J.J. Foley's Cafe

Chicken Quesadilla

Grilled chicken, Cajun seasoning, scallion and cheese in a flour tortilla. Served with salsa and sour cream.

Loaded Nachos

Tri-color tortilla chips, melted Jack and cheddar cheeses, tomato, jalapeno and beef and bean chili, with sour cream, house-made guacamole and salsa on the side.

Housemade Bacon and Cheddar Tater Tots

Served with ranch dipping sauce.

Curry Chips

House-cut fries tossed in a mild vegetable curry sauce.

Chicken Wings

Boneless Tenders

5-Cheese Fried Mozzarella

Vegetarian. Breadcrumb. Served with marinara and Parmesan.

Fish Tacos

Served with chipotle slaw.

Buffalo Jalapeno Cheddar Bites

Jalapeno cheese curds topped in buffalo sauce. Served with blue cheese dipping sauce.

Spanakopita Wontons

Feta cheese and spinach stuffed wontons. Served with ranch dipping sauce.

Foley Fireballs

Deep-fried macaroni and spicy cheese sauce. Served with ranch dressing for dipping.

Philly Steak and Cheese Egg Rolls

Steak, cheese, peppers and onions stuffed in a egg roll.

Buffalo Fried Shrimp Plate

Served with blue cheese dipping sauce.

BBQ Pork Riblets

Smoked pork riblets in a tangy BBQ sauce.

BBQ Pull Pork Nachos

Tri-color tortilla chips, melted Jack and cheddar cheese, tomato, jalapeno, BBQ pork with BBQ sauce, house-made guacamole and salsa on the side.

Balsamic Glaze and Goat Cheese Spread

With roasted garlic and extra virgin olive oil. Served with French bread.

Buffalo Shrimp Tacos

With blue cheese slaw and salsa.

Chili Verde Pork Nachos

Tri color tortilla chips, melted jack and cheddar cheese, tomato, jalapeno with sour cream, house made guacamole and salsa on the side.

Chili Verde Pork Quesadilla

With cotija cheese and mozzarella. Served with salsa and sour cream.

Chimichurri Steak Tacos

With Cotija cheese and pickled onion.

Duck Poutine Fries

Confit of duck in a demi and duck gravy with cheese curd.

Fish Tacos

2 tacos. Beer-battered haddock, cabbage, carrot, avocado, lime dressing and salsa.

Fried Pickles

House-made bread and butter pickles with spicy tempura batter. Served with chorizo remoulade.

Fried Shrimp

Wrapped in wonton skins with sweet chili sauce.

Mussels

In a white wine cherry pepper garlic broth sauce served with garlic bread.

Potato Skins

Filled with bacon and cheese. Served with sour cream.

Pulled Pork Quesadilla

With BBQ sauce, caramelized onions and cheese in a flour tortilla. Served with salsa and sour cream.

Rhode Island-Style Calamari

Breaded calamari tossed in cherry peppers and garlic.

Shrimp Tacos

Two flour tortilla with fried shrimp wrapped in wonton skins with a cucumber wasabi dressing slaw topped with sweet chili sauce.

Tim's Angry Meatballs

A pork, veal and beef meatball with cherry peppers in a spicy marinara sauce. Served with garlic bread.

Truffle Parmesan Tater Tots

Vegetarian. Deep-fried tots tossed in herbs and white truffle oil.

New England Clam Chowder Soup

Clams, smoked bacon, Yukon potato and cream.

Tim's French Onion Soup

Beef and Bean Chill

House-made chili with melted cheddar, tortilla chips and jalapeno.

Chili Verde

Served with cotija cheese and tortilla chips.

Tim’s Soup of The Day

Please contact the restaurant for today's selection.

Cobb Salad

Grilled chicken breast, avocado, onion, carrot, cucumber, blue cheese, egg, bacon and red wine vinaigrette. Can be made gluten free.

Steak and Blue Cheese Salad

Grilled sirloin tips, crumbled blue cheese, avocado and balsamic dressing.

Roasted Beet and Goat Cheese Salad

Baby spinach candied walnuts with sherry vinaigrette.

