India Gate Restaurant
Side Dishes
Masala Papad (4)
Roasted cumin lentil papad topped with chopped onions, tomatoes, cucumbers, cilantro, and chaat masala
$5.95Papadums (4)
Thin, crispy wafers made from yellow lentil flour, lightly spiced with cumin seeds and roasted in a clay oven until perfectly crunchy
$2.95Soups
Appetizer Vegetarian
Pani Puri (8 Pieces)
Deep-fried breaded hollow spherical shell, filled with a combination of finely diced potato, onion, and chickpea, spiced with tamarind chutney, chili powder, or chaat masala
$9.95Aloo Tikki Chaat
2 pieces of crispy golden potato patties topped with chickpeas, yogurt, tamarind chutney, mint chutney, fresh onions and spices
$14.95Vegetable Hakka Noodles
Stir-fried noodles with cabbage, carrots, bell peppers, and onions in a garlic chili sauce
$15.95Paneer Hakka Noodles
Stir-fried noodles with paneer and fresh vegetables in a garlic chili sauce
$16.95Appetizers Non-Vegetarian
Chicken Hakka Noodles
Stir-fried noodles with thigh chicken and vegetables in a garlic chili sauce
$16.95Naan
Garlic Cheese Naan
Naan stuffed with mozzarella cheese, paneer, finished with garlic, cilantro and butter
$12.95Bullet Naan
Naan topped with garlic, green chilies, butter, and a touch of fenugreek for a bold spicy kick
$10.95Punjabi Special Kulcha
Crispy kulcha filled with spiced potatoes, paneer, onions, and aromatic herbs
$12.95TANDOORI SPECIALTIES
Malai Soya Chaap
Tender soya chaap marinated in rich cream and spices, roasted in the clay oven
$18.95Lamb Seekh Kabab
seasoned ground lamb blended with fresh herbs, ginger, garlic, and aromatic spices, hand rolled on skewers and roasted in our traditional clay tandoor for a smoky juicy finish
$22.95BIRYANIS
VEGETARIAN CURRIES
CHICKEN CURRIES
Chicken Tikka Masala
Chicken breast cooked in a creamy tomato butter cream sauce with cashews
$22.95 +Chicken Shahi Korma
Tender chicken simmered in a rich onion-based korma sauce made with cashews
$22.95 +Chicken Coconut
Tender chicken simmered in a creamy coconut curry made with cashew-based korma sauce
$22.95 +Egg Curry
North Indian comfort classic - hard boiled eggs simmered in a rich onion tomato gravy, cooked with ginger, garlic, and traditional Indian spices. finished with kasuri methi and fresh cilantro.
$21.95Mango Chicken
Chicken simmered in our signature tikka masala sauce with a mild mango sweetness cashews
$22.95LAMB CURRIES
Lamb Coconut Curry
Lamb simmered in a creamy coconut curry made with cashew-based korma sauce
$24.95 +SEAFOOD CURRIES
Fish Vindaloo
Spicy Goan-style Cod fish curry cooked with vinegar, garlic, and bold chili spices
$24.95 +Fish Coconut Curry
Cod fish cooked in a creamy coconut curry made with cashew-based korma sauce
$24.95 +Prawn Coconut Curry
Prawns cooked in a creamy coconut curry sauce with traditional spices & cashews
$24.95 +Prawn Vindaloo
Spicy Goan-style prawn curry cooked with vinegar, garlic, and bold chili spices
$24.95 +DESSERTS
Gulab Jamun
Cheese balls made from dry milk; deep fried until golden brown in green cardamom flavored sugar syrup, served warm. 2 pieces.
$7.50Ras Malai
2 pieces of soft cheese patties in a delicately sweetened and flavored creamy milk sauce
$6.50Laddu
one of the most popular sweets from india; made from roasted gram flour, sweetened and held together with butter
$9.99Jalebi
sweet + syrupy flavor with a slightly crispy texture on the outside; made from all purpose flour and deep friend; soaked in sugar syrup
$9.99Royal Gajar Halwa
fresh grated carrots slow-simmered in milk, butter, and sugar until rich and creamy, topped with toasted cashews, almonds and raisins
$7.95Royal Sooji Halwa
classic north Indian semolina dessert roasted in butter and cooked with sugar and fragrant spices, topped with almonds and golden raisins
$7.95Beverages
Punjabi Jeera Lassi
Traditional homemade yogurt drink blended with salt, mint, and roasted cumin
$6.95