Maya Indian Bar and Grill
Popular menu items
Daal Makhni
Black lentils, Red Kidney beans, onion, tomato, garlic and spices simmered to perfection.
$15.00Appetizers
Vegetable Pakoras
Fritters made with seasoned chickpeas flour batter. Vegan, vegetarian, gluten free,
$8.00Hariyali Bhajia
Fritters made with organic kale, baby spinach, red onion, fennel, chickpea flour. Vegan and vegetarian.
$9.00Gobi Manchurian
Crispy cauliflower florets tossed in a mild hot and sweet chili garlic sauce and spring onion. Vegan and vegetarian.
$11.00Bollywood Wings
Chef's special marinated chicken wings cooked in a tandoori clay oven served with mint dip. Gluten free.
$12.00Moon Sprouts
Assortment of road side savory snacks with chickpeas, puffed rice, lentil sev, tamarind, mint sauce and yogurt.Vegetarian.
$6.00From the Grill
Tandoori Vegetables
Flame broiled seasonal vegetables, marinated with fresh herbs and spices. Vegetarian.
$15.00Chicken Entrees
Chicken Tikka Masala
Chicken tikka boneless cooked in a creamy tomato sauce flavored with methi leaf.
$20.00Chicken Korma
Chicken cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
$20.00Chicken Saag
Chicken cooked in a sauce made with fresh spinach, garlic, roasted cumin, mildly spiced and flavored with fenugreek.
$20.00Chicken Karahi
Chicken cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
$20.00Chicken Vindaloo
Chicken cooked in fiery combination of ginger, spices, chili peppers, vinegar from Goa Coastal region. No kids mild option. Spicy.
$20.00Chicken Madras Curry
Chicken simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
$20.00Mango Chicken
Maya special. Chicken simmered in tropical mango sauce, flavored with cumin seeds, ginger.
$20.00Lamb and Goat Entrees
Lamb Korma
Lamb cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
$23.00Lamb Saag
Lamb cooked in a sauce made with fresh spinach, garlic, roasted cumin, mildly spiced and flavored with fenugreek.
$23.00Lamb Karahi
Lamb cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
$23.00Lamb Vindaloo
Lamb cooked in fiery combination of ginger, spices, chili peppers, vinegar from Goa Coastal region. No kids mild option. Spicy.
$23.00Lamb Madras Curry
Lamb simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
$23.00Goat Karahi
Bone-in. Goat cubes cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
$21.00Goat Madras Curry
Bone-in. Goat cubes simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
$21.00Seafood Entrees
Shrimp Karahi
Shrimp cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
$21.00Shrimp Vindaloo
Shrimp cooked in the fiery combination of ginger, spices, chili peppers, vinegar from Goa Coastal region. No kids mild option. Spicy.
$21.00Fish Karahi
Fish cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
$20.00Fish Madras Curry
Fish simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy.
$20.00Paneer Cheese Entrees
Shahi Paneer Korma
Paneer cheese cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
$15.00Saag Paneer
Paneer cooked in a sauce made with fresh spinach, garlic, roasted cumin, mildly spiced and flavored with fenugreek.
$18.00Paneer Karahi
Paneer cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers.
$18.00Vegetarian Entrees
Vegetable Tikka Masala
Garden vegetable cooked in a creamy tomato sauce flavored with methi leaf.
$17.00Navaratan Korma
Vegetable and paneer cheese cooked in a mild almond and cashew cream sauce flavored with a touch of saffron. Contains nuts.
$17.00Vegetable Karahi
Vegetable cooked in robust sauce made from tasty blend of flavorings and pan juices in a cast iron pan, onions and bell peppers. Vegan.
$17.00Vegetable Moilee
Vegetable cooked with turmeric, ginger, coconut, mustard seeds, curry leaves. Vegan.
$17.00Vegetable Madras Curry
Vegetable simmered in tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves. No kids mild option. Spicy, vegan.
$17.00Aloo Gobi Masala
Potato and cauliflower cooked with onion tomatoes ginger and green peas. Vegan.
$17.00Malai Kofta
Croquets made with paneer cheese and vegetable cooked in a creamy mild spiced sauce, home ground spices, fenugreek leaf.
