Lanna Thai
Popular menu items
PUD THAI
A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts & tamarind sauce. Served with fresh bean sprouts & fresh-cut limes.
$16.45 +Appetizer
COCONUT PRAWNS
Whole Prawns tossed with lots of coconut flake & deep-fried golden brown. With plum dipping sauce.
$15.45CRAB DELIGHT
Imitation crab mixed with cream cheese, wrapped in wonton, and pastry fried to golden perfection. Served with sweet & sour sauce.
$12.45FAVORITE CHOICE SATAY
Marinated in coconut milk, curry & cilantro. Served with fresh cucumber vinaigrette & peanut sauce. Your choice of Chicken breast, beef or tofu.
$10.45 +LANNA SOFT ROLLS
Prawns and imitation crab, rice noodles, lettuce & mint rolled in rice paper. Served chilled with a sweet spicy sauce. (Vegetarian available)
$13.45LANNA TOWER
The 3 tiers Lanna’s most popular appetizers includes; pan fried calamari, seared Ahi tuna & stuffed chicken wings.
$21.45MIX APPETIZER PLATE
2 Spring rolls, 2 Coconut Prawn, 2 Skewers of Chicken Satay, and 1 Stuff Chicken Wing.
$21.45SPRING ROLLS
Mushroom, chopped vegetables & Mung bean noodles in spring roll pastry, deep fried & served with plum sauce.
$10.45STUFFED CHICKEN WINGS
Deboned chicken wings stuffed with bean thread noodles, carrots, taro, shitake mushrooms & celery & deep fried golden brown. Served with plum sauce.
$16.45Chicken in the Jungle
Marinated chicken breast is wrapped in Pandan leaves & deep fried. The traditional Thai leaves add aroma & flavor but are not meant to be eaten. Served with spicy sweet dipping sauce.
$16.45Soup
TOM KA
Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.
$12.50 +TOM KA : PRAWNS
Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro.
$13.50 +TOM KA : SEAFOOD
Hot & sour soup with coconut milk, mushrooms, lemon grass, kaffir lime leaves & cilantro. *SEAFOOD (WITH PRAWNS, SCALLOPS, CALAMARI, FRESH FISH)
$15.50 +TOM YUM
Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.
$11.50 +TOM YUM : PRAWNS
Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro.
$12.50 +TOM YUM : SEAFOOD
Hot & sour soup with button mushrooms, cherry tomatoes, shallots, lemon grass, kaffir lime leaves & cilantro. *SEAFOOD (WITH PRAWNS, SCALLOPS, CALAMARI, FRESH FISH)
$14.50 +Salad
PAPAYA SALAD
Green papaya, cherry tomatoes, green beans & lime tossed with dried shrimp, chilies, peanuts & palm sugar.
$15.45LARB GAI
Ground chicken breast tossed with chili pepper-lime vinaigrette, Thai basil, mint cilantro. Served with tomatoes, cucumber & green cabbage.
$16.45YUM NEAU
Grilled sliced beef tossed with lettuce, onion, cucumber, tomato, cilantro, lime juice & chili pepper. With tomatoes, mint & lettuce.
$18.45YUM CALAMARI
Poached calamari tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.
$17.45YUM SEAFOOD
Poached seafood with prawns, scallops, calamari & fresh fish, tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.
$23.45YUM WOON SEN
Prawns, ground chicken breast & Mung bean noodles tossed with lime juice, onion, cilantro, mint & fresh chilies. With tomatoes cucumber, green lettuce & cashews.
$17.45YUM EGGPLANT
Grilled eggplant tossed with ground chicken, shrimp, onion, lime juice & chili pepper.
$17.45CRYING TIGER
Grilled New York steak strips tossed with chili pepper-lime vinaigrette, Thai basil, mint & cilantro. Served with tomatoes, cucumber & green cabbage.
$23.45Ba Mee Noodle
BA MEE DUCK
Steamed duck, egg noodles, baby bok choy and shitake mushrooms. Topped with cilantro & green onion.
$21.45BA MEE RAD NA
Sautéed with Chinese broccoli & yellow bean sauce & mixed with gravy. Served over quick wok fried noodles seasoned with Thai thick soy sauce.
$16.45 +CURRY NOODLE (KAW SOI)
Egg noodle, coconut milk with yellow curry sauce, onion, fresh cabbage, cilantro, lime juice, and crispy egg noodle.
$17.45GOY SEE MEE
Chicken breast, oyster mushrooms, bamboo shoots, Napa cabbage & onions mixed with gravy & served over noodles. Topped with fresh cilantro.
$16.45WON TON SOUP
Fresh won tons stuffed with ground chicken, served in a hot broth with noodles & baby bok choy.
$16.45Sen Mee Noodle
Sen Yai Noodle
LANNA SPECIAL NOODLES
Your choice stir-fried with noodles & served on spinach & topped with peanut sauce.
$16.45 +PUD KEE MAO
Your choice stir-fried with noodles, egg, bell peppers, Chinese broccoli, onions, tomatoes & Thai basil.
$16.45 +PUD SEE EW
Your choice stir-fried with noodles, egg, Chinese broccoli & Thai thick soy sauce.
$16.45 +RAD NA
Your choice sautéed with Chinese broccoli & yellow bean sauce. Mixed with gravy & served over noodles seasoned with Thai soy sauce.
