Hot Potato House
Popular menu items
2. Cornish Hen
Pan-fried whole chicken. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$14.00 +6. Ground Pork Schnitzel
Served with sunny side up egg. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad.
$13.00 +11. Beef Stroganoff
Strips of beef simmered with green onions and mushrooms. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$15.00 +Beverages
1. Espresso
$3.002. Double Espresso
$5.002. Cappuccino
$5.002. Latte
$5.002. Macchiato
$5.002. Americano
$5.003. Tea
$2.003. Coffee
$2.005. Assorted Juices
$3.006. Soda
$2.508. Mineral Water Pellegrino
$3.00 +10. Spring Water
$2.5010. Spring Water
$2.507. Pellegrino
$3.00Cold Appetizers
2. Cheese Platter
Aged cheddar, Parmesan, blue cheese, manchego and served with nuts and grapes. Gluten free.
$15.006. Assorted Pickles Platter
Tomatoes, kirby, cabbage and hot peppers. Vegetarian and gluten free.
$9.00 +8. Mozzarella Caprese
Fresh mozzarella, tomatoes, basil and pesto sauce. Vegetarian and gluten free.
$10.009. Burrata
Fresh Italian buffalo milk cheese, tomatoes, basil and pesto sauce. Gluten free and vegetarian.
$12.009. Eggplant Appetizer
Roasted eggplant with chili pepper under garlic vinegar sauce. Vegetarian and gluten free.
$8.00Soups
8. Okroshka
Cold yogurt soup with chopped radish, boiled potato, cucumber, boiled egg and scallion.
$7.00 +Ketchup
$1.00Sour Cream
$1.00Salads
1. Garden Salad
Tomatoes, kirby, red onion, mixed greens and sunflower oil. Vegetarian and gluten free.
$7.003. Beet Salad
Baked beet, pear, blue cheese and over mix greens with walnuts. Vegetarian and gluten free.
$10.004. Avocado-Pumpkin Salad
Baked pumpkin, avocado, cheddar cheese with mixed greens and orange sauce. Vegetarian and gluten free.
$11.006. Duck Salad
Pan-Asian style. Chinese cabbage, snow peas, chili peppers, dates and ginger dressing. Gluten free.
$12.009. Skirt Steak Salad
Grilled marinated skirt steak, mix greens, red onions and under balsamic-honey sauce. Gluten free.
$17.0012. Timberland Salad
Mix greens, grilled portabella mushroom, deep fried leek, cowberry, burrata cheese and port wine sauce. Gluten free and vegetarian.
$12.00Main Entrees
1. Grilled Chicken Breast
Grilled to perfection. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$11.00 +2. Cornish Hen
Pan-fried whole chicken. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$14.00 +3. Roasted Pork Leg for 2
Almost 7 lb. of meat perfection served with German-style sauteed cabbage. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$27.00 +4. Oven-Barbequed Pork Spare Ribs
Homemade BBQ sauce with a hint of spice. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$16.00 +5. Sauteed Pork Chops
Parisian-style and bone removed. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad.
$12.00 +6. Ground Pork Schnitzel
Served with sunny side up egg. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad.
$13.00 +7. Lamb Ole
Tender lamb shank braised with vegetables. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$17.00 +8. Lamb Stew Continental
Melted cheese on top, served in an edible pumpkin bowl as a side dish. Gluten free.
$15.00 +9. Rack of Lamb
French cut of lamb in caramelized green onion and mustard sauce served with wild rice. Gluten free.
$26.00 +11. Beef Stroganoff
Strips of beef simmered with green onions and mushrooms. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$15.00 +12. Rump-Steak
Perfectly breaded English cut steak in port wine reduction sauce served with glazed baby carrots, string beans and baked potatoes.
$18.00 +13. Chateaubriand Steak
Beefsteak of fillet minion wrapped in bacon, under wild mushroom sauce, foie gras, served with roasted endive and glazed baby carrots. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$28.00 +14. Skirt Steak
Specially marinated in red wine sauce. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$19.00 +17. Seafood Plate
Shrimps, muscles, fillet of salmon in puff pastry basket under white sauce.
$25.00 +18. Tuna Steak
Seared filet with a crispy skin, raw inside. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$18.00 +19. Whole Trout
Choice of oven baked or pan-fried. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad.
$16.00 +20. Pan-Roasted Whole Branzino
Pan-seared to perfection. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad.
$20.00 +22. Salmon Steak
Under pomegranate sauce. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad. Gluten free.
$15.00 +23. Flounder
Pan-seared to perfection. Served with a side of broccoli-mashed potato, baby corn and fresh cabbage salad.
$21.00 +Signature Potato Dishes
Stuffed Oven-Baked Potato with Mushrooms
Served with melted cheese on top. Vegetarian and gluten free.
$9.00Stuffed Oven-Baked Potato with Vegetables
Served with melted cheese on top. Vegetarian and gluten free.
$9.00