Mai Thai
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Mai Thai Menu

Mai Thai

Asian, Dinner
6 King St, Alexandria, VA 22314
(703) 548-0600
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49. Pad Thai

Thin rice noodles stir-fried with choice of protein, sliced red bean curd, crushed peanuts, bean sprouts, scallions and egg in tamarind sauce.

$16.95 +

8. Chicken Satay

Skewered chicken marinated in herbs, grilled and served with peanut sauce.

$9.95

35. Pad Thai Tofu

Thin rice noodles stir-fried with tofu, sliced red bean curd, crushed peanuts, bean sprouts and scallions in tamarind sauce. Vegetarian.

$16.95 +

Appetizers & Salad

6. Crab Shrimp Spring Rolls

Crispy rolls stuffed with crabmeat, shrimp, clear noodles and vegetables and served with a mild spicy sauce.

$10.95

8. Chicken Satay

Skewered chicken marinated in herbs, grilled and served with peanut sauce.

$9.95

10. Fried Calamari

Fresh squid, lightly battered and deep fried, served with sweet and sour sauce.

$9.95

7. Steamed Dumplings

Steamed dumplings stuffed with shrimp, crabmeat, pork and Thai herbs and served with a sweet soy sauce.

$9.95

9.. Crab Wontons

Crispy fried wonton stuffed with shrimp, crab meat and seasoned cream cheese served with a sweet and sour dipping sauce.

$10.95

11. Seafood Lemongrass

Spicy lime marinated skewered seafood grilled, served with onions, scallions, cilantro, lime leaves, lemongrass, and julienne mango. Topped with cashew nuts and sweet peppers. Spicy.

$12.95

14. Larb Gai (Gluten Free)

Steamed minced chicken, onions and scallions tossed with spicy lime juice. Spicy.

$10.95

13. Roasted Duck Salad

Honey roasted duck, shredded and tossed with fresh ginger, scallions, onions, celery, roasted chili paste and lime juice on a bed of mixed greens. Spicy.

$11.95

5. Spring Rolls (Vegan)

Crispy veggie rolls served with a sweet and sour dipping sauce.

$8.95

6. Curry Puffs

Crispy fried wonton stuffed with curry, minced chicken, potatoes, and onions served with sweet and sour dipping sauce.

$8.95

11. Gyoza (Vegan)

Crispy fried green wonton stuffed with mixed vegetables served with a sweet soy sauce.

$8.95

12. Fresh Garden Rolls (Vegan)

Mixed herbs, vegetables and rice noodles wrapped with rice paper and served with crushed peanuts in special dipping sauce. Vegetarian.

$9.95

15. Avocado Salad (Gluten Free & Vegan)

Fresh avocado served on a bed of mixed greens with a basil garlic balsamic vinaigrette. Vegetarian.

$9.95

16. Papaya Salad (Gluten free & Vegan)

Julienne green papaya, string beans, tomatoes, carrots and peanuts tossed with a spicy lime dressing. Vegetarian and spicy.

$9.95

17. Mango Salad

fresh Julienne fresh mango, red onions and cilantro tossed in a spicy lime dressing sprinkled with crispy fried coconut. Vegetarian and spicy.

$10.95

Soup

1. Tom Ka

Slices of chicken breast in coconut milk soup with galangal, lemongrass, mushrooms, kaffir-lime leaves, cilantro, scallions and lime juice.

$7.95 +

2. Tom Yum

Choice of protein, served with fresh mushrooms in a lemongrass galangal soup with Thai spices. Spicy.

$7.95 +

3. Poh Tack Soup

Hot and sour soup with a combination of seafood, tomatoes and basil leaves. Spicy.

$9.95

4. Cucumber Soup

Tofu with cucumber and shiitake mushrooms in a clear broth sprinkled with scallions, cilantro and roasted garlic. Vegetarian.

$7.95

Entrees

34. Ka Pow

(Spice level: Hot) Your Choice of meat sautéed with bell peppers and fresh basil leaves in a spicy chili garlic sauce.

$16.95 +

21. Ginger Stir-Fry

Your choice of meat sauteed with fresh ginger, onions, scallions and mushrooms in a soybean sauce.

$16.95 +

19. Pepper Steak

Slice of tender beef sliced sautéed with bell peppers and onions in a light garlic sauce.

$18.95 +

24. Cashew Chicken

Lightly battered and deep-fried slices of chicken breast sautéed with roasted cashew nuts, carrots, onions, and scallions in a sweet tamarind sauce.

$16.95 +

26. Mixed Vegetables

Your choice of meat sautéed with mixed vegetables in a light garlic sauce.

