Indian Grill Restaurant
Beverages
Mango Lassi
$3.00Spiced Iced Tea
$2.00Mango Juice
$3.00Bottle of Water
$1.20Lassi
$2.20Orange Juice
$2.10Red Bull
$2.50Coke
$2.00Diet Coke
$2.00Ginger Ale
$2.00Fanta
$2.00Sunkist
$2.00Mountain Dew
$2.00Sparking Water
$2.00Appetizer
Vegetable Pakora
Mix vegetable fritters seasoned with herbs and spices dipped in light batter and deep fried.
$3.00Chaana Bhaji Appetizer
Sauteed chick-peas with grilled onion, ginger, roasted garlic, cubed tomatoes, and herbs.
$5.00Chicken 65
Deep fried chunks of boneless chicken marinated with special spices, sauteed with bell peppers, onion and fresh curry leaves.
$7.00Chicken Wings
6 Pieces. Chicken party wings marinated in special tandoori sauce, grilled in clay oven and topped with chef's special sweet and sour curry sauce.
$7.00Chili Chicken
Diced chicken cooked with onions, bell peppers and a blend of Indian and Chinese spices. Spicy.
$7.95Soups
Mulligatawny Soup
Lentils cooked with celery, carrots, onions, with mild spices. Garnished with cilantro & parsley.
$3.00Coconut Soup
Coconut milk cooked with spicy tomato sauce and curry leaves, sprinkled with shredded coconut.
$3.95Chicken Tikka Salad
On the bone pieces of chicken tikka with lettuce, onion, tomato and cucumber.
$6.95Tandoori Items
Chicken Tikka Masala
Boneless white meat chicken marinated in 'Tandoori sauce'. Grilled in 'Tandoori Clay Oven' and cooked again in a special flavorful cream sauce with peeled tomato, fresh 'zafron', and different herbs. Served with basmati polao rice.
$11.00Butter Chicken
Boneless dark meat chicken marinated in 'Tandoori sauce'. Grilled in 'Tandoori Clay Oven' and cooked again in a special flavorful cream sauce with peeled tomato, fresh 'zafron', and different herbs. Served with basmati polao rice.
$11.00Lamb Tikka Masala
Boneless cubed grilled lamb kabab prepared in Chef's special Tikka Masala sauce with fresh 'zafron', and herbs. Served with basmati polao rice.
$14.00Shrimp Tikka Masala
Peeled shrimp grilled in Tondoori oven & sauteed in Tikka Masala sauce with fresh zafron , and different herbs. Served with basmati polao rice.
$14.00Mixed Tikka Masala
Chicken tikka, lamb tikka, and peeled shrimp tikka sauteed in tikka masala sauce with fresh zafron, and herbs. Served with basmati polao rice.
$14.00Chicken Tandoori
Chicken leg quarter & chicken breast marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in tandoori oven. Served with mixed bell pepper & grilled onion. Cut into 4 pieces. Served with basmati polao rice.
$12.00Cocktail Chicken Kabab
Large pieces of lean chicken breast, marinated in yoghurt. Lightly spiced, then chargrilled, served with grilled tomatoes, pepper, onions and mushroom.
$13.95Paneer Tikka
Chunks of paneer (cheese) marinated in spices and grilled in a tandoor oven (clay oven), it is a vegetarian alternative to chicken tikka and other meat dishes.
$10.95Chicken Tikka
Boneless cubed chicken breast marinated in sauce made with yogurt, lemon juice, grilled on charcoal in tandoori oven. Served with basmati polao rice.
$12.00Chicken Sheek Kabab
Minced chicken spiced with ginger, herbs and onions, and grilled on a skewers in tandoori clay oven. Served with mixed bell pepper & grilled onion. We make our own ground-chicken. Served with basmati polao rice.
$13.00Lamb Tandoori
Lamb cubes marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in tandoori oven. Served with basmati polao rice.
$14.00Shrimp Tandoori
Large shrimp marinated in special sauce made with yogurt, lemon juice, grilled in tandoori oven. Served with basmati polao rice.