Greek Salad

Mixed greens, Mediterranean olives, pepperoncini, feta cheese and creamy Greek dressing. Can be made gluten free.

House Salad

Mixed greens, romaine and iceberg, carrot, cucumber, red onion, cherry tomatoes and balsamic vinaigrette. Vegetarian. Can be made gluten free.

Caesar Salad

Crisp romaine, house croutons, creamy Caesar dressing and Parmesan cheese.

Buffalo Shrimp Salad

Mixed greens, carrot, cucumber, red onion and cherry tomato with blue cheese dressing on the side.

Ahi Tuna Salad

Mixed greens, avocado, onion, carrot, cucumber served with wasabi dressing.

Hummus Plate

Come with roasted jalapeno and a roasted red pepper hummus served with house-made flatbread chips, artichoke hearts, roasted tomato, Mediterranean olives and veggie sticks.

Chef Salad

Roast beef, turkey breast, ham, American cheese, egg, mixed greens, romaine and iceberg, carrot, cucumber, red onion, cherry tomatoes and balsamic vinaigrette.

Farro Salad

Cooked farro with Mediterranean olives, roasted tomatoes and marinated artichoke hearts with balsamic dressing.

Build Your Own Burger

Served with choice of side.

Turkey Burger

Served with choice of side.

Black Bean Burger

Vegetarian. Served with choice of side.

Bison Burger

8 oz. open-range bison burger with choice of cheese. Served with choice of side.

Hellfire Burger

Sirloin burger topped with pepper jack cheese, sliced avocado and house made hellfire salsa. Served with choice of side.

Mr. Foley's Favorite Burger

Sirloin burger, bacon, cheddar, mushroom, caramelized onion, organic fried egg. Served with choice of side.

Cowboy Burger

Sirloin burger, crispy bacon, cheddar, beer battered onion rings, chipotle BBQ sauce. Served with choice of side.

Classic Beef Burger

1/2 lb. sirloin burger served with lettuce, tomato and red onion. Served burgers are freshly ground and hand packed in house everyday using only certified Angus beef.

Irish Bacon Burger

Sirloin burger, cheddar, grilled Irish bacon Served with choice of side.

The Beast of Burgers

Ground Angus burger with barbecue pull pork, apple smoked bacon, caramelized onion, cheddar cheese. Served with choice of side.

Spicy Black Bean Burger

Gluten free black bean and sweet potato burger, fresh guacamole, lettuce, tomato, red onion. Served with choice of side.

Plymouth Turkey Burger

All white meat ground turkey breast, cranberries, caramelized onion, cheddar cheese and Bells mayo. Served with choice of side.

Roasted Artichoke Pizza

Roasted artichokes, roasted garlic, sun-dried tomatoes and fresh mozzarella.

Fig and Goat Pizza

Fig and goat cheese, caramelized onion pizza and mozzarella cheese.

Greek Pizza

Spinach, Kalamata olives, tomato, feta cheese and mozzarella cheese.

Pulled Pork Pizza

Served with BBQ sauce base and caramelized onions.

Bianco Pizza

Cherry peppers, Italian sausage and ricotta cheese .

Margherita Pizza

Vegetarian. Fresh mozzarella, diced tomato and fresh basil.

Taco Pizza

Salsa base with taco seasoned ground beef topped with lettuce, tomato, onion, jalapeno, cheddar and Monterey Jack cheese.

Cheese Pizza

Mozzarella with tomato sauce.

Eggplant Pesto Pizza

Made with roasted red pepper, cheese and tomato sauce.

BBQ Chicken Pizza

White meat chicken with cheese, caramelized onions and BBQ sauce.

BBQ Pulled Pork Pizza

Gluten free. With BBQ sauce, caramelized onions and mozzarella.

BLT Pizza

Applewood bacon, lettuce, tomato and mozzarella cheese.

Buffalo Chicken Pizza

White meat chicken with Buffalo sauce and bleu crumble cheese.

Chili Verde Pizza

Cotija cheese and mozzarella.

Shrimp Scampi Pizza

Lemon scampi sauce, mozzarella, shrimp and tomato.

