fried jumbo lump blue crab cake on a potato roll with shredded lettuce and Old Bay aioli.
$14.00Pressed Cuban Sandwich Lunch
Roasted porkloin, capicola ham, Swiss cheese, red onion, hop pickles, mayo, Cuban black bean and Sriracha spread.
$14.00Meatloaf Sandwich Lunch
Meatloaf served on marble rye with smoked cheddar and horseradish mayo.
$12.00Alehouse Steak and Cheese Sandwich Lunch
Thinly sliced ribeye, mushrooms, onions, and Pepper Jack cheese, organic arugula and tomato on a toasted roll.
$14.00Crispy Fried Chicken Sandwich Lunch
Buttermilk marinated golden fried chicken served with Swiss cheese, housemade honey mustard, tomato and organic arugula.
$12.00Lunch Large Plates
Meatloaf Large Platter Lunch
Oven roasted meatloaf served with mashed potatoes and steamed broccoli.
$16.00Crab Cake Lunch
2 Jumbo lump crab cakes lightly fried, served in a warm brandy lobster butter sauce with mashed potatoes and sauteed vegetables.
$28.00Peg Leg Fish and Chips Large Plate Lunch
Fresh cod fried in our Peg Leg batter served with fries and a house-made spicy tasso tarter sauce.
$17.00Bison Bake Fettuccine Lunch
Baked bison meatballs in a creamy tomato sauce served over fettuccini noodles topped with melted Parmesan.
$18.00Chicken Primavera Large Plate Lunch
Seasonal vegetables in a creamy sauce served over fettuccini noodles topped with grilled chicken.
$16.00Lunch Open Fire Cooking
Atlantic Salmon Lunch
Roasted corn salsa, jalapeno bacon, chili sage butter and sweet potato fries.
$19.00Wood Grilled Chicken Sandwich Lunch
Marinated chicken, Brie, jalapeno bacon, tomato, organic arugula, ancho pepper mustard and peg leg drunk onions.
$14.00North Carolina Ruby Red Trout Lunch
Chili glaze, black cherries, jalapeno bacon and toasted hazelnuts.
$17.00New York Strip Lunch
Served with garlic mashed potatoes and seasonal vegetable medley topped with onion straws.
$18.00Rosslyn Ribeye Lunch
Juicy 10 oz. wood-grilled ribeye slathered with red wine demi-glace served with asparagus.
$24.00Lunch Wood Grilled Burgers
Buffalo Burger Lunch
American Buffalo topped with smoked shortrib, bacon, smoked cheddar, Peg Leg drunk onions, organic arugula, tomato and horseradish mayo.
$14.00 +Arrrrlington Burger Lunch
Smoked blue cheese, organic arugula, tomato and loose cannon onion rings.
$12.00 +Teddy Burger Lunch
Buffalo chili, tomato, "black 'n black" stout barbecue sauce, organic arugula, tomato and jalapeno bacon.
$12.00 +Boulevard Burger Lunch
Peg Leg drunk onions, organic arugula, tomato, aged local cheddar and ancho pepper mustard.
$12.00 +Kids Menu
Kids Heavy Seas Hamburger Sliders
Grilled Angus beef with choice of cheese. Served with choice of side.
$6.00