Lillies Restaurant
Hot Drinks
Brunch Greens
The Quinoa Brunch Greens
Quinoa, chopped mozzarella, tomato, cilantro, and mixed greens in fresh-squeezed lemon and cold-pressed olive oil.
$15.00 +The Tropic Brunch Greens
Mixed greens, avocado, hearts of palm, tomatoes, artichoke, a hard-boiled egg, Kalamata olives, and balsamic vinaigrette.
$16.00 +The Paillard Brunch Greens
Lightly breaded chicken breast, arugula, tomato, fresh mozzarella, artichokes, lemon, and cold-pressed olive oil.
$22.00 +Zoo Specials
Panda Pancakes
Signature panda-style pancakes, syrup, and powdered sugar garnished with blueberries and bananas.
$12.00 +London Fish and Chips Brunch Plate
Lightly breaded fried cod served with French fries and chipotle sauce.
$12.00The Herb Chicken Brunch Plate
Herb marinated chicken in a lemon butter sauce, brown rice and steamed vegetables. Gluten free version available.
$15.00The Chicken Schnitzel Brunch Plate
Lightly breaded chicken breast, two eggs over easy, lemon, arugula and home fries.
$16.00The Steak and Eggs Brunch Plate
Grilled NY strip steak, two eggs any style, arugula and home fries.
$17.00Shrimp Florentine Brunch Plate
Sauteed shrimp, spinach, artichoke, tomatoes, linguini, light cream pesto sauce or marinara.
$18.00The Lobster Ravioli Brunch Plate
Served with garlic red pepper sauce, garnished with sauteed shrimp and spinach.
$18.00The New Yorker Brunch Plate
Grilled NY strip steak, roasted potatoes, steamed vegetables. Gluten free version available.
$20.00The L Lamb Burger Brunch Plate
Ground lamb, red onion, pepper, mixed greens, tomato, goat cheese, tzatziki sauce on brioche roll.
$12.00The Breakfast Panini
Brioche French toast, 2 fried eggs, bacon, and a side of fruit or home fries.
$12.00The Scottish
Smoked salmon, capers, a hard-boiled egg, diced onion, lemon, and sun-dried tomato spread on sliced baguettes.
$18.00Seasonal Fruit Salad
$9.00The Benedicts
The LiLLiES Benedict
Poached eggs, smoked salmon, avocado, English muffin, and hollandaise sauce.
$16.00Brunch Sandwiches and Wraps
Crab Cake Sandwich
Fresh jumbo lump Maryland-style crab cake served with our signature tartar or cocktail sauce.
$16.00Chicken Parmesan Sandwich
Lightly breaded chicken flash-fried and served with fries over lettuce, tomato, and mayonnaise.
$15.00The Omelets
The Plates
London Fish and Chips
Lightly breaded and fried cod served with french fries and chipotle sauce.
$16.00Shrimp Florentine
Sautéed shrimp, spinach, artichoke, tomatoes, linguine, and light cream pesto sauce or marinara.
$24.00The Lobster Ravioli
Served with garlic red pepper sauce and garnished with sautéed shrimp and spinach.
$25.00Brunch Extras
Antipasti
The Cheese Plate
Chef's selection of artisan cheese, grapes, strawberries, walnuts, and crackers.
$16.00Shrimp Scampi
Shrimp sautéed with lemon garlic white wine sauce and garnished with chopped tomatoes and garlic crostini.
$18.00Soups
Tomato Basil Soup
$5.00 +Lemon Chicken Soup
$5.00 +Salads
The Greek Salad
Mixed greens, tomatoes, cucumbers, peppers, red onions, Kalamata olives, pepperoncini, feta, and house vinaigrette.
$16.00 +The Quinoa Salad
Quinoa, chopped mozzarella, tomato, cilantro, mixed greens, fresh-squeezed lemon, and cold-pressed olive oil.
