Appetizers
Coconut Shrimp
Six shrimp hand-pressed in coconut, flash fried w/ spicy pineapple & sweet pickled jalapeño sauces on the side
$21.00Taste of Thai
Two of each: Fried spring rolls, chicken satay, Thai toast, crab rangoon, Siamese kisses & tofu spinach potstickers with six house made sauces
$26.50Siamese Kisses
Six steamed Shumai wrapped dumplings filled with ground chicken, shrimp & Thai spices topped with crispy garlic & scallions with a trio of sauces on the side. Cannot not be made GF.
$17.00Crab Rangoon
Six crispy, golden wontons filled with fresh lump crab and cream cheese, paired with sweet raspberry sake sauce on the side. Cannot be made gluten free.
$17.00Spring Rolls
A Thai vegetarian classic. Six flash-fried Asian crepe rolls filled with egg, celery, carrot, glass noodles and Thai spices. Served with Malee's own house sweet and sour sauce on the side. Cannot be made vegan or GF.
$17.00Thai Toast
Six toast points filled with chicken, garlic & madras curry coated with egg batter, flash fried and served with a spicy cucumber red onion sauce on the side. Cannot be made GF.
$16.00Tofu Spinach Potstickers
Six steamed potstickers filled with tofu & fresh spinach topped with crispy garlic & scallions with trio sauces on the side. Wrapper contains egg. Cannot be made GF.
$16.00Chicken Satay
Four coconut milk marinated chicken skewers, grilled with yellow curry & Thai spices with a peanut sauce & a cucumber red onion sauce on side. Cannot be made GF.
$18.50Fresh Summer Rolls
Two rice paper rolls with chicken, shrimp, rice noodles, mint, cucumber & cabbage. Served with a hoisin sauce and Sriracha sauce on side. Can be made GF
$17.00 +Fresh Veggie Rolls
Two rice paper rolls with smoked tofu, mint, cucumber and cabbage. Served with a hoisin sauce and sriracha sauce on the side. Can be made vegan and GF.
$17.00 +Soup
Noodle soup
Served with steamed rice noodles, flat noodles or glass noodles. All in a rich chicken stock with minced chicken, garlic, bean sprouts, cilantro & chopped green onions
$21.00 +Tom YUM
Our original chili reduction hot & sour soup served without the coconut milk. Can be made vegan or GF.
$1.00 +Tom KA GAI
Malee's famous coconut ginger soup with our original chili reduction sauce, mushrooms, fresh lemongrass, galanga root & kefir lime leaf with cilantro & green onion. Can be made vegan or GF.
$1.00 +House Favorites
Thai Chow Mein
Egg noodles, chicken, shrimp, Chinese sausage and a vegetable medley in sesame garlic soy sauce. Can be made vegan or GF.
$28.00Teriyaki Chicken
Crispy chicken morsels, pineapple, mushrooms, carrots & scallions sautéed in our teriyaki sauce
$26.50Crispy Mango Fish
One crispy ten oz fish filet topped with diced ripe mango, onion, ginger, lemongrass, toasted coconut flakes & lime, drizzled with a sweet tamarind sauce. Can be made gluten free if fish is steamed. Please make request in notes.
$29.00 +Crispy Basil Chicken
Crispy bite sized white meat chicken tossed in a sweet tamarind chili reduction sauce served over flash fried basil and garnished with red bell pepper. Due to cross contamination in fryer it cannot be gluten free unless request to be sauteed. Please make comments in notes
$26.50 +Crispy Pla
Two ten oz whitefish filets flash fried and served with a sweet pickled jalapeno garlic sauce. Garnished with fresh cilantro on a bed of crisp cabbage .Can be made gluten free if steamed. Please make request in notes.
$37.00 +Coco Chili Fish
Ten oz of flash fried whitefish served with a savory coconut chili reduction sauce. Can be made GF if steamed. Please make request in notes.
