Mama Fu's Asian House (Kyle)

Dynamite Shrimp

Sichuan and cayenne seasoned crispy shrimp, served with a spicy dynamite sauce, and topped with togarashi spice on a bed of Asian slaw.

Homemade Soup

Choose from Egg Drop (GF) or Wonton.

Pork Egg Rolls

Crispy egg rolls filled with pork and vegetables. Served with sweet chili sauce.

Crab Rangoons

Handmade rangoons with 100% blue crab claw meat, cream cheese, scallions, cabbage and onions. Served with sweet chili sauce.

Pork Potstickers

Crispy or steamed pork dumplings. Served with our house potsticker sauce.

Chicken Lettuce Wraps

Minced chicken, mushrooms, scallions, and garlic and Asian slaw. Served with romaine lettuce cups and ponzu sauce.

Basil Summer Rolls

Rice paper rolls filled with rice vermicelli, cucumbers, and a refreshing herb mix, served with peanut sauce.

Vegetable Potstickers

Crispy or steamed dumplings filled with water chestnuts, carrots, vermicelli noodles, spinach, lemongrass and mushrooms. Served with citrus ponzu sauce.

Edamame Appetizer

Served steamed and salted, or spiced.

Kimchi

A traditional Korean side of spicy aged cabbage and green onion. Spicy.

Dynamite Calamari

Sichuan and cayenne seasoned calamari, with spicy dynamite sauce, and topped with togarashi spice on a bed of Asian slaw. Spicy.

Glazed Brussels Sprouts

Brussels sprouts, water chestnuts, scallion, sesame seeds, black vinegar honey glaze, lemon wedge.

Korean Steak Lettuce Wrap

Thin sliced sirloin steak marinated in bulgogi barbeque sauce, wok-charred with onions and ginger. Served with kimchi, house pickled vegetables, and chili paste.

Sesame Crusted Tuna

Yellowfin tuna rolled in sesame seeds and seared rare. Served with Asian slaw, house pickled vegetables, and wasabi mustard sauce. Spicy.

Spicy Edamame Appetizer

Fresh steamed soy beans charred and tossed in a sauce of our Thai Basil Sauce, garlic, Sambal chili paste and Togarashi spice.

Thai Steak Chopped Salad

Seared steak in Thai spices, served over a salad of romaine, slaw, Mandarin oranges, house pickles, and herbs served with a soy grapefruit dressing.

Ginger Sesame Chicken Salad

Crispy or steamed chicken, teriyaki glaze, mixed greens, red bell pepper, carrot, cucumber, wonton chips, sesame seeds, and ginger sesame vinaigrette.

Seared Ahi Tuna Salad

Yellowfin tuna rolled in sesame seeds and seared rare, over spinach, Asian slaw, and wonton chips, served with ginger sesame vinaigrette and citrus ponzu sauce.

House Side Salad

Romaine hearts and spinach with carrots, cucumbers, herb mix, and wonton chips. Dressings: Ginger Sesame, Ponzu, Thai Peanut Add chicken or tofu for 2.99 Add steak or shrimp for 4.99

Brisket Jalapeno Fried Rice

Fried rice mixed with smoked brisket, charred onions, jalapenos and mushrooms. Spiced up with Cholula® green pepper sauce. Add a fried egg for $1.19

Black Garlic Green Bean with Chicken

Wok-seared chicken, green beans, baby corn, and onions tossed with Chinese brown sauce, topped with a smoky-sweet black garlic aioli. Served with your choice of white or brown rice.

Fried Rice Cauliflower with Chicken

Mama’s low carb version of fried rice, made with riced cauliflower, wok seared chicken, house stir fry sauce, egg, broccoli, carrots and scallions.

Drunken Noodles with Chicken

The national hangover dish of Thailand. These spicy noodles are sure to help you sweat out toxins. Rice noodles seared with chicken in oyster sauce, Thai dragon chilies, jalapenos, garlic, carrots, onions, spinach and scallions.

Spicy Seoul Stir Fry with Steak

Powered by the Korean chili paste Gochujang, this dish will slow-burn it’s way to your heart. Crispy fried steak with mushrooms, cabbage, onion, red bell pepper, and bean sprouts, topped with cucumbers & kimchi. Served with your choice of rice.

Vietnamese Vermicelli with Chicken

Rice vermicelli noodles with mixed greens, jalapenos, cucumbers, and herb mix. Topped with wok-seared chicken breast in hoisin barbecue sauce. Served with peanut sauce and Vietnamese dressing.

Wor Wonton Soup with Chicken

Chicken wontons with wok-seared chicken breast in rich chicken broth, scallions, carrots, and spinach.

Tom Kha with Chicken

Coconut chicken broth with wok-seared chicken, vermicelli noodles, onions, mushrooms, and carrots. Served with chili paste and lime.

Pho Noodle Soup

Rice vermicelli in beef broth with jalapeños, bean sprouts, Thai basil, cilantro, and scallions, served with hoisin and chili paste.

General Fu

Broccoli, garlic and scallions in a sweet and tangy sauce with a hint of spice.

Mongolian Stir Fry

Savory garlic brown sauce with mushrooms, onion, and scallions.

