Small Plates
NEW! Curry Puff ������������������������������
Homemade chicken and potato curry in fried pastry
$9.50 +Vegetable Spring Rolls ���������������������������������
Cabbage, carrot, glass noodle wrapped in rice paper with sweet chili sauce
$5.95 +Sweet Corn Fritters
$7.00 +Homemade I-San Pork Sausage ������������
Homemade North-Eastern cured pork sausage with ginger, red onion, roasted peanuts
$9.00 +Fried veggies buns ������������������
Steamed buns with tempura mixed veggies topped with Sriracha mayo
$9.00 +Crispy Chive Cakes
$8.95 +Salad
Jeaw Bong (New!) ���������������������
E San (Northeastern) Style spicy fermented fish paste (2oz) with side of refreshing hand picked vegetable and sticky rice and boiled egg
$12.95Som Tum Tard Salad Tray ���������������
Papaya salad tray. Family style som tum with a deluxe assortment of sides: chicken popcorn, sticky rice, rice noodles, pork cracklings, homemade I-San sausage, boiled egg and seasonal vegetable. Northeastern style with fermented fish is available upon request. Spicy.
$25.00 +Som Tum ������������������������
Papaya salad with string beans, tomatoes, shredded carrot and peanuts
$12.00 +E-san Pla ra somtum * ������������������������
Thai-Laos style papaya salad with 3 months fermented fish sauce
$12.95Larb Moo Salad ������������������
Spicy minced pork salad with red onions, cilantro and roasted rice powder. Spicy.
$14.00 +Yum Pak Boong Grob Salad ������������������������������
Crispy fried watercress salad with chili lime sauce, shrimps, minced pork, crispy shallot, cilantro and peanut. Spicy.
$15.00 +Plant Lover (Vegetarain)
Larb tofu* ������������������������������
Diced tofu with spicy lime sauce with rice powder shallot, cilantro and mints
$13.00Pad kana tofu ������������������������������������
Thai-Chinese style Saut��ed Chinese broccoli with fried tofu in garlic sauce
$15.00Spicy eggplant basil* ������������������������������������
Spicy basil sauce with tofu, eggplant, onion, bell pepper and string beans with fresh bird eye chili
$12.95Mock duck Panang curry ���������������������������������������
String beans, carrot, broccoli topped with Panang curry sauce and Jasmin rice
$16.00Khao (rice dish)
Khao Ka Pow
Over rice with spicy crispy pork belly (recommended), onion, bell pepper and string beans. Spicy.
$13.00 +Crab Meat Fried Rice
$17.00 +Gai Rad Prik
Street style popcorn chicken caramelized with sweet honey chili sauce with steamed bok-choy over jasmine rice
$15.00Noodles
Guay Tiao Num Tok ������ ���������������
Thai boat noodle soup flavored with palm sugar and Thai chili vinegar with sliced pork, pork balls, Chinese broccoli and bean sprouts. Spicy.
$14.00 +Bangkok Guay Tiao Tom Yum ������ ���������������
Spicy noodle soup flavored with fresh lime, fish sauce and Thai dried chili minced pork, sliced pork fish balls, bean sprouts, ground peanut and crispy wonton. Spicy.
$14.00 +Guay Tiao Moo Toon ������ ���������������������
Slow cooked pork ribs noodle soup with sprout and Chinese broccoli. Spicy.
$14.00 +Guay Tiao Gai Toon ������ ���������������������
Slow cooked chicken drumstick noodle soup with sprouts and Chinese broccoli. Spicy.
$14.00 +Pad Thai ������������������
Old school shrimp pad Thai with egg, pickled radish, peanut chives, bean sprout and dried chilies on the side.
$12.95 +Pad Kee Mao ���������������������������
Sauteed flat noodles with spicy basil sauce, egg, Chinese broccoli, onion, tomato, string beans,broccoli and carrot
$12.95 +Pad Se ew ���������������������������
Saut��ed flat noodle with sweet soy sauce, egg and Chinese broccoli
$12.95 +Gang Gai Khai Kem ���������������������������������
Chicken green curry with eggplant and salted duck egg. Spicy. Comes with rice.
$15.00 +Chiang Mai Khao Soy ���������������������
Soft egg noodles with chicken drumstick in Chiang Mai curry sauce topped with crispy egg noodles, red onion, pickled cabbage, cilantro and lime.
$15.00 +Bamee Poo Moo Dang ������������������������
Soft egg noodles with caramelized pork and crab meat on top of steamed bok choy. Served dry.
$17.00 +LOOK's Signature
Moo Manow
Pork strips dressed in garlic chili lime juice with young Chinese broccoli, a popular Bangkok drinking dish. Spicy.
$10.00 +Pla Lui Suan ���������������������������
Fried fillet red snapper, covered with a combination of Thai herbs, kaffir lime leaves, galangal, shallot and mint and cashew nuts, dressed with fresh chilies and lime juice. Spicy.
$22.00 +Panang Ped ���������������������������
Roasted farm raised half duck in panang curry paste, coconut milk, kaffir lime leaves, string beans and bell peppers. Spicy.
$19.95 +Hor Mok Pla (seasonal)
Fish coconut curry custard with kaffir lime leaves in banana leaf cup serve with jasmine rice. contains peanuts*
$16.00Khao Kha Moo ���������������
Braised pork knuckle. Pork knuckle simmered in Chinese 5 spice broth served with rice, steamed Chinese broccoli and egg.
$18.00 +Specials
Khao Kha Moo ���������������
Braised pork knuckle. Pork knuckle simmered in Chinese 5 spice broth served with rice, steamed Chinese broccoli and egg.
$18.00 +Khao Pad Nam Prik Pla Too
Spicy shrimp paste rice platter with fried whole mackerel, eggplant, cha-om omelet, steamed seasonal vegetable and boiled egg. Spicy.
$19.00 +Num Prik Phow Tom Yum Goong Yai ������������������������
Rice noodles in Thai chili paste soup with jumbo shrimp, group pork and soft boiled egg. Spicy.
$18.00 +Side Orders
Bowl of Rice
$2.00Sticky Rice
$3.00Boiled Egg
$2.00Fried Egg
$2.00Pork Rinds
$2.00Crispy Wonton
$2.00Pan fried roti
$4.00Desserts
Coconut Pudding
$10.00Kanom Mor Gang
Old fashion Thai dessert--Coconut milk and taro soft custard with fried shallots (Gluten free and vegan)
$9.00Lunch Specials
Old school Pad Thai (L) ������������������
Old fashion Pad thai, rice noodle with tamarind sauce, egg, chive, bean sprouts and peanuts
$11.00 +Pad Kee mao (L) ���������������������������
Saut��ed flat noodle with spicy basil sauce with egg,onion, tomato, Chinese broccoli
$12.00 +Pad se-ew (L) ���������������������������
Saut��ed flat noodle with egg and Chinese broccoli with sweet soy sauce
$11.00 +Ka pow! (L) ���������������������
Saut��ed spicy basil sauce with onion, bell peppers over jasmine rice (recommend with fried egg)
$11.00 +Pad Puk Raum Mit (L) ���������������������������
Saut��ed mixed seasonal veggies with house garlic sauce over jasmine rice
$10.00 +Khao Ga-tiam (L) ���������������������������������
Bangkok street style - Thai pepper and Garlic sauce over jasmine rice
$10.00 +