Masala

Soda

Fruit Juice

Bottled San Pellegrino

Sparkling water.

Bottled Voss

Still water.

Lassi

Sweet or salty, a cool, refreshing traditional Indian yogurt drink.

Mango Laasi

A cool, refreshing traditional Indian yogurt drink.

Herbal Tea

Masala Tea

Coffee

Vegetable Samosas

Crispy patties stuffed with green peas and potatoes.

Paneer Pakora

Cheese batter with herbs, spices and chickpea flour.

Aloo Tikki

Deep fried spiced potato patties.

Vegetable Pakora

Fresh vegetable fritters made with spinach, onion, cauliflower, potato batter with herbs, spices and chickpea flour.

Vegetarian Platter

Combo of samosa, pakoras, aloo tikki and papadam. Served with chutney.

Lamb Samosas

Crispy patties filled with green peas and ground lamb.

Chicken Tikka

Tender pieces of boneless chicken marinated in spices and yogurt then cooked in tandoor.

Chicken Pakora

Boneless white meat chicken deep fried in chickpea batter with herbs and spices.

Non-Vegetarian Platter

Combination of lamb samosa, chicken tikka, chicken pakora, seekh kabab and papadam. Served with chutney.

Bhatmaas Sadeko

Fried soya beans mixed with onion, ginger, garlic, cilantro and Nepali herbs.

Aloo ko Achar

Boiled potatoes with mustard oil mixed with, onion, ginger, garlic and cilantro.

Aloo Chop

Deep fried smashed potatoes combined with mild masala, onion, green chilli and cilantro.

Chicken Sekuwa

Boneless chicken meat marinated overnight in masala and grilled.

Kukhura ko Chhoyla

Shredded dry chicken flavored with herbs and masala with a touch of chili and lime.

Khasi ko Tash

Marinated boneless goat meat stir-fried with a splash of lemon served with popped rice.

Khasi ko Sekuwa

Boneless goat meat marinated overnight in masala and grilled.

Lentil Soup

Yellow lentil soup cooked with herbs and spices.

Tomato Soup

Fresh tomato soup cooked with herbs and spices.

Bagicha Salad

Fresh lettuce, tomatoes, cucumbers and onions with a splash of lemon in our sweet and tangy dressing.

Chicken Salad

Chicken tikka with lettuce, tomatoes, cucumbers, onion and lemon wedge on the side.

Kwatti

Prepared from a colorful array of mixed beans with Himalayan herbs, (iimbu) famous Nepali festival soup.

Aloo Taama

Bamboo shoots cooked with diced potatoes and seasoned with special masala.

Plain Dosa

Crepe made from lentils and rice batter.

Uttapam

Rice and lentil crepes topped with chopped onions, tomatoes and green peas.

Masala Dosa

Crepe made from lentils and rice batter stuffed with potatoes and peas.

Chicken Dosa

Crepe made from lentils and rice batter stuffed with shredded chicken, green pepper and onions.

Tandoori Chicken

Chicken marinated with yogurt, ginger, lemon juice and ground spices cooked in a tandoor.

Paneer Tikka

Cubes of cheese marinated overnight, grilled in a tandoor.

Seekh Kebab

Minced lamb kebab made with fresh ground spices wrapped over a skewer and cooked in a tandoor.

Fish Tikka

Boneless salmon marinated with yogurt, herbs and spices.

Reshmi Kebab

Boneless white meat chicken marinated in creamy chickpea flour sauce.

Boti Kebab

Succulent pieces of lamb meat soaked in exotic spices and grilled to perfection.

Tandoori Shrimp

Shrimp marinated with yogurt, ginger, lemon juice and ground spices.

Tandoori Mix Grill

A combo of tandoori chicken, seekh kebab, lamb kebab, chicken tikka and shrimp tikka baked in a tandoor.

Barra Kebab

Tender pieces of lamb chops marinated with yogurt, herbs and spices, served with naan.

Lamb Curry

Typical home-style curry made with lamb and a fine blend of spices.

Lamb Vindaloo

Boneless lamb marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.

Lamb Palak

Boneless lamb cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.

Lamb Tikka Masala

Tender meat tandoor cooked then simmered in a creamy tomato sauce.

Lamb Malabar

A South Indian lamb curry cooked with curry leaves, green beans and coconut.

Lamb Korma

Lamb cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.

Lamb Dopiaza

Cubes of lamb cooked in a tandoor, sauteed with onion, bell peppers, tomatoes and spices.

Lemon Lamb

Tender pieces of lamb marinated in lemon juice, cooked with a spiced curry sauce.

Lamb Saliboti

Tender lamb cooked with spices, herbs and apricot topped with crispy potato sticks.

Rogan Josh

Tender pieces of lamb cooked with homemade sauce and touch of yogurt.

Fish Curry

Typical home-style curry made with fish and fine blend of spices.

Fish Malabar

A South Indian fish curry cooked with curry leaves, green beans and coconut.

Shrimp Vindaloo

Shrimp marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.

Shrimp Curry

Typical home-style curry made with fine blend of spices with shrimp.

Seafood Masala

Curry made with blend of spices with lobster, scallop and shrimp.

Shrimp Jalfrezi

Shrimp cooked with mixed vegetables and exotic Indian spices.

Shrimp Tikka Masala

Shrimp cooked then simmered in a creamy tomato sauce with herbs and spices.

Shrimp Patia

Shrimp simmered in a spiced tomato based sweet and sour sauce with eggplant.

Fish Masala

Fish cooked in a creamy tomato sauce with spiced and herbs.