$16.95 +

20. Chicken Peanut Sauce

(Spice level: Mild) Slices of chicken breast sautéed with fresh ginger in a light- yellow curry on a bed of steamed broccoli topped with peanut sauce.

$16.95 +

29. Panang Chicken

(Spice level: Mild) Your choice of meat simmered in a creamy coconut red curry peanut sauce.

$16.95 +

27. Green Curry

(Spice level: Medium) Your choice of meat in a green coconut curry with eggplant, bamboo shoots, string beans, bell pepper and basil leaves.

$16.95 +

25. Pepper Garlic

Your choice of meat sauteed with a touch of garlic and black pepper served with steamed broccoli.

$16.95 +

36. Basil Mussels

Mussels sauteed with hot chili, garlic and basil leaves. Spicy.

$16.95 +

18. Honey Chicken

slices of chicken breast sauteed with roasted cashew nuts, onions, sweet peppers, carrots, and snow peas in a light honey garlic sauce.

$16.95

23.Beef Broccoli

Slices of tender flank steak, sauteed with broccoli in alight garlic soy sauce.

$18.95

28. Red Curry

(Spice level: Medium) Your choice of meat in a red coconut curry with eggplant, string beans, bell peppers and basil leaves.

$16.95 +

30. Musaman Curry

Tender beef slowly cooked in a coconut red curry with onions, potatoes and peanuts. Spicy.

$20.95 +

31.Sweet Melody

Your choices of meat sautéed with pineapple, tomatoes, cucumber, bell peppers, scallions and onions in sweet and sour sauce.

$16.95 +

33.Spicy Ginger

Your choice of meat sauteed with fresh ginger, snow peas, asparagus, string beans and bell peppers in a ginger chili paste sauce.

$16.95 +

32. Basil Eggplant

Your choice of meat sauteed with eggplant, bell pepper, fresh chili peppers and basil leaves in a black bean sauce.

$16.95 +

Noodles and Fried Rice

49. Pad Thai

Thin rice noodles stir-fried with choice of protein, sliced red bean curd, crushed peanuts, bean sprouts, scallions and egg in tamarind sauce.

$16.95 +

53. Pad Mee

Your choice of meat stir-fried with yellow egg noodles, tofu, tomatoes, bean sprouts, scallions, and eggs in a roasted chili sauce.

$16.95 +

49. Drunken Noodle

Choice of protein, sauteed with wide rice noodles, tomato, basil leaves and sweet peppers in a garlic sauce. Spicy.

$16.95 +

51. Pad See Eew

Your choices of meat sautéed with wide rice noodles, egg and Chinese broccoli in a soy sauce.

$16.95 +

54. Fried Rice

Your choice of meat stir-fried with steam rice, egg, carrots, onions, scallions, and tomatoes.

$16.95 +

50. Lan Na

Your choice of meat stir-fried with Chinese broccoli in a light black bean gravy sauce, served over pan-fried wide rice noodle.

$16.95 +

52. Curry Noodle

Your choice of meat sauteed with thin rice noodles, tofu, bell peppers, bean sprouts, onions, scallions, and eggs in yellow curry spices.

$16.95 +

55. Basil Fried Rice

(Spice level: Hot) Your choice of meat stir-fried with steamed rice and sweet Thai basil leaves in a spicy chili garlic soy sauce.

$16.95 +

56. Crab Fried Rice

Stir-fried steamed rice with crab meat, carrots, onions, scallions, tomatoes, and eggs.

$22.95

57. Pineapple Fried Rice

Stir-fried steamed rice with shrimp, chicken, cashew nuts, pineapples, carrots, onions, scallions, tomatoes, and eggs in a soy garlic sauce.

$18.95

Vegetarian Entrees

35. Pad Thai Tofu

Thin rice noodles stir-fried with tofu, sliced red bean curd, crushed peanuts, bean sprouts and scallions in tamarind sauce. Vegetarian.

$16.95 +

36. Drunken Noodle Tofu

(Spice level: Medium) Tofu sautéed with wide rice noodles, onions, tomatoes, basil leaves, and sweet peppers in a spicy garlic sauce.

$16.95 +

43. Green Curry Jae

(Spice level: Medium) Green coconut curry with eggplant, bamboo shoots, string bean, bell pepper, and basil leaves.

$16.95 +

39. Basil Eggplant Jae

(Spice level: hot) Fresh eggplant sautéed with fresh ground pepper, garlic and basil leaves in a black bean sauce.

$16.95 +

45. Mixed Vegetable Jae

Mixed vegetables sauteed with tofu in a light garlic sauce.

