Mele Bistro
MenuAbout
Mele Bistro Menu

Mele Bistro

Dinner, Italian
1723 Wilson Blvd, Arlington, VA 22209
(703) 522-5222
Menu About

Starters

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Grilled Lamb Sausage

Shallots, herbs and lamb-veal sauce.

$8.50

Grilled Portobello Mushrooms

Portobello mushrooms, shiitake mushroom, white mushrooms, hearts of palm, hearts of artichoke, fresh herbs, and veal sauce.

$8.50

Bistro Calamari

Seared fresh calamari, fresh herbs, seafood and veal sauce.

$9.00

Garlic Bread with European Butter

$6.50

All-Natural Homemade Soups

High Antioxidant Soup

Organic red and green kale, dandelion, red and green chard, carrots, spinach, beets, fennel and organic leeks with no cream. Creme fraise upon request.

$6.00 +

High Fiber Beans Soup

Organic French lentils, mung beans, black eyed peas, lentils green, lima beans, black turtle beans and organic red beans.

$6.00 +

Traditional Chicken Barley Soup

Comes with mixed vegetables with lightly smoked grilled chicken in clear broth.

$6.00 +

Salmon, Red Snapper and Rock Fish Soup

Come with tomato base. No canned tomatoes.

$6.00 +

Traditional French Onion Soup

$6.00

All Natural Chicken Vegetables Soup

$5.50

Main Lobster Bisque

Traditional Homemade Lobster(Main) bisque

$5.50

Salads

Bistro Salad

Mixed greens, cucumbers, cherry tomato and balsamic dressing served on the side.

$5.50 +

Greek Salad

Romaine lettuce, fresh basil, white onion, aged feta cheese, Spanish olives, Kalamata olives and basil dressing served on the side.

$7.50 +

Living in Garden Salad

Endive, radicchio, arugula, hearts of palm, local farm grown apples, mango, caramelized walnut, watercress, all natural 15 year old aged Italian balsamic vinegar dressing served on the side.

$10.50 +

ENTREE GRILLED ORGANIC SCOTTISH SALMON SALAD

Grilled Salmon-Mixed greens with Balsamic Dressing

$23.00

BISTRO BLACKENED ALL NATURAL VIRGINIA CHICKEN BREAST SALAD

With Caesar Dressing

$18.50

MEDITERRANEAN SALAD

Grilled Marinated Chicken, Romaine Hearts, Eggs, Cucumber, Tomatoes, Red Onions Aged Feta Cheese, Kalamata Olives & Basil Lemon Vinaigrette

$18.50

Burgers

1/2 lb. Grass Fed Burger

100% grass-fed.

$9.50 +

1/2 lb. All Natural Burger

Combination of 3 different parts of beef, ground in-house 100% vegetarian fed.

$9.50 +

1/2 lb. Farm to Table Lamb Burger

$10.50 +

Sandwiches

Blackened All Natural Chicken Thighs Sandwich

With seared in case iron onions, provolone cheese, cilantro and fresh French baguette.

$14.00 +

Blackened Organic Scottish Salmon Sandwich

On a fresh French baguette.

$18.00 +

Our Traditional All-Natural Herbed Italian Ham Sandwich

Provolone Cheese, Tomato, Iceberg Lettuce, Oregano Herbs Dressing

$14.00

Aged Spanish Iberico Sausage, Calabrese salami, and Superceda Salami

Provolone Cheese, Tomato, Iceberg Lettuce, Oregano Herbs Dressing

$18.00

All-Natural Smoked Duck Salad

Provolone Cheese, Tomato, Arugula, Oregano Herbs Dressing

$16.00

Pastas

Homemade Radiatori made with Farm to Table Eggs

Homemade marinara sauce, fresh basil, aged Parmigiano Reggiano, fresh garlic, fresh shallots, extra virgin olive oil.

$21.00 +

Gnocchi

Pesto mushrooms, almonds, cream sauce, aged Parmigiano Reggiano and fresh herbs.

$23.50 +

Tri-Color Tortellini

Sun-dried tomato, cream sauce, green peas, fresh garlic, shallots and Parmigiana cheese.

$23.00 +

Radiatori Bolognese

Homemade radiatori made with farm-to-table eggs, all natural aged to perfection ground in-house bolognese, homemade marinara sauce, fresh garlic, shallots, extra virgin olive oil, fresh herbs and Parmigiana cheese.

$24.00 +

Capellini Chicken Parmesan

Homemade marinara sauce, provolone cheese, provolone cheese, Parmigiana cheese and European butter.

$25.00 +

Penne Neapolitan

Homemade penne made with farm to table eggs, spicy Italian sausage, mixed vegetables, fresh herbs and tri-color peppers.

$24.50 +

Spicy Vegetarian Penne

Homemade penne made with farm-to-table eggs, mixed vegetables, fresh herbs and tri-color peppers.

$23.00 +

4 Cheese Ravioli

Homemade eggs ravioli made with farm-to-table eggs, ricotta cheese, Parmigiana cheese, Danta cheese, Manchego cheese, rose sauce, fresh herbs, wilted spinach, fresh garlic and fresh shallots.

$24.00 +

Spinach Ravioli

Homemade spinach ravioli made with farm-to-table eggs, ricotta cheese, Parmigiana cheese, Dante cheese, Manchego cheese, homemade marinara sauce, fresh herbs, wilted spinach, fresh garlic and fresh shallots.

$24.00 +

Butternut Squash Ravioli

Roasted peppres sauce and fried juilenne sweet potatoes.

$24.00 +

All Natural Spicy Blackened Breast of Chicken Fetuccini

Farm to table chicken, Fettuccini Alfredo, Mixed Vegetables

$26.00

Beverages

San Benedetto Sparkling Italian Bottled Water

low-mineral delicacy 500 ml.

$3.50

San Benedetto Natural Italian Bottled Water

low-mineral delicacy 500 ml.

$3.50

Spindrift

No artificial sweeteners, juice from concentrate, preservatives nor artificial colors.

$3.50

Pizza

All-Natural In-House Air Dried Marinated Roasted Beef Sandwich

Provolone Cheese, Tomato, Iceberg Lettuce, Oregano Herbs Dressing, with our Famous Breads

$14.00
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About Mele Bistro

  • 1723 Wilson Blvd, Arlington, VA 22209
  • Dinner, Italian, Lunch Specials, Pasta, Seafood
  • (703) 522-5222
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