Manjal Indian Fusion
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Manjal Indian Fusion Menu

Manjal Indian Fusion

Dessert, Dinner
95 Lincoln Ave, Fair Lawn, NJ 07410
(973) 304-1565
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Saag Tofu

Tofu and spinach cooked with garlic, cumin and fenugreek leaves.

$17.00

Chicken Biriyani

Basmati rice flavored with exotic Indian spices layered with chicken.

$19.00

Beverages

Mango Lassi

$4.00

Madras Coffee

$4.00

Ginger Tea

$4.00

Ginger Ale

$2.00

Coke

$2.00

Diet Coke

$2.00

Bottled Water

$2.00

Sparkling Water

$4.00

Sides

Mango Chutney

Gluten free.

$4.00

Spicy Mango Pickle

Gluten free.

$4.00

Onion Relish

Gluten free.

$4.00

Basmati Rice

Gluten free.

$4.00

Homemade Yogurt

$3.00

Papad

$2.00

Vegetable Raita

$3.00

Vegetarian Starters

Gobi Manchurian

Cauliflower florets tossed in a tangy chili-garlic sauce.

$8.00

Vegetable Samosa

Crispy pastry stuffed with potatoes and peas.

$8.00

Onion Pakora

Onion fritters with chickpea batter and ajwain seed.

$8.00

Medu Vada

Doughnut shaped fritter made from black lentils and peppercorns.

$8.00

Thippili Rasam

Herbal soup with South Indian long pepper. Gluten free.

$7.00

Non Vegetarian Starters

Chicken 65

Spicy, deep-fried and tender chicken.

$12.00

Chili Chicken

Indo-Chinese specialty tossed in a sweet, spicy and tangy sauce.

$12.00

Shrimp Pepper Fry

Shrimp cooked with ginger, curry leaves and black pepper. Gluten free.

$12.00

Vegetarian Entrees

Channa Masala

Chickpeas cooked with onions, tomatoes and green peppers.

$17.00

Vegetable Khorma

Coconut based vegetable curry with cardamom and fennel.

$16.00

Sambar

Lentil and vegetable stew with green mango and curry leaves.

$17.00

Saag Tofu

Tofu and spinach cooked with garlic, cumin and fenugreek leaves.

$17.00

Paneer Tikka Masala

Mildly spiced, Indian cheese cooked in tomatoes, cashews, cream, onions and peppers.

$17.00

Saag Paneer

Indian cheese and spinach cooked with garlic, cumin and fenugreek leaves.

$17.00

Malai Kofta

Homemade cheese and vegetable dumplings in a creamy and cashew based curry.

$17.00

Dal Makhni

A blend of legumes with ginger, onions and cumin seeds.

$17.00

Okra Poondu Kozhambu

Okra in a tamarind based curry with garlic, onions, curry leaves and tomatoes.

$17.00

paneer Tikka Masala

paneer in Creamy, velvety tomato based curry.

$17.00

Bhindi Masala

$17.00

Non Vegetarian Entrees

Chicken Tikka Masala

Chicken cooked in mildly spiced curry of tomatoes, cashews, cream, onions and peppers.

$19.00

Tandoori Chicken

Chicken marinated in yogurt seasoned with garam masala, garlic, ginger, cumin and Kashmiri red chili.

$19.00

Chicken Saag

Chicken cooked with fresh spinach, enhanced with cumin and garlic.

$19.00

Chicken Vindaloo

Chicken with a fiery combination of ghost pepper and vinegar.

$19.00

Chicken Chettinad

Chicken cooked in a chef's special sauce with a touch of fennel and peppercorns.

$19.00

Shrimp Tikka Masala

Shrimp cooked in mildly spiced tomatoes, cashews, cream, onions and peppers.

$20.00

Shrimp Vindaloo

Shrimp with a fiery combination of ghost pepper and vinegar.

$20.00

Karimeen Tawa Fry

Fish. Pomfret marinated with chili, ginger, garlic and lemon.

$20.00

Goat Curry

A succulent goat stew with onions, chilies and coconut.

$22.00

Mutton Paya

A traditional, rich and spicy and slow cooked mutton stew.

$18.00

Biriyani

Vegetable Biriyani

Basmati rice flavored with exotic Indian spices mixed with vegetables.

$17.00

Chicken Biriyani

Basmati rice flavored with exotic Indian spices layered with chicken.

$19.00

Goat Biriyani

Basmati rice flavored with exotic Indian spices layered with goat.

$20.00

chicken Kothu Parotta

shredded parotta tossed in spicy veggies, eggs, and chicken.

$19.00

Bread and kothu paratha

Malabar Paratha (Vegan)

Multilayered and flaky bread.

$6.00

Tawa Roti (vegan)

Thin and whole wheat flatbread.

$5.00

Butter Naan

Leavened flatbread made in a tandoor oven

$4.00

Garlic Naan

Leavened flatbread made in a tandoor oven

$5.00

Rosemary Naan

Leavened flatbread with rosemary made in a tandoor oven.

$5.00

Kulcha

$5.00

Whole White Roti

$5.00

Vegan Kulcha

$5.00

chicken kothu partta

shredded parotta tossed in spicy veggies, eggs, and chicken.

$19.00

Homestyle Biryani Vegetable

$13.00

Lacha Paratha

$4.00

Tawa Roti

$3.00

Veg Fried Rice

$14.00

veg kothu parotta

shredded parotta tossed in spicy veggies,

$17.00

Dosa

Plain Dosa

Crepe made from fermented rice and lentil batter. Gluten free.

