Brunch Beverages
Beverages
Brunch
Peruvian Tamale Brunch
Served with moist, slightly spicy, cornmeal with a flavor provided by the corn husk wrapping and stuffed traditionally with chicken and salsa criolla.
$4.99Lomito al Jugo Brunch
Marinated beef tenderloin strips, tomatoes, red onions, scallions served with a roll.
$9.99Arepa con Lomito de Pollo Brunch
Fried corn patty filled with chicken, tomatoes, red onions and scallions and served with a house salad.
$8.99Eggs Brunch
$9.99Traditional Omelet Brunch
$10.99 +Belgian Style Waffle Brunch
Served Belgian style waffle topped with strawberries and whipped cream.
$6.99 +Ensalada de Quinua Brunch
Served with organic greens, carrots, cucumbers, red onions, tomatoes, toasted almonds and balsamic vinaigrette.
$9.99 +Appetizers
Ceviche Mixto
Served with white fish, shrimp and calamari seasoned with red onions, fresh lime juice, cilantro and sweet potato on a bed of lettuce.
$22.99Ceviche
Briefly marinated fish in fresh lime juice and served with potatoes, Peruvian corn, red onions, on a bed of lettuce.
$19.99Causa Limena
Served with seasoned whipped potato terrine, stuffed with chicken, avocado and botija.
$13.99Papa a La Huancaina
Peruvian aji amarillo sauce served over chilled potato slices, with egg, and botija on a bed of lettuce.
$9.99Ensalada de Quinua
Served with organic greens, carrots, cucumbers, red onions, tomatoes, toasted almonds and balsamic vinaigrette.
$9.99 +Anticuchos de Pollo
Traditional Peruvian grilled chicken skewers inspired by the food carts of Peru.
$13.99Empanada de carne
filled with ground beef, raisins, olives, and sweet peppers. served with aji verde.
$7.99Empanada de Aji de Gallina
Shredded Chicken, aji Amarillo (Peruvian Yellow Pepper) cream sauce, parmesan and mozzarella cheese. served with aji Verde.
$7.99Entrees
Pescado a Lo Macho
Atlantic salmon filet topped with shrimp, calamari, scallops and clams sauteed in a seafood sauce and served with yucca puree.
$28.99Jalea Limena
Served peruvian style fried seafood platter with white fish, calamari, shrimp, scallops, clams, fried yucca, salsa criolla and rocoto aioli.
$26.99Parihuela
Peruvian style seafood stew with jumbo shrimp, scallops, calamari, white fish, mussels and aji panca.
$26.99Chaufa de Pollo
Peruvian and Chinese fusion of flavors prepared in a wok with chicken, white rice, onions and soy sauce.
$18.99Aji de Gallina
Shredded chicken breast in a creamy aji amarillo and parmesan cheese sauce served over yellow potatoes with white rice.
$20.99Arroz con Pollo
Peruvian style cilantro flavored chicken and rice prepared with carrots, green peas and served with salsa criolla.
$17.99Saltado de Pollo
Skirt chicken breast sauteed with onions, tomatoes, cilantro, chives with a touch of oriental flavor from our Chinese influence and served with potatoes.
$21.99Lomo Saltado
Traditional Peruvian wok stir fry of beef tenderloin strips, potatoes, onions and tomatoes served with white rice.
$30.99Tallarin Saltado
Served with fettuccine sauteed with beef tenderloin strips, onions, tomatoes and soy sauce.
$30.99Seco de Carne
Beef stew flavored with fresh cilantro and chicha de jora served with potatoes, onions, beans and white rice.
$21.99Tallarines Verdes con Asado
Asado and tallarines verdes prepared with unique Peruvian flavor for a fettuccini pasta tossed with spinach and basil creamy sauce.
$21.99Carapulcra con Chuleta
Oven roasted bone in pork chop served Peruvian with sun dried yellow potatoes, aji panca, yucca and salsa criolla.
$18.99Sides
Desserts
Flan de Lucuma
Peruvian custard made from lucuma baked in a caramel-lined mold and served chilled.
$6.99Tres Leches Cake
Sponge cake made with whole milk, condensed milk and cream, filling with raspberry.
$9.99Alfajores
Shortbread sandwich cookies filled with rich manjar blanco and covered with powdered sugar.
$6.99Picarones
Peruvian doughnut made of sweet potato and squash, served with homemade syrup called Chancaca
$8.99