Popular menu items
CHICKEN KORMA
Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.
$18.00DAL MAKHANI
A lentil delicacy made famous by a dhabba (roadside eatry) outside the Golden Temple In the holy city of the sikhs. Our chefs have perfected this rare, original, slow-cooked delicacy (with a touch of cream)
$16.00PANEER KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Paneer pieces. Finished with bell peppers, tomatoes and sliced onions in a wok.
$16.00Beverages
Soups/Salad/Sides
CHICPEA SALAD
Boiled chickpeas tossed with red onions, tomatoes, diced potatoes, indian spices and chutneys
$7.00KACHUMBER SALAD
Cubed cucumbers, tomatoes, & coriander leaves tossed in herbs & spices, tamarind mint sauce with hint of lemon
$7.00CHICKEN SALAD
Cubed breast of tandoori chicken, cucumbers, tomatoes tossed in Indian herbs & spices
$8.00Veg Apptz
PANEER PAKORA
Layers of homemade cheese filled with mint & tamarind chutney fried with chick pea batter
$10.00ALOO CHAAT
Diced potatoes deep fried mixed with chick peas tossed in mint & tamarind sauce with herbs & spices
$7.00PAANI POORI
By name means water bread, Boiled potatos chunks, chick peas and mint chutney stuffed in crispy poori filled with medium spiced tangy & sweet mint water taken your taste buds on a journey to taste heaven 10 Pieces.
$9.00SAMOSA CHAT
Popular street snack of North India, Samosas or Tikki served with Channa masala, onion and chutneys.
$12.00ONION BHAJI
Crispy onion fritters made with chickpea batter and indian spices. An Indian alternative to Onion rings.
$7.00Nonveg Apptz
CHICKEN SAMOSA
Homemade turnovers stuffed with minced chicken and peas seasoned with herb and spices
$7.00AMRITSARI FISH
Small fillet of fish delicately spiced, fried with light chickpea batter 6 Pieces.
$12.00COMBO VEG PLATTER
(A mix of Veg. & Meat Appetizers), Meat Samosa, Chicken Samosa, Veg. Samosa Allo Tikki & Chicken Pakora Serves 2.
$15.00NONVEG PLATTER
Chicken samosa, Meat Fish Amritsari Shrimp Pakora Samosa Chicken pakora Serves 2.
$15.00Tandoori
MALAI PANEER TIKKA
Cubes of homemade cheese marinated with chef's special spice & glazed golden in tandoor
$18.00MIX TANDOORI VEG PLATTER
Paneer, Bharwan Aloo, Peppers, Onions, Cauliflower, Broccoli, Zucchini marinated in chefs special sauce and baked in Tandoor
$22.00TANDOORI MURG HALF
Spring chicken marinated in tandoori masala & yogurt for 24 hours. Baked on skewers in tandoori oven until tender & juicy
$16.00TANDOORI MURG FULL
Spring chicken marinated in tandoori masala & yogurt for 24 hours. Baked on skewers in tandoori oven until tender & juicy
$28.00MURG HARYALI TIKKA
Boneless chunks marinated with yogurt, Mint, Cilantro & Spices grilled in tandoor
$18.00MURG MALAI TIKKA
Melting in mouth morsels of chicken marinated with yogurt, cream & black pepper
$18.00MURG SEEKH
Minced chicken with ginger, garlic onions, spices smoked and rolled on skewers in tandoor.
$18.00TANGRI KABAB
Famous Street food from Hyderabad & Lucknow, Legs of baby chicken marinated in spiced yogurt sauce & bar be qued to perfection
$15.00RACK OF LAMB
Fresh rack of lamb from New Zealand marinated in yogurt, mint Indian spices. An entrée to remember
$28.00MIX GRILL TANDOORI
A combination of tandoori specials, Chicken leg, Chicken Tikka, Lamb Chops, Lamb Seekh, Shrimp and Fish Tikka
$30.00Curry
CHICKEN CURRY
Chicken chunks in infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.Indian food is incomplete without "curry"
$16.00MIX VEG CURRY
Mix Vegetables in infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.
$15.00Chicken Kofta Curry
Chicken meatballs in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.Indian food is incomplete without "curry"
$17.00GOAT CURRY
Goat Curry, a North Indian delicacy. Goat meat in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.