$29.00 +Pad Thai
Thin rice noodles with egg, bean sprouts & green onions in a sweet vinaigrette paprika sauce topped with ground peanuts & a lime wedge. Served with chicken & shrimp
$28.00Tamarind Chicken
Battered, flash-fried chicken breast pieces tossed with pineapple, tomato, mushroom & carrots in our sweet & sour garlic tamarind glaze. Due to cross contamination in fryer cannot be GF unless you request it to be sauteed. Please make comments in notes if fryer is okay or if need to be sauteed..
$26.50 +Curry
Made to Order
$25.00 +Burma Gai
An imported, Burmese yellow curry simmered in sweet coconut milk with tomato, flat rice noodles, and crispy onion. Can be made vegan or GF.
$26.00 +Arizona Heat Wave
Creamy coconut red curry with an assortment of sauteed vegetables. Can be made vegan or GF.
$26.00 +Green Basil Curry
A spicy green curry with hints of basil & Thai chilis served with coconut cream, green beans, green bell peppers & bamboo shoots. Can be made vegan or GF.
$25.00 +Peanut Curry
Rich and thick peanut curry served with steamed green beans. Can be made vegan or GF.
$25.00 +Panang Curry
Decadent kefir lime curry with coconut cream, carrots and bell peppers. Can be made vegan or GF.
$25.00 +Mussamon Curry
Mussamon curry with coconut milk, potatoes, carrots, sweet onion, and whole peanuts. Can be made vegan or GF.
$25.00 +Yellow Curry
Potato, carrot, bell pepper & onion in a creamy coconut yellow curry. Can be made vegan or GF.
$26.00 +Stir Fry
Cashew Stir Fry
Bell pepper, carrots, and onion in a garlic hoisin sauce topped with roasted cashew nuts. Can be made vegan or GF.
$26.00 +Stir Fried Basil Eggplant
Japanese eggplant and Thai basil sauteed in a preserved yellow bean and garlic sauce. Can be made vegan or GF.
$25.00 +Stir Fried Garlic Broccoli
Steamed broccoli in a flavorful garlic oyster sauce. Can be made vegan of GF.
$25.00 +Malee's Favorite Stir Fry
A Chinese influenced stir fry with an array of vegetables in a mild garlic sauce. Can be made vegan or GF.
$25.00 +Spicy Cashew Nut
Carrots, onion, mushroom, celery and cashews in our unique chili reduction sauce. Can be made vegan or GF.
$25.00 +Fried Rice
Jalapeno Fried Rice
Fried rice tossed with Thai basil, egg, bell peppers, jalapenos & Chinese broccoli. Can be made vegan or GF.
$25.00 +Traditional Fried Rice
Fried rice with egg and an assortment of fresh vegetables. Can be made vegan or GF.
$25.00 +Exotic Fried Rice
A Thai classic fried rice dish with pineapple, mushroom, white onion, and roasted cashews. Can be made vegan or GF.
$25.00 +Noodles
Drunken Dragon Noodles
Rice noodles tossed with fresh Thai basil and bean sprouts in a light green curry sauce. Topped with diced tomatoes. Can be made vegan or GF.
$25.00 +Pad Thai
Rice noodles tossed with chicken, shrimp, egg, bean sprouts & green onions in a sweet vinaigrette paprika sauce with ground peanuts & a lime wedge. Naturally gluten free. Can be made vegan or vegetarian
$28.00 +Hippy Noodles
Flat rice noodles, bean sprouts, egg and broccoli tossed in a sweet soy vinaigrette. Can be made vegan or GF.
$25.00 +Lettuce Wraps
Mint Chicken Wrap
Minced chicken seasoned with lime juice, fish sauce and rice powder tossed with red onion, scallions, and mint. Served with a wedge of iceberg lettuce. Can be made vegan or GF.
$21.00 +Thai Fire Wrap
Bite-sized pieces chicken breast, flash fried with tempura batter, and sauteed in fiery hot wing sauce. Served with a wedge of iceberg lettuce. Cannot be made mild. Cannot be made vegan or GF.
$21.00 +Drunken Dragon Wrap
Minced chicken with Thai basil, green curry, scallions, bean sprouts, with freshly chopped tomato, and a side of crushed peanuts and cilantro. Can be made vegan or GF.
$21.00 +