Mee Gin Thai Soul Kitchen
GIN LEN (Starters)
SOD LEN (Soup)
Tom Kha Hua Plee
Lemongrass coconut soup, organic mushroom, banana blossom, galangal, kaffir lime leaves and cilantro.
$9.00 +Mushroom and Vegetables Soup
Napa cabbage, organic shimeji mushroom and seaweed in vegetable broth.
$9.00 +YUM YUM (Salad)
Som Tum Salad
Green papaya salad in lime-fish sauce dressing, palm sugar, garlic, green beans, cherry tomato and roasted peanuts.
$12.00 +Larb Hed Salad
Mushroom salad. Grilled mushroom in lime dressing, cherry tomato, mints, scallions, cilantro and toasted rice powder.
$14.00 +Naam Tok Salad
Steak salad. Grilled flank steaks in lime dressing, red onion, tomato, scallions, cilantro and toasted rice powder.
$18.00 +Larb Gai Salad
Minced chicken in spicy lime fish sauce dressing, red onion, scallions, toasted rice powder and cilantro.
$15.00 +NOODLES (Kuay tiew)
Pad See Ew Noodle
Wide size rice noodles sauteed with sweet soy sauce, egg and baby bok choy.
$15.00 +Kuay Teow Gai Noodle
Choice of egg noodle, glass noodle, or rice noodle, with chicken, fish ball, steamed bok choy, roasted peanuts, cilantro, chopped scallion and fried garlic.
$16.00 +Green Curry Kanom Jeen
Rice vermicelli and green curry chicken, beef or tofu. Traditional Thai style green curry with chicken served with rice vermicelli.
$18.00 +Beef Noodles Soup
$16.00 +FRIED RICE
Basil Fried Rice
Choice of meat sauteed with chili paste, egg, bell peppers, onions, and basil leaves.
$15.00 +Pineapple Fried Rice
Choice of meat with curry powder, egg, tomatoes, carrot, pea, pineapple, onions, and cashew nuts.
$16.00 +STIR-FRIED
Garlic and Pepper
Sauteed meat of choice with garlic and black pepper sauce. Served with steamed vegetables.
$15.00 +Cashew Nuts
Sauteed meat of choice in roasted sweet chili paste, carrots, onions, bell peppers and cashew nuts.
$15.00 +Mango Delight
Sauteed meat of choice with mango, sweet chili paste, carrots, onions, bell pepper, and cashew nuts.
$16.00 +Thai Basil Eggplant
Sauteed meat of choice in Thai pesto basil sauce with eggplant, onion, bell pepper and basil leave.
$16.00 +Gra Prao Gai Kai Dao (Basil chicken & fried egg)
Stir fried minced chicken with garlic, chili, green beans and basil. Served with fried egg and jasmine rice.
$17.00 +Pad Pak Ruam
Sauteed baby bok choy, napa cabbage, carrot, green beans and organic shimeji mushroom in homemade garlic sauce.
$15.00 +CURRY
Red Curry
Choice of meat in red curry sauce, Thai eggplant, bamboo shoots, bell peppers and basil leaves. Spicy.
$15.00 +Green Curry
Choice of meat in green curry sauce, Thai eggplants, bamboo shoots, bell peppers, green beans, and basil leaves. Spicy.
$15.00 +Mussaman Curry
Choice of meat in massamun curry sauce, potatoes, carrots, onions and roasted peanuts. Spicy.
$15.00 +Mango Red Curry
Mango with choice of meat in red curry sauce, bell peppers, and basil leaves. Spicy.
$16.00 +Avocado Green Curry
Choice of meat in green curry sauce, avocados, bamboo shoots, bell peppers, green beans, and basil leaves. Spicy.
$17.00 +Mee Gin Signature
Nam Prik Ong
Traditional northern style-roasted chile and tomatoes meat sauce with ground pork. Served with steamed vegetables. Spicy.
$15.00 +Gai Yang
Isarn- style marinated BBQ chicken leg quarter grilled and served with Thai sweet sour chili sauce and jaew dipping.
$18.00 +Crying Tiger
Grilled ribeye 8 oz. marinated Isarn steak, served with jaew-dry chili tamarind dipping sauce and sticky rice.
$22.00 +Pad Prik Khing Pork Belly
Green bean sauteed with phik khing curry paste, crispy pork belly and bell pepper with aroma of kaffir lime leaves.
$18.00 +Chu Chee Jumbo Prawn
Grilled jumbo prawns in chu chee red curry sauce over steamed bokchoy, and napa cabbage. Served with jasmine rice.
$20.00 +Lamb Massamun
Grilled Australian racks of lamb in massamun curry sauce with potatoes, red onion and carrot served with basmati rice.
$26.00 +Ribeye Massamun
Grilled ribeye in massamun curry sauce with potatoes, red onion and carrot served with basmati rice.
$28.00 +Khao Soi Gai
Northern style curry noodle, slow cooking chicken drumstick or tofu topped with crispy noodles, lime wedge and scallions.
$18.00 +Snapper rad Prik
Lightly battered deep fried whole red snapper with chili garlic basil sauce. Serred with Jasmile Rice
$22.00