England's National dish.
Buttered naan bread and fresh garlic.
Stuffed with potatoes and green pice
Diced fresh cottage cheese and creamy spiced spinach.
Chickpeas, ginger, garlic, onion, tomato and spices. Gluten free. Vegetarian.
Tangy chili paste, apple cider vinegar, garlic, cloves.
Spiced spinach and roasted garlic.
Diced sweet potato, spinach, crispy tortilla, spiced yogurt.
Ginger, cardamon, paprika, yogurt marinated.
Chicken marinated with cardamom, white pepper, cream cheese.
Spiced potato patties, white peas, yogurt, chickpea crispies.
Chickpea flour, cumin, pomegranate seeds. Gluten free. Vegetarian.
Spiced ground lamb kabab, mint and nutmeg.
Roasted red beets, spiced potato and panko crusted.
Crispy eggplant, tamarind-date sauce, paprika yogurt. Gluten free.
Sauteed chicken, spice blend, onions, bell peppers.
Cauliflower, florets sweet and sour garlic sauce. Gluten free. Vegetarian.
Lentil stuffed pastry, while peas, yogurt, date drizzle.
Skewered medallions of lamb, spiced yogurt, ginger, garlic, mace.
Pureed avocado, garlic, fresh lime, white pepper marinated.
Yellow lentils, madras curry powder. Gluten free. Vegetarian.
Cream cheese, mace and chicken tenders.
Herbed chicken, garlic, garam masala and onion.
Sauteed curry leaf, tomato, mustard.
Roasted salmon, shredded greens, sour cream and roti.
Spicy goan sauce, calamari, curry leaves and crouton.
Marined in maid spices with ginger-garlic.
Shrimp, onions, curry leaves, tomato, and coconut milk.
Cottage cheese, ginger, garlic, fresh tomato cream sauce.
Chicken, curry leaves, whole mustard, crushed black peppercorns.
Cardamom, red chili peppers, onion tomato sauce.
Fresh green peas, cottage cheese, tomato, almond sauce.
Fork tender lamb shank, caramelized onion sauce and paprika.
Curried lamb, toasted coriander, pureed cashew.
Tangy chili paste, apple cider vinegar, garlic and cloves.
Tandoor roasted salmon, ginger, lemon and garam masala.
Chicken, saffron, yogurt, caramelized onion paste and almonds.
Ginger and cumin scented stir fried cauliflower with peas.
Fresh mixed vegetables, yogurt, almonds puree.
Slow cooked black lentils, garlic, onion, cardamom.
Fresh mixed vegetables, spiced tomato sauce. Gluten free. Vegetarian.
Farm fresh okra, tomato, cumin, dried mango powder. Gluten free. Vegetarian.
1/2 chicken, yogurt marinated served with makhani sauce.
Caramelized onions, mace, cardamom, paprika, coriander.
Spice blend, curry leaf, grated ginger, coconut milk.
Mixed beans, cumin, spice mix, slow-simmered. Gluten free. Vegetarian.
Grated beets and dry fruit dumpling, almond cream sauce.
Baby eggplant, cubed potatoes, cumin, roasted coconut. Gluten free. Vegetarian.
Cumin, garlic, shallots, roasted coconut.
Sauteed chopped spinach, garlic, cumin, spiced blend.
Yellow lentil, cumin, mustard, garlic tempered. Gluten free. Vegetarian.
Small whole eggplant, roasted sesame, coconut, peanut and spices.
Baby eggplant sauteed with savory onion and tomato sauce.
Smokey eggplant mash, tomato, ginger, cumin and cilantro.
Boneless pieces of chicken in a creamy tomato sauce.
Tender lamb, tomato puree, ginger, fennel, finished off with cognac.
Peas with fresh mushrooms, fenugreek, cashewnut puree.
Potatoes stuffed with ricotta cheese, almond puree, raisins, and saffron.
Sauteed tomato and onion sauce, chef's spices.
Paneer pikka nasala
Fish fillet, kokum, curry leaves and coconut milk.
Curried chicken, diced bell peppers, onions, sambal.
Fresh cottage cheese, julienne sweet peppers and fresh tomato sauce.
Medley of vegetables, caramelized curried onions and toasted cumin.
Sauteed fresh leaf spinach, baby corn, ginger.
Spice rubbed Cornish hen tandoor roasted.
Chicken supreme cook in almond cream sauce.
Spiced fresh cheese flatbread.
Whole wheat flatbread.
Savoury chopped onion stuffed bread.
Rosemary and olive oil.
Layered whole wheat flatbread.
Spiced potato and stuffed in whole wheat flatbread.
Stuffed with spiced lamb.
Leavened white flatbread and buttered.
Stuffed with onion and spices.
Basmati pilaf, saffron and cardamom, almonds
Basmati, mustard seeds, curry leaves and lemon.
Plain steamed basmati rice.
Basmati pilaf, spices and assorted vegetables.
Basmati pilaf, sauteed mushrooms.
Potatoes, mustard seeds, curry leaves and cilantro.
Okra dried mango and cumin. Gluten free. Vegetarian.
Yellow lentils, mustard seeds, garlic.
Cumin, paprika, ginger. Gluten free. Vegetarian.
Yogurt, cumin, cilantro.
Indian Table - BK 11201
