Beverages
Appetizers
House of Thai Sampler
A combination of chicken satay, spring rolls, dumplings, crab rangoon and Thai wings served with an assortment of dipping sauces.
$18.95 +Thai Spring Rolls
Crispy light spring rolls stuffed with mixed vegetables and glass noodles served with plum sauce.
$8.95Shrimp Wrap
Marinated shrimp in Thai herbs wrapped in lightly fried spring roll paper served with plum sauce.
$9.95Thai Dumplings
Steamed or fried wontons stuffed with ground chicken, pork, mushrooms, celery and cilantro served with Thai-style soy sauce.
$9.95Chicken Satay
Grilled chicken marinated in Thai herbs served on a skewer with cucumber salad and peanut sauce.
$10.95Crab Rangoon
Wontons stuffed with crabmeat, cream cheese, carrots, water chestnuts and scallions served with plum sauce.
$9.95Golden Curry Puffs
Pastry puff stuffed with ground chicken, potatoes, onions, bell peppers and a dash of curry powder served with cucumber salad.
$10.95Golden Triangles
Fried fresh tofu served with sweet chili sauce topped with ground roasted peanuts.
$8.95Coconut Butterfly Shrimp
6 Lightly fired butterfly coconut shrimp served with a sweet/spicy chili sauce.
$12.95Seafood Sampler
Combination of Shrimp Satay, Shrimp Wrap, Fried Calamari and Crab Rangoon. Served with an assortment of dipping sauces.
$20.95 +Fried Calamari
Tender pieces of calamari lightly hand-battered and served with a sweet chili sauce.
$12.95Sii Khroong Muu Yaang (Thai Style Pork Ribs)
5 Pork Ribs marinated in a sweet Thai sauce with fine Thai herbs, topped with chopped scallions.
$12.95Crispy String Beans
Lightly battered string beans accompanied by a Cusabi sauce and a Racha sauce
$7.95Salads
House of Thai Garden Salad
Mixed greens, tomatoes, carrots, cucumbers, red onions, fried tofu and bean sprouts served with your choice of Peanut or Ginger Dressing.
$12.95Papaya Salad
Shredded green papaya mixed with string beans, tomatoes, carrots and ground peanuts with lime dressing.
$11.95Duck Salad
Crispy roasted duck tossed with red onions, pineapples, chili paste, ginger, scallions and cashew nuts with lime dressing.
$16.95Shrimp Salad
Shrimp tossed with red onions, cucumbers, carrots, chili paste, scallions and cilantro with lime dressing.
$14.95Thai Style Beef Salad
Grilled sliced beef, tossed with red onions, scallions, cilantro, cucumbers, tomatoes, mint leaves and cashew nuts with spicy lime dressing.
$14.95Clear Noodle Salad
Clear glass noodles served with shrimp, minced chicken, red onions, fresh mushrooms, cilantro, scallions, chili peppers and ground peanuts served over a bed of mixed greens with lime juice and fish sauce.
$16.95Vegetarian Duck Salad
Imitation duck tossed with red onions, scallions, cilantro, pineapples and lime dressing served over a bed of mixed greens.
$16.95Soups
Tom Yum Koong (Lemon Grass Soup)
Classic Thai soup with shrimp, mushrooms, tomatoes, peppers, lemon grass and lime, topped with cilantro and scallions creating a subtle blend of hot and sour with citrus overtones. (Spice level medium)
$8.95 +Tom Ka Kai (Coconut Cream Soup)
Famous Thai coconut milk soup flavored with chicken, mushrooms, tomatoes, peppers, lemon grass and galangal topped with cilantro and scallions with a touch of lime juice.
$8.95 +Crystal Soup
Chicken, glass noodles, carrots, snow peas, napa, zucchini and baby corn in a clear broth.
$7.95 +Tom Yum Talay (Seafood Soup for 2)
Country style spicy and sour soup with shrimp, scallops, mussels, calamari, lemongrass, mushrooms, chili's, Thai basil leaves and lime juice. (One Size Only)- (Medium Spice level)
$16.95Curries
Red Curry
Thai spices blended in red curry paste and coconut milk with eggplant, bell peppers, bamboo shoots, string beans and fresh basil.
$15.95 +Green Curry
Thai spices blended in green curry paste and coconut milk with string beans, zucchini, bell peppers, bamboo shoots and fresh basil.