$16.00Mixed Tandoori Platter
An assortment of tandoori specialties, including 5 different tandoori items: chicken tandoori, chicken tikka, chicken sheek kabab, lamb tandoori & shrimp tandoori. Served with basmati polao rice.
$18.00Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Indian Grill Chicken Entrees
Chicken Curry
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce. Served with basmati polao rice.
$11.00Chicken Jalfraizi
Sauteed with fresh garlic, ginger, tomatoes, onions, and mixed bell peppers. Served with basmati polao rice.
$11.00Chicken Dansak
Prepared with, sour & sweet curry sauce with lentils. Served with basmati polao rice. Spicy.
$11.00Chicken Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter. Served with basmati polao rice.
$11.00Chicken Chili
Boneless chicken prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes, and curry leaves. Served with basmati polao rice.
$11.00Chicken Karahi
Cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Served with basmati polao rice.
$11.00Chicken Rogan Josh
Prepared with cubed onions and fresh sliced tomatoes in Chef's special sauce. Served with basmati polao rice.
$11.00Chicken Passanda
Cooked in creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut. Served with basmati polao rice.
$11.00Chicken Saag Paneer Gosht
Chicken cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$11.00Chicken Saag Gosht
Chicken cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$11.00Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Atcher Chicken
Chicken cooked in lime and mango sauce with onion, garlic and selection of spices. Served with basmati polao rice.
$11.95Chicken Balti Special
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India. Served with basmati polao rice.
$10.95Chicken Bhuna
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency. Served with basmati polao rice.
$10.95Chicken Coconut Curry from Goa
Boneless white meat chicken cooked with mildly spiced dish with fresh coconut, coconut milk and cream, in a special curry sauce. Served with basmati polao rice.
$11.95Chicken Dupiaza
Medium dry curry flavored with diced onions, herbs and fresh spices. Served with basmati polao rice.
$10.95Chicken Madras
A very hot sauce derived from onions and chilies. Served with basmati polao rice. Spicy.
$10.95Chicken Patia
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Served with basmati polao rice. Spicy.
$10.95Chicken Phall
This is one of the hottest of all Indian curries. Served with basmati polao rice. Spicy.
$10.95Chicken Shaag Ponir
Boneless white meat chicken cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese. Served with basmati polao rice.
$11.95Indian Grill Lamb Entrees
Lamb Curry
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce. Served with basmati polao rice.
$13.00Lamb Jalfraizi
Sauteed with fresh garlic, ginger, tomatoes, onions, and mixed bell peppers. Served with basmati polao rice.
$13.00Lamb Dansak
Prepared with , sour & sweet curry sauce with lentils. Served with basmati polao rice. Spicy.
$13.00Lamb Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter. Served with basmati polao rice.
$13.00Lamb Chili
Boneless lamb prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes, and curry leaves. Served with basmati polao rice.
$13.00Lamb Karahi
Cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Served with basmati polao rice.
$13.00Lamb Rogan Josh
Boneless lamb prepared with cubed onions and fresh sliced tomatoes in Chef's special sauce. Served with basmati polao rice.
$13.00Lamb Passanda
Cooked in creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut. Served with basmati polao rice.
$13.00Lamb Balti Special
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
$11.95Lamb Bhuna
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
$11.95Lamb Coconut Curry from Goa
Lamb cooked with mildly spiced dish with fresh coconut, coconut milk, cream, in a special curry sauce.
$11.95Lamb Patia
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
$11.95Lamb Shaag Ponir
Lamb cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
$11.95Lamb Saag Paneer Gosht
Lamb cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$13.00Lamb Saag Gosht
Lamb cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$13.00Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Indian Grill Goat Entrees
Goat Curry
India's favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger. Served with basmati polao rice.
$14.00Goat Jalfraizi
Sauteed with fresh garlic, ginger, tomatoes, onions, and mixed bell peppers. Served with basmati polao rice.
$14.00Goat Dansak
Prepared with a spicy, sour & sweet curry sauce with lentils. Served with basmati polao rice.
$14.00Goat Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter. Served with basmati polao rice.