$10.00

Masala Dosa

Plain dosa stuffed with potatoes and curry leaves. Gluten free.

$12.00

Mysore Dosa

Crepe made from fermented rice and lentil batter with spicy spread. Gluten free.

$12.00

Mysore Masala Dosa

Mysore dosa stuffed with potatoes and peas. Gluten free.

$12.00

uthappam

Rice and lentil pancake topped with choice of onions, tomatoes and chilies. Gluten free.

$12.00

Vegetarian Uthappam

Rice and lentil pancake topped with onions, tomatoes and chilies. Gluten free.

$12.00

Pizza Uthappam

Lentil pancake topped with vegetable and cheese.

$12.00

Butter Dosa

$12.00

Set Dosa

Thick rice and lentil pancake

$12.00

Style Your Own Dosa

$12.00

Vegan Dessert

Vegan Coconut Pongal

Rice and lentil pudding with coconut and cane sugar. Gluten free.

$5.00

Vegan Entrees

Vegan Channa Masala

Chickpeas cooked with onions, tomatoes and green peppers. Gluten free.

$17.00

Aloo Gobi

Potatoes and cauliflower florets tossed with spices.

$17.00

Bhindi Masala

Okras cooked with onion, tomato and ginger. Mild.

$17.00

Spinach

Spinach seasoned with garlic.

$17.00

vegetable Khorma

Coconut curry flavored with cardamom and fennel. Mild.

$17.00

Vegan Vegetable Khorma

Coconut based vegetable curry with cardamom and fennel. Gluten free.

$17.00

Vegan Saag Tofu

Tofu and spinach cooked with garlic, cumin and fenugreek leaves. Gluten free.

$17.00

Vegan Mixed Legumes

A blend of legumes with ginger, onions and cumin seeds. Gluten free.

$17.00

Vegan Sambar

Lentil and vegetable stew with green mango and curry leaves. Gluten free.

$17.00

Dosa's

Pondicherry Masala Dosa

Dosa stuffed with potatoes, ginger, peas and green chilies. Gluten free.

$12.00

Cheese Dosa

Plain dosa layered with cheese. Gluten free.

$12.00

Cheese Masala Dosa

Cheese dosa stuffed with potato masala. Gluten free.

$12.00

Paneer Dosa

Dosa stuffed with Indian cheese. Gluten free.

$12.00

Paneer Masala Dosa

Paneer dosa stuffed with potato masala. Gluten free.

$12.00

Ghee Roast

Crispy dosa with clarified butter. Gluten free.

$12.00

Dessert

Coconut Pongal

Rice and lentil pudding with coconut and cane sugar. Gluten free.

$4.00

Gulab Jamoon

Milk dumplings stewed in cardamom syrup.

$4.00

Rasa Malai

Soft, paneer balls immersed in chilled, sweet and flavored milk.

$4.00

Semiya Payasam

A rich and sweet pudding made with milk and vermicelli laced with fragrant saffron and cardamom.

$4.00

Lentil Pudding

Pudding with lentil, cardamon, jaggery and coconut.

$4.00

Mango Malai

Creamy and velvety mango pulp.

$4.00

Vermicelli Kheer

Creamy pudding with rice noodles.

$3.00

Soups and Salads

Roasted Tomato Soup

Garden tomato, cream and basil.

$7.00

Thippili Saru Soup

Herbal soup with south Indian long pepper.

$7.00

Manmada Rasam Soup

Aromatic chicken soup made with drum stick, herbs and onions.

$5.00

Chick Pea Salad

Tossed with seasonal vegetable and balsamic.

$6.00

Grilled Chicken Salad

Strips of grilled chicken over chef salad.

$8.00

Chef Salad

Tossed with olives, tomato, lettuce, chickpeas and balsamic vinegar.

$5.00

Tandoori Specialties

Achari Paneer

Cottage cheese grilled with onion and bell peppers.

$18.00

Tandoori Chicken

Spring chicken marinated in freshly ground spices.

$19.00

Chicken Tikka

Chicken breast in yogurt, spices and fenugreek.

$19.00

Vegan Starters

Vegan Gobi Manchurian

Cauliflower florets tossed in a tangy chili-garlic sauce.

$8.00

Vegetable Samosa

Crispy pastry stuffed with potatoes and peas.

$8.00

Onion Pakora

Onion fritters with chickpea batter and ajwain seeds.

$8.00

Medu Vada

Doughnut shaped fritter made from black lentils and peppercorns.

$8.00

Vegan Thippili Rasam

Herbal soup with south Indian long pepper. Gluten free.

$7.00

Keema Samosa

Crispy pastry stuffed with minced lamb and peas.

$8.00

Royyala Vepudu

Tiger shrimp tempered with Andhra spices.

$8.99

Samosa Chaat

Samosa topped with onions, tomatoes and chutney.

$6.00

Vanjaram Varuval

Pan seared king fish. Mild.

$10.00

Corporate Lunch Box

Non-Vegetarian Lunch Box

chicken curry Served with rice , naan,

$15.00

Vegetarian Lunch Box

Mixed veg curry. Served with dal of the day, sauteed vegetables, naan and dessert.

$13.00
Restaurant closed
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About Manjal Indian Fusion

  • 95 Lincoln Ave, Fair Lawn, NJ 07410
  • Dessert, Dinner, Indian, Lunch Specials, Salads, Soup, South Indian
  • (973) 304-1565
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