$16.95 +

40. Spicy Ginger Jae

Stir-fried tofu with fresh ginger, snow peas, asparagus, string beans, and bell peppers in a ginger chili paste sauce. Vegetarian.

$16.95 +

47. Tofu Peanut Sauce

Tofu sauteed with fresh ginger in a light-yellow curry on a bed of steamed brocoli topped with peanut sauce. Vegetarian.

$16.95 +

37. Curry Noodle Jae

Mixed vegetables sauteed with thin rice noodles, tofu, bell peppers, bean sprouts, onions, scallions and eggs in a yellow curry sauce.

$16.95

38. Fried Rice Jae

Stir-fried tofu with mixed vegetables in a light garlic sauce.

$16.95

40. Spicy Ginger Jae

Sautéed tofu with fresh ginger, onions, scallions, and mushroom in a soy bean sauce.

$16.95

41. Kapow Jae

Stir-fried tofu with mixed vegetables and fresh basil in a spicy chili garlic sauce.

$16.95

42. Red Curry Jae

(Spice level: Medium) Red coconut curry with eggplant, bamboo shoots, string beans, bell peppers and basil leaves.

$16.95

44. Sweet Melody Jae

Sauteed tofu with fresh pineapples, cucumber, onions and sweet peppers in a sweet and sour sauce.

$16.95

46. Panag Jae

(Spice level: Mild) Tofu and mixed vegetables simmered in creamy coconut red curry peanut sauce.

$16.95

House Specialties

38. Seafood in Paradise

Grilled jumbo shrimp and scallops in pool of grilled chili paste garlic sauce and topped with crabmeat. Spicy.

$28.95 +

39. Honey Ginger Duck

Boneless grilled duck in mushrooms, scallions and ginger sauce on a bed of steamed spinach.

$27.95 +

40. Grilled Fish Lemongrass

Grilled marinated whole rainbow trout stuffed with lemongrass and Thai herbs served with a julienne mango spicy dipping sauce.

$25.95 +

41. Shrimp Asparagus

Sauteed jumbo shrimp in a light garlic sauce on a bed of steamed asparagus.

$22.95 +

42. Sweet Melody

Sauteed jumbo shrimp and pork with fresh pineapple, tomatoes, cucumbers, sweet peppers and onions in a sweet and sour sauce.

$20.95 +

43. Chili Shrimp

Jumbo shrimp and string beans lightly battered and deep-fried, then sauteed with fresh ground pepper and garlic sauce. Spicy.

$27.95 +

44. Shrimp Clay Pot

Jumbo shrimp, clear noodles, shiitake mushrooms, vegetables and ginger cooked in a clay pot.

$22.95 +

45. Tilapia in Pineapple Sauce

Crispy Japanese tilapia fillet glazed with pineapple sauce. Spicy.

$23.95 +

61. Pad Poh Tack

Combination of shrimp, squid, scallops, and mussels sauteed with lemongrass, galangal, chili paste and kaffir lime leaves. Spicy.

$25.95 +

35. Chili Crispy Duck

(Spice level: Medium) Slices of boneless crispy roasted duck, stir-fried with ground fresh pepper in garlic sauce sprinkled with crispy basil leaves.

$27.95 +

Lunch Appetizers

6. Crab Shrimp Spring Rolls Lunch

Crispy rolls stuffed with crabmeat, shrimp, clear noodles and vegetables and served with a mild spicy sauce.

$10.95

7. Chicken Satay Lunch

Skewered chicken marinated in herbs, grilled and served with peanut sauce.

$9.95

8. Fried Calamari Lunch

Fresh squid, lightly battered, deep-fried, and served with sweet and sour sauce.

$9.95

9. Steamed Dumplings Lunch

Steamed dumplings stuffed with shrimp, crabmeat, pork and Thai herbs and served with sweet soy sauce.

$9.95

10. Grilled Shrimp Lunch

Skewered shrimp, marinated in Thai spices, grilled and served with a spicy julienne raw mango sauce.

$12.95

11. Seafood Lemongrass Lunch

Spicy lime marinated skewered seafood grilled, served with onions, scallions, cilantro, lime leaves, lemongrass, and julienne mango. Topped with cashew nuts and sweet peppers. Spicy.

$12.95

12. Larb Gai

Steamed minced chicken, onions and scallions tossed with spicy lime juice. Spicy.

$10.95

13. Roasted Duck Salad Lunch

Honey roasted duck, shredded and tossed with fresh ginger, scallions, onions, celery, roasted chili paste and lime juice on a bed of mixed greens. Spicy.

