May Dragon Chinese Restaurant
Popular menu items
Mongolian BBQ Beef Lunch
Finely sliced choice beef marinated in a homemade, slightly hot BBQ sauce, stir-fried, and served on a bed of cabbage and onions sauteed Chinese style. Hot and spicy.
$16.00 +Appetizers
Super Pu Pu Tray
Appetizer sampler traycome with 1 spring roll, BBQ spare ribs, golden fried shrimp, beef on a stick, fried chicken wing.
$15.00Pork Soupy Dumpling
$10.00Buffalo Wings
$14.001 Pair Chopsticks
$0.502 oz Duck Sauce
$0.502 oz Hoisin Sauce
$0.502 oz Soy Sauce
$0.502 oz. Dumpling Sauce
$0.502 oz. Sriracha Sauce
$0.504 Fortune Cookies
$1.50 +Restaurant Utensils
$0.50Soup
Mushroom Soup
$4.00 +Hot and Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
$4.00 +Seafood Tofu Soup
$14.00Crab Meat Corn Soup
$14.00Beef and Egg White Soup
$14.00A. Shrimp in Sizzling Rice Soup with Fresh Tomato Sauce Broth
Shrimp, snow peas, baby corn, straw mushrooms, sizzling rice.
$15.00B. Shrimp in Sizzling Rice Soup with Light Chicken Broth
Shrimp, snow peas, baby corn, straw mushrooms, sizzling rice.
$15.00Noodle
Rice Vermicelli Noodle
Thin vermicelli rice noodle stir-fried with your choice of meat or vegetables.
$14.00 +Soupy Noodle
Chinese wheat flour noodlein chicken broth with your choice of meat or vegetables.
$14.00 +Rice
Chicken Fried Rice
$14.00Pork Fried Rice
$14.00BBQ Pork Fried Rice
$14.00Beef Fried Rice
$14.00Shrimp Fried Rice
$14.00Combination Fried Rice
$16.00Side of Brown Rice
$4.00Side of Fried Rice
$4.00Side of Steamed Rice
$4.00Duck
Crispy Duck
Long Island young duck steamed with Chinese herbs, then fried crispy. Accompanied with vegetables.
$28.00 +Peking Duck
Specially selected whole duck marinated with honey, vinegar and Chinese "5 Spices". Baked till skin is crispy, then carved and arranged in a typical banquet form. First way the duck is served with Chinese pancakes, hoisin sauce and scallions.
$58.00 +Beef
Beef with Broccoli
Tender beef sauteed with broccoli, water chestnut in a special Chinese brown sauce.
$20.00 +Beef with Green Pepper
Tender beef sauteed with green bell pepper and onions in a special Chinese brown sauce.
$20.00 +Kung Pao Beef
Tender beef sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$20.00 +May Dragon Steak Kews
8 oz. choice of beef tenderloin broiled and cut into juicy kews, then sauteed with broccoli, and Chinese mushrooms in a mild hot sauce.
$36.00 +Beef Chop Suey
$20.00 +Hunan Spicy Beef
Beef deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms.
$20.00 +Beef Moo Shi Roll
$20.00 +Mongolian BBQ Beef
Finely sliced choice beef marinated in a homemade, slightly hot BBQ sauce, stir-fried, and served on a bed of cabbage and onions sauteed Chinese style. Hot and spicy.
$20.00 +Orange Beef
Succulent chunks of flank steak, deep fried and then sauteed with orange peels in a slightly sweet hot sauce. Hot and spicy.
$20.00 +Chicken
Black Bean Chicken
Sauteed with green bell pepper, onion, celery, pea, and carrot in a hot black bean sauce. Hot and spicy.
$18.00 +Cashew Chicken
Diced chicken sauteed with diced water chestnuts, fresh mushrooms and bamboo shoots in a delicious homemade sauce. Topped with toasted cashew nuts.
$18.00 +Chicken Chop Suey
$18.00 +Chicken Egg Foo Young
$18.00 +Chicken, Egg White and Onion
$18.00 +Hunan Chicken
Chicken deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms. Hot and spicy.
$18.00 +Kung Pao Chicken
Tender chicken sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$18.00 +Lemon Chicken
Juicy chicken breast lightly battered, fried crispy, then cut into slices and lemon sauce on the side.
$18.00 +Moo Goo Gai Pan
Chicken breast sauteed with napa cabbage, snow peas and fresh mushrooms in a light broth.