$15.95 +Panang Curry
Thai spices blended in panang curry paste and coconut milk with string beans, bell peppers, carrots and lime leaves.
$15.95 +Massaman Curry
Thai spices blended in massaman curry paste and coconut milk, potatoes, roasted peanuts, carrots and tomatoes, bell peppers and onions.
$15.95 +Yellow Curry
Thai spices blended in yellow curry paste and coconut milk, pineapples, tomatoes, red and green peppers, potatoes, carrots and onions.
$15.95 +Fried Rice
Pineapple Fried Rice
Stir-fried rice with egg, pineapple, onions, cashew nuts, scallions and a splash of curry powder.
$14.95 +Spicy Fried Rice
Stir-fried rice with egg, onions, scallions, bell peppers, basil and chili paste. (Medium spice level)
$14.95 +Vegetable Fried Rice
Stir-fried rice with egg, onions, scallions, tomatoes and mixed seasonal vegetables.
$14.95 +Crabmeat Fried Rice
Stir-fried rice with egg, real and imitation crab meat, onions, scallions, tomatoes, peas and carrots.
$18.95 +Noodles
Pad Thai Noodle
Stir-fried Thai thin rice noodles with egg, scallions, bean sprouts and ground peanuts.
$14.95 +Kee Mao (Drunken Noodles)
Stir fried flat rice noodles with egg, Thai basil, string beans, bell peppers and onions in a spicy chili sauce. (Medium Spice Level)
$14.95 +Pad See-Ew Noodle
Stir fried flat rice noodles with egg, mushrooms, carrots and chinese broccoli in a black sweet soy sauce.
$14.95 +Thai Spaghetti
Stir-fried spaghetti noodles with egg, bell peppers, onions, tomatoes, bean sprouts, scallions and basil leaves in a spicy basil sauce. ( Medium spice level)
$14.95 +Thai Lo-Mein
Stir fried yellow noodles with carrots, bell peppers, baby corn, snow peas, onions, napa, bean sprouts and scallions in a brown sauce.
$14.95 +Singapore Noodles
Stir fried glass noodles with a splash of curry powder, egg, carrots, peas, onions, scallions, napa, bell peppers and bean sprouts.
$14.95 +Pad Woon Sen
Stir fried glass noodles with egg, onions, carrots, green and red peppers, scallions, baby corn, napa, tomato, snow peas and mushrooms in a light brown sauce.
$14.95 +Lard Na
Stir-fried flat rice noodles with Chinese broccoli, carrots and mushrooms in a Thai-style brown sauce.
$14.95 +Stir-Fried Entrees
Pad Gra Prow
Basil sauce. Sauteed onions, bell peppers, fresh basil, mushrooms and string beans in a spicy basil sauce.
$14.95 +Pad Cashew Nuts
Sauteed cashew nuts, carrots, pineapples, tomatoes, bell peppers, mushrooms, onions and scallions in a mild chili sauce.
$14.95 +Pad Khing
Sauteed fresh ginger with mushrooms, onions scallions, baby corn, snow peas and bell peppers in a mild ginger sauce.
$14.95 +Pad Eggplant
Thai eggplant sauteed with onions, basil leaves, string beans, bell peppers and chili paste in a basil sauce.
$14.95 +Pad Puk
Sauteed seasonal vegetables, onions, scallions and bell peppers in a light brown sauce.
$14.95 +Pad Gra Tiem
Sauteed fresh garlic, white pepper, mushrooms, onions, scallions and squash in a light pepper garlic sauce.
$14.95 +Entrees
Red Snapper Filet
Grilled Snapper filet served with your choice of sauce. Served with jasmine rice and side salad.
$24.95 +Crispy Fried Jumbo Shrimp
Lightly battered Jumbo Shrimp deep-fried and served with sauce of your choice. (Recommended- Ginger Sauce, Garlic Sauce, Mango Curry or Panang Curry.) Served with jasmine rice and side salad.
$25.95 +Deep Fried Soft Shell Crab
Lightly battered deep-fried soft shell crabs served with your choice of sauce. Served with jasmine rice and a side salad.
$25.95 +Grilled Special
Grilled Beef Steak
Marinated in Thai herbs and served with a side of sauteed mushrooms, onions and bell peppers in garlic sauce. Served with jasmine rice and side salad.