$11.95

Lunch Vegetarian Appetizers

5.Spring Roll Lunch

Crispy veggie rolls served with a mild spicy sauce. Vegetarian.

$8.95

12. Fresh Garden Rolls Lunch

Mixed herbs, vegetables and rice noodles wrapped in rice paper served with crushed peanuts in a special dipping sauce.

$9.95

16. Papaya Salad Lunch

Julienne green papaya, roasted peanuts, and string beans and tossed with a spicy lime dressing. Vegetarian and spicy.

$9.95

17. Green Mango Salad Lunch

Julienne fresh mango, crispy coconut, shallots and cilantro with a spicy lime dressing. Vegetarian and spicy.

$10.95

15. Avocado Salad Lunch

Fresh avocado served on a bed of mixed greens with a basil garlic balsamic vinaigrette. Vegetarian.

$9.95

Lunch Soup

1. Tom Ka Soup Lunch

Slices of chicken breast in coconut milk with galangal, lemongrass, mushrooms, kaffir-lime leaves, and lime juice.

$7.95

2. Tom Yum Soup Lunch

Choice of protein, fresh mushrooms, and lemongrass in galangal soup with Thai spices. Spicy.

$7.95 +

3. Poh Tack Soup Lunch

Hot and sour soup with a combination of seafood, tomatoes and basil leaves. Spicy.

$9.95

4. Cucumber Soup Lunch

Tofu with cucumber and shiitake mushrooms in a clear broth sprinkled with scallions, cilantro and roasted garlic. Vegetarian.

$7.95

5. Tom Yum Mushroom Soup Lunch

Fresh mushrooms in lemongrass and galangal soup with Thai spices. Spicy and vegetarian.

$7.95

Lunch House Specialties

38. Seafood in Paradise Lunch

Grilled jumbo shrimp and scallops in pool of grilled chili paste garlic sauce and topped with crabmeat. Spicy.

$28.95 +

39. Honey Ginger Duck Lunch

Boneless grilled duck in mushrooms, scallions and ginger sauce on a bed of steamed spinach.

$27.95 +

40. Grilled Fish Lemongrass Lunch

Grilled marinated whole rainbow trout stuffed with lemongrass and Thai herbs served with a julienne mango spicy dipping sauce.

$25.95 +

22. Shrimp Asparagus Lunch

Shrimp sauteed with asparagus in a light garlic sauce.

$22.95 +

42. Sweet Melody Lunch

Sauteed jumbo shrimp and pork with fresh pineapple, tomato, cucumber, sweet peppers and onions in a sweet and sour sauce.

$20.95 +

43. Chili Shrimp Lunch

Jumbo shrimp and string beans lightly battered and deep-fried, then sauteed with fresh ground pepper and garlic sauce. Spicy.

$27.95 +

44. Shrimp Clay Pot Lunch

Jumbo shrimp, clear noodles, shiitake mushrooms, vegetables and ginger cooked in a clay pot.

$21.95 +

45. Tilapia in Pineapple Sauce Lunch

Crispy Japanese tilapia fillet glazed with pineapple sauce. Spicy.

$23.95 +

46. Musaman Curry Lunch

Tender beef slowly cooked in a coconut red curry with onions, potatoes and peanuts. Spicy.

$20.95 +

Sides

Jasmine Rice

$2.00

Brown Rice

$3.00

Peanut Sauce

$2.00

Steamed Noodles

$5.00

Steamed Vegetables

$5.00

Dessert

56. Sticky Rice with Mango

Steamed sticky rice tossed with sweetened coconut cream and served with fresh mango.

$9.95

57. Crispy Banana

Banana battered with crunch almonds and wrapped in a spring roll skin, crispy fried, and served with honey and sesame seeds.

$7.95

58. Tropical Ice Cream

$4.95

59. Crispy Banana with Coconut Ice Cream

$8.95

Lunch Dessert [archived]

56. Sticky Rice with Mango Lunch

Steamed sticky rice tossed with sweetened coconut cream and served with fresh mango.

$9.95

57. Crispy Banana Lunch

Banana battered with crunch almonds and wrapped in a spring roll skin, crispy fried and served with honey and sesame seeds.

$5.95

58. Tropical Ice Cream Lunch

Served with choice of flavor.

$4.95

59. Crispy Banana with Coconut Ice Cream Lunch

$5.95
Restaurant closed
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About Mai Thai

  • 6 King St, Alexandria, VA 22314
  • Asian, Dinner, Lunch Specials, Noodles, Sushi, Thai
  • (703) 548-0600
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