Popular menu items
Pasta
Maltagliati and fresh tomato sauce
Pasta, traditional tuscan veal ragu, mushrooms, and organic sweet green peas.
$23.00Antipasti
Insalate
Capri
Pesce
Whole Branzino
Grilled Whole Semi-Boneless Branzino stuffed with seasonal vegetables in a lemon sauce
$30.00Carni
Chicken Paillard
Seared chicken topped with portobello mushroom, endive, cherry tomatoes, & Ricotta Salata
$23.00Veal Marsala truffle oil
Sliced veal in a mushroom marsala sauce, parmigiano, asparagus and truffle oil.
$25.00Raw Bar
Extras
Fried Calamari
$15.00French Fries
$6.956 Pieces Baked Clams
$11.95Kids Pasta
$6.95Linguini with Clams
$19.95Spaghetti
$12.95Shrimp Scampi
$21.00Shrimp Parmigiana
$24.00Gnocchi
$16.95 +Fettuccine Bolognese
$18.95Penne Vodka
$16.00Spaghetti Meatballs
$16.95Chicken Piccata
$18.95Veal Parmigiana
$23.00Veal Piccata
$19.95Fettuccine Alfredo
$17.95Cheese Ravioli
$25.00Lunch Stuzzichini
Formaggio di Capra Fritto Lunch
Fried goat cheese wrapped with prosciutto and drizzled balsamic.
$7.00Lunch Insalate
Barbabietole Lunch
Roasted red and yellow beets, hearts of palm, watercress and cherry tomatoes.
$12.95Lunch Raw Bar
Lunch Pasta
Maltagliati all Amatriciana Lunch
Pasta in traditional tomato and basil sauce with guanciale, onions and white wine.
$14.95Maltagliati al Ragu di Vitello Lunch
Homemade pasta, Tuscan veal ragu, mushrooms, and organic sweet green peas.
$10.00 +Lunch Entrees
Bistecca alla Griglia Lunch
Grilled hanger steak over spinach, potatoes, and brandy mushroom sauce.
$18.95