Indian Kitchen
Popular menu items
Chicken 65
$11.95Chicken Biryani
$11.95Chicken Tikka Masala
Marinated pieces of chicken cooked in tandoor and covered in a creamy tomato sauce with onions, bell peppers, fresh herbs and spices. Served with basmati rice.
$14.95Chicken Vindaloo
South Indian, traditionally hot, boneless chicken cooked in a highly spiced sauce. Served with basmati rice.
$13.95Butter Chicken
Boneless pieces of chicken marinated and cooked in a tandoor, then dipped in a creamy tomato sauce enriched with spices. Served with basmati rice.
$14.95Beverages
Appetizers
Aloo Papadi Chat
A delicious cold appetizer with garbaanzo beans and cubes of potatoes mixed in a fresh cilantro, mint and tangy, spiced yogurt topped with wafers.
$5.95Aloo Tikki
Boiled potatoes, onions and various spices. Served hot along with a coriander-mint sauce, yogurt or chickpeas.
$6.95Samosa Chat
Boiled potatoes, onions and various spices. Served hot along with a coriander-mint sauce, yogurt or chickpeas.
$6.95Chicken 65
$11.95Soups
Salads
Mixed Green Salad
Fresh salad with lettuce, tomato, cucumber and onions with choice of dressing.
$3.95Chef Special Salad
Fresh lettuce, tomato, cucumber and onions with chopped chicken and Indian cheese with a special dressing.
$6.95Rice
Plain Rice
$2.95Biryani
Indo Chinese Fried Rice Specialties
Hakka Noodles
Noodles
Vegetable or vegetable chili and garlic. Traditional Chinese noodles cooked hakka style.
$8.95Chef's Special Mixed Noodles
Shrimp, chicken, egg and vegetables noodles. Traditional Chinese noodles cooked hakka style.
$12.95Indian Tandoori Bread
Chicken Naan
Leavened bread stuffed with chicken, touched fresh chopped garlic and herbs, then baked in our clay oven.
$3.95Tandoori Specialties
Tandoori Chicken
A whole chicken marinated over night in a mixture of yogurt, Indian spices and herbs roasted in a tandoori clay oven.
$23.90 +Chicken Tikka Kabab
Boneless pieces of chicken marinated in an aromatic blend of Indian herbs and spices and broiled in tandoori style.
$14.95Tandoori Mixed Grill
A pre-selected combination of tandoori chicken, seek kabab, fish, shrimp, chicken tikka kabab, and boti kabab cooked in a clay oven and served on a sizzling platter.
$18.95Malai Kabab
Boneless chicken pieces marinated in a light cream and almond past sauce and seasoned with mild Indian seasonings, then broiled in the clay oven.
$14.95Reshmi Kabab
Minced chicken mixed with special herbs and spices and skewered and grilled in the clay oven.
$14.95Seek-e Kabab
Minced lamb, mildly flavored with fresh herbs and cooked in a clay oven on skewers served with fresh mint chutney.
$12.95Boti Kabab
Tender morsels of lamb marinated in herbs and delicately broiled in our tandoori clay oven.
$13.95Tandoori Shrimp
Extra jumbo shrimp marinated in herbs and delicately broiled in our tandoori clay oven.
$18.95Fish Tikka
Boneless salmon marinated in a saffron flavored masala and grilled in the tandoori clay oven.
$18.95Hariyali Kabab
Pieces of chicken marinated in a ginger garlic paste with cream, mint cilantro and spices then broiled in the tandoori clay oven.
$13.95Chicken Specialties
Chicken Tikka Masala
Marinated pieces of chicken cooked in tandoor and covered in a creamy tomato sauce with onions, bell peppers, fresh herbs and spices. Served with basmati rice.
$14.95Chicken Shahi Korma
Chicken simmered with delicious kashmiri herbs cooked in cream and sprinkled with nuts. Served with basmati rice.
$13.95Chicken Methi Masala
Boneless cubes of chicken cooked with fenugreek leaves in mild a curried sauce. Served with basmati rice.
$13.95Chicken Kali Mirch
Boneless pieces of chicken cooked with yogurt, ginger, garlic and freshly ground peppercorns. Served with basmati rice.
$13.95Chicken Vindaloo
South Indian, traditionally hot, boneless chicken cooked in a highly spiced sauce. Served with basmati rice.
$13.95Chicken Madras
Boneless pieces of chicken cooked in traditional south Indian style. Served with basmati rice.
