Popular menu items
Panang Dinner
This ‘‘Panang’’ curry differs from the others because of the complex preparation. Your choice of chicken or beef is slowly cooked in a red-curry coconut sauce, and fresh basil leaves are added.
$18.95 +Pad Thai Noodle Dinner
Thai rice noodles pan fried with chicken or prawns, bean sprouts, egg and onions in a tamarind sauce, topped with ground peanuts.
$18.95 +Lunch Appetizers
4 Sticks Chicken Satay Lunch
Lean strips of chicken marinated in coconut milk and spices, then charcoal-broiled on bamboo sticks, served with cucumber relish and peanut sauce.
$14.954 Piece Spring Rolls Lunch
Four vegetarian rolls. A mixed assortment of vegetables and cellophane noodles crispy-fried in fi ne pastry rolls, served with our plum sauce.
$14.954 Sticks Lamb Satay Lunch
A tradition from the northern Thai highlands. New Zealand lamb marinated in curry and herbs, then charcoal-broiled on bamboo sticks, served with cucumber relish, fresh mint leaves and peanut sauce.
$16.50Fried Stuffed Wontons Lunch
Dungeness crab meat, cream cheese and garlic wrapped in wonton wrapper, then deep-fried, served with plum sauce.
$14.95Lunch Soups
Tom Kha Gai Soup Lunch
Chicken coconut soup. Tender bite-sized chicken, mushrooms, coconut milk, lemongrass and lime leaves unite to create this tasty soup.
$16.50Tom Yum Goong Soup Lunch
Sour shrimp soup. Shrimps and mushrooms, lemongrass and lime leaves in a rich stock. The exotic spices give this soup its distinction.
$16.95Lunch Salads
Yum Nua Salad Lunch
Beef salad. Thin slices of charcoal-broiled rare beef, fresh greens, tomatoes, onions and mints tossed with spicy lime dressing.
$18.95Som Tum Salad with Shrimp Lunch
Popular Thai papaya salad with shrimps, cashew nuts, and tomatoes tossed in our house lime dressing.
$18.50Fisherman Salad Lunch
Clams, squid, mussels and prawns sautéed with lemon butter and Sake. This combination is placed on fresh greens and served with our house dressing.
$20.95Pistachio Chicken Salad Lunch
Chicken and pistachio nuts sautéed in a coriander sauce, placed over rice noodles and fresh greens, served with a ginger dressing.
$16.95Lunch Noodles
Pad Thai Noodle with Chicken Lunch
Thai rice noodles pan fried with chicken, bean sprouts, egg and onion in a tamarind sauce then topped with ground peanuts.
$16.95 +Pad Thai with Prawn Lunch
Thai rice noodles pan fried with prawn, bean sprouts, egg and onion in a tamarind sauce then topped with ground peanuts.
$18.95 +Pad Se Ew with Chicken Lunch
Chicken sautéed with fresh rice noodles, broccoli, egg, garlic, and a light sweet soy sauce.
$18.95 +Pad Se Ew with Beef Lunch
Beef sauteed with fresh rice noodles, broccoli, egg, garlic, and a light sweet soy sauce.
$16.95 +Laad Nah with Chicken Lunch
Chicken wok fried with broccoli in oyster sauce gravy, served over fresh wide rice noodles.
$16.95 +Laad Nah with Beef Lunch
Beef wok fried with broccoli in oyster sauce gravy, served over fresh wide rice noodles.
$16.95 +Pad Woon Sen Lunch
Vermicelli noodle sauteed with chicken, broccoli, carrot, tomato, white and green onions, garlic and egg in lightly seasoned sauce.
$16.95 +Bangkok Noodle Lunch
Pad kee mao. A popular dish in Bangkok! Fresh rice noodles stir-fried with your choice of chicken or pork and assorted vegetables with a touch of spicy red curry paste.
$16.95 +Lunch Marlai's Luncheon
Chicken with Cashew Nuts Lunch
Tender chicken sauteed with snow peas, onions, cashew nuts and bell peppers in a mild chili sauce.
$17.95 +Rama Rong Song Lunch
Chicken sauteed with garlic, placed on a bed of spinach and topped with our famous chili peanut sauce.
$16.95 +6 oz. Shoo Shee Salmon Lunch
Delicate northwest salmon char-broiled then topped with a touch of lime and shoo shee sauce (thick red curry and coconut).
$20.95 +Pla Sam Rod Lunch
Tilapia lightly battered and fried, then topped with our three flavorful sauce mixed with onion, mushroom, basil and bell pepper.
