India Bistro

Vegetables Samosas

Two deep-fried pastries with mildly spiced potatoes and peas. Vegetarian.

Vegetable Pakoras

Vegetables mixed with lentil flour battered and deep-fried. Vegetarian.

Mixed Appetizers

Includes samosas, vegetable pakoras, chicken pakoras, fish pakoras and kebab.

Paneer Pakoras

Fresh homemade Indian cheese coated with lentil flour battered and deep-fried.

Vegetable Mixed Platter

2 pieces of samosas and assorted pakoras. Vegetarian.

Baba Ghanouj

Eggplant smoked in tandoor pureed and mixed with tahini sauce, garlic and olive oil. Served with naan.

Chicken Pakoras

Pieces of chicken mixed with lentil flour battered and deep-fried.

Calamari

Crushed coriander crumbed calamari with lentil flour and deep-fried.

Hummus

Dip of garbanzo beans, tahini sauce, garlic and olive oil. Served with naan.

Onion Bhaji

Onions mixed with lentil flour and deep fried.

Aleppo Fried Prawns

Prawns marinated with chili flakes in rice flour served with spicy mango sauce.

Chat Papri

Crispy flour chips mixed with tamarind, garbanzo beans and topped with raita.

Curried Mussels

Mussels cooked with garlic and ginger curry sauce.

Fish Pakoras

Fish pieces with lentil flour battered and deep-fried.

Daal Soup

Vegetarian soup made from Indian lentils and spices. Vegetarian.

Mulligatawny Soup

Made with chicken, lentils and spices.

Mixed Salad

Garden fresh vegetables in special dressing.

Tandoori Chicken Salad

Tandoori chicken, asparagus and crisp romaine lettuce with raisins and mango dressing.

Murg Shorba

Lentil soup made with chicken, herbs and mild spices.

Tomato Basil Soup

Rich tomato soup with basil.

Murg Makhini

Boneless pieces of chicken broiled in the tandoor and then cooked in cream sauce.

Murg Masala

Boneless chicken marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy.

Chicken Korma

Tender chicken cooked in cream sauce with cashews, nuts, ground spices and crushed cheese.

Chicken Coconut Curry

Chicken cooked with coconut milk and special blend of spices.

Chicken Curry

Chicken cooked in onion and tomato sauce.

Mango Chicken

Tender chicken cooked in tomato sauce and mango chutney.

Chicken Vindaloo

Chicken cooked with vinegar, spices and potatoes.

Chicken Saagwala

Boneless chicken cooked with pureed spinach and Indian spices.

Murg Jalfraizies

Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.

Kashmiri Chicken

Boneless chicken cooked in cream sauce with fruits and mild spices.

Chicken Do Pyaja

Chicken marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices.

Fish Masala

Boneless fish cooked with fresh tomatoes, sauce, onions and spices.

Jheenga Vindaloo

Jumbo prawns cooked with vinegar spices and potatoes.

Jheenga Jalfrazies

Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes, onions, mushrooms and seasonal vegetables.

Jheenga Makhni

Prawns cooked in cream sauce.

Fish Jalfrazies

Marinated fish cooked with tomatoes, onions and seasonal vegetables.

Jheenga Saag

Prawns cooked with pureed spinach and spices.

Jheenga Masala

Jumbo prawns cooked with vinegar spices and potatoes.

Lamb Vindaloo

A spicy specialty from Goa. Lamb cooked with vinegar spices and potatoes.

Lamb Tikka Masala

Boneless lamb marinated in ginger, yogurt and spices then cooked in tandoori and simmered in gravy.

Lamb Methi Curry

Tender pieces of lamb cooked with dry fenugreek, garlic and simmered in a curry sauce.

Saag Lamb

Lamb cooked with pureed spinach and fresh Indian spices.

Roghan Josh

Lamb cooked with fresh tomato, ground onions, ginger, yogurt and Indian spices.

Lamb Korma

Lamb cooked in cream sauce with cashew, nuts, ground spices and crushed cheese.

Lamb Jalfrazies

Tender lamb sauteed with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables.

Lamb Coconut Curry

Lamb cooked with coconut milk and special blend of spices.

Lamb Kashmiri

Lamb cooked in cream sauce with fruits and mild spices.

Lamb Do Pyaja

Lamb marinated in yogurt and then sauteed in vinegar with chopped onions, tomatoes and spices.

Mango Lamb

Lamb cooked in tomato sauce and mango chutney.

Keema Matar

Ground lamb cooked with green peas.

Murg Tikka

Pieces of boneless chicken breast marinated with our special ingredients.

Murg Tandoori

Half of a spring chicken marinated with Indian spices and grilled in the tandoor.

