Kabayan

M1. Tapsilog Combo

Marinated cured beef, garlic rice and eggs.

M2. Longsilog Combo

Filipino pork sausage, garlic rice and eggs.

M3. Tocilog Combo

Cured pork, garlic rice and eggs.

M4. Dasilog Combo

Fried marinated milkfish, garlic rice and eggs.

M5. Tinapasilog Combo

Smoked fish, garlic rice and eggs.

M6. Tuyosilog Combo

Dried fish, garlic rice and eggs.

M7. Cornsilog Combo

Corn beef, milkfish, garlic rice and 2 eggs.

M8. Jeproxsilog Combo

Jeprox, garlic rice and 2 eggs.

A1. Lumpiang Shanghai

Mini pork and vegetable egg rolls with sweet and sour dipping sauce.

A2. Chicharon Bulaklak

Deep-fried pork intestines, vinegar and garlic dipping sauce.

A4. Tokwa't Baboy

Deep-fried tofu, braised pork ear, soy sauce and onion.

A5. Ukoy

Vegetable shrimp fritters.

A6. Fresh Lumpia

2 pieces mixed vegetable crepe with peanut sauce.

A8. Lumpiang Prito

2 pieces. Fried vegetable egg roll.

A2. Camaron Rebusado

Breaded citrus marinated fried shrimp and house sauce.

A7. Calamares

Breaded squid rings and house sauce.

A9. Kilawin Tanigue

Kingfish, vinegar, ginger, onion and spices.

A10. Inihaw Na Kilawin Baboy

Grilled pork belly with minced onion, chili pepper, vinegar and ground black pepper.

B1. Bulalo Soup

Slow-cooked beef shank soup, bone marrow and Asian vegetables. Tamarind soup, beef with Asian vegetables.

B4. Sinigang Na Baboy Soup

Pork belly, tamarind soup with Asian vegetables.

B5. Nilagang Tadyang Soup

Beef broth, beef ribs and Asian vegetables.

B6. Tinolang Manok Soup

Ginger, chicken broth, chicken and Asian vegetables.

B10. Arroz Caldo Soup

Hot porridge, chicken, ginger, scallion and crispy garlic.

B11. Goto Soup

Hot porridge, trife, scallion, minced onion and crispy garlic.

B10. Sinampalukang Manok

Chicken, tamarind sour soup, tamarind leaves and Asian vegetables.

B2. Sinigang Na Hipon Soup

Tamarind soup, shrimp and Asian vegetables.

B3. Sinigang Na Belly Ng Bangus

Tamarind soup, milkfish and Asian vegetables.

B4. Bulanglang Na Belly Ng Bangus

Milkfish belly cooked in guava soup with Asian vegetables.

B5. Sinigang Na Baka

Tamarind soup, beef and Asian vegetables.

B8. Nilagang Baka

Beef short ribs, and Asian vegetables.

C1. Palabok Noodle

Steamed rice noodles, shrimp sauce, crushed pork rinds, egg and crispy garlic.

C2. Pancit Bam-I Noodle

Sauteed egg noodles, rice noodles, vegetables, chicken and shrimp.

C3. Pancit Sotanghon Noodle

Sauteed vermicelli noodles, vegetables, chicken and shrimp.

C4. Pancit Bihon Noodle

Sauteed rice noodles, vegetables, chicken and shrimp.

C5. Pancit Canton Noodle

Sauteed egg noodles, vegetables and chicken.

C6. Pancit Lomi Noodle

Egg noodle soup, chicken, shrimp and crab meat.

C7. Lapaz Batchoy Noodle

D1. Boneless Daing Na Bangus

Fried marinated milkfish, garlic, vinegar and black pepper.

D2. Inihaw Na Belly Ng Bangus

Broiled boneless milkfish and Asian vegetables.

D4. Sarciadong Tilapia

Grilled Marinated Tuna Jaw

Grilled Pompano

Fried Pompano

Grilled Tilapia

Fried Tilapia

Grilled Mackerel

Fried Mackerel

Sweet and Sour Tilapia

Tilapia Sauteed with Black Bean Sauce

Grilled Squid

Grilled Marinated Tuna Belly

D-13.4 Galunggong

Fried mackerel.

D-13.6 Prito Na Tilapia

Fried or grilled tilapia with vinegar dip.

D-13.7 Grilled Pampano

With vinegar dip.

D-13.7 Fried Pampano

With vinegar dip.

D1. Boneless Daing Na Bangus

Fried marinated milkfish, garlic, vinegar and black pepper.

D-13.4 Galunggong

Fried mackerel.

D-13.6 Prito Na Tilapia

Fried or grilled tilapia with vinegar dip.

D-13.7 Grilled Pampano

With vinegar dip.

D-13.7 Fried Pampano

With vinegar dip.

E1. Chicken Barbeque

Filipino-style chicken BBQ.

E2. Adobong Manok

Stewed chicken, caramelized onions, black peppercorn and bay leaves.

E3. Chicken Inasal

Grilled half chicken marinated in special broth.

E4. Ginataang Manok

Chicken, coconut milk and ginger.