$18.00 +Orange Chicken
Chicken chunks deep fried and then sauteed with green bell peppers, celery hearts and orange peels in a sweet hot sauce. Served with your choice of steamed or fried rice and a fortune cookie. Hot and spicy.
$20.00 +Sesame Chicken
Hot and spicy. Boneless chicken deep fried to a golden brown, sauteed with orange peels in a sweet sauce. Served with broccoli, topped with sesame seeds.
$20.00 +Sweet and Sour Chicken
Chicken chunks battered then fried crispy and topped with homemade sweet and sour sauce.
$18.00 +Pork
Hunan Spicy Pork
Pork deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms.
$19.00 +Kung Pao Pork
Tender pork sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$19.00 +Pork Moo Shi Roll
$19.00 +Sichuan Pork and Tofu
Diced pork and tofu cooked with green bell pepper in hot sauce. Hot and spicy.
$19.00 +Pork In Garlic Sauce
Shredded pork sauteed in sweet and sour hot garlic sauce. Hot and spicy.
$19.00 +Seafood
Crispy Fish in Hunan Sauce
Fresh whole fish deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms.
$45.00 +Steamed Whole Sea Bass
Fresh whole fish seasoned with dry sherry, ginger root and scallions, then steamed and topped with your choice of black bean sauce or ginger and scallion sauce.
$45.00 +Lobster Cantonese
$45.00 +Lobster Ginger Scallion
$45.00 +May Dragon Combo Plate
Fresh Gulf shrimp, scallops, flank steak, chicken breast and roast pork, sauteed with bamboo shoots, broccoli and fresh mushrooms in a special Chinese brown sauce. Served on a hot iron plate with a sizzling presentation.
$28.00 +Salmon in Ginger and Scallions Plate
8 oz. salmon steak grilled and sizzled with ginger root and scallion sauce, accompanied by Sichuan green beans.
$28.00 +3 Treasures
A very delightful combination of shrimp, scallops and imitation crab meat blended with vegetable in a white sauce.
$25.00 +Salt and Pepper Prawns
Large shell-on prawns de-veined and sauteed with chopped green onions and garlic until crispy. Served with pickled cucumbers.
$25.00 +5 Flavor Shrimp
Gulf shrimp marinated in dry sherry, deep fried until juicy and crispy, and then sauteed with green bell pepper, snow peas in a unique 5-flavor sauce, topped with honey walnuts.
$20.00 +Sesame Shrimp
Gulf shrimp marinated in dry sherry and deep fried to a golden brown than sauteed with orange peel in a hot sauce, topped with sesame seed and accompanied with broccoli.
$20.00 +Hunan Shrimp
Shrimp deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms. Hot and spicy.
$20.00 +Kung Pao Shrimp
Cooked with bamboo shoot, water chestnut and bell pepper in hot sauce, topped with peanuts. Hot and spicy.
$20.00 +Shrimp Ming Lettuce Roll
$25.00 +Shrimp with Lobster Sauce
Shrimp simmered with green peas, snow peas and water chestnuts with egg white in light white wine sauce. Sprinkled with oyster sauce.
$20.00 +Walnut Prawns
$25.00 +Vegetable
Buddhist Delight
$16.00 +Baby Bok Choy
$16.00 +Sichuan String Bean
Diced string bean cooked with green bell pepper in hot sauce. Hot and spicy.
$16.00 +Salt Pepper Fried Tofu
$16.00 +Broccoli in Brown Sauce
$16.00 +Lunch Chicken
Black Bean Chicken Lunch
Chicken breast shred sauteed with green bell pepper, onion, celery, pea and carrot in a hot black bean sauce. Hot and spicy.
$15.00 +Cashew Chicken Lunch
Diced chicken sauteed with diced water chestnut, fresh mushroom and bamboo shoot in a delicious homemade sauce, topped with toasted cashew nuts.
$15.00 +Chicken Chop Suey Lunch
$15.00 +Kung Pao Chicken Lunch
Tender chicken sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$15.00 +Orange Chicken Lunch
Succulent chunks of chicken, deep fried and then sauteed with orange peels in a slightly sweet hot sauce. Hot and spicy.
$15.00 +Sesame Chicken Lunch
Award winning dish. Boneless chicken deep fried to a golden brown, then sauteed with orange peel in a sweet sauce, served with broccoli, topped with sesame seeds. Hot and spicy.
$16.00 +Sweet and Sour Chicken Lunch
Chicken chunks battered, than fried crispy and topped with homemade sweet and sour sauce on the side.
$15.00 +Moo Goo Gai Pan Lunch
Chicken breast sauteed with napa cabbage, snow peas and fresh mushrooms in a light broth.