$21.00LAMB CURRY
Lamb chunks in infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.
$20.00FISH CURRY
Fish pieces in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.Indian food is incomplete without "curry"
$21.00SHRIMP CURRY
Shrimp in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.
$21.00Kadai
PANEER KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Paneer pieces. Finished with bell peppers, tomatoes and sliced onions in a wok.
$16.00MIX VEG KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with mix vegetables. Finished with bell peppers, tomatoes and sliced onions in a wok.
$15.00CHICKEN KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Chicken chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.
$17.00GOAT KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with cooked goat meat. Finished with bell peppers, tomatoes and sliced onions in a wok.
$22.00LAMB KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Lamb chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.
$20.00LAMB KABAB KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Lamb Kabobs. Finished with bell peppers, tomatoes and sliced onions in a wok.
$21.00MUSHROOM KADAI
Kadai means wok. Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Mushrooms. Finished with bell peppers, tomatoes and sliced onions in a wok.
$16.00SHRIMP KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with jumbo shrimp. Finished with bell peppers, tomatoes and sliced onions in a wok.
$21.00FISH KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Fish chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.
$22.00CHICKEN TIKKA KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with tandoori Chicken Tikka chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.
$18.00TOFU KADAI
Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Tofu . Finished with bell peppers, tomatoes and sliced onions in a wok.
$15.00Korma
NAVRATAN KORMA
Korma is a characteristic Mughal royal dish. Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire. Added with almonds, raisins. Indicated as a prestige dish rather than than an everyday meal
$17.00CHICKEN KORMA
Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.
$18.00GOAT KORMA
Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.
$22.00LAMB KORMA
Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.
$21.00SHRIMP KORMA
Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.
$22.00FISH KORMA
Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.
$22.00Masala
PANEER TIKKA MASALA
Homemade Cheese sauteed with ginger, garlic, onions' and cooked in a creamy tomato based sauce
$17.00CHICKEN KOFTA MASALA
Minced chicken mixed with herbs & spices rolled in balls cooked in rich tomato cream sauce
$18.00LAMB TIKKA KABAB MASALA
Ground lamb baked in a tandoor and folded into a delicately creamy tomato sauce
$22.00BOTI KABAB MASALA
lamb chunks rapped in Indian spices baked in a tandoor and folded into a delicately creamy tomato sauce
$22.00PRAWN KABAB MASALA
Marinated Jumbo Prawns baked on intense heat in Tandoori spices and cooked in a rich tomato sauce
$22.00Butter Chicken
$18.00Saag
SAAG PANEER
Pureed spinach infused with ginger, garlic, tomatoes and Indian herbs and spices slow cooked for 4 hours. North Indian delicacy.
$15.00ALOO PALAK
Pureed spinach infused with ginger, garlic, tomatoes and Indian herbs and spices slow cooked for 4 hours. North Indian delicacy.
$15.00MUSHROOM SAAG
Pureed Spinach infused with ginger, garlic, tomatoes, & Indian herbs & spices slow cooked for 4 hours. North Indian delicacy
$15.00CHANA SAAG
Pureed spinach infused with ginger, garlic, tomatoes and Indian herbs and spices slow cooked for 4 hours. North Indian delicacy.
$15.00CHICKEN SAAG
Pureed spinach infused with ginger, garlic, tomatoes and Indian herbs and spices slow cooked for 4 hours. North Indian delicacy.