Tandoori Combo

Combination of tandoori chicken, lamb, tikka, seekh kebab, fish and prawns.

Lasooni Teekha Prawns

Tandoor broiled tiger prawns marinated in roasted garlic and chili paste.

Paneer Tikka

Cubes of paneer cooked in the tandoor.

Rack of Lamb

Australian lamb marinated in our special spices.

Seekh Kebab

Tender lamb ground with ginger, garlic, green chilies, fresh coriander and onions.

Lamb Kebab

Pieces of boneless lamb legs, marinated and grilled.

Jheenga Tandoori

Jumbo shrimp marinated with a hint of garlic and slowly grilled.

Fish Tikka

Fish marinated with a hint of garlic and slowly grilled.

Seafood Platter

Combination of seabass tikka, salmon and prawns grilled in the tandoor. Served with basmati rice.

Saag Paneer

Pureed spinach and paneer cooked with freshly ground spices.

Aloo Gobhi

Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, ginger sauce and onions.

Mattar Paneer

Fresh homemade cheese with green peas. Cooked in onions, tomatoes and Indian spices.

Malai Kofta

Minced paneer (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits and in a mild cream sauce.

Eggplant Bhartha

Whole eggplant baked over open flame, mashed and seasoned with herbs and spices.

Navratan Korma

Mixed vegetables cooked in a mild cream sauce with cashews, nuts, ground spices and crushed cheese.

Aloo Chole

Garbanzo beans cooked with cubes of potatoes, ground onions and spices.

Daal Tadka

Yellow lentils cooked with onions, tomatoes, ginger and garlic.

Shahi Paneer

Paneer cooked in cream sauce with fruits. Served with basmati rice.

Daal Maharani

Creamed lentils tempered and seasoned in mild spices and clarified butter.

Saag Aloo

Pureed spinach and potatoes cooked with freshly ground spices.

Mango Paneer Curry

Paneer cooked in tomato sauce with mango chutney and a touch of cream.

Bhindi Masala

Okra sauteed with fresh tomatoes, onions and spices.

Mixed Vegetable Curry

Mixed vegetables cooked with spices and tomato.

Paneer Karahi

Cubes of paneer cooked with onions, green bell peppers and herbs.

Aloo Mattar

Potatoes and green peas in spiced gravy.

Punjabi Curry

Stir-fried yogurt with vegetable pakoras.

Vegetable Jalfrazies

Sauteed mixed vegetables.

Mushroom Matar

Mushrooms and green peas in spicy gravy.

Jeera Aloo

Cubes of potatoes cooked with onions, cumin and spices.

Shahjahani Biryani

Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut.

Vegetable Biryani

Basmati rice made with a selection of mixed vegetables garnished with nuts and raisins.

Mughlai Biryani

An omate rice dish cooked with boneless lamb and freshly ground spices garnished with almonds, nuts and raisins.

Pea Rice

Saffron flavored rice cooked with peas and spices.

Mushroom Rice

Saffron flavored rice cooked with mushrooms and spices.

Kashmiri Rice

Basmati rice cooked with special spices and fruits.

Jheenga Biryani

Basmati rice cooked with jumbo prawns and freshly ground spices.

Garlic Naan

Leavened bread flavored with garlic.

Naan

Leavened bread of fine flour.

Spinach Naan

Leavened bread stuffed with spinach and spices.

Bread Basket

Combination of onion, mint and garlic naan.

Paneer Naan

Leavened bread stuffed with crushed paneer.

Special Naan

Leavened bread stuffed with chicken, nuts, almonds and raisins.

Roti

Whole wheat bread baked in the tandoor.

Aloo Paratha

Whole wheat bread stuffed with mildly spiced potatoes and baked with butter.

Onion Kulcha

Leavened bread stuffed with onions, dry mango and spices.

Peshwari Naan

Leavened bread filled with cherries and nuts.

Keema Naan

Leavened bread stuffed with minced lamb and blended with spices and herbs.

Paratha

Buttered whole wheat bread.

Aloo Kulcha

Leavened bread with potatoes and Indian spices.

Mint Naan

Leavened bread stuffed with fresh mint.

Sauteed Vegetables

Fresh vegetables sauteed in special spices and seasoning.

Vegetable Raita

Cool whipped yogurt with shredded vegetables and mint flavor.

Mango Chutney

Sweet chutney with mango slices.

Mixed Pickles

Mango and hot pickles.

Mixed Salad

Indian style mixed salad.

Side of Basmati Rice

Mango Lassi

Mango Pineapple Lassi

Chai

Spiced tea.

Soft Drinks

We carry can only.

Mango Shake

Lassi

Mango Juice

Iced Tea

Flavored Tea

Milk

Water

Coffee