$16.00 +The Tropic Salad
Mixed greens, avocado, hearts of palm, tomatoes, artichoke, hard-boiled egg, Kalamata olives, and house vinaigrette.
$16.00 +The Paillard Salad
Lightly breaded chicken breast, arugula, tomato, fresh mozzarella, artichokes, lemon, and cold-pressed olive oil.
$24.00 +The Date Salad
Strawberries, walnuts, dates, cranberries, Gorgonzola cheese, mixed greens, and pomegranate vinaigrette.
$18.00 +Specialties
Herb Chicken
Herb-marinated chicken served with wild rice, sautéed vegetables, and lemon butter sauce.
$24.00Schnitzel
Lightly breaded chicken breast, two eggs over-easy, lemon, roasted potatoes, arugula, and artichoke.
$24.00Chicken Marsala
Breast of chicken sautéed with garlic, mushrooms, and Marsala wine and served with linguine and sautéed vegetables.
$24.00Chicken Parmesan
Lightly breaded chicken breast topped with mozzarella, served with linguine marinara, and garnished with vegetables.
$25.00Veal Piccata
Sautéed veal scaloppini with garlic white wine and lemon caper sauce served with linguine and vegetables.
$28.00The New Yorker
Grilled New York strip steak in demi-glaze sauce, roasted potatoes, and steamed vegetables.
$28.00The Lobster Ravioli Dinner Plate
Lobster stuffed ravioli, garlic red pepper sauce, topped with sauteed shrimp and spinach.
$18.00The Shrimp Florentine Dinner Plate
Sauteed shrimp, spinach, artichoke, tomatoes, linguini served in a light cream pesto sauce or marinara. Gluten free version available.
$17.00The Salmon Dinner Plate
Grilled salmon, wild rice, steamed vegetables. Gluten free version available.
$18.00The Eggplant Dinner Plate
Grilled eggplant and zucchini baked in mozzarella, light tomato sauce, steamed vegetables and mixed greens. Gluten free version available.
$14.00Vegetarian
Vegetable Lasagna
Baked layers of pasta lasagna stuffed with eggplant, zucchini, broccoli, mozzarella, ricotta, and Parmesan cheese with tomato basil marinara sauce and garnished with garlic bread.
$24.00Eggplant Rollatini
Baked eggplant stuffed with spinach, ricotta, mozzarella, and Gorgonzola cheese, topped with marinara sauce, and served with linguine.
$24.00Eggplant Toscani
Baked eggplant, zucchini, olives, fresh mozzarella, and tomato basil sauce served with sautéed vegetables and mixed greens.
$22.00Spinach Ravioli
Ravioli stuffed with spinach, Romano cheese, and mozzarella in light cream sauce.
$22.00Seafood
Lobster Ravioli
Lobster-stuffed ravioli and garlic red pepper sauce garnished with sautéed shrimp and spinach.
$28.00Shrimp Florentine
Sautéed shrimp, garlic, spinach, artichoke, tomatoes, linguine, and light cream pesto sauce or marinara sauce.
$28.00Branzini
Pan-seared branzini served with rice pilaf, sautéed vegetables, and lemon caper sauce.
$28.00Tuscany Papperdelle
$28.00Sides
Steamed Vegetables
$6.00Wild Rice
$6.00Quinoa
$6.00Mac and Cheese
$6.00House Salad
$6.00Fries
$6.00Sweet Potato Fries
$6.00Roasted Potatoes
$6.00Bites
The Wings
Spicy wings tossed in Buffalo sauce, celery, and carrot sticks served with ranch or bleu cheese.
$12.00Cheese Plate
Chef's selection of artisan cheese garnished with grapes, strawberries, walnuts, and crackers.
$18.00Lunch Soups
Tomato Basil Soup
$5.00 +Lemon Chicken Soup
$5.00 +Lunch Greens
The Greek Lunch Greens
Mixed greens, tomatoes, cucumbers, peppers, red onions, Kalamata olives, pepperoncini, feta, and Greek dressing.