$18.00GOAT SAAG
Pureed Spinach infused with ginger, garlic, tomatoes, & Indian herbs & spices slow cooked for 4 hours. North Indian delicacy
$22.00LAMB SAAG
Pureed Spinach infused with ginger, garlic, tomatoes, & Indian herbs & spices slow cooked for 4 hours. North Indian delicacy
$20.00SHRIMP SAAG
Pureed Spinach infused with ginger, garlic, tomatoes, & Indian herbs & spices slow cooked for 4 hours. North Indian delicacy
$22.00FISH SAAG
Pureed Spinach infused with ginger, garlic, tomatoes, & Indian herbs & spices slow cooked for 4 hours. North Indian delicacy
$22.00Vindaloo
MIX VEG VINDALOO
Mix vegetables vindaloo, vegetables are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart
$15.00CHICKEN VINDALOO
Chicken Vindaloo, chicken chunks are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart
$17.00GOAT VINDALOO
Goat Vindaloo, tender goat meat chunks are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart
$22.00LAMB VINDALOO
Lamb Vindaloo, lamb chunks are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart
$20.00SHRIMP VINDALOO
Shrimp Vindaloo, Jumbo Shrimp are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart
$22.00FISH VINDALOO
Fish Vindaloo, fish of the day peices are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart
$22.00Main Meat
KASHMIRI ROGAN JOSH
Tender lamb cubes cooked in purified butter, brown onions, fresh ginger, touch of garlic and gently simmered in selected spices and yogurt
$20.00MURG KEEMA
A special dish of minced chicken and green peas with onions, garlic, and exotic herbs and spices
$17.00MURG KOFTA CURRY
Minced chicken mixed with ginger garlic & Indian spices shaped into balls finished in chef's special curry sauce
$17.00KEEMA MATAR
A special dish of minced lamb and green peas with onions, garlic, and exotic herbs and spices
$20.00KASHMIRI KOFTA CURRY
Minced Lamb mixed with ginger garlic & Indian spices shaped into balls finished in chef's special curry sauce
$20.00SUKKA LAMB
A special recipe from coastal Mumbai. Unique spices along with dry curry leafs black peppercorns dry roasted to give it unique flavor
$22.00SUKKA GOAT
A special recipe from coastal Mumbai. Unique spices along with dry curry leafs black peppercorns dry roasted to give it unique flavor
$22.00Vegan
Main Veg
MALAI KOFTA
A true mughlai delight - balls of freshly minced vegetables simmered in cardamon, saffron, garlic, light cream sauce
$17.00DAL MAKHANI
A lentil delicacy made famous by a dhabba (roadside eatry) outside the Golden Temple In the holy city of the sikhs. Our chefs have perfected this rare, original, slow-cooked delicacy (with a touch of cream)
$16.00BAINGAN BHARTA
Fresh eggplant baked over an open flame - gently tempered with aromatic herbs and spices
$15.00DUM ALOO BANARSI
An outstanding work of culinary art, potatoes stuffed with home made cheese and simmered in a tangy chutney
$16.00KADI PAKODA
Tantalizingly sour yogurt curry made with chick pea flower & fritters added to is. All time Punjabis favorites
$15.00PANEER BHURJI
Grated home made cheese sorted with green peas, onion tomatoes, finished with herbs & spices
$18.00Breads
GARLIC NAN
Leavened, handmade bread with a touch of garlic, herbs and spices, baked in a Tandoor oven
$5.00PESHAWARI NAN
Leavened white bread stuffed with nuts, raisins and coconut, baked in tandoor oven.
$6.00NAAN EVERYTHING
Leavened white bread stuffed with potatoes, onion, cauliflower, spinach and paneer.
$6.00STUFFED NAAN
Leavened white bread stuffed with your choice of onion/ potato/spinach/ cheese / cauliflower/ minced lamb(keema)/ chicken
$6.00STUFFED PARANTHA
Whole wheat bread stuffed with your choice of onion/ potato/spinach/ cheese / cauliflower.
$6.00PARANTHA EVERYTHING
Whole wheat bread stuffed with potatoes, onion, cauliflower, spinach and paneer.
$6.00Bhatura
Bhatura is a North Indian deep fried bread made with a leavened dough of all-purpose flour, yogurt, salt and a leavening agent
$6.00Biryani/Rice
CHICKEN BIRYANI
Chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of
$17.00LAMB BIRYANI
Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita
$20.00SHRIMP BIRYANI
Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita
$21.00GOAT BIRYANI
Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita
$22.00BASMATI RICE
Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita
$5.00Dinner Spl
RAJA THALI
Served with soup of the day. Serving Veg. Pakoras, Tandoori Chicken, Seekh Kabab, Lamb Curry, Chicken Tikka Masala, Basmati rice, Papadam choice of plain nan or roti, desert and coffee or tea
$26.00RANI THALI
Served with soup of the day. Serving Veg. Pakoras, Palak Paneer, Chana Masala Dal Makhani, Basmati Rice, Papadom, choice of plain roti or poori desert and coffee or tea
$24.00