$19.95 +Cod with Fresh Ginger Lunch
Alaskan cod lightly battered and fried until golden brown then topped with our chili tamarind sauce.
$15.95 +Panang Curry Lunch
Chicken or beef slowly cooked in a thick red-curry coconut sauce with fresh basil and wild lime leaves.
$16.95 +Kiew Wan Gai Lunch
Chicken in green curry. Chicken, eggplant, straw mushrooms and fresh basil in a green curry coconut sauce. Try this with somen noodles or roti for an additional charge.
$16.95 +Kiew Wan Nua Lunch
Green curry beef. Beef, eggplants, straw mushrooms and fresh basil in a green curry coconut sauce.
$15.95 +Coriander Beef Lunch
Succulent slices of lean beef in a superb coriander glaze, garnished with cilantro.
$19.95 +Mango Curry Lunch
Chicken cooked in red curry and coconut sauce with mango, bell pepper and basil.
$18.95 +Avocado Curry Lunch
Tender chicken, bell peppers and basil cooked in green curry and coconut sauce.
$18.95 +Gang Karee Lunch
Chicken in yellow curry. Tender chicken and cubed potatoes with yellow curry and coconut milk, served with homemade apple chutney and a cucumber relish.
$17.95 +Squid with Chili Sauce Lunch
Young squid, bamboo shoots, straw mushrooms and fresh basil leaves stir-fried with chili paste and sake.
$18.50 +Lemongrass Chicken Lunch
Boneless chicken breast marinated in a mixture of curry, lemongrass and herbs, then char-broiled to perfection, served with our chili plum sauce.
$17.95 +Ruam Mit Lunch
Chicken with assorted vegetables. Chicken wok-fried with zucchini, carrots, broccoli, petit peas, baby corn and shitake mushrooms in a light brown sauce.
$16.95 +Garlic Pork Lunch
Pork tenderloin sauteed with cracked peppercorns and fresh garlic in a light soy sauce, garnished with fresh cucumber slices.
$16.95 +Garlic Prawn Lunch
Prawns sauteed with cracked peppercorns and fresh garlic in a light soy sauce, garnished with fresh cucumber slices.
$16.95 +Lunch Rice Dishes
Lunch Combination Specials
1. Pad Thai and Chicken Satay
Our famous wok-fried rice noodles served with chicken satay, peanut sauce, cucumber relish and jasmine rice.
$16.952. Coriander Chicken with Spring Rolls
Tender chicken sautéed with coriander sauce served with crispy vegetable rolls and jasmine rice.
$16.953. Mongolian Beef with Fried Rice
Tender beef sautéed in our own spicy sauce served over crispy rice noodles and a side of fried rice, garnished with fresh fruits.
$19.954. Salmon with Mango Salsa
Salmon marinated with garlic and basil leaves, then charcoal broiled to perfection, served with mango salsa, green beans and jasmine rice.
$20.955. Red Curry Chicken with Somen Noodles
Chicken with bamboo shoots, mushrooms and fresh Thai basil leaves in a red curry sauce, served with somen noodles and jasmine rice.
$17.506. Rama Tofu Noodles
Sautéed spinach, rice noodles, fried tofu topped with peanut sauce, served with steamed broccoli and carrots.
$16.957. Pineapple Shrimp Curry with Noodles
Prawns with pineapple, tomatoes, red and green bell peppers in a red curry, served with jasmine rice and somen noodles.
$17.958. Basil Tofu with Brown Rice
Fresh or fried tofu sautéed with onions, red and green bell peppers, basil leaves, mushrooms baby corns and carrots in a light oyster sauce.
$16.959. Green Bean and Tofu with Fried rice
Fresh green beans and tofu sautéed in garlic sauce, served with a side of fried rice.
$16.95Lunch Desserts
Fried Ice Cream
$12.95Green Tea Ice Cream
$7.50Black Rice Pudding
$7.95Strawberry Sorbet
$7.50Coconut Ice Cream
$10.95Beverages Lunch
Thai Iced Tea
$5.95Assorted Hot Tea
$3.50Thai Iced Coffee
$5.95Perrier
$5.95Raspberry Iced Tea
$4.50Mango Lemonade
$5.50Regular Iced Tea
$4.50Pepsi
$4.50Diet Pepsi
$4.50Dr Pepper
$4.50Starry Lemon
$4.50Lemonade
$4.50Ginger Ale
$4.50Strawberry Lemonade
$5.50Dinner Appetizers
6 Sticks Chicken Satay Dinner
Lean strips of chicken marinated in coconut milk and spices, then charbroiled on bamboo sticks, served with cucumber relish and curry peanut sauce.