$15.00The Paillard Lunch Greens
Lightly breaded chicken breast, arugula, tomato, fresh mozzarella, artichokes, lemon, and cold-pressed olive oil.
$22.00The Quinoa Lunch Greens
Quinoa, chopped mozzarella, tomato, cilantro, and mixed greens in fresh-squeezed lemon and cold-pressed olive oil.
$16.00The Tropic Lunch Greens
Mixed greens, avocado, hearts of palm, tomatoes, artichoke, a hard-boiled egg, Kalamata olives, and balsamic vinaigrette.
$16.00The Date Lunch Salad
Strawberries, walnuts, dates, cranberries, Gorgonzola cheese, mixed greens, and pomegranate vinaigrette.
$16.00Burgers
The Portobello Mushroom Burger
Grilled marinated portobello mushrooms with fresh mozzarella and arugula on toasted panini
$12.00Lunch Sandwiches and Wraps
The Manchester Turkey Sandwich
Smoked turkey, crème brie, cucumber, avocado, mixed greens, and herb aioli.
$15.00 +The Cheese Steak Sandwich
Grilled steak, provolone, sautéed onions, and peppers on a baguette.
$15.00 +The Veggie Wrap
Zucchini, eggplant, spinach, fresh mozzarella, tomatoes, mixed greens, and balsamic vinaigrette.
$15.00 +The Hummus Wrap
Grilled chicken, hummus, jalapeño, feta, tomato, pepperoncini, and mixed greens.
$15.00 +The Goat Cheese Panini
Goat cheese, grilled vegetables, sun-dried tomato spread and arugula. Served with choice of side.
$10.00 +The Mozzarella Panini
Fresh mozzarella, roasted red peppers, eggplant, greens, balsamic vinaigrette and herb aioli. Served with choice of side.
$10.00 +The Chicken Panini
Grilled chicken, roasted vegetables, fresh mozzarella, tomato, and pesto aioli.
$15.00 +Lunch Plates
The Lobster Ravioli
Lobster-stuffed ravioli and garlic red pepper sauce topped with sautéed shrimp.
$24.00The Portobello Ravioli
Ravioli stuffed with portobello mushroom and cheese, served with Alfredo sauce, and garnished with spinach.
$20.00The Schnitzel
Lightly breaded chicken breast, 2 over-easy eggs, lemon, roasted potatoes, and arugula.
$20.00The Herb Chicken
Herb-marinated chicken in the house sauce served with wild rice and steamed vegetables.
$20.00Shrimp Florentine
Sautéed shrimp, spinach, artichoke, tomatoes, linguine, and light cream pesto sauce or marinara.
$24.00Sandwich Specials
The Reuben Sandwich
Your choice of corned beef or chicken, melted Swiss cheese, sauerkraut, and Thousand Island dressing.
$14.00 +The Crab Cake Sandwich
Fresh jumbo lump Maryland-style crab cake served with our signature tartar or cocktail sauce.
$16.00 +Special Plates
Linguine and Meat Sauce
$14.00Meatball Sub
Homemade meatballs with marinara sauce and provolone cheese with your choice of fruit or fries.
$14.00 +Sweet Italian Sausage Sub
Sweet Italian sausage with marinara sauce and provolone cheese with your choice of fruit or fries.
$14.00 +Lasagna
Pasta sheets with layers of meat sauce, fresh herbs, provolone, ricotta, and mozzarella cheeses.
$15.00Chicken Parmesan
Chicken breasts lightly breaded, covered in sauce, and served with linguine and mozzarella cheese.
$18.00Desserts
Limoncello Mascarpone Torte
Sicilian lemon-infused sponge cake and Italian Mascarpone topped with European white chocolate curls.
$9.50Torta di Formaggio
NY-style brûlée cheesecake drizzled with raspberry sauce or plain NY-style cheesecake.
$9.50Cannoli Siciliana
Crisp, sweet crunchy shell filled with Ricotta cheese and flavored with shaved almonds
$10.50