$14.00Goat Chili
In-the-bone goat prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes, and curry leaves. Served with basmati polao rice.
$14.00Goat Karahi
Fresh garlic, ginger, tomatoes, onions, and green peppers. Served with basmati polao rice.
$14.00Goat Rogan Josh
In-the-bone goat prepared with cubed onions and fresh sliced tomatoes in Chef's special sauce. Served with basmati polao rice.
$14.00Goat Passanda
Cooked in a creamy sauce, marinated with yogurt, garlic, ginger, and shredded coconut. Served with basmati polao rice.
$14.00Goat Saag Paneer Gosht
In-the-bone goat cooked with chopped spinach in a creamy sauce with paner, garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$14.00Goat Saag Gosht
In-the-bone goat cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian Spices. Served with basmati polao rice.
$14.00Goat Balti Special
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
$11.95Goat Bhuna
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
$11.95Goat Coconut Curry from Goa
Goat cooked with mildly spiced dish with fresh coconut, coconut milk, cream, in a special curry sauce.
$11.95Goat Jhall Freizai
A thick and curry sauce made with a variety of fresh spices, onion, bell pepper and cilantro and decorated with fresh green chili. Spicy.
$11.95Goat Patia
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
$11.95Goat Shaag Ponir
Goat cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
$11.95Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Indian Grill Shrimp Entrees
Shrimp Curry
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce. Served with basmati polao rice.
$15.00Shrimp Jalfraizi
Sauteed with fresh garlic, ginger, tomatoes, onions, and mixed bell peppers. Served with basmati polao rice.
$15.00Shrimp Dansak
Prepared with, sour & sweet curry sauce with lentils. Served with basmati polao rice. Spicy.
$15.00Shrimp Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter. Served with basmati polao rice.
$15.00Shrimp Chili
Boneless chicken prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes, and curry leaves. Served with basmati polao rice.
$15.00Shrimp Karahi
Cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Served with basmati polao rice.
$15.00Shrimp Rogan Josh
Prepared with cubed onions and fresh sliced tomatoes in Chef's special sauce. Served with basmati polao rice.
$15.00Shrimp Passanda
Cooked in creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut. Served with basmati polao rice.
$15.00Shrimp Saag Paneer
Peeled shrimp cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$15.00Shrimp Saag
Peeled shrimp cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$15.00Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Indian Grill Tilapia Entrees
Tilapia Curry
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce. Served with basmati polao rice.
$13.00Tilapia Jalfraizi
Sauteed with fresh garlic, ginger, tomatoes, onions, and mixed bell peppers. Served with basmati polao rice.
$13.00Tilapia Dansak
Prepared with, sour & sweet curry sauce with lentils. Served with basmati polao rice. Spicy.
$13.00Tilapia Korma
Korma is a rich and creamy style mild curry sauce cooked with yogurt, cream, and fortified butter. Served with basmati polao rice.
$13.00Tilapia Chili
Boneless chicken prepared slightly crunchy with green chili and red chili sauce, with onions, tomatoes, and curry leaves. Served with basmati polao rice.
$13.00Tilapia Karahi
Cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Served with basmati polao rice.
$13.00Tilapia Rogan Josh
Prepared with cubed onions and fresh sliced tomatoes in Chef's special sauce. Served with basmati polao rice.
$13.00Tilapia Passanda
Cooked in creamy sauce, marinated with yogurt, garlic, ginger and shredded coconut. Served with basmati polao rice.
$13.00Tilapia Saag Paneer
Boneless tilapia cooked with chopped spinach in a creamy sauce with paneer, garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$13.00Tilapia Saag
Boneless tilapia cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spices. Served with basmati polao rice.
$13.00Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Vegetables
Sabji Masala Curry
Assorted vegetables with carrots, green peas, cauliflower, green beans, zucchini, chick peas, etc. Served with basmati polao rice.
$9.00Sabji Makhani
Mixed vegetable prepared in a specal tomato buttery cream sauce with methi leaves (fenugreek). Served with basmati polao rice.
$9.00Sabji Korma
Mixed vegetable cooked in a light yellow cream sauce with Chef's special selection of herbs. Served with basmati polao rice.
