Milan Indian Cuisine
Popular menu items
Tandoori Chicken Tikka
Boneless, succulent breast of chicken marinated, roasted in tandoor. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$14.00Lamb Tikka Masala
Boneless. Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce. Served with long grain basmati rice. Gluten free.
$17.00Shuraat
Assorted Appetizers
Chicken tikka, vegetable samosa and vegetable pakora. Served with tamarind chutney. Serves 2.
$8.00Fish Pakora
Tender strips of mildly spiced fish dipped in lentil flour batter and deep fried. Served with tamarind chutney.
$5.50Chicken Pakora
Tender strips of mildly spiced chicken dipped in lentil flour batter and deep fried. Served with tamarind chutney.
$5.50Vegetable Pakora
Vegetables in a lightly seasoned lentil flour batter and deep fried. Served with tamarind chutney.
$4.50Samosa
2 pieces. Crisp turnovers stuffed with spiced potatoes and peas. Served with tamarind chutney.
$4.00Palak Kulcha
Scrumptious bread stuffed with lightly spiced spinach and herbs. Served with tamarind chutney.
$4.50Hara Bhara Kebab
Small patties made with potatoes, spinach, coriander and ginger. Served with tamarind chutney.
$5.50Chicken Manchurian
Minced chicken balls sauteed in chefs special sauce. Served with tamarind chutney.
$8.00Vegetable Manchurian
Minced vegetable balls sauteed in chefs special sauce. Served with tamarind chutney.
$8.00Tandoori Assorted Appetizers
Tandoori chicken, chicken tikka and boti kebab. Served with tamarind chutney.
$11.00Shorba Aur Bagh-E-Subgi
Combination Dinner
Milan Special Combination
Indian sampler. Choice of soup (tomato, chicken and spinach or lentil), tandoori chicken, boti kebab (lamb), lamb or chicken curry and vegetable korma, basmati rice and naan bread.
$19.00Vegetable Thali Combination
Vegetarian diet. Samosa, kofta lajawab, palak paneer, chana masala, basmati rice, raita, rice pudding and choice of naan, roti or garlic bread.
$17.00Seafood Special Combination
Seafood sampler. Tandoori shrimp, fish tikka, shrimp masala or crabmeat curry, basmati rice, garlic naan and mango pudding.
$26.00