Mai Thai

Egg Rolls

Vegetable crispy rolls served with sweet and sour sauce.

Salad Rolls

Rice paper wrapper with fresh vegetables and tofu, served with special sauce.

Toa Hoo Tod

Deep fried tofu until golden brown,served with sweet and sour sauce and ground peanut.

Crispy Wonton

Crispy Wonton skin wrapped with marinated chicken, served with sweet and sour sauce.

Mai Thai Spring

Crispy rolls stuffed with marinated shrimp, served with homemade sauce.

Satay

Tender skewers of grilled chicken or tofu, served with peanut sauce and cucumber sauce.

Golden Triangle

Fried tortilla skin stuffed with ground chicken, served with cucumber sauce.

Goong Sarong

Deep fried shrimp wrapped in wonton skin served with tasty sauce.

Golden Calamari

Crispy calamari in tempura batter, served with tasty sauce.

Mai Thai Toast

Lightly fried patties of marinated minced chicken, served with cucumber sauce.

Are Wrapped Appetizer

Complementing the one that has many benefits. Toasted coconut, dried shrimp, roasted peanut, red onion, ginger, lime and chili.

Tom Yum

Most popular Thai spicy hot and sour soup with fresh mushrooms, lemon grass, galanga root, kaffir lime leaves and lime juice. Spicy! Rice not included, must be ordered additionally.

Tom Kha

Coconut milk soup with fresh mushrooms, lemon grass, galanga root, kaffir lime leaves, tomatoes and lime juice. Spicy! Rice not included, must be ordered additionally.

Wonton Soup

Ground marinated chicken wrapped in wonton skin and vegetables in house broth. Rice not included, must be ordered additionally.

Tofu Soup

Tofu, vegetables, green onion in house broth. Rice not included, must be ordered additionally.

Yum Yai

Cooked prawn, chicken, boiled egg, ground peanut, topped with spice sauce and crispy wonton skin. Spicy!

Grilled Beef Salad

Grilled strips of beef, tomatoes, cucumber, onion, basil leaves and lime juice.

Larb

Choice of tofu or ground chicken with mint leaves, onion, rice powder, chili powder and lime juice.

Pra-Goong

Grilled prawn, onion, mint leaves, lemon grass, roasted chili paste and lime juice.

Squid Salad

Cooked squid, onion, mint leaves, lemon grass, tomatoes, chili paste and lime juice.

Papaya Pok Pok

Raw papaya, tomatoes, green beans, dried shrimp, roasted peanut, chili and lime juice.

Lemon Grass Chicken

Grilled marinated chicken breast, lemon grass, tomatoes, onion, mint leaves, chili and lime juice.

Yum Woon Sen

Glass noodles, ground chicken, prawn, tomatoes onion, chili and lime juice.

Garlic and Pepper

Your choice of flavor marinated with garlic and pepper, served with steamed broccoli.

Fresh Ginger

Fresh ginger, mushrooms, black fungus, onion and bell pepper.

Broccoli Delight

Broccoli and carrot with tasty sauce.

Pad Kra Pao

Bell pepper, onion and basil leaves.

Cashew Flavor

Cashew nut, onion, bell pepper, roasted chili, carrot and chili paste.

Eggplant Basil

Sauteed eggplant with bean curd, onion, basil leaves and bell pepper.

Vegetable Lover

Stir-fried assorted vegetables with tasty sauce.

Pepper Spice

Meat sauteed with bell pepper, tomatoes, onion and pineapple.

Pra-Ram

Steamed broccoli and spinach topped with peanut sauce.

Yellow Curry

Potato, onion, carrot and Thai yellow curry paste in coconut milk.

Red Curry

Bamboo shoot, green bean, bell pepper, basil leave and Thai red curry paste in coconut milk.

Green Curry

Eggplant, green bean, bell pepper, basil leaves and Thai green curry paste in coconut milk.

Mussamun Curry

Potato, carrot, onion, peanut and Mussamun curry paste in coconut milk.

Panang

Kaffir lime leaves and Panang curry paste in coconut milk.

Pumpkin Curry

Pumpkin, bell pepper and basil leaves in red curry sauce.