$16.956 Sticks Lamb Satay Dinner
New Zealand lamb marinated in curry and herbs, then charbroiled on bamboo sticks, served with cucumber relish, fresh mints, and chili peanut sauce.
$18.954 Pieces Spring Rolls Dinner
Vegetarian rolls. A mixed assortment of vegetables and cellophane noodles crispy fried in a fine pastry roll served with our chili plum sauce.
$14.95Potsticker Dinner
Potstickers stuffed with chicken or pork and vegetables pan-fried to golden brown, served with our house dipping sauce.
$14.95Chicken Wings Dinner
Chicken wings marinated in garlic and black pepper, fried to perfection and served with sweet chili sauce.
$15.95Coconut Shrimp Dinner
Shrimp breaded with coconut flakes fried until crispy, served with sweet chili sauce.
$15.50Fried Stuffed Wonton Dinner
Dungeness crab meat, cream cheese and garlic wrapped in wonton wrappers then deep-fried, served with chilli plum sauce.
$14.95Crispy Prawn Roll Dinner
Prawns marinated in Sake wine, wrapped in wonton wrappers, then gently fried to golden brown served with a plum dipping sauce.
$14.95Fresh Roll Dinner
Vegetarian. Rice noodles, lettuce, tofu, and carrots wrapped in a fresh rice paper served with a peanut sauce. Vegetarian.
$14.95Marlai Combination
3 of our most popular appetizers: spring rolls, golden fried tofu and wontons stuffed with crab and cream cheese.
$12.50Mee Krob
Transparent vermicelli rice noodles quickly fried with chicken, scallions, and garlic in a sweet plum sauce.
$11.50Tod Mun
Thai spicy fishcakes deep-fried to golden brown served with fresh cucumber and plum sauce with ground peanuts.
$11.50Dinner Soups
Tom Kha Gai Soup Dinner
Chicken coconut soup. Tender bite-sized chicken, straw mushrooms, coconut milk, lemongrass and lime leaves unite to create this tasty soup.
$17.50Tom Yum Goong Soup Dinner
Sour shrimp soup. Shrimps and mushrooms, galangal, lemongrass and lime leaves in a rich stock. The exotic spices give this soup its distinction.
$17.95Fisherman Soup Dinner
A seafood soup with prawns, mussels, clams, baby squid, lemongrass and lime juice.
$21.95Fresh Tofu in Vegetable Soup Dinner
Tofu, spinach and mushrooms, served in a light tasty broth.
$16.95Dinner Salads
Yum Nua Salad Dinner
Rare beef salad. Thin slices of charcoal broiled rare beef, fresh greens, tomatoes, onions and mints tossed with spicy lime dressing.
$20.95Som Tum with Shrimp Salad Dinner
Popular Thai papaya salad with shrimps, cashew nuts, and tomatoes tossed in our house lime dressing.
$19.95Fisherman Salad Dinner
Clams, squid, mussels and prawns sautéed with lemon butter and Sake then placed on fresh greens and served with house dressing.
$21.95Pistachio Chicken Salad Dinner
Chicken and pistachios sautéed in a coriander sauce, placed over rice noodles and fresh greens, served with a ginger dressing.
$17.95Larb Gai Salad Dinner
Ground chicken breast lightly sautéed and tossed with a flavorful sauce of cilantro, red onion, and lime.
$17.95Dinner Seafood
Jumbo Prawns with Baby Bok Choy Dinner
Wok-fried baby bok choy with jumbo prawns in a light sauce.
$20.95Po-Teun Dinner
Shellfish with chili. A combination of clams, mussels, prawns and baby squid sautéed with chili paste, red pepper, baby corn, straw mushrooms, fresh basil and sake.
$21.95Mango Prawn Dinner
Prawns sautéed in mild chili sauce with cubed mango, bell pepper, basil, white onion and carrot.
$21.95Priew Wan Goong Dinner
Sweet and sour prawns. Prawns sauteed with pineapple, bell peppers, baby corns, carrots, cucumber, onions and tomatoes in our sweet and sour sauce.
$17.50Pistachio Prawns Dinner
Roasted pistachio nuts and jumbo prawns stir-fried with orange zest in a spicy chili sauce.
$20.956 oz. Shoo Shee Salmon Dinner
Delicate Northwest Salmon char-broiled then topped with shoo shee sauce (thick red curry and coconut milk).We add a touch of lime with a delicious result.
