LOOK by Plant Love House
Small Plates
Vegetable Spring Rolls ปอเปี๊ยะทอด
Cabbage, carrot, glass noodle wrapped in rice paper with sweet chili sauce
$5.95 +Sweet Corn Fritters
$7.00 +Homemade I-San Pork Sausage แหนม
Homemade North-Eastern cured pork sausage with ginger, red onion, roasted peanuts
$9.00 +Crispy Chive Cakes
$8.95 +Salad
Jeaw Bong (New!) แจ่วบอง
E San (Northeastern) Style spicy fermented fish paste (2oz) with side of refreshing hand picked vegetable and sticky rice and boiled egg
$12.95Som Tum Tard Salad Tray ตำถาด
Papaya salad tray. Family style som tum with a deluxe assortment of sides: chicken popcorn, sticky rice, rice noodles, pork cracklings, homemade I-San sausage, boiled egg and seasonal vegetable. Northeastern style with fermented fish is available upon request. Spicy.
$25.00 +Larb Moo Salad ลาบหมู
Spicy minced pork salad with red onions, cilantro and roasted rice powder. Spicy.
$14.00 +Yum Pak Boong Grob Salad ยำบุ้งกรอบ
Crispy fried watercress salad with chili lime sauce, shrimps, minced pork, crispy shallot, cilantro and peanut. Spicy.
$15.00 +Plant Lover (Vegetarain)
Larb tofu* ลาบเต้าหู้
Diced tofu with spicy lime sauce with rice powder shallot, cilantro and mints
$13.00Pad kana tofu คะน้าเต้าหู้
Thai-Chinese style Sautéed Chinese broccoli with fried tofu in garlic sauce
$15.00Spicy eggplant basil* ผัดมะเขือยาว
Spicy basil sauce with tofu, eggplant, onion, bell pepper and string beans with fresh bird eye chili
$12.95Mock duck Panang curry พะแนงเป็ดปลอม
String beans, carrot, broccoli topped with Panang curry sauce and Jasmin rice
$16.00Khao (rice dish)
Khao Ka Pow
Over rice with spicy crispy pork belly (recommended), onion, bell pepper and string beans. Spicy.
$13.00 +Crab Meat Fried Rice
$17.00 +Gai Rad Prik
Street style popcorn chicken caramelized with sweet honey chili sauce with steamed bok-choy over jasmine rice
$15.00Noodles
Guay Tiao Num Tok กต น้ำตก
Thai boat noodle soup flavored with palm sugar and Thai chili vinegar with sliced pork, pork balls, Chinese broccoli and bean sprouts. Spicy.
$14.00 +Bangkok Guay Tiao Tom Yum กต ต้มยำ
Spicy noodle soup flavored with fresh lime, fish sauce and Thai dried chili minced pork, sliced pork fish balls, bean sprouts, ground peanut and crispy wonton. Spicy.
$14.00 +Guay Tiao Moo Toon กต หมูตุ๋น
Slow cooked pork ribs noodle soup with sprout and Chinese broccoli. Spicy.
$14.00 +Guay Tiao Gai Toon กต ไก่ตุ๋น
Slow cooked chicken drumstick noodle soup with sprouts and Chinese broccoli. Spicy.
$14.00 +Pad Thai ผัดไทย
Old school shrimp pad Thai with egg, pickled radish, peanut chives, bean sprout and dried chilies on the side.
$12.95 +Pad Kee Mao ผัดขี้เมา
Sauteed flat noodles with spicy basil sauce, egg, Chinese broccoli, onion, tomato, string beans,broccoli and carrot
$12.95 +Gang Gai Khai Kem แกงเขียวไก่
Chicken green curry with eggplant and salted duck egg. Spicy. Comes with rice.
$15.00 +Chiang Mai Khao Soy ข้าวซอย
Soft egg noodles with chicken drumstick in Chiang Mai curry sauce topped with crispy egg noodles, red onion, pickled cabbage, cilantro and lime.
$15.00 +Bamee Poo Moo Dang บะหมี่ปู
Soft egg noodles with caramelized pork and crab meat on top of steamed bok choy. Served dry.
$17.00 +LOOK's Signature
Moo Manow
Pork strips dressed in garlic chili lime juice with young Chinese broccoli, a popular Bangkok drinking dish. Spicy.
$10.00 +Pla Lui Suan ปลาลุยสวน
Fried fillet red snapper, covered with a combination of Thai herbs, kaffir lime leaves, galangal, shallot and mint and cashew nuts, dressed with fresh chilies and lime juice. Spicy.
$22.00 +Panang Ped พะแนงเป็ด
Roasted farm raised half duck in panang curry paste, coconut milk, kaffir lime leaves, string beans and bell peppers. Spicy.
$19.95 +Hor Mok Pla (seasonal)
Fish coconut curry custard with kaffir lime leaves in banana leaf cup serve with jasmine rice. contains peanuts*
$16.00Khao Kha Moo ขาหมู
Braised pork knuckle. Pork knuckle simmered in Chinese 5 spice broth served with rice, steamed Chinese broccoli and egg.
$18.00 +Specials
Khao Kha Moo ขาหมู
Braised pork knuckle. Pork knuckle simmered in Chinese 5 spice broth served with rice, steamed Chinese broccoli and egg.
$18.00 +Khao Pad Nam Prik Pla Too
Spicy shrimp paste rice platter with fried whole mackerel, eggplant, cha-om omelet, steamed seasonal vegetable and boiled egg. Spicy.
$19.00 +Num Prik Phow Tom Yum Goong Yai กุ้งใหญ่
Rice noodles in Thai chili paste soup with jumbo shrimp, group pork and soft boiled egg. Spicy.
$18.00 +Side Orders
Bowl of Rice
$2.00Sticky Rice
$3.00Boiled Egg
$2.00Fried Egg
$2.00Pork Rinds
$2.00Crispy Wonton
$2.00Pan fried roti
$4.00Desserts
Coconut Pudding
$10.00Kanom Mor Gang
Old fashion Thai dessert--Coconut milk and taro soft custard with fried shallots (Gluten free and vegan)
$9.00Lunch Specials
Old school Pad Thai (L) ผัดไทย
Old fashion Pad thai, rice noodle with tamarind sauce, egg, chive, bean sprouts and peanuts
$11.00 +Pad Kee mao (L) ผัดขี้เมา
Sautéed flat noodle with spicy basil sauce with egg,onion, tomato, Chinese broccoli
$12.00 +Pad se-ew (L) ผัดซีอิ้ว
Sautéed flat noodle with egg and Chinese broccoli with sweet soy sauce
$11.00 +Ka pow! (L) กระเพรา
Sautéed spicy basil sauce with onion, bell peppers over jasmine rice (recommend with fried egg)
$11.00 +Pad Puk Raum Mit (L) ผัดผักรวม
Sautéed mixed seasonal veggies with house garlic sauce over jasmine rice
$10.00 +Khao Ga-tiam (L) ผัดกระเทียม
Bangkok street style - Thai pepper and Garlic sauce over jasmine rice
$10.00 +