Cashew Stir Fry

Toasted cashews in house stir fry sauce with red bell peppers mushrooms, and broccoli

Fried Rice

Stir fried rice with egg, carrots, broccoli, and scallions mixed in a savory brown sauce.

Sweet & Sour

Pineapple, red bell peppers, and onions mixed with sweet & sour sauce.

Teriyaki

A Japanese staple. Includes spinach, carrots, cabbage, onions, and mushrooms. Topped with sesame seeds.

Sesame

Sweet and savory sesame sauce with green beans, garlic, and onions, red bell peppers. Topped with sesame seeds.

Bangkok Green Curry

Coconut green curry sauce with Thai basil, cilantro, bok choy, snap peas, carrots, mushrooms, and red bell peppers. Spicy.

Ginger Broccoli Stir Fry

Savory ginger garlic brown sauce with broccoli and scallions.

Orange Peel

Tangy orange chili sauce with broccoli, mushrooms, scallions, and red bell peppers. Spicy.

Lemon Sriracha Stir Fry

Citrus soy sriracha sauce with Thai basil, bok choy, snap peas, celery, mushrooms, and red bell peppers.

Steam Bowl

Your choice of steamed protein and broccoli, snap peas, mushrooms, red bell peppers, and carrots. Served with teriyaki sauce on the side.

Pad Thai

The national dish of Thailand. Rice noodles with Thai peanut sauce, egg, carrots, and scallions. Topped with chopped peanuts.

Lo Mein

Wheat noodles in a savory garlic brown sauce with mushrooms, cabbage, carrots, onions, and scallions.

Spicy General Fu Meal

Sweet, tangy, and spicy, with carrots, broccoli, scallions and crushed red pepper. Spicy.

Mongolian Stir Fry Meal

Savory garlic brown sauce with mushrooms, onion, and scallions.

Cashew Stir Fry Meal

Toasted cashews, house stir fry sauce with red bell peppers, snap peas, mushrooms, broccoli, and carrots.

Fried Rice Meal

Stir fried rice with egg, brown sauce, carrots, broccoli, bean sprouts, and scallions.

Sweet & Sour Meal

Pineapple, red bell pepper, yellow onion, broccoli, carrot, sweet & sour sauce.

Teriyaki Meal

A Japanese staple, with spinach, carrots, cabbage, onion, and mushrooms.

Honey Glazed Meal

Honey soy sauce with snap peas, carrots, and rice sticks.

Sesame Meal

Sweet and savory sesame sauce with green beans, onion, red bell peppers, mushrooms, topped with sesame seeds.

Spicy Seoul Stir Fry Meal

Korean chili garlic sauce with mushrooms, cabbage, onion, red bell pepper, bean sprouts, scallions, topped with cucumbers and kimchi. Spicy.

Bangkok Green Curry Meal

Coconut green curry sauce with Thai basil, cilantro, bok choy, snap peas, carrots, mushrooms, and red bell peppers. Spicy.

Ginger Broccoli Stir Fry Meal

Savory ginger garlic brown sauce with broccoli, mushrooms, and scallions.

Orange Peel Meal

Tangy orange chili sauce with broccoli, mushrooms, scallions, and red bell peppers. Spicy.

Lemon Sriracha Stir Fry Meal

Citrus soy sriracha sauce with Thai basil, bok choy, snap peas, celery, mushrooms, and red bell peppers.

Steam Bowl Meal

Your choice of steamed protein and broccoli, snap peas, mushrooms, red bell peppers, and carrots.

Fried Rice Cauliflower

Mama’s low carb version of fried rice, made with riced cauliflower, house stir fry sauce, egg, broccoli, bean sprouts, carrots, and scallions.

Lo Mein Meal

White mushroom, cabbage, carrot, yellow onion, bean sprouts, scallion, garlic, house stir-fry sauce, egg noodles.

Vietnamese Vermicelli Meal

Rice vermicelli together with mixed greens, jalapeños, cucumbers, bean sprouts, and herb mix. Topped with your choice of protein seared with hoisin barbecue sauce, served with peanut sauce and Vietnamese dressing. Spicy.

Thai Basil Meal

Sriracha hoisin sauce with rice noodles, Thai basil, red bell peppers, mushrooms, onion, bean sprouts, cilantro, and scallions. Spicy.

Pad Thai Meal

The national dish of Thailand; rice noodles with Thai peanut sauce, egg, tofu, bean sprouts, carrots, and scallions.

Kids Ninja Noodles

Teriyaki seared chicken tossed with wheat noodles.

Kids Golden Monkey Bites

Crispy chicken in honey soy sauce.

Kids Sumo Sweet & Sour

Crispy chicken and pineapple in sweet & sour sauce.

Kids Dragon Tails

Crispy chicken tenders.

Kung Fu Fried Rice

Stir fried rice with seared chicken, fried egg, and carrots.

Citrus Cheesecake Wontons

Four homemade crispy wontons filled with creamy lemon basil cheesecake, served with honey.

Chocolate Cake

Dark chocolate ganache, served with chocolate sauce.

Rice Crispy Treat

Mmm-marshmallows! Made fresh every day.

Sweet Treats Cookie

Bottled Beverage

Bottled Water