The Fenway Flatbread

Sausage, pepper and onion.

The Fenway Pizza

Sausage, pepper and onion with fresh mozzarella and sauce.

Tim's Meatball and Ricotta Pizza

With mozzarella and sauce.

White Pizza

Vegetarian and gluten free.

White Pizza

Mozzarella, provolone, Romano and ricotta cheeses.

Meat Lovers Pizza

Served with mozzarella cheese sausage, bacon and pepperoni.

Grilled Reuben Sandwich

Lean corned beef, Swiss, sauerkraut and Russian dressing on grilled rye. Served with choice of side.

Grilled Rachel Sandwich

Turkey breast, Swiss, coleslaw and Russian dressing on grilled rye. Served with choice of side.

Tuna Melt Sandwich

Albacore tuna salad, Applewood-smoked bacon, cheddar and tomato in a pressed panini. Served with choice of side.

Chill Cheese Dog

1/4 lb. all-beef hot dog, bacon, beef and bean chili, melted cheddar and grilled hot dog roll. Served with choice of side.

The Club Sandwich

Choice of meat with mayo, applewood smoked bacon, tomato and lettuce on toasted white or wheat bread. Served with choice of side.

Tim's Meatballs Parm Sub

Homemade meatballs with provolone cheese and house marina sauce served with french fries.

BLAT Sandwich

Applewood bacon with avocado, lettuce, tomato and black pepper mayo served with french fries.

Shrimp Po’ Boy Sandwich

Creole battered shrimp with spicy remoulade, shredded lettuce and tomato on a panini. Served with french fries.

Pulled Pork Sandwich

With BBQ beans and Tim's mac and cheese. Served with choice of side.

French Dip Sandwich

Served with sherry au jus dipping sauce and french fries.

BBQ Pull Pork Sandwich

Slow-cooked pork with house-made BBQ sauce. Served with BBQ beans, coleslaw and fries.

Bianco's Sandwich

Sausage, pepper and onion sub. Served with fries.

Buffalo Chicken Sub

With blue cheese. Served with french fries.

Chicken Pesto Sandwich

Fried white meat chicken with fresh mozzarella, roasted red peppers and pesto sauce on a ciabatta roll. Served with fries.

Chicken Salad Club Sandwich

With mayo, Applewood-smoked bacon, tomato and lettuce on toasted wheat bread. Served with choice of side.

Chicken Salad Club Sandwich

Gluten free. With mayo, applewood-smoked bacon, tomato and lettuce on toasted wheat bread. Served with fries.

Roast Beef Club Sandwich

Gluten free. With mayo, applewood-smoked bacon, tomato and lettuce on toasted wheat bread. Served with fries.

Roast Ham Club Sandwich

With mayo, Applewood-smoked bacon, tomato and lettuce on toasted wheat bread. Served with choice of side.

Spicy Chicken Sandwich

3 pepper grilled chicken breast, chipotle mayo, pepper jack cheese and pressed panini. Served with fries.

Pesto Cream

Over linguine with chicken and roast tomato served in an Alfredo pesto sauce. Served with small side salad and garlic bread.

Chicken and Broccoli Ziti Pasta

In a white wine sauce with butter and Parmesan cheese. Served with small side salad and garlic bread.

Shrimp and Scallops

In a spicy marinara sauce over linguine. Served with small side salad and garlic bread.

Roasted Red Pepper Pasta

Over linguine with grilled chicken breast, red pepper Alfredo sauce and broccoli. Served with small side salad and garlic bread.

Chicken Pesto

With fresh linguini, roasted artichoke hearts and cherry tomatoes. Served with small side salad and garlic bread.

Mussels Fra Diablo

Mussels in a spicy marinara tossed with peppers and onions over buccatini served with garlic bread.

Pasta Primavera

Seasonal fresh vegetables in a chicken cream sauce over linguini. Served with small side salad and garlic bread.

Seafood Fra Diablo

Scallops , shrimp, mussels and clams in a spicy tomato sauce, served with garlic bread.

Short Rib Stuffed Ravioli

Topped with short ribs with demi glaze gravy.