$9.00Paneer Korma
Paneer (homemade cheese) cooked in a light yellow cream sauce with chef's special selection of herbs. Served with basmati polao rice.
$9.00Gobi Makhani
Cauliflower florets sauteed with grilled onion, tomatoes, ginger in mildly spiced Tandoori sauce. Served with basmati polao rice.
$9.00Aloo Kopi
Cauliflower florets & potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce. Served with basmati polao rice.
$9.00Aloo Baingan
Potatoes with skinless pureed roasted baingan (eggplant) with garlic, onion, tomatoes, and chef's special blend of spices. Served with basmati polao rice.
$9.00Aloo Motor
Green peas & aloo (potatoes) sauteed in a cream sauce with grilled onion, turmeric, ginger, garlic, and cumin. Served with basmati polao rice.
$9.00Aloo Daal
Masoor daal (lentils) and aloo (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic. Served with basmati polao rice.
$9.00Tarka Daal
Masoor daal (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic. Served with basmati polao rice.
$9.00Mushroom Bhaji
Fresh sliced mushroom with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs. Served with basmati polao rice.
$9.00Mushroom Daal
Masoor daal (lentils) and sliced mushroom cooked with turmeric, tomatoes, onions, & topped with roasted garlic. Served with basmati polao rice.
$9.00Mushroom Aloo
Fresh sliced mushroom & potatoes sauteed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce. Served with basmati polao rice.
$9.00Mushroom Chaana
Fresh sliced mushroom & sauteed chickpeas with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs. Served with basmati polao rice.
$9.00Mushroom Baingan
Fresh sliced mushroom mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs. Served with basmati polao rice.
$9.00Mushroom Saag
Sliced mushroom & chopped spinach cooked with garlic, onion, tomatoes, and special blend of herbs. Served with basmati polao rice.
$9.00Chaana Bhaji
Sauteed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs. Served with basmati polao rice.
$9.00Baingan Bhorta
Skinless pureed roasted baingan (eggplant) with garlic, onion, tomatoes, and chef's blend of herbs and spices. Served with basmati polao rice.
$9.00Chaana Baingan
Sauteed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs. Served with basmati polao rice.
$9.00Motor Paneer
Green peas & homemade paneer (cheese) prepared in a special creamy tomato sauce with methi leaves. Served with basmati polao rice.
$9.00Bhindi Bhaji
Fresh sliced Bhindi (okra) sauteed with ginger, garlic, tomatoes, grilled onion and other spices. Served with basmati polao rice.
$9.00Sag Bhaji
Chopped spinach cooked with roasted garlic, onion, tomatoes, and chef's special blend of herbs. Served with basmati polao rice.
$9.00Sag Aloo
Chopped spinach and aloo (potatoes) cooked with roasted garlic, onion and tomatoes. Served with basmati polao rice.
$9.00Sag Paneer
Chopped spinach prepared in ligth cream sauce with cubed "paneer" (cheese). Served with basmati polao rice.
$9.00Aloo Gobi Masalla
Potato and cauliflowers cooked in grilled onions, tomatoes and ginger in mildly masala sauce.
$8.95Bombay Potato
Cubed potatoes sauteed with grilled onion, tomatoes and ginger in mildly spiced curry sauce.
$8.95Chana Begun
Sauteed chickpeas mixed with roasted eggplant, with garlic, onion, tomatoes and herbs.
$8.95Chana Massala
Chickpeas sauteed with grilled onion, tomatoes, ginger, turmeric and masala sauce.
$8.95Saag Aloo Paneer
Chopped spinach prepared in a cream sauch with aloo (potatoes), and cubed Paneer (cheese). Served with basmati polao rice.
$9.00Extra Peas Palao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Biryanis
Vegetable Biryani
Cooked with zafron basmati rice and special biryani spiced. Served with complimentary raita.
$9.00Goat Biryani
Cooked with zafron basmati rice and special biryani spiced. Served with complimentary raita.
$13.00Lamb Biryani
Cooked with zafron basmati rice and special biryani spiced. Served with complimentary raita.