$13.95Butter Chicken
Boneless pieces of chicken marinated and cooked in a tandoor, then dipped in a creamy tomato sauce enriched with spices. Served with basmati rice.
$14.95Chicken Karahi
Boneless pieces of chicken sauteed with special Indian seasoning with fresh tomatoes, onions and bell peppers. Served with basmati rice.
$13.95Chicken Saag
Boneless pieces of chicken cooked with creamed spinach with herbs and light spices. Served with basmati rice.
$13.95Chicken Curry
Boneless pieces of chicken cooked in a light blend of garlic, ginger and tomato with our chef's special recipe. Served with basmati rice.
$13.95Chicken Mushroom
Boneless pieces of chicken cooked with mushrooms in a homemade sauce. Served with basmati rice.
$13.95Chicken Mango
Boneless pieces of chicken cooked in a mango sauce with mild seasoning and a touch of scallion and ginger. Served with basmati rice.
$13.95Chicken Jalfrezi
Tender chicken breast filet marinated with fresh ground spices and stir fried with tomatoes, onions, fresh vegetables and bell peppers. Served with basmati rice.
$13.95Lamb Specialties
Lamb Methi Masala
Tender cubes of lamb cooked in an aromatic and delightful fenugreek sauce and fresh spinach.
$14.95Lamb Korma
Lamb marinated in sweet spices and herbs, then cooked in a creamy almond onion sauce with dry fruits.
$14.95Lamb Jafrazie
Cubes of tender lamb sauteed with fresh vegetables and simmered with a special sauce.
$14.95Lamb Karahi
Boneless lamb pieces cooked on a slow fire with bell peppers, capsicum, tomato and onion in a traditional peshawari style.
$14.95Lamb Mango
Tender pieces of lamb cooked in a mango sauce with a touch of ginger, herbs and scallions. Served with basmati rice.
$14.95Seafood Specialties
Shrimp Tikka Masala
Tandoori shrimp in a special zesty sauce with tomatoes, sliced onions, bell peppers and herbs.
$16.95Fish Curry
Fillet of boneless, fresh salmon cooked in a light blend of garlic, ginger, tomato with our chef's special recipe.
$15.95Shrimp and Scallop Bhuna
Shrimp and scallops sauteed in a wok with fresh tomatoes, bell peppers, ginger and garlic, onions and cilantro.
$15.95Shrimp Saag
Shrimp cooked with slightly creamed spinach and sauteed with ginger, garlic, herbs and light spices.
$15.95Shrimp Curry
Pieces of shrimp in a light blend of garlic, ginger, tomato with our chef's special recipe.
$15.95Lobster Vindaloo
South Indian style dish of lobster cooked with tomatoes, potatoes and hot spices.
$19.95Vegetarian Specialties
Vegetable Korma
Vegetable dish prepared in kashmiri style with nuts, dry fruits and cream. Veggie.
$10.95Matter Paneer
Green peas and Indian cheese sauteed with tomatoes, onions, garlic and ginger in a light seasoning with a touch of herbs. Veggie.
$11.95Chana Masala
Diced potatoes and garbanzo beans cooked with chopped onions, tomatoes and finished with spices and herbs. Veggie.
$10.95Bhindi Masala
Okra sauteed and tossed with onions, tomatoes, bell peppers and ginger and mildly spiced. Veggie.
$10.95Malai Kofta
Deep fried vegetable cheese balls cooked in a mild zesty sauce with a touch of cream and nuts. Veggie.
$10.95Saag Aloo
Finely chopped with garden fresh spinach. Simmered with potatoes and Indian herbs. Veggie.
$10.95Aloo Bhaji
Diced potatoes sauteed with onions, tomatoes, fresh garlic and ginger, mildly spice. A famous dish from mumbai. Veggie.
$10.95Paneer Karahi
Indian cheese tossed with bell peppers, onions and tomatoes with Indian seasonings and herbs. Veggie.
$11.95Paneer Tikka Masala
Indian cheese cooked with fresh tomatoes, sliced onions and tomatoes with Indian seasoning and herbs. Veggie.
$11.95Baigan Bhartha
Eggplant baked in our clay oven then mashed and sauteed with garlic, ginger, tomatoes and onions with light seasonings. Veggie.
$10.95Vegetable Jalfrazies
Garden fresh vegetables sauteed with bell peppers, onions and tomatoes. Simmered with herbs and spices. Veggie.
$10.95Vegetable Manchurian
Diced potatoes and garbanzo beans cooked with chopped onions, tomatoes and finished with spices and herbs. Veggie.
$10.95