Shrimp Dopiaza

Jumbo shrimp sauteed with dices of peppers and onions in exotic spices.

Chicken Curry

Typical home-style curry made with chicken and a fine blend of spices.

Chicken Vindaloo

Boneless chicken marinated in spices and vinegar, cooked with potatoes in a traditional hot curry sauce.

Chicken Palak

Boneless chicken cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.

Chicken Tikka Masala

Tender meat tandoor cooked then simmered in a creamy tomato sauce.

Dhaba Chicken

Boneless chicken cooked with cumin seed, ginger, garlic, herbs and spices.

Chicken Malabar

A South Indian chicken curry cooked with curry leaves, green beans and coconut.

Chicken Jalfrezi

Boneless piece of chicken cooked with mixed vegetables and exotic Indian spices.

Chicken Methi

Boneless chicken cooked with onion and tomato sauce, simmered with fenugreek leaves.

Chicken Korma

Boneless chicken cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.

Dal Makhani

Traditional North Indian lentil sauteed in butter.

Chana Masala

Whole chickpeas cooked with onion, tomatoes, herbs and spices.

Methi Aloo

Potatoes cooked with dry fenugreek leaves and spices.

Aloo Gobi

Cauliflower, potatoes and an enticingly fragrant blend of spices make up this traditional Indian dish.

Malai Kofta

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Khatta Metha Baigan

Strips of eggplant simmered in sweet and sour tomato sauce enhanced with fenugreek.

Bhindi Masala

Fresh stir-fried okra sauteed with tomatoes and onion.

Baigan Bharta

Roasted and mashed eggplant cooked with onion and light spices.

Navrattan Korma

Combination of nine vegetables cooked in a mild cream sauce with almonds and cashews.

Shahi Paneer

Homemade cheese cubes cooked with bell pepper and onion in our masala sauce.

Palak Paneer

Cubes of homemade cheese cooked in an onion, tomato and spinach based gravy.

Mutter Paneer

Homemade cheese cooked with fresh green peas in a light creamy sauce with herbs and spices.

Mutter Aloo

Potatoes cooked with fresh green peas in a light creamy sauce with herbs and spices.

Biryani

Aromatic rice cooked with fresh vegetables, nuts and herbs.

Masala Special Biryani

Basmati rice cooked with chicken, lamb, shrimp, fresh vegetables, nuts and herbs.

Mo-Mo Cha

Nepali style steamed dumplings filled with your choice of vegetables or chicken. Served with soup and mo-mo chutney.

Mo-Mo Chilli

Nepali style steamed dumplings filled with your choice of ground chicken or vegetables combined with green pepper, onion, tomatoes, herbs and masala. Served with mo-mo chutney.

Thukpa

Typical Nepali style boiled noodles with vegetables and seasoning.

Chowmein

Nepali style, stir fried noodles with vegetables and Nepali herbs.

Aloo Ra Rayo Ko Saag

Diced potatoes cooked with green mustard leaf mixed with exotic spices.

Panir Chilli

Stir-fried panir with green chili, onion and bell pepper.

Simi Ko Daal

Delicious daal made of brown beans cooked with ginger and garlic.

Aloo Bodi Tama

Traditional Nepali style bamboo shoots, black eye beans and potatoes.

Pharsi Ko Tarkari

Pumpkin cooked with masala, ginger and garlic Nepali style.

Aloo Dam

Typical Nepali style potato cooked with cumin seeds and Nepali herbs.

Chicken Chilli

Stir-fried chicken with green chilli, onion and bell pepper.

Kukhura Ko Masu

Chicken with bones cooked with masala, ginger, garlic and Nepali herbs making a savory sauce.

Chicken Dopiaza

Barbeques delicious tossed, indices of peppers, tomato with exotic spices.

Macha Ko Jhol

Boneless haddock fish cooked with mild masala and splash of lime.

Khasi Ko Masu

Goat meat with bones cooked with masala and Nepali herbs making a savory sauce.

Jhingay Macha

Shrimp cooked with mild masala, ginger, garlic and Nepali herbs.

Plain Naan

A traditional Indian flatbread made with white flour - baked in a tandoor.

Garlic Naan

Delicious hand-stretched Indian flatbread topped with garlic and cilantro - baked in a traditional tandoor oven.

Aloo Naan

Flatbread stuffed with mashed potatoes.

Peshawari Naan

White flour bread filled with a mixture of coconut, cashews and raisins.

Chapati

Whole wheat flour cooked in a tawa (flat skillet).

Poori

Whole wheat deep fried puffed bread.

Tandoori Roti

Whole-wheat flour cooked traditionally in a clay oven or tandoor.

Special Masala Naan

Traditional Indian bread stuffed with seasoned tomato and paneer.

Plain Paratha

Multi-layered whole wheat bread cooked in a tawa (flat skillet).

Ajwain Paratha

Multi-layered whole wheat bread cooked with caram seeds in a tawa (flat skillet).

Aloo Paratha

A delicious whole wheat bread stuffed with peas and mashed potatoes that are cooked in a blend of spices.

Gobhi Paratha

Popular Indian whole wheat bread stuffed with flavored cauliflower and vegetables.

Onion Kulcha

Flour dough with onion and spices - rolled into a flat, round shape and baked in a tandoor.

Masala Bread Basket

A basket of plain, garlic and tandoori roti.

Masala Stuffed Basket

A basket of aloo, onion and peshawari naan.

Basmati Rice

Raita

Plain Yogurt

Mango Chutney

Papadum

Mixed Pickle

Indian Salad