$13.00Chicken Biryani
Cooked with zafron basmati rice and special biryani spiced. Served with complimentary raita.
$12.00Shrimp Biryani
Cooked with zafron basmati rice and special biryani spiced. Served with complimentary raita.
$14.00Chicken Tikka Biryani
Basmati rice cooked with saffron and our selection of spices with egg on top.
$11.95Chicken and Mushroom Biryani
Basmati rice cooked with saffron and our selection of spices with egg on top.
$10.95Special Biryani
Chicken, lamb and shrimp. Basmati rice cooked with saffron and our selection of spices with egg on top.
$13.95Lamb Tikka Biryani
Basmati rice cooked with saffron and our selection of spices with egg on top.
$11.95Peas Polao
Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
$4.00Breads
Naan Bread
Unleavened white flour hand rolled flat bread fresh baked in tandoori clay oven with a touch of butter.
$2.00Mixed Naan
Naan bread stuffed with shredded mozzarella cheese, chopped onion, and chopped cilantro.
$4.00Aloo Paratha
Hand rolled lat bread stuffed with mashed potatoes and fried with butter in a skillet.
$4.00Mango Chutney
$1.10Mixed Pickles
$1.10Raita
$2.00Condiments & Sauces
Desserts
Rice Pudding
$3.00Rice (Archived)
Chef's Special Curries (Archived)
Mixed Special Masala Curry
Chicken, lamb and shrimp cooked in masala sauce with onions, tomatoes and peppers.
$13.95Quail Bhuna Curry
Two whole quail cut into quarters than mildly spice with tomatoes, onion, turmeric, ginger, garlic, cilantro and cumin in a thick sauce.
$12.95Morog Roast Curry
Chicken roast. Chicken leg quarter marinated in yogurt, turmeric, ginger, garlic, chopped onions and prepared in a rich brown sauce.
$11.95Padina Murag Masala Curry
Grilled chicken or lamb cut into cubes then cooked in fresh garden mint and yoghurt sauce with onions, peppers and fresh cilantro.
$11.95Chili Chicken Masala Curry
Grilled chicken breast, cut into cubes then cooked in a green chili masala sauce with onions, peppers and fresh coriander. Spicy.
$11.95Ponir Tikka Masala Curry
Cubed ponir (cheese) grilled in tandoori (clay oven) and then prepared in chef's special tikka masala sauce.
$10.95Shrimp Tikka Masala Curry
Peeled jumbo shrimp grilled in tandoori (clay oven) and then prepared in chef's special tikka masala sauce.
$13.95Lamb Tikka Masala Curry
Boneless cubed lamb grilled in tandoori (clay oven) and then prepared in chef's special tikka masala sauce.
$12.95Butter Chicken Curry
Boneless white meat chicken marinated and grilled in tandoori (clay oven) then cooked in a tomato-butter cream sauce.
$11.95Chicken Tikka Masala Curry
Tender boneless chicken roasted in tandoori (clay oven) and then cooked with our signature butter cream and tomato sauce and herb.
$11.95Beef Entrees (Archived)
Beef Curry
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce.
$11.95Beef Korma
One more nations favorites, cooked creamy, mild with almond, coconut and peanut butter.
$11.95Beef Coconut Curry from Goa
Beef cooked with mildly spiced dish with fresh coconut, coconut milk, cream, in a special curry sauce.
$11.95Beef Shaag Ponir
Beef cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
$11.95Beef Rogan Josh
Medium dry curry flavored with onions, sliced tomato, herbs, spices and garlic.
$11.95Beef Bhuna
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
$11.95Beef Bhuna
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
$11.95Beef Karahi
A fairly thick tomato based sauce cooked with slices of onions and bell pepper, flavored with garlic, ginger and a selection of spices. Serve in a iron dish.
$11.95Beef Jhall Freizai
A thick and curry sauce made with a variety of fresh spices, onion, bell pepper and cilantro and decorated with fresh green chili. Spicy.
$11.95Beef Balti Special
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
$11.95Beef Patia
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
$11.95Beef Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Spicy.
$11.95