Jalwa: Modern Indian Dining
Lunch Specials & Kati Roll Menu
Vegetarian Lunch Special
Choice of Vegetable served with the vegetable of the day and dal, Basmati rice and dessert of the day.
$11.95 +Paneer Lunch Special
Choice of kadai paneer, palak paneer or paneer makhani served with the vegetable of the day and dal, basmati rice and dessert of the day.
$12.95 +Tandoor Lunch Special
Choice of tandoori chicken or chicken tikka served with the vegetable of the day and dal , basmati rice and dessert of the day.
$13.95 +Chicken Lunch Special
Choice of chicken tikka masala, chicken korma or chicken curry, served with the vegetable of the day and dal, , basmati rice and dessert of the day.
$12.95 +Lamb or Goat Lunch Special
Choice of lamb rogan josh, goat curry or vindaloo served with the vegetable of the day and dal , basmati rice and dessert of the day.
$14.95 +Fish Lunch Special
Choice of goan fish curry or Punjabi fish curry served with the vegetable of the day and dal , basmati rice and dessert of the day.
$14.95 +Shrimp Lunch Special
Choice of shrimp tikka masala or garlic bhuna shrimp served with the vegetable of the day and dal, basmati rice and dessert of the day.
$15.95 +Chicken Kati Roll
Chicken tikka sauteed with peppers & onions, wrapped in your choice of naan or roti sprinkled with a signature sauce.
$10.95Paneer Kati Roll
Cottage cheese sauteed with peppers & onions, wrapped in your choice of naan or roti sprinkled with a signature sauce.
$10.95Lamb Seekh Kati Roll
Ground lamb kabab sauteed with peppers & onions, wrapped in your choice of naan or roti sprinkled with a signature sauce.
$12.95Vegetable Starters
Dahi Aloo Papri
A mixture of wheat crisps, potatoes, chickpeas, yogurt, tamarind & mint chutney.
$8.00Kur Kuri Bhindi Chaat
Fresh crispy okra tossed with tomatoes, onion, peppers and spices, dressed with a tangy dressing. Vegan.
$10.00Palak Chaat
Crispy spinach, pomegranate, yogurt, tamarind chutney, mint chutney, chopped tomato & onions.
$12.00Non-Vegetarian Starters
Chicken Khurchan
Tandoori chicken tikka strips pan-fried with fresh cumin, bell peppers, tomatoes and onions.
$12.00Jalwa Ke Tangri Kabab
Chicken drumsticks marinated with garlic, ginger, black pepper, slowly cooked in the tandoor.
$12.00Aatish Kabab (Starter)
Chicken pieces marinated in pickle seasoning enough to tickle your palate.
$12.00Afghani Kabab
Boneless morsels of chicken marinated in gram flour, ginger, garlic and cardamom-our chef specialty.
$12.00Achari Fish Tikka
Cubes of salmon marinated in yogurt and spices with a subtle flavor of pickle.
$13.00Vegetable Entrees
Dal Frontier *NEW*
A Harmonious Combination Of Black & Yellow Lentils Simmered Overnight & exotically tempered with Ginger, Garlic & Cumin Seeds.
$18.00Kadai Zucchini (Vegan)
Zucchini cooked with a Blend of spices and cooked with a peppers and onions
$17.00Baingan Bharta (Vegan)
Charcoal grilled buttery eggplant, cooked with onions, tomatoes, ginger and cilantro. Vegan.
$17.00Mirchi Baingan Ka Salan (Vegan)
Long hot chilis, baby eggplant, ginger, garlic and mustard seeds in a savory semi-gravy. Vegan.
$17.00Aloo Gobi Masala Dum (Vegan)
Florets of cauliflower and potato cubes sauteed with ginger, turmeric and spices. Vegan.
$17.00Bhindi Masala (Vegan)
Fresh okra tossed with onions, spices and sprinkled with fresh cilantro. Vegan.
$17.00Gobi Taka-Tin (Vegan)
Florets of cauliflower cooked in a Indian wok,Tossed with Peppers,onions and Tomatoes
$17.00Vegetable Jalfrezi
A mélange of fresh green vegetables cooked with onion, tomatoes, peppers, paneer & fresh ground spices.
$17.00Methi Paneer Malai Toast
A double layer of mint cottage cheese triangles baked and plated in a creamy fenugreek & cardamon gravy.
