Little India Cafe

Mango Lassi

Homemade yogurt drink; Mango.

Soda

Masala Hot Tea

Hot homemade Indian hot tea

Cold Ice Tea

sweet or unsweet

Aloo Tikki

Mashed potato patties with green peas fried to golden brown.(vegan)

Aloo-Bonda

Mashed potatoes dumpling dipped in chickpea batter and fried.(vegan)

Mix Appetizer

A combination platter with samosa and vegetable fritters. Serves 2.(vegan)

Samosa Chaat

A tasty combo of a vegetable samosa and chana masala topped with sauces.

Tandoori Platter

Chicken tikka, tandoori shrimp and seekh kabab. Serves 2.

Chaat Papri

Homemade wheat chips, diced potatoes and chickpeas smothered in yogurt, mint chutney and tangy tamarind sauces.

Chicken Pakora

Fried tender pieces of chicken marinated in herbs and spices.

Onion Bhujia

Thinly sliced onion, lightly deep-fried in chickpea batter.(vegan)

Paneer Pakora

Homemade cheese dipped in chickpea batter and fried.

Shrimp Pakora

Shrimp marinated with Indian spices and dipped in chickpea batter.

Vegetarian Pakora

Mixed vegetables fritters fried in chickpea batter.(vegan)

2 Vegetarian Samosas

Traditional patties stuffed with potatoes and green peas.(vegan)

Fish Pakora

Fresh fish, spiced to perfection, chickpea batter, then lightly fried.

Meat Samosa

minced lamb cooked in deep fried

Meat Somosa

Minced Lamb

Chicken Soup

​Freshly cut vegetables and chicken, mildly spiced

MULLIGATAWNY SOUP

Our traditional lentil soup, mildly spiced

Aloo Paratha

Leavened whole wheat bread stuffed with spiced potatoes. Spicy. (vegan)

Basket Bread

Naan, onion kulcha, roti and garlic kulcha.

Garlic nan

Leavened fine flour bread stuffed with fresh garlic and herbs.

Kashmiri Naan

Naan stuffed with nuts.

Laccha Paratha

Multi-layered whole wheat bread.(vegan)

Onion Kulcha

Naan stuffed with onions.

Paneer Kulcha

Naan stuffed with home-made cheese.

Tandoori Naan

Leavened fine flour bread baked in the tandoor.

Tandoori Roti

Leavened whole wheat bread baked in the tandoor.(vegan)

Poori

Whole-wheat flour, deep-fried puffed bread. Per order 2

Bhatura

Thick fine flour, deep-fried leavened bread. 4 small pieces.

Chilly Naan

Our classic kulcha with fresh chillies.

Keema Naan

Naan stuffed with a choice of minced lamb or chicken.

Butter Chicken

Boneless dark meat chicken cooked in tandoori tomato sauce, butter and cream.

Chicken Jalfrezi

Boneless chicken marinated in freshly ground spices with fresh green pepper, onion and tomato.

Chicken Korma

Very mildly spiced chicken flavored with coconut, nuts and creamy sauce.

Chicken Methi

Pieces of chicken cooked with fenugreek, onions and spices.

Chicken Saag

Chicken cooked with creamy spinach in mild spices.

Chicken Tikka Masala

Tandoor boneless white meat chicken cubes simmered in tomato sauce with cream.

Chicken Vindaloo

Hot and spicy chicken and potatoes in a tangy sharp sauce. Spicy.

Chicken Kadhi

Boneless chicken cubes cooked with ginger, green pepper, onion and tomato sauce.

Chicken Curry

Boneless chicken pieces cooked in traditional spices with curry sauce.

Chicken Xacutti

A spicy chicken curry from the West Coast of India made with roasted coconut and a blend of rare spices. Spicy.

Chilly Chicken

Indo-Chinese style spicy chicken cubes with green pepper, onion, chilly sauce and Indian spices. Spicy.

Keema Mutter

Ground lamb cooked with green peas and spices.

Lamb Jalfrezi

Lamb marinated with freshly ground spices and sauteed with fresh bell pepper, onion and tomato.

Lamb Kadhi

Lamb cooked with ginger, bell pepper and onion in tomato sauce.

Lamb Korma

Mildly spiced lamb flavored with coconut, nuts and creamy sauce.

Lamb Methi

Pieces of lamb cooked with fenugreek and freshly ground spices.

Lamb Roganjosh

Tender lamb pieces cooked in traditional spices with curry sauce.

Lamb Saag

Lamb cooked with spinach and touch of cream in mild spices.

Lamb Vindaloo

Hot and spicy boneless lamb and potatoes cooked in a tangy sauce. Spicy.

Lamb Masala

Cubes of lamb cooked in tomato masala sauce with cream.

Lamb Xacutti

A spicy lamb curry from the West Coast of India made with roasted coconut and a blend of rare spices. Spicy.

Crab Malabar

Fresh crab meat simmered in a creamy coconut sauce.

Lobster Vindaloo

Lobster cooked with potato in a tangy curry sauce.

Lobster Khasa

Lobster cooked in a delicately spiced, mild sauce with coconut.

Shrimp Curry

Shrimp cooked with ginger and garlic in curry sauce.

Shrimp Masala

Shrimp cooked in tomato masala sauce with cream.

Shrimp Vindaloo

Spiced shrimp in tangy sauce with potatoes.

Shrimp Jalfrezi

Shrimp sauteed with bell pepper, onion, tomato and mild sauce.