Country Curry

Combination of herbs mixed with red chili (no coconut milk) vegetables, krachai, bell pepper and basil leaves.

Pad Thai

Traditional Thai dish, rice noodles stir-fried with egg, sweet radish, green onion, ground peanut and been sprouts.

Pad See Ew

Stir-fried wide rice noodles with broccoli, egg and sweet soy sauce.

Drunken Noodle

Stir-fried flat noodles with bell pepper, onion, tomatoes and basil leaves.

Chow Mein

Stir-fried egg noodles with assorted vegetables.

Chow Mein Kee Mao

Stir-fried egg noodles with spicy homemade sauce.

Pad Woon Sen

Stir fried glass noodles with egg, cabbage, onion, black fungus, baby corn and carrot.

Chicken Noodle Soup

Steamed noodles, sliced chicken breast, green onion and bean sprouts in clear broth.

Mai Thai Noodle Soup

Combination seafood, green onion and bean sprouts in tom yum soup (No substitutions).

Fried Rice

With egg, onion and tomatoes.

Drunken Fried Rice

With onion, tomatoes, bell pepper and basil leaves.

Andamun Fried Rice

Stir-fried with chili paste, onion, tomatoes, bell pepper, basil leaves and boiled egg (seafood recommended).

Hawaiian Fried Rice

Prawn and chicken, egg, curry powder, raisin, onion, pineapple chunk and cashew nuts. Can be made vegetarian.

Hang Over Noodles

Smoked wide noodle topped with spicy combination seafood gravy sauce.

Pad Prik King

Choice of meat stir fried with our original recipe chili paste and green beans.

Chili Paste Seafood

Stir fried assorted seafood with chili paste, onion, bell pepper, mushroom and basil leaves. Spicy!

Chu Chi Fish

Lightly fried fish fillet topped with fantastic curry sauce.

Herb Fish in 3 Flavor Sauce

Combination of herbs marinated in a 3 flavor sauce topped with a deep fried fish fillet.

Ginger Fish

Fried fish fillet topped with ginger sauce.

Sizzling Spinach Feast

Choice of meat or tofu on a bed of spinach topped with peanut sauce.

Kai-Yang

Grilled chicken marinated in a mix of herbs served with sticky rice and homemade sauce.

Orange Chicken

Deep fried chicken lightly battered, with orange sauce.

Fantastic Tofu

Choice of ground chicken or vegetables topped with drunken sauce and crispy basil.

3 Flavor Prawn

Very tasty fried prawn with homemade sauce.

Savory Garlic and Pepper

Prawn and scallop stir fried in a very tasty garlic and pepper sauce.

Moo-Ping

Charcoal pork loin on skewers marinated in special mixture of spices served with sticky rice and tamarind sauce.

Jasmine Rice

Brown Rice

Sticky Rice

Peanut Sauce

Cucumber Salad

Steamed Vegetables

Steamed Broccoli

Steamed Noodles

Coconut Rice

Mee Graub

Crunchy vermicelli sauteed with chicken and prawn or tofu in our own sauce.

Kao Moo Yang

Charcoal marinated pork served with rice, salad and tamarind sauce.

Khao Moo Dang

Slices of red roast pork served on rice covered with sticky soya sauce and boiled egg.

Khao Soi

Northern style curry with egg noodle soup. Choice of chicken drumstick or tofu. Medium spice level.

Kana Fai Dang

Chinese broccoli woked in garlic and soy bean past. Adding salty fish or crispy pork is recommended. (Picture shown with crispy pork)

Khao Ka Moo

Slow cooked pork hock in five spices, served with steamed Chinese broccoli, boiled egg and Jasmine rice or Brown rice.

Rad Na-Kai Dao

Smoked wide rice noodle, your choice of meat, then covered in gravy sauce and assorted vegetables, topped with an egg.

Chu Chi Prawn

Giant prawn slightly fried topped with own recipe curry.

Yellow Curry Lunch

Potato, onion, carrot and Thai yellow curry paste in coconut milk. Served with jasmine or brown rice.

Red Curry Lunch

Bamboo shoot,green bean, bell pepper, basil leaves and Thai red curry paste in coconut milk. Served with jasmine or brown rice.

