Kabob & Curry
Popular menu items
Starters
Soups
Salads
Cucumber Salad
Lettuce, diced carrot, cucumber, onion, tomato, chickpea tossed with lemon juice, cilantro and chaat masala. Add extras for an additional charge. Vegan. Gluten free. Dairy-free.
$5.00Tandoori Barbecue From a Clay Oven
Biryani
Fresh Baked Breads
PLAIN NAAN
$2.25ROTI
$2.25CHAPATI
$2.25GARLIC NAAN
$3.25PESTO NAAN
$3.25HONEY NAAN
$3.25COCONUT NAAN
$3.25POTATO NAAN
$3.25ONION CHILI NAAN
$3.25PANEER NAAN
$3.25Choose Your Curry
Vegetarian Specialties
BAINGAN BHARTA
Tandoor roasted whole eggplant with ginger, tomatoes, onions and cilantro Vegan. Gluten free. Dairy-free.
$13.00PANEER & PEPPER MAKHNI
KNC twist on lip-smacking tomato makhni sauce with Kashmiri red chilies and dhungar smoked paneer with crisp peppers. Gluten free.
$14.00CHANA MASALA
Dum style chick peas cooked with onion, ginger and garlic. Gluten free, dairy free and vegan.
$12.00MALAI KOFTA
A creamy North Indian soft paneer cheese and vegetable dumpling recipe, with chopped cashews and raisins. Gluten free.
$14.00ALOO GOBHI
Simple cauliflower and potato stir-fry with cumin seeds and ginger. Vegan. Gluten free. Dairy-free.
$14.00BHINDI JAIPURI
Crisp batter fried okra with red chilies, onions and peppers. Vegan. Gluten fee. Dairy free.
$13.00TADKA DAL PALAK
Baby spinach and yellow lentils tempered with cumin seeds. Vegan. Gluten free. Dairy free.
$12.00EGG CURRY
Full boiled eggs cooked in a homestyle Himalayan Nepali curry made from red onions, tomato, potato, ginger and garlic. Gluten free.
$12.00Sides
Lunch Starters
Lunch Soups
Lunch Salad
CUCUMBER SALAD
Lettuce, diced carrot, cucumber, onion, tomato, chick pea tossed with lemon juice, cilantro, chaat masala. Add chicken tikka for an additional charge. Vegan. Gluten free. Dairy-free.
$5.00Lunch Tandoori Barbecue From a Clay Oven
Lunch Biryani
Lunch Curries
Lunch Vegetarian Specialties
LUNCH BAINGAN BHARTA
Tandoor roasted whole eggplant with ginger, tomatoes, onions and cilantro. Vegan. Gluten free. Dairy-free.
$9.00LUNCH PANEER & PEPPER MAKHNI
KNC twist on lip smacking tomato makhni sauce, with Kashmiri red chilies and dhungar smoked paneer with crisp peppers. Gluten free.
$9.00LUNCH KATHAL MASALA
Nutritious jackfruit and potatoes in herb onion and tomato sauce. Vegan. Gluten free. Dairy free.
$9.00LUNCH CHANA MASALA
Dum style chick peas cooked with onion, ginger and garlic. Vegan. Gluten free. Dairy free.
$9.00LUNCH MALAI KOFTA
A creamy North Indian soft paneer cheese and vegetable dumpling recipe, with chopped cashews and raisins. Gluten free.
$9.00LUNCH ALOO GOBHI
Simple cauliflower and potato stir-fry with cumin seeds and ginger. Vegan. Gluten free. Dairy-free.
$9.00LUNCH BHINDI JAIPURI
Crisp batter fried okra with red chilies, onions and peppers. Vegan. Gluten free. Dairy free.
$9.00LUNCH EGG CURRY
Full boiled eggs cooked in a homestyle Himalayan Nepali curry made from red onions, tomato, potato, ginger and garlic. Gluten free.
$9.00Beverages
Bottled Water
$2.00Juice
$3.00Soda
$2.00Lassi
A lassi is a refresting yogurt-based drink that goes wonderfully well with Indian food. It is one of the most popular drinks in India and the perfect thirst quencher. Not only is it light, refreshing and tasty, it's good for you, too!
$3.00