Shrimp Saag

Shrimp and spinach cooked in delicate spices touch of cream.

Fish Curry (SALMON)

Fish cooked in onion gravy with a touch of lemon.

Fish Masala (SALMON)

Fish cooked in creamy tomato masala sauce.

Aloo Gobi

Cauliflower and potatoes cooked with onions and spices.(vegan)

Aloo Methi

Potatoes cooked with fenugreek and freshly ground spices.(vegan)

Chana Masala

Chickpeas cooked in onion sauce with mild spices.(vegan)

Dal Makhni

Lentils cooked with mild spices.

Dal Tadka

Mild flavored, yellow split lentils sauted with onion, ginger and spices.(vegan)

Bangun Bharta

Tandoor-roasted eggplant sauteed with onions and cooked with a special blend of Indian spices.(vegan)

Gobi Manchorine

Fried cauliflower cooked with special sauce and spices.

Kadhi Pakora

Indian yogurt, gram flour and curry with fried vegetable pakoras and seasoned with spices.

Malai Kofta

Mixed vegetable dumplings cooked in onion sauce with a touch of cream.

Mattar Paneer

Green peas cooked with homemade cheese in onion-tomato gravy.

Paneer Karahi

Homemade cheese cooked with onion, bell pepper and spices in tomato sauce.

Paneer Masala

Homemade cheese cooked in a tomato sauce with mild spices.

Saag Paneer

Fresh homemade cheese cooked in a flavorful spinach and mild spices.

Shahi Paneer

Homemade cheese cooked with onion gravy and touch of cream.

Veggie Vindaloo

Mixed vegetables cooked in highly spiced curry with a hint of lemon.(vegan)

Vegetable Korma

Combination of mildly spiced mixed vegetables and nuts cooked in a creamy sauce.

Gobi Manchorine

Fried cauliflower cooked with a special chilly sauce and spices.

Veggie Jalfrezi

Fresh vegetable cooked with mild spices.(vegan)

Bhindi Masala (VEGAN)

Green okra cooked with onion, tomato and herbs.

Vegetable Xacuti (VEGAN)

Vegetable curry seasoned with spices from the west coast of India.

Aloo Mutter (VEGAN)

Potatoes and peas cooked in our traditional curry sauce.

Chilli Paneer

Indo-Chinese style spicy chicken cubes with green pepper onion and a special chilly sauce

Vegetable Masala

Vegetables cooked in tomato masala sauce with cream.

Boti Kabab

Piece of boneless lamb marinated overnight in yogurt and spices and cooked in the tandoor. Spicy.

Chicken Tikka

Delicious boneless marinated chicken cooked in the tandoor.

Fish Tikka

Marinated salmon cubes barbecued in the tandoor.

Lamb Chops

Tender lamb chops marinated in yogurt and Indian spices then roasted in the tandoor and served with masala sauce. Spicy.

Chicken Malai Kabab

Tender chicken pieces marinated in sour cream butter sauce with tomatoes, onions and bell peppers.

Seekh Kabab

Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor. Spicy.

Tandoori Chicken

Chicken on the bone marinated overnight in yogurt and spices and then barbecued in the tandoor. Spicy.

Tandoori Lobster

Lobster tails slightly spiced and charcoal flamed in the tandoor.

Tandoori Prawns

Scrumptious jumbo prawns marinated in an exotic blend of Indian spices and then cooked on skewers in the tandoor. Spicy.

Chicken Biryani

Basmati Indian rice flavored with saffron and nuts then cooked with mildly spiced chicken in an aromatic combination of spices.

Lamb Biryani

Basmati Indian rice flavored with saffron and nuts then cooked with succulent lamb cubes and freshly ground spices.

Little India Special

Basmati Indian rice flavored with saffron and nuts then cooked with mildly spiced chicken, lamb, shrimp and freshly ground spices.

Shrimp Biryani

Basmati Indian rice flavored with saffron and nuts cooked with mildly spiced jumbo shrimp and freshly ground spices.

Vegetable Biryani

Basmati Indian rice flavored with saffron and nuts cooked with mix vegetable and freshly ground spices.

Mixed Grill

A combination platter specialities tandoori chicken, tandoori prawns, lamb Seekh kabab and chicken tikka. Served with vegetable of the day and a naan

Indian Feast

Start with an appetizer of veg pakoras. Followed with tandoor chicken, chicken tikka, lamb Seekh kabab platter and served with (chicken or lamb) curry, dal, vegetable of the day and a naan. Served two.

Gulab Jamun

Homemade deep fried cottage cheese balls dipped in a honey and rosewater syrup and topped with almonds.

Kheer

A special house dessert made with basmati Indian rice and served with raisins and pistachios.

Kulfi

Homemade Indian style ice cream flavored with mango and pistachios.

Rasmalai

Patties made with fresh homemade cottage cheese. Served cold in a sweetened milk sauce with pistachios.

Gajar Halwa

House special dessert of carrots and milk.

Mixed Pickle

Extra Rice

green mint sauce

Green Mint Chutney

Onion Chutney

Temarind Sauce

Masala sauce

Half Order

Curry sauce

half order

korma sauce

half order

GOAT Curry (with bone) SPECIALTIES

Goat Masala (with bone) SPECIALTIES

Goat Jalfrezi (with bone) SPECIALTIES

Goat Korma (with bone) SPECIALTIES

Goat Vindaloo (with bone) SPECIALTIES

Goat Kadhi (with bone) SPECIALTIES

Goat Xacutti (with bone) SPECIALTIES