$27.95Pla Sam Rod Dinner
Tilapia lightly battered and fried, then topped with our three flavorful sauce mixed with onion, mushroom basil and bell pepper.
$21.95Chili Coconut Prawn Dinner
Coconut coated prawns sautéed in mild chili sauce with bell peppers, mushroom, cashew, onion topped with crispy basil.
$20.95Squid and Prawns with Chili Sauce Dinner
Young squid and prawns, bamboo shoots, straw mushrooms, and fresh basil leaves stir-fried with chili paste and sake.
$18.95Halibut with Tamarind Sauce Dinner
Halibut lightly battered and pan fried until golden brown, then topped with our chili tamarind sauce.
$31.95Vegetable Delight with Prawns Dinner
Asparagus, snow peas, carrots, baby corn and mushrooms sauteed with jumbo prawns in a light soy sauce.
$20.95Garlic Prawn Dinner
Jumbo prawns sauteed with fresh garlic and peppercorns, garnished with steamed broccoli.
$20.95Dinner Meat and Poultry
Rama Rong Song Dinner
Chicken sautéed with garlic, placed on a bed of spinach then topped with our famous chili-peanut sauce.
$18.95Orange Beef Dinner
Marinated beef sautéed with broccoli, carrots and sun dried orange skins in a tasty honey-orange sauce.
$21.95Chicken with Cashew Nut Dinner
Tender chicken sauteed with snow peas, onions, cashew nuts and bell peppers in a mild chili sauce.
$19.95Ginger Chicken Dinner
Tender chicken stir fried with fresh ginger, sweet onions and shitake mushrooms in a light sauce.
$18.95Pad Gra Pao Dinner
Basil pork or chicken. Stir fried with sweet onions, fresh Thai basil leaves and roasted chili in a tasty sauce.
$18.95Garlic Pork Dinner
Pork tenderloin sauteed with cracked peppercorns and fresh garlic in a light soy sauce, garnished with fresh cucumber slices.
$18.95Garlic Chicken Dinner
Chicken tenderloin sauteed with cracked peppercorns and fresh garlic in a light soy sauce, garnished with fresh cucumber slices.
$14.95Lemongrass Chicken Dinner
Boneless chicken breast marinated in a mixture of curry, lemongrass and herbs, then char broiled to perfection, served with our chili plum sauce.
$19.95Ruam Mit Dinner
Chicken with assorted vegetables. Chicken wok-fried with zucchini, carrots, broccoli, petit peas, baby corn and shitake mushrooms in a light brown sauce.
$18.95Beef with Broccoli Dinner
Marinated beef pan fried with broccoli and fried tofu in a light oyster sauce.
$21.95Chicken with Broccoli Dinner
Marinated chicken pan fried with broccoli and fried tofu in a light oyster sauce.
$16.95Tomato Beef Dinner
Beef wok-fried with tomatoes, sweet onions, green peppers, and shitake mushrooms in a tomato-soy sauce.
$21.95Mongolian Beef Dinner
Tender beef sautéed in our own spicy sauce served over crispy rice noodles.
$21.95Coriander Chicken Dinner
Tender chicken stir-fried in a superb coriander glaze, garnished with chives.
$19.95Coriander Beef Dinner
Succulent slices of beef stir-fried in a superb coriander glaze, garnished with green beans.
$17.95Roast Duck Dinner
Slowly cooked with 5 spices until tender and aromatic, then over roasted and basted often with sherry honey sauce and serve with chili plum sauce.
$22.95Crispy Duck Dinner
Gently fried until brown, served on sizzling bed of spinach and garnished with pineapple and sliced tomatoes with our own orange ginger sauce.
$22.95Honey Chicken Dinner
Chicken lightly battered and stir-fried in our house sweet plum sauce with white onion and green bell peppers, snow peas carrot and broccoli.
$17.95Beef with Asparagus
Marinated beef pan-fried with asparagus and fried tofu in a light oyster sauce.
$14.50 +Dinner Special Selections
Roasted Duck
This long island bird is patiently prepared by our chef. It is slowly cooked with fi ve spices until tender and aromatic, then oven roasted and basted often with sherry-honey sauce, served with plum sauce.
$27.95 +Crispy Duck
Prepared as above, but deep-fried until crispy brown, served on a sizzling hot plate with orange ginger sauce.
$27.95 +Walnut Chicken
Chicken and California walnuts sauteed with orange zest in our special chili sauce.
$13.50 +Honey Chicken
Chicken lightly battered and stir-fried in our house sweet plum sauce with white onion, bell peppers, cashew nuts, carrot and broccoli
$20.95 +Crispy Chicken
Chicken lightly battered sautéed in a mild chili sauce with ground peanut, bell pepper and topped with crispy basil.