$29.95 +Grilled Jumbo Shrimp
Served with sauteed vegetables in a light brown garlic sauce. Served with jasmine rice and side salad.
$24.95 +Grilled Salmon
Laid on a bed of fresh spinach and served with diced shrimp and fine Thai herbs in a pepper garlic sauce
$27.95 +Chef's Specials
Tropical Shrimp
Sauteed shrimp with seasonal mixed vegetables, fresh ginger and mango in a chef's special sauce.
$18.95 +Lemongrass
Sauteed and sliced with onions, scallions, snow peas, carrots, bell peppers, basil and lemongrass.
$16.95 +Mango Curry
Chicken and shrimp with bell peppers, onions, tomatoes, carrots and fresh mango in coconut milk and yellow curry. (Medium Spice Level)
$18.95 +Chiang Mai Noodles
Traditional noodle of Northern Thailand. Chicken and shrimp sauteed with yellow noodles and crispy noodles in a yellow curry with red onions, bean sprouts, string beans, bell peppers, scallions and custard pickles and topped with fried shallots. (Medium spice level)
$20.95Thai Garden
Sauteed shrimp and chicken with mixed seasonal vegetables in a chef's special sauce.
$18.95 +Seafood Lover
Sauteed shrimp, calamari, scallops, mussels, imitation crab meat, bell peppers, onions, snow peas, baby corn, zucchini, carrots, scallions and mushrooms in a Thai red curry sauce. Served with rice and side salad.
$25.95 +Talay Thai
Sauteed shrimp, calamari, scallops, mussels, imitation crab meat, bell peppers, onions, mushrooms, string beans, scallions and basil leaves in a Thai basil sauce. Served with rice and side salad.
$25.95 +Basil Trio
Chicken, beef and pork sauteed in a basil sauce with bell peppers, onions, string beans, mushrooms and broccoli. Served with rice and side salad.
$21.95 +Wild Boar
Tender marinated pork stir-fried in specially-prepared wild boar sauce with fresh Thai basil, peppercorns, string beans, eggplant, bell peppers, onions and snow peas in a spicy Thai curry sauce. Served with rice and side salad.
$22.95 +Sii Khrong Muu Yaang
Thai style pork ribs. Ribs marinated in a sweet thai sauce and fine Thai herbs, served with your choice of vegetable, spicy or pineapple fried rice
$25.95Crispy Duck or Soft Shell Crab Over Drunken Noodles
Crispy Duck or Softshell Crab over stir-fried flat rice noodles with egg, Thai basil, string beans, bell peppers and onions in a mild chili sauce. Served with a side salad.
$29.95 +Lunch Noodles
Lunch- Pad Thai Noodle
Stir-fried Thai thin rice noodles with egg, scallions, bean sprouts and ground peanuts. Served with choice of side salad or soup of the day.
$10.95 +Lunch- Kee Mao (Drunken Noodles)
Stir-fried flat rice noodles with egg, Thai basil, string beans, bell peppers and onions in a spicy chili sauce. Served with side salad or soup of the day.
$10.95 +Lunch- Pad See Ew
Stir-fried flat rice noodles with egg, mushrooms, carrots and Chinese broccoli. Served with a side salad or soup of the day.
$10.95 +Lunch- Thai Spaghetti
Stir-fried spaghetti noodles with egg, bell peppers, onions, tomatoes, bean sprouts, scallions and basil leaves in a spicy basil sauce.
$10.95 +Lunch- Singapore Noodles
Stir-fried glass noodles with a splash of curry powder, egg, carrots, onions, scallions, napa, bell peppers and bean sprouts. Served with side salad or soup of the day.
$10.95 +Lunch- Pad Woon Sen
Stir-fried glass noodles with egg, onions, carrots, green and red peppers, scallions, baby corn, napa, tomatoes, snow peas and mushrooms in a light brown sauce. Served with a side salad or soup of the day.
$10.95 +Lunch Curries
Lunch- Red Curry
Thai spices blended in red curry paste and coconut mild with eggplant, bell peppers, bamboo shoots, string beans and fresh basil. Served with jasmine rice and side salad or soup of the day.
$11.95 +Lunch- Green Curry
Thai spices blended in green curry paste and coconut milk with string beans, zucchini, bell peppers, bamboo shoots and fresh basil. Served with jasmine rice and side salad or soup of the day.