$17.00Maya Paneer Pasanda
Maya special. Pan seared paneer cheese slices stuffed with creamy spinach masala simmered in a creamy almond sauce, cardamom. Contains nuts.
$17.00Daal Makhni
Black lentils, Red Kidney beans, onion, tomato, garlic and spices simmered to perfection.
$15.00Daal Fry
Medley of yellow lentils stewed slowly and tempered with turmeric, mustard seeds, curry leaves. Vegan.
$15.00Kashmiri Dum Aloo
Potatoes stuffed with paneer and dry fruits and nuts, in a rich and creamy Kashmiri sauce.
$14.00Rice and Breads
Chicken Biryani
A Medieval Indian dish, made with world famous Basmati rice, flavored with Indian herbs and Spices and cooked with meat or vegetables.
$17.00Veg Biryani
A Medieval Indian dish, made with world famous Basmati rice, flavored with Indian herbs and Spices and cooked with vegetables.
$15.00Basmati Rice
$3.00Paratha
Stuffed whole wheat bread cooked on griddle with a choice of onion, potato or Kheema (minced lamb).
$4.00Sides
Dessert
Drinks
Salads
Maya's Chef Salad
Spring mix, mango, pears and roasted chick peas, lime poppy seed dressing. Vegan.
$6.00Chaat
Dahi Puri
Puffed wheat bread, stuffed potatoes, chickpeas topped with mint, yogurt, and tamarind sauces. Vegetarian.
$6.00Bhel Puri
Dry roasted puffed rice, tossed in onion, tomatoes, mint, yogurt and tamarind sauces. Vegetarian.
$6.00Delhi Chaat
Flat crispy wheat crackers, potatoes, chickpeas tossed in mint, yogurt, and tamarind sauces. Vegetarian.
$6.00Catering Beverages
Bottled Water Tray
$1.50Catering Appetizers
Vegetable Samosas Tray
Pastry turnovers stuffed with potatoes, peas, cumin, and spices. Vegetarian. Spicy.
$2.00Catering Salads
Catering Chicken Entrees
Chicken Vindaloo Tray
Chicken with potatoes and onions in a spicy vinegar sauce. Does not include rice. Spicy.
$65.00 +Chicken Kadai Tray
Chicken cooked in an Indian wok with tomatoes and green chilies. Does not include rice. Spicy.
$65.00 +Catering Lamb Entrees
Lamb Kadai Tray
Lamb cooked in an Indian wok with tomatoes and green chilies. Does not include rice. Spicy.
$75.00 +Lamb Vindaloo Tray
Lamb with potatoes and onions in a spicy vinegar sauce. Does not include rice. Spicy.
$75.00 +Lamb Rogan Tray
Lamb stew with onions, garlic, ginger, and Kashmiri red chilies. Does not include rice. Spicy.
$75.00 +Catering Vegetarian Entrees
Paneer Tikka Masala Tray
Soft Indian cheese in the tomato-cream sauce. Does not include rice.
$60.00 +Mutter Paneer Tray
Soft Indian cheese with peas in a tomato-cream sauce. Does not include rice.
$60.00 +Paneer Kandhari Tray
Cubes of cottage cheese, onions, and peppers in spicy tomato sauce. Does not include rice. Spicy.
$60.00 +Catering Rice and Biryani
Catering Bread
Catering Packages
Standard Package
Includes your choices of 2 appetizers and 2 entrees with basmati rice, naan (leavened flatbread), and mint and tamarind chutneys.
$15.00 +Base Package
Includes your choices of appetizer and 2 entrees with basmati rice, naan (leavened flatbread), and mint and tamarind chutneys.
$13.00 +Silver Package
Includes your choices of 2 appetizers and 3 entrees with basmati rice pulao (with peas), naan (leavened flatbread), and mint and tamarind chutneys. Served with your choice of dessert.
$16.00 +Gold Package
Includes your choices of 3 appetizers and 4 entrees with basmati rice pulao (with peas), naan (leavened flatbread), and mint and tamarind chutneys. Served with your choice of dessert.
$18.00 +