Shrimp Scampi

Gulf shrimp tossed with garlic, white wine and butter sauce over linguine. Served with small side salad and garlic bread.

Shrimp Scampi

With a white wine and garlic sauce. Served with linguini, salad and garlic bread.

Baked Scallops

Served with choice of rice and vegetables or onion rings and fries.

Steak Tips

Served with rice pilaf and sauteed vegetables.

Lamb Tips

Served with rice pilaf and sauteed vegetables.

Marinated Turkey Tips

Served with rice pilaf and sauteed vegetables.

Grilled Scottish Salmon Fillet

Served with rice pilaf and sauteed vegetables.

Fish and Chips

Beer-battered fillet of haddock with house-cut fries, coleslaw and tartar sauce.

Fried Seafood Platter

Shrimp, scallops and haddock with fries, onion rings and coleslaw.

10 oz. Sirloin Steak

Made with baby baked potatoes and sauteed vegetables.

Truffle Mac And Cheese

3 cheeses and gemelli pasta with white truffle oil and panko breadcrumbs. Served with house salad.

BBQ Sampler

Steak tips, turkey tips and Italian sausage served with rice pilaf and vegetables.

Baked Haddock

Fresh haddock baked with sherry cracker crumbs served with rice pilaf and mixed vegetables.

Baked Stuffed Shrimp

Served with scallop and lobster stuffing served with rice pilaf and mixed vegetables.

Teriyaki Turkey Tips

Served with rice pilaf and sauteed vegetables.

Boneless Angus Short Rib Roast

Served with roasted vegetables, mashed potatoes and gravy.

Pork Wienerschnitzel

Fried porterhouse pork cutlet with egg noodles, gravy, braised cabbage and apple.

9 oz. Sirlon Steak

With farro risotto with spring peas and roasted veg.

BBQ Combo

Steak tips, teriyaki turkey tips, BBQ Italian sausage served with salad and rice.

Boneless Short Rib Pot Roast

With roasted veg and carrots and Yukon mashed potatoes.

Duck Confit

Three cheese mac and cheese with spring pea, gemelli pasta served with a side salad.

Fried Seafood Platter

Fried shrimp, haddock and scallops. Served with coleslaw and fries.

Grilled Scottish Salmon Filet

Grilled salmon filet. Served with rice pilaf and sauteed vegetables.

Grilled Steak Tips

House-cut marinated sirloin tips. Served with pilaf rice and sauteed vegetables.

Lobster- and Scallop-Stuffed Haddock

With lobster cream sauce. Served with jasmine rice and mixed vegetables.

Pork Osso Bucco

Slow roasted pork served with roasted veg and Yukon mashed potatoes with pork demi gravy.

Teriyaki Turkey Tips

Served with rice and vegetables.

Pecan Smoked St. Louis Ribs

Half rack of house cooked ribs in a Korean BBQ sauce served with Tim’s mac and cheese and BBQ baked beans served with jalapeno corn bread.

Guinness Pot Roast

Slow cooked pot roast served with Guinness gravy, baby baked potatoes and tri color baby carrots.

12oz Bone in Pork Chop

Served with apple stuffing pork demi glaze and bacon jam served with tri color baby carrots and mash potato.

Mashed Potatoes

Rice Pilaf

Side House Salad

Side Caesar Salad

Irish Brown Bread

Sauteed Vegetables

House-Cut Fries

Coleslaw

Farro Rissoto

BBQ Baked Beans

Tim's Mac and Cheese

Creme Brulee Cheesecake

Burnt caramel covered cheesecake with a cookie crust.

Boston Creme Pie

Vanilla custard layered between yellow cake covered in chocolate ganache coated in blanched almonds.

Mississippi Mud Cake

A rich chocolate brownie cake cover with our "made from scratch" chocolate moose. We top this cake with more brownie chunks and is finished with chocolate ganache.

Tiramisu

Ladyfingers with mascarpone cheese with cognac dusted in cocoa powder.

Hot Sticky Toffee Cake

A delicious hot, moist toffee cake topped with whipped cream and a side of vanilla ice cream.

Chocolate Mousse

Cream Chocolate Mousse with Whipped Cream Topping