$20.95 +Dinner Curries
Mango Curry Dinner Curries
Chicken cooked in red curry and coconut sauce with mango, bell pepper and basil.
$20.95 +Gang Kiew Wan Dinner Curries
Chicken in green curry. Chicken, thai eggplants, zucchini, mushrooms and fresh basil leaves, cooked in green-curry and coconut sauce.
$18.95 +Kiew Wan Goong Dinner
Green curry with prawn. Prawn eggplant, straw mushrooms and fresh basil in a green curry coconut sauce.
$17.50 +Gang Karee Dinner
Chicken in yellow curry. Tender chicken and cubed potatoes with yellow curry and coconut milk, served with homemade apple chutney and a cucumber relish.
$19.95 +Panang Dinner
This ‘‘Panang’’ curry differs from the others because of the complex preparation. Your choice of chicken or beef is slowly cooked in a red-curry coconut sauce, and fresh basil leaves are added.
$18.95 +Avocado Curry
Tender chicken, bell peppers and basil cooked in green curry and coconut sauce.
$20.95 +Dinner Noodles
Pad Thai Noodle Dinner
Thai rice noodles pan fried with chicken or prawns, bean sprouts, egg and onions in a tamarind sauce, topped with ground peanuts.
$18.95 +Pad See Ew Noodle Dinner
Chicken sauteed with rice noodles, broccoli, egg and garlic in a light sweet soy sauce.
$18.95 +Laad Nah Noodle Dinner
Beef or chicken wok-fried with broccoli and black beans in oyster sauce, served over wide rice noodles.
$18.95 +Rama Noodle Dinner
Wide rice noodles pan fried with chicken and mixed vegetables and topped with peanut sauce.
$18.95 +Bangkok Noodles Dinner
Pad kee mao. A popular dish in Bangkok. Fresh rice noodles stir-fried with your choice of chicken or pork, and assorted vegetables in a spicy red curry sauce.
$18.95 +Pad See Ew Noodle
Beef sauteed with rice noodles, broccoli, egg and garlic in a light sweet soy sauce.
$20.95Dinner Rice Dishes
Pork Fried Rice Dish Dinner
$18.95 +Chicken Fried Rice Dish Dinner
$18.95 +Shrimp Fried Rice Dish Dinner
$16.95 +Marlai Fried Rice
$20.95 +Mango Fried Rice
$20.95 +Dinner Vegetarian Dishes
Rama Tofu Dish Dinner
Golden-fried tofu sauteed with a curry peanut sauce and served over a bed of fresh spinach.
$18.95Pad Thai Tofu Dish Dinner
Rice noodles pan-fried with tofu, ground nuts and vegetables in house made tamarind sauce.
$18.95Eggplant with Basil Dish Dinner
Thai eggplants sauteed with chili, basil, red peppers and shitake mushrooms in a black bean sauce.
$18.95Vegetable Green Curry Dish Dinner
Straw mushrooms, bamboo shoots, zucchini, eggplant, red bell pepper and fresh basil cooked in green curry and coconut sauce.
$18.95Bangkok Noodle with Tofu Dish Dinner
Fresh rice noodles stir fried with tofu and assorted vegetables in a spicy red curry sauce.
$15.95Vegetable Delight Dish Dinner
Broccoli, zucchini, baby corn, petit peas, carrots and mushrooms wok-fried in a tasty gravy.
$18.95Vegetable with Cashew Nut Dish Dinner
Golden-fried tofu stir-fried with cashew nuts, snow peas, sweet onions and our chili sauce.
$18.95Pad Se Ew with Tofu Dish Dinner
Tofu sauteed with rice noodles, broccoli, garlic and a light sweet soy sauce.
$15.95Pad Woon Sen with Tofu Dish Dinner
Vermicelli noodle sauteed with tofu, broccoli, carrot, tomato, white and green onions, garlic in lightly seasoned sauce.
$15.95Red Wine Tofu Dish Dinner
Golden-fried tofu, bamboo shoots, snow peas, red bell pepper and shitake mushrooms in a tasty sauce.
$15.95Pineapple Fried Rice Dish Dinner
Thai Jasmine rice, fresh pineapple, raisins, snow peas, tomatoes and onions wok fried with a touch of Indian curry.
$18.95Garlic Tofu Dish Dinner
Fresh or golden-fried tofu sauteed with fresh garlic, soy sauce and peppercorns.
$18.95