$18.00Kadai Paneer
A semi-Dry And colorful Dish Of Homemade Cottage Cheese Cooked In an Indian wok with Green Bell Pepper & Tomatoes ,Garnished with Ginger and Cilantro
$18.00Badal Jaam
Eggplant rounds marinated with turmeric, topped with onions, diced tomatoes, garlic yogurt, baked to perfection and garnished with cilantro and pomegranate.
$18.00Paneer Tikka Masala
Cottage Cheese Cooked in mildly spiced Tomato onion Gravy with Peppers,onions & Cilantro
$18.00Dal Bukhara
A harmonious combination of black lentils cooked over a slow fire. A dish from the famous ITC Bukhara at The Maurya in Delhi, India.
$18.00From our Clay Oven
Grilled Vegetables
The best pick of greens, onions, bell peppers, Cottage cheese, broccoli and cauliflower served hot with pineapple.
$19.00Tandoori Chicken
1/2 chicken marinated with yogurt and spices and cooked in a tandoor;Â the tastiest way to barbecue chicken.
$19.00Mal Mal Kabab
Skewered ground chicken grilled, tempered with chopped onion, ginger, garlic, saffron and spices.
$20.00Sharabi Kabab
Boneless morsels of chicken, marinated in yogurt and spices, our version of chicken tikka.
$20.00Murgh Malai Kabab
Boneless chicken breast seasoned with an array of herbs, spices, ginger and garlic.
$21.00Lamb Seekh Kabab
Skewered ground lamb grilled, tempered with chopped onion, ginger, garlic, saffron and spices.
$23.00Tandoori Shrimp
Jumbo shrimps marinated in a traditional style with a dash of saffron; cooked in tandoor.
$25.00Chaamp-E-Jalwa
Lamb chops marinated in fresh ginger and garlic cooked to your taste, served with grilled vegetables.
$30.00Tandoori Mix Grill
A Sampling of Hariyali kabab,Malai kabab,Chicken Tikka Kabab,Lamb Barrah Kabab & Lamb Seekh Kabab
$30.00Chicken Entrees
Chicken Makhani
Chicken pieces roasted in the clay oven and tossed in a creamy tomato sauce. Unquestionably the most versatile delicacy in the north of India.
$20.00 +Chicken Tikka Masala
The most popular dish! Chicken cooked in mildly spiced tomato sauce with peppers, onions and cilantro.
$20.00 +Chicken Saagwala
Boneless pieces of chicken sauteed with sweet tender spinach and enhanced with aromatic spices.
$20.00 +Tariwallha Kukkad
Chicken cooked in an onion, tomato and yogurt-based sauce, flavored with ginger, garlic, chill’s and a variety of spices our homestyle chicken curry.
$20.00 +Kadai Chicken
Chicken sauteed in an Indian wok tossed with peppers, onions and Indian herbs and spices.
$20.00 +Pandara Road Wala Butter Chicken
Chicken on the bone cooked in a creamy spicy tomato gravy. The way it is prepared in Delhi, India.
$24.00 +Lamb & Goat Entrees
Lamb Tikka Masala
Tender lamb cubes cooked in mildly spiced tomato onion gravy with peppers, onions and cilantro.
$22.00Classic Goat Curry
Goat cooked in an onion, tomato and yogurt-based sauce, flavored with ginger, garlic and chilis.
$23.00From the Sea
Garlic Shrimp Bhuna
Shrimps cooked in a wok with garlic, freshly ground spices, peppers & onions.
$24.00Goan Shrimp Curry
A traditional Goan shrimp curry cooked to perfection with mustard seeds, tamarind, and fresh coconut milk.
$24.00Rice Selection
The Bread Bar
Chili Garlic Naan
Bread made of white flour topped with fresh minced garlic & Indian green chili.
$5.00Khyber Parantha
A specialty of the house consisting of minced garlic and onion topped with fresh mint.
$6.00Goat Cheese Naan
White flour bread stuffed with fresh goat cheese. Add truffle oil for an additional charge.
$6.00 +Desserts
Side Orders
Achar
$2.00Papad & Chutney
$3.00Onion Relish
$4.00Raita
A cool yogurt sauce made with cucumber and roasted cumin, garnished with fresh cilantro - an excellent companion to our spicy dishes.
$5.00