India House

30. Papadum

Lightly spiced lentil wafers.

31. Vegetable Samosa

Deep fried pastry stuffed with vegetables.

32. Paneer Samosa

Deep fried pastry stuffed with vegetables and homemade cheese.

33. Lamb Samosa

Deep fried pastry stuffed with ground lamb.

34. Vegetable Pakoras

Fried assorted vegetables in spicy batter.

35. Paneer Pakoras

Homemade cheese fried in spicy batter.

36. Chicken Pakoras

Boneless chicken fried in spicy batter.

37. Chicken Tikka

Marinated boneless chicken cooked in the clay oven.

38. Lamb Seekh Kebab

Tender lamb flavored with herbs and spices and cooked in the clay oven.

39. Chicken Seekh Kebab

Chicken flavored with exotic herbs and spices and cooked in the clay oven.

10. Lentil Soup

Mildly spiced.

11. Mulligatawny Soup

Boneless chicken soup spiced with lentil.

12. Indian Salad

Diced cucumber, tomato, cilantro and onions with special seasonings.

13. Tossed Green Salad

70. Naan

Unleavened with wheat flour bread. Cooked in the tandoor (clay oven).

71. Puri

Deep fried puffed wheat bread. Cooked in the tandoor (clay oven).

72. Roti

Plain whole wheat bread. Cooked in the tandoor (clay oven).

73. Paratha

Whole wheat bread layered with butter. Cooked in the tandoor (clay oven).

74. Garlic Naan

Unleavened bread with fresh coriander and garlic. Cooked in the tandoor (clay oven).

75. Onion Naan

Unleavened bread stuffed with onions and ginger. Cooked in the tandoor (clay oven).

76. Alu Paratha

Whole wheat bread stuffed with potatoes. Cooked in the tandoor (clay oven).

77. Keema Naan

Unleavened bread stuffed with mildly spiced lamb. Cooked in the tandoor (clay oven).

78. Cherry Naan

Unleavened bread with nuts and cherries. Cooked in the tandoor (clay oven).

79. Chicken Naan

Unleavened bread stuffed with boneless chicken tandoori. Cooked in the tandoor (clay oven).

80. Paneer Kulcha

Unleavened bread stuffed with homemade cheese. Cooked in the tandoor (clay oven).

100. Chicken Tandoori

Marinated chicken breast flavored with herbs and spices and cooked in clay oven.

101. Chicken Tikka

Marinated chicken tenders flavored with herbs and spices and cooked in clay over.

102. Chicken Seekh Kebab

Ground chicken flavored with herbs and spices and cooked in clay oven.

103. Lamb Seekh Kebab

Ground lamb flavored with herbs and spices and cooked in clay oven. Cooked

104. Mixed Tandoori

Platter of mixed tandoori items.

105. Lamb Tandoori

Tender piece of lamb flavored with herbs and spices and cooked in clay oven.

106. Prawns Tandoori

Prawns flavored with herbs and spices and cooked in clay oven.

107. Fish Tandoori

Tender piece of fish flavored with herbs and spices and cooked in clay oven.

130. Chicken Jalfrazie

Boneless chicken pieces with fresh vegetables.

131. Chicken Vindaloo

Tender pieces of chicken cooked in hot madras spices.

132. Chicken Do Piaza

Boneless chicken cooked with sauteed onions and spices.

133. Chicken Kari

Tender pieces of chicken.

134. Chicken Saag

Tender pieces of chicken cooked with spinach and spices.

135. Chicken Korma

Tender pieces of chicken cooked with mild spices and almonds.

136. Chicken Tikka Masala

Boneless chicken tandoori cooked in delicate masala sauce.

137. Chicken Makhani

Boneless chicken tandoori cooked in a creamy butter sauce.

138. Chicken Chana

Tender pieces of chicken cooked with fresh spices and chickpeas (Pakistani style).

150. Lamb Saag

Tender pieces of lamb cooked with spinach and spices.

151. Lamb Kari

Tender pieces of lamb cooked with ginger, scallions and tomatoes.

152. Roganjosh

Tender pieces of lamb sauteed with scallions and spices.

153. Lamb Vindaloo

Tender pieces of lamb cooked with hot madras spices.

154. Lamb Korma

Tender pieces of lamb in a cream sauce with mild sauce.

155. Lamb Tikka Masala

Lamb tandoori cooked in a delicate masala sauce.

156. Lamb Jalfrazie

Tender pieces of lamb cooked with fresh vegetables and spices.

157. Lamb Bhuna

Tender pieces of marinated lamb cooked with fresh vegetables and spices.

158. Lamb Kofta

Spiced lamb meatballs cooked with ginger and tomatoes.

170. Prawns Saag

Prawns cooked with spinach and spices.

171. Prawns Bhuna

Prawns sauteed with fresh vegetables and spices.

172. Prawns Vindaloo

Prawns cooked with hot madras spices.

173. Prawns Korma

Prawns cooked with mild spices and almonds in a creamy sauce.

174. Fish Bhuna

Sauteed with fresh vegetables and spices.

175. Fish Vindaloo

Fish cooked with hot madras spices.

176. Fish Korma

Fish cooked with mild spices and almonds in a creamy sauce.

177. Fish Tikka Masala

Fish tandoori cooked in delicate masala sauce.

190. Rice

Cooked in our traditional way with saffron. Made with basmati rice.

191. Vegetable Biryani

Basmati rice cooked with fresh vegetables. M

192. Chicken Biryani

Basmati rice cooked with mildly spiced boneless chicken.

193. Lamb Biryani

Basmati rice cooked with tender pieces of lamb.

194. Maharajah Biryani

Basmati rice cooked with boneless chicken tandoori in a masala sauce.

195. Shahi Biryani

Basmati rice cooked with succulent pieces of lamb, chicken and prawn.

193. Prawns Biryani

Jumbo prawns sauteed with fresh vegetables and cooked with basmati rice.

210. Alu Gobi

Potato and cauliflower curry.

211. Dal Tarka

Indian lentils cooked in the chef's special way.

212. Vegetable Jalfrazie

Fresh vegetables sauteed with tomatoes and spices.

213. Bombay Alu

Baby potatoes cooked in Punjabi style sauce with hints of tamarind.

214. Chana Masala

Chickpeas cooked in the traditional Punjabi style.

215. Alu Matar

Potatoes and peas.

216. Vegetable Kofta

Fresh vegetable balls cooked in a Punjabi style sauce.

217. Bhindi Masala

Okra cooked in onions and tomatoes.

218. Alu Saag

Potatoes and spinach cooked in mild spices.

219. Bengan Bartha

Eggplant cooked with onions, tomatoes and spices.

220. Malai Kofta

Fresh vegetable balls cooked in a mild cream sauce.

221. Saag Paneer

Homemade cheese cooked with spinach and spices.

222. Paneer Tikka Masala

Homemade cheese cooked in a delicate masala sauce.

223. Nauratan Korma

Mixed vegetables with nuts in a cream sauce.

224. Matar Paneer

Peas and homemade cheese cooked in a mildly spiced sauce.

225. Kaju Paneer

Homemade cheese cooked with cashews and spices.

50. Raita

Yogurt with grated carrots and cucumbers.

51. Mango Chuttney

Slices of pickled mango marinated with sweet sauce.

52. Achar

Pickled vegetables and fruit in mustard oil.

235. Kheer

236. Gulab Jamun