$15.00 +Hunan Chicken Lunch
Chicken deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms. Hot and spicy.
$15.00 +Lunch Beef
Beef Chop Shey Lunch
$16.00 +Hunan Spicy Beef Lunch
Beef deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms.
$16.00 +Kung Pao Beef Lunch
Tender beef sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$16.00 +Mongolian BBQ Beef Lunch
Finely sliced choice beef marinated in a homemade, slightly hot BBQ sauce, stir-fried, and served on a bed of cabbage and onions sauteed Chinese style. Hot and spicy.
$16.00 +Orange Beef Lunch
Succulent chunks of flank steak, deep fried then sauteed with orange peels in a slightly sweet hot sauce. Hot and spicy.
$16.00 +Lunch Pork
Hunan Spicy Pork Lunch
Pork deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms.
$15.00 +Kung Pao Pork Lunch
Tender pork sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$15.00 +Pork Chop Shey Lunch
$15.00 +Lunch Seafood
5 Flavor Shrimp Lunch
Gulf shrimp marinated in dry sherry, deep fried to juicy and crispy, then sauteed with green bell pepper, snow peas in a unique five flavor sauce, topped with honey walnuts. Hot and spicy.
$16.00 +Hunan Shrimp Lunch
Shrimp deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms. Hot and spicy.
$16.00 +Kung Pao Shrimp Lunch
Shrimp cooked with bamboo shoot, water chestnut and bell pepper in hot sauce, topped with peanuts. Hot and spicy.
$16.00 +Sesame Shrimp Lunch
Gulf shrimp marinated in dry sherry, deep fried to a golden brown then sauteed with orange peel in a hot sauce, topped with sesame seed and accompanied with broccoli. Hot and spicy.
$16.00 +Shrimp in Lobster Sauce Lunch
Shrimp simmered with green peas, snow peas and water chestnuts in and egg light white wine sauce.
$16.00 +Lunch Vegetable
Buddhist Delight Lunch
$14.00 +Baby Bok Choy Lunch
$14.00 +Sichuan String Beans Lunch
Diced string bean cooked with green bell pepper in hot sauce. Hot and spicy.
$14.00 +Sichuan Eggplant Lunch
Diced eggplant cooked with green bell pepper in hot sauce. Hot and spicy.
$14.00 +Salt and Pepper Fried Tofu Lunch
$14.00 +Broccoli in Brown Sauce Lunch
$14.00 +Today's Lunch Special
Kid's Meal
Kid's Beef with Broccoli
$12.00Kid's Chicken Fried Rice
$12.00Kid's Egg Fried Rice
$12.00Kid's Chicken Lo Mein
$12.00Desserts
Refreshments
Arnold Palmer
$5.00Bottled Water
$4.00Coca Cola
$4.00Diet Coca Cola
$4.00Sprite
$4.00Soda Water
$4.00Iced Tea
$4.00Jasmine Hot Tea
$4.00Milk
$5.00Coconut Punch
$8.00Orange Juice
$5.00Coffee
$5.00Cranberry Juice
$5.00Lemonade
$5.00Roy Rogers
$5.00Shirley Temple
$5.00Fruit Punch
$8.00Grapefruit Juice
$5.00Tomato Juice
$5.00coke Zero
$4.00Catering Menu
Catering Mongolian BBQ Beef
Finely sliced choice beef marinated in a homemade, slightly hot BBQ sauce, stir-fried, and served on a bed of cabbage and onions sauteed Chinese style. Hot and spicy.
$170.00Catering Beef and Green Pepper
Tender beef sauteed with green bell pepper and onions in a special Chinese brown sauce.
$170.00Catering Sichuan Dish
Diced protein cooked with green bell pepper in hot sauce. Hot and spicy.
$170.00Catering Broccoli
Protein sauteed with broccoli, water chestnut in a special Chinese brown sauce.
$170.00Catering Orange Dish
Succulent chunks of protein, deep fried and then sauteed with orange peels in a slightly sweet hot sauce. Hot and spicy.
$170.00Catering Kung Pao
Tender protein sauteed with diced bell peppers and bamboo shoot with hot pepper sauce topped with roasted peanut. Hot and spicy.
$170.00Catering Black Bean
Sauteed with green bell pepper, onion, celery, pea, and carrot in a hot black bean sauce. Hot and spicy.
$170.00Catering Combinations
Catering Combo #3
Your choice of 3 main courses, and springrolls, dumpling, and beef on the stick.
$290.00