Green Curry Lunch

Egg plant, green bean, bell pepper, basil leaves and Thai green curry past in coconut milk. Served with jasmine or brown rice.

Mussamun Curry Lunch

Potato, carrot, onion, peanut and Mussamun curry paste in coconut milk. Served with jasmine or brown rice.

Panang Lunch

Kaffir lime leaves and Panang curry in coconut milk. Served with jasmine or brown rice.

Pad Kra Pao Lunch

Bell pepper, onion and basil leaves. Served with jasmine or brown rice.

Cashew Lover Lunch

Cashew nut, onion, bell pepper, roasted chili, carrot and chili paste. Served with jasmine or brown rice.

Vegetable Lover Lunch

Stir-fried assorted vegetables with tasty sauce. Served with jasmine or brown rice.

Pra Ram Lunch

Steamed broccoli and spinach topped with peanut sauce. Served with jasmine or brown rice.

Pepper Spice Lunch

Sauteed with bell pepper, tomatoes, onion and pineapple. Served with jasmine or brown rice.

Orange Chicken Lunch

Deep fried chicken lightly battered, with orange sauce. Served with jasmine or brown rice.

Fresh Ginger Lunch

Fresh ginger, mushrooms, black fungus, onion and bell pepper. Served with jasmine or brown rice.

Fried Rice Lunch

With egg, onion and tomatoes. Rice not included, must be ordered additionally.

Drunken Fried Rice Lunch

With onion, tomatoes, bell pepper and basil leaves. Rice not included, must be ordered additionally.

Pad Thai Lunch

Traditional Thai dish, rice noodle stir-fried with egg, sweet radish, green onion, ground peanut and bean sprouts. Rice not included, must be ordered additionally.

Drunken Noodle Lunch

Stir-fried flat noodles with bell pepper, onion and tomatoes. Rice not included, must be ordered additionally.

Pad See Ew Lunch

Stir-fried wide rice noodles with broccoli, egg and sweet soy sauce. Rice not included, must be ordered additionally.

Chicken Noodle Soup Lunch

Steamed noodles, sliced chicken breast, green onion and bean sprouts in clear broth. Rice not included, must be ordered additionally.

Chow Mein Lunch

Stir fried egg noodles with assorted vegetables.

Chow Mein Kee Mao Lunch

Stir fried egg noodles with spicy homemade sauce.

Eggplant Basil Lunch

Sauteed eggplant with soy bean paste, onions, basil leaves and bell pepper. Served with jasmine or brown rice. Spicy.

Garlic and Pepper Lunch

Marinated with garlic and pepper served with steamed broccoli. Served with brown or jasmine rice. Spicy.

Broccoli Delight Lunch

Broccoli and carrots in a tasty sauce. Served with brown or jasmine rice.

Pumpkin Curry Lunch

Pumpkin, bell pepper, basil leaves in a red curry sauce. Served with jasmine or brown rice. Spicy.

Chu Chu Fish Lunch

Piece of tilapia fillet, lightly fried topped with fantastic curry sauce. Served with brown or jasmine rice. Spicy.

Herb Fish in 3 Flavor Sauce Lunch

Piece of tilapia fillet, topped with combination of herbs marinated in a three flavor sauce. Served with brown or jasmine rice. Spicy.

Ginger Fish Lunch

Piece of tilapia fillet fried and topped with ginger sauce. Served with brown of jasmine rice.

Spicy Prawn and Squid Lunch

Stir fried with bell pepper, onion, mushroom and basil leaves. Served with jasmine or brown rice.

Kao Moo Yang Lunch

Charcoal marinated pork served with tamarind sauce. Served with jasmine or brown rice.

Soda

Thai Iced Tea

Thai Iced Coffee

Regular Ice Tea

Juice

Mineral Water

Tea

Sweet Rice with Mango

Sweet sticky rice served with mango.

Sweet Rice with Ice Cream

Sweet sticky rice served with ice cream.

Thai Pancake

Coconut Ice Cream

Fried Banana

Thai Pancake with Sweet Rice

Thai pancake served with sweet sticky rice.