Hons House of Noodle Soup
Appetizers Chinese
C2. Scallion Pancake
$4.75C4. Crispy Sweet Bun
$3.95C5. Chinese Crullers
$2.25C7. Crab Rangoon
$5.75C8. Fried Dumplings
$5.95C9. Chicken Fingers
$6.25C10. Fried Shrimp
$7.25C14. Beef Teriyaki
$7.95C15. Pu Pu Platter For 2
$17.95Fancy Beef Wrap
$8.95Appetizers Vietnamese
V1. 3 Pieces Vietnamese Egg Rolls
Cha Gio. Crispy fried egg rolls filled with ground pork, chicken and vegetable.
$4.75V2. 2 Pieces Fresh Spring Rolls
Goi Cuon. Shredded chicken and shrimp then wrapped into a softened rice paper a low fat favorite served with peanut dipping sauce.
$4.95V4. 6 Pieces Hon 'S Wings
Canh ga chien. Chicken wings marinated with our chef's specialty recipe and fried to golden brown.
$5.95V7. Fried Banana
Chuoi chien. Banana covered by rice flour and golden fried dipped with coconut milk.
$5.75V8. Vietnamese Crepe
Banhxeo. A traditional vietnamese crepe with shrimp, chicken and vegetable, served with tomato, cucumber, lettuce, fresh watercress and a homemade fish sauce.
$9.95V9. Sugar Cane Shrimp Cake
Chao tom. A traditional vietnamese delicacy of lightly seasoned ground shrimp, molded around sugar cane and grilled to perfection.
$9.50V10. Roti Quail
снім cut ro ti. Rotisserie quail marinated with lemongrass, sesame seeds, and five spices.
$5.75 +Soup Vietnamese
V11. Hot and Sour Soup
Canh chua. Mildly hot and sour soup with bean sprouts, pineapple chunks, celery, fresh tomatoes, and Asian basil in an aromatic spicy broth a “must try" vietnamese soup.
$5.25 +V12. Hon's Curry Chicken Soup
Ca ri ga. Tender chicken simmered in lemongrass curry with onions, potatoes, carrots. Topped with cilantro. Served with jasmine rice.
$7.95 +V13. Wonton Soup
Canh hoanh thanh. Pork dumplings, lettuce, onion and scallions in chicken broth.
$5.25 +Lunch Special
L14. Hon's Fried Rice
Com chien duong chau. Stir fried jasmine rice with a combination of shrimp, chicken, eggs, Asian sausage and vegetables.
$8.75L15. Pho Chicken
Pho ga. A noodle soup with shredded chicken, cilantro, scallion and onion in a beef broth.
$7.95Stir Fried Chinese
C35. Seasonal Greens
$9.50C36. Crispy Steak
$13.50C53. Chow Mein
$7.50C53. Chop Suey
$7.50C54. Egg Foo Young
$7.75C58. Sesame Chicken
$11.50Chef's Specialties Vietnamese
V15. Steak Luk Lak
Bo luc lak. Tender rib eye steak cubed, marinated and lightly pan-seared with a garlic and peppercorn sauce. A vietnamese favorite.
$15.95V18. Curry Tofu
Dau hu xao ca ry. Tofu sauteed with a mixed vegetable in chef's special curry sauce.
$12.75V18. Lemongrass Tofu
Dau hu xao sa ot. Tofu sauteed with mixed vegetables in chef's lemongrass sauce.
$12.75Pho Vietnamese
V38. Seafood Egg Noodle
Ml do bien. Egg noodle with fresh shrimp, squid, and imitation crab meat in a clear chicken broth.
$7.95 +Vermicelli Vietnamese
V51. Large Vermicelli
Banh tam bi. Very fresh noodle in a bowl of mint, cucumber, bean sprouts, coconut milk and peanut.
$9.50V52. Beef Stew Hue Style Noodle Soup Vermicelli
Bun bo hue. Spicy beef lemongrass vermicelli soup. Spicy.
$8.95V54. Bean Thread Noodle Soup
$7.50 +Steamed Vermicelli Patties Vietnamese
V59. House Sampler
Thit nuong chao tom va cha gio. Grilled lemongrass pork, sugarcane shrimp and egg roll.
$14.95Fried Rice and Fried Noodles Vietnamese
V60. Com Tay Cam
Special slow-cooked rice in clay pot with shrimp, chicken, frog legs, mushrooms and vegetable.
$13.95V61. Combination Fried Rice
Com chien duong chau. Stir-fried jasmine rice with a combination of shrimp, chicken, eggs, Asian sausage and vegetables.
$9.50V62. Thai Fried Rice
Com chien Thai lan. Jasmine fried rice with pineapples, raisins, shrimps, chicken and egg.
$9.25