F1. Bistek

Marinated beef steak, sauteed onions, soy sauce and lemon.

F2. Beef Kaldereta

Stewed beef, olives, potato, carrot and bell pepper.

F3. Beef Tapa

Marinated cured beef and vinegar garlic dipping sauce.

F4. Kare Kare

Large container. Oxtail, tripe, peanut soup and Asian vegetables.

G1. Crispy Pata

Deep-fried pork knuckles and vinegar garlic dipping sauce.

G2. Dinuguan

Stewed pork and pork blood.

G3. Menudo

Pork, tomato sauce, hot dog and bell pepper.

G5. Lechon Kawali

Deep-fried pork belly and vinegar garlic dipping sauce.

G7. Pork Barbecue

Filipino-style pork BBQ.

G5. Inihaw Na Baboy

Grilled marinated pork belly with vinegar dip.

G7. Lechon Paksiw

Roasted pork cooked in liver sauce.

G8. Bicol Express Pork

Pork, coconut milk, shrimp paste, long chili pepper and garlic.

G8. Adobong Baboy

Pork braised in soy sauce, vinegar, garlic with whole black pepper and onions.

H3. Sisig Na Bangus

Boneless milkfish with onion, ginger chili, scallions, red and green bell pepper, oyster sauce, soy sauce and served with lemon.

H1. Sizzing Sisig

Finely chopped pork jowl, ear, shoulder, hot pepper and lemon.

H2. Sizzling Squid

Stir-fried squid served on a hot plate.

H3. Sizzling Seafood

Stir-fried mixed seafood served on a hot plate.

H4. Sizzling Porkchop

Juicy pork chop, cream of mushroom sauce.

H5. Sizzling Steak

Rib eye steak and cream of mushroom sauce.

H6. Sizzling Gambas

Sizzling hot chili shrimp served on a hot plate.

H7. Sizzling Beef

Stir-fried marinated beef strip in oyster sauce and chili paste.

H8. Sizzling Sisig Na Bangus

Boneless milkfish with onion, ginger chili, scallions, red and green bell pepper, oyster sauce and soy sauce. Served with lemon.

I1. Kalderetang Kambing

Stewed goat, olives, potato, carrot and bell pepper.

I2. Adobong Kambing

Stewed goat with coconut milk, ginger, onion, bay leaves, salt and pepper.

J1. Pinakbet

Sauteed pork and vegetables in shrimp paste sauce.

J5. Ginataang Langka

Jack-fruit, pork and coconut milk.

J7. Ginisang Monggo

Sauteed mung beans flavored with chicharon (pork skin) with pork, minced garlic, onion, bitter melon leaves and tomatoes.

J2. Bicol Express Vegetable

Mixed Asian vegetables, mushroom and spicy coconut milk.

J3. Ginitaang Sitaw at Kalabasa

Sauteed string beans, squash, shrimp, pork, shrimp paste sauce and coconut milk.

J4. Tortang Talong

Eggplant omelet.

J5. Chop Suey

Mixed Asian vegetables, chicken and shrimp.

J6. Laing

Taro leaves, shrimp, pork, spicy green pepper and coconut milk.

J8. Ginisang Ampalaya

Sauteed bitter melon, shrimp, tomato and egg.

J10. Ginataan Puso Ng Saging

Banana blossom cooked in coconut milk with pork and shrimp

J11. Sisig Puso Ng Saging

Banana blossom cooked in vinegar and spices with pork andshrimp

K1. Chop Suey

Mixed Asian vegetables, chicken and shrimp. Quail egg.

K2. Fresh Lumpia

Mixed vegetable crepe and peanut sauce on the side.

K3. Ginisang Ampalaya

Sauteed bitter melon, shrimp, tomato and egg.

L1. Small Garlic Rice

Garlic fried rice, crispy garlic and scallions.

L1. Large Garlic Rice

Good for 3-4. Garlic fried rice, crispy garlic and scallions.

L2. Single Serving Steamed Rice

Steamed jasmine white rice.

L2. Large Steamed Rice

Steamed jasmine white rice.

L3. Fresh Mango Salad

Filipino-style mango salad, tomato, onion and shrimp paste.

L4. Binagoongan Rice

For 3-4 people. Fried rice with shrimp paste, mango and scallions.

O1. Halo Halo

Famous Filipino dessert, shaved ice, evaporated milk, jello, fruits, sweet beans and leche flan. Topped with rice krispies and a scoop of ice cream.

O5. Cassava Cake

O6. Leche Flan

O7. Halayang Ube

O2. Saging con Yelo

Caramelized banana crushed ice, and evaporated milk.

O3. Mais con Yelo

Crushed ice, evaporated milk and corn.

O4. Turon with Ice Cream

Sweet banana and jackfruit crepe, sugar glaze and ice cream.

N2. Juice

N8. Bottled Water

N9. Coffee

N9. Hot Tea

N1. Sago and Gulaman

Famous Filipino sugar cane juice, tapioca bubbles and gelatin juice.

N8. Avocado Shake

N9. Chocolate Shake

N10. Canned Soda

N14. Hot Chocolate

Coconut Juice

Melon (Cantaloupe)