$11.95 +Lunch- Panang Curry
Thai spices blended in panang curry paste and coconut milk with string beans, bell peppers, carrots and lime leaves. Served with jasmine rice and side salad or soup of the day.
$11.95 +Lunch- Massaman Curry
Thai spices blended in massaman curry paste and coconut milk, potatoes, roasted peanuts, carrots, tomatoes, bell peppers and onions. Served with rice and side salad or soup of the day.
$11.95 +Lunch- Yellow Curry
Thai spices blended in yellow curry paste and coconut milk, pineapples, tomatoes, red and green peppers, potatoes, carrots and onions. Served with rice and side salad or soup of the day.
$11.95 +Lunch Stir Fried Entrees
Lunch- Pad Gra Prow
Basil sauce. Sauteed onions, bell peppers, fresh basil, mushrooms and string beans in a spicy basil sauce. Served with jasmine rice and side salad or soup of the day.
$10.95 +Lunch- Pad Cashew Nuts
Sauteed cashew nuts, carrots, pineapples, tomatoes, bell peppers, mushrooms, onions and scallions in a mild chili sauce. Served with jasmine rice and side salad or soup of the day.
$10.95 +Lunch- Pad Khing
Ginger sauce. Sauteed fresh ginger with mushrooms, onions, scallions baby corn, snow peas and bell peppers in a mild ginger sauce. Served with jasmine rice and side salad or soup of the day.
$10.95 +Lunch- Pad Eggplant
Basil sauce. Thai eggplant sauteed with onions, basil leaves, string beans, bell peppers and chili paste in a light garlic/basil sauce. Served with jasmine rice and side salad or soup of the day.
$10.95 +Lunch- Pad Broccoli
Sauteed broccoli, carrots and mushrooms in a brown sauce. Served with jasmine rice and side salad or soup of the day.
$10.95 +Lunch- Pad Puk
Sauteed seasonal vegetables, onions, scallions and bell peppers in a light brown sauce. Served with jasmine rice and side salad or soup of the day.
$10.95 +Lunch Fried Rice
Lunch- Thai Fried Rice
Stir fried rice with egg, onions, scallions, tomatoes, peas and carrots. Served with a side salad or soup of the day.
$10.95 +Lunch- Pineapple Fried Rice
Stir fried rice with egg, pineapple, onions, cashew nuts, scallions and a splash of curry powder. Served with a side salad or soup of the day.
$10.95 +Lunch- Spicy Fried Rice
Stir fried rice with egg, onions, scallions, bell peppers, basil and chili paste. (Medium Spice Level)- Served with a side salad or soup of the day.
$10.95 +Lunch- Vegetable Fried Rice
Stir fried rice with egg, onions, scallions, tomatoes and mixed seasonal vegetables. Served with a side salad or soup of the day.
$10.95 +Sides
Kids
Kids Thai Fried Rice with Chicken
Stir fried rice with egg, onions, scallions, tomatoes, peas and carrots.
$9.95Dessert
Today's Specials
Whole Snapper
Deep-fried Whole Snapper served with red peppers and lime leaves in a Thai Style Panang based ChooChee sauce. Served with a side salad and jasmine rice.
$34.95 +Seabass Kra Thi
A ten ounce filet laid over a bed of fresh spinach topped with a coconut cream sauce with mushrooms, peppers, scallions, asparagus and cilantro. Served with a side salad and jasmine rice.
$33.95 +Thai Garden Snapper
Red Snapper filet with sauteed mixed seasonal vegetables in a Chef's special sauce. Served with a side salad and jasmine rice.
$28.95 +Ko Kret Jumbo Shrimp
Grilled Jumbo Shrimp served with herbs, chopped scallops in a garlic sauce. Served with a side salad and jasmine rice.
$26.95 +Grilled Salmon
Grilled Salmon Filet laid on a fresh bed of spinach served with diced shrimp and fine Thai herbs in a pepper garlic sauce. Served with a side salad and jasmine rice.
$26.95 +Grilled Cod
Grilled Cod in a Chef's Special Sauce with a hint of fresh ginger, light garlic, diced shrimp and vegetables - topped with asparagus. Served with a side salad and jasmine rice.
$24.95 +