$16.45 +SAVORY THAI BEEF & NOODLES
Ground New York cut steak, tomatoes, bell peppers & onions sautéed with gravy. Served over noodles.
$17.45Sen Lek Noodle
PUD THAI
A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts & tamarind sauce. Served with fresh bean sprouts & fresh-cut limes.
$16.45 +Woon Sen Noodle
PUD WOON SEN
Prawns stir-fried with noodles, egg, shitake mushrooms, Napa cabbage, tomatoes, pineapple, green onion & chopped celery. Seasoned with Thai thin soy sauce.
$19.45SEAFOOD NOODLE SOUP
Prawns, scallops, calamari & fish balls, Napa cabbage, celery & noodles, all in a steaming seafood broth. Served with spicy suki sauce for dipping or adding to the broth.
$21.45Curry
GREEN CURRY
Green curry paste & coconut milk, Thai long eggplant, Thai basil, peas & lychee nuts. ##Panang Curry
$17.45 +MASSAMAN CURRY
Massaman curry paste, coconut milk, potatoes, carrots, red onions, pineapple & peanuts.
$17.45 +Chef Special
GOLDEN DUCK
Steamed in herbs then deep fried golden brown. Sliced, de-boned & served with steamed vegetable. Topped with ginger sauce.
$29.45 +GRILLED SALMON
Fresh salmon grilled and topped with a sauce of fresh Thai chili pepper, garlic, lime juice & fish sauce.
$27.45 +LEMON GRASS CHICKEN
Boneless chicken breast marinated in garlic, soy sauce, lemon grass & lime leaf. Pan fried & served on sizzling hot plate with steamed vegetables.
$18.45 +NEW YORK CURRY
A delicious grilled 8 oz. New York strip topped with massaman curry sauce, potatoes, Carrots, shallots & pineapple.
$27.45 +OCEAN WRAP CURRY
Shrimp & scallops wrapped in wontons & steamed. Topped with green curry sauce.
$25.45 +PINEAPPLE PORK RIBS
Lightly pan fried then slow-cooked with pineapple. Served with steamed vegetables.
$23.45 +PLA LAD PRIK
Deep fried rainbow trout topped with spicy sweet & sour sauce, mushroom crispy basil.
$21.45 +ROYAL DUCK CURRY
Steamed in herbs then deep fried golden brown. Sliced, de-boned & topped with vegetables in a red curry sauce.
$31.45 +SUNNY SEAFOOD
Stir-fried prawns, scallops and squid with chili paste, garlic, snow pea, bell peppers and onions.
$23.45 +THAI CATFISH
Lightly breaded and fried. Served on a bed of thick Panang curry sauce made with coconut milk & finely chopped lime leaf.
$24.45 +Entree
HOLY BASIL
Mushrooms, bell peppers, onions, fresh minced red chilies & fresh Thai Holy basil.
$17.45 +MOTHER OF PEARL
Your choice quick sautéed with oyster sauce & served on a bed of lightly-steamed fresh Chinese broccoli.
$17.45 +CRISPY GARLIC
Crispy fried chicken, sautéed in a rich garlic sauce, served on the top of crispy basil.
$17.45 +EMERALD GARLIC
Lots of fresh garlic, a touch of ground black pepper & your choice served on a bed of lightly cooked fresh asparagus.
$18.45 +SHOWERING RAMA
Your choice served on a bed of lightly steamed fresh spinach. Topped with peanut sauce.
$17.45 +GINGER GARDEN
$17.45 +ANGEL EGGPLANT
Thai long eggplant with bell peppers, sliced green onions, Thai basil, chili paste & yellow bean sauce.
$17.45 +GOLDEN CASHEW
$17.45 +PRINCESS SNOW PEA
With fresh snow peas, shitake mushrooms, bell peppers, baby corn & chili paste.
$17.45 +ROYAL SWEET & SOUR
Pineapple, bell peppers, tomatoes, celery, onions, cucumber & fresh snow peas in a sweet & sour sauce.
$17.45 +Summer Fire
Bell peppers, onion, bamboo shoots, green beans, oyster mush-rooms & red curry paste.
$17.45 +Coriander Plate
Cooked meat in sweet coriander soy sauce served on a bed of shredded broccoli and carrot. Served on sizzling hot plate.
$17.45 +Vegetarian
Asparagus
Served with Chinese black mushrooms and chili paste. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
$16.45Baby Bok Choy
$16.45Chinese Broccoli
Served with oyster sauce. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
$16.45Green Beans
Served with chili paste and sweet basil. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
$16.45Mixed Vegetables
$16.45Snow Peas
Served with fresh shiitake mushrooms. These fresh vegetables are quick stir fried in a lightly oiled wok and seasoned with seared garlic.
$16.45Rice Dish
Green Curry Fried Rice
Jasmine rice, egg, green pea, and basil leaves with green curry paste and choice of protein.
$16.45 +Side Order
Dessert
Beverage
Frozen Iced Mango
Frozen drinks. Mango, tropical juice, and coconut swirled with ice and raspberry puree.
$6.45Strawberry Smoothie
Frozen drinks. Strawberries, orange and pineapple juice, coconut and banana all blended with ice.
$6.45