Le Barricou
MenuAbout
Le Barricou Menu

Le Barricou

Dinner, French
533 Grand St, Brooklyn, NY 11211
(917) 960-3418
Menu About
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Popular menu items

Steak Frites

All natural Black Angus hanger steak cooked to order and sauced with a rich veal demi-glace. Choice of Pommes Frites or house salad sides.

$29.00

Flourless Chocolate Cake

$9.00

Coq Au Vin (Chicken with Wine)

Farmhouse French classic recipe of chicken first marinated in red wine, then slowly braised until "fall off the bone" tender. The red wine sauce is reduced with pearl onion, carrot, and bacon lardons until rich and savory. Served with Mashed Potato. French comfort food at its very best.

$20.00

Beverages

Lurisia Sparkling Water

$6.00

Lurisia Still Water

$6.00

Soda

$2.00

Coffee

$3.50

Harney & Son's Tea

$4.00

Grapefruit Juice

$3.00 +

Orange Juice

$3.00 +

Hors d'Oeuvres

Le Barricou Salad

Market greens, Parmesan, tomato, croutons and Dijon vinaigrette.

$11.00 +

Roasted Beets

Citrus, arugula, feta, and pistachio.

$12.00

Onion Gratinee Soup

$10.00

Soup du Jour

Please visit us at http://lebarricouny.com/menus/ for our daily selection.

$9.00

Crispy Brussel Sprouts

Fried onion, umami vinaigrette and herbs.

$8.00

Entrees

Coq Au Vin

All natural chicken in red wine, lardons, baby carrots, pearl onions and mashed potatoes.

$17.00

Steak Frites

All natural Black Angus hanger steak cooked to order and sauced with a rich veal demi-glace. Choice of Pommes Frites or house salad sides.

$29.00

Grilled Chicken Club

Grilled chicken, smoked bacon, Gruyere, herb mayo, arugula and tomato on brioche with choice of side.

$17.00

Spring Pea Risotto

Maitake Mushrooms, Parmesan, black truffle oil.

$15.00

Pate Sandwich

Housemade duck liver mousse pate on toasted baguettewith grainy mustard, cranberries and cornichons.

$14.00

Wild Mushroom Pasta

House made fettuccine , mushrooms, roasted garlic, and pecorino.

$18.00

Grilled Burger

1/2 Pound Debragga Burger on toasted Brioche with house pickles, butter lettuce, tomato and french fries.

$17.00 +

Coq Au Vin (Chicken with Wine)

Farmhouse French classic recipe of chicken first marinated in red wine, then slowly braised until "fall off the bone" tender. The red wine sauce is reduced with pearl onion, carrot, and bacon lardons until rich and savory. Served with Mashed Potato. French comfort food at its very best.

$20.00

Boeuf Bourguignon

Beef slowly braised in red wine & beef stock with carrots, onions, garlic, mushroom and pearl onion. Once the beef is fork-tender and its braising sauce has thickened into a rich gravy, we serve it all over a bed of Mashed Potato.

$26.00

Garnitures

Hand Cut Pomme Frites

$7.00

Spinach

$6.00

Mashed Potatoes

$9.00

Glazed Carrots

Spiced honey,pistachios

$7.00

Macaroni Au Gratin

Gruyere, Parmesan and bacon.

$12.00

Market Vegetables

$9.00

Roasted Mushrooms

$8.00

Crispy Brussels Sprouts

Crispy Brussels Sprouts tossed with Anchovy, Garlic, Chili

$9.00

Desserts

Flourless Chocolate Cake

$9.00
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About Le Barricou

  • 533 Grand St, Brooklyn, NY 11211
  • Dinner, French
  • (917) 960-3418
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