Luzmila's Bolivian Restaurant
Popular menu items
10. Sub Chola
Saturday and sunday only. Slices of roasted pig with onions, tomatoes and jalapeno.
$5.75Beverages
Apptizers
Sandwiches and Subs
7. Sub Churrasco
Grill steak, on a home made bread with lettuce, tomatoes, onions, mayonnaise and fries.
$10.068. Sub Milanesa
Crusted beefsteak on a home made bread with lettuce, tomatoes, onion, mayonnaise and fries.
$10.069. Trancapecho
A thin crusted steak, rice, eggs, fries potatoes, mayo, tomatoes and onion on a home made bread.
$10.0610. Sub Chola
Saturday and sunday only. Slices of roasted pig with onions, tomatoes and jalapeno.
$5.75Steak Cheese
$9.50Parrillada
Parrillada Luzmila's
2 beef ribs, pork chops, flank steak, 2 argentinian sausage, tripas, blood pudding, chicken, rice, french fries and salad.
$42.91Parrillada Argentina
1 churrasco, 2 beef ribs, pork chops, flank steak, 2 argentinian sausage, tripas, blood pudding, molleja, chimichurri sauce, chicken, rice, french fries and salad.
$51.00Planchita
2 beef ribs, pork chops, 2 sausage, 2 eggs, yuca fries and chorrellana onions and tomato toasted.
$19.00Platos a la Carta
Planchitas Bolivianas
Beef ribs, cooked onions and tomatoes with jalapenos, sausage, eggs, yucca and fried plantains.
$19.002. Lomo con Chorrellana
Grilled steak with rice, french-fries, chorrellana (cooked onions, tomatoes and jalapenos) and fried eggs.
$14.508. Pique Macho
Slices of steak and hotdog over fried potatoes with onions, tomatoes, jalapenos and boiled eggs.
$15.689. Picante Mixto
Cow tongue and chicken simmered in bolivian sauce served with rice, potatoes and chuno (bolivian dried potatoes) picante mixto.
$13.5010. Falso Mixto
Cow tongue and thin breaded steak simmered in bolivian sauce served with rice, potatoes, chuno and sarza picante de pollo.
$13.5311. Picante de Pollo
Chicken simmered in bolivian sauce served with rice, potatoes, chuno (bolivian dried potatoes) and sarza (onions and tomatoes) picante mixto.
$13.5012. Picante de Lengua
Cow tongue simmered in bolivian sauce served with rice, potatoes, chuno (bolivian dried potatoes) and sarza (onions and tomatoes).
$13.0013. Falso Conejo
Breaded steak filet simmered in bolivian sauce served with rice, potatoes, chuno (bolivian dried potatoes) and sarza (onions and tomatoes).
$13.0014. Enrollado and Escabeche Mixto
Pork-ham and pork feet marinated in a vinegary sauce, onions, tomatoes, carrots and jalapeno served with bread.
$13.5015. Enrollado
Home made pork-ham marinated in a vinegary sauce, onions, tomatoes, carrots and jalapeno served with bread.
$12.8516. Escabeche
Pork feet marinated in a vinegary sauce, onions, tomatoes, carrots and jalapeno served with bread.
$12.50Sabado y Domingo
2. Chairo
Solo domingo. Only sunday. Chicken and beef, vegetables, white corn, wheat and bolivian frozen potatoes (chuno) soup.
$7.525. Fricase y Ranga Mixto
Spicy pork meat stew and mince cow paunch served with white corn caldo de cardan.
$11.958. Lechon
Roasted pig served with baked potatoes, plantain, sweet potatoes, piece of corn and salad.
$12.959. Pampaku
Roasted pig, duck and chicken served with baked potatoes, plantain, sweet potatoes, a piece of corn and salad.
$15.0010. Lapping
Marinated beef steak with green lima beans, boiled potatoes, a piece of corn with cheese and salad charque.
$16.0011. Charque
Shredded seasoned beef jerky served with white corn, boiled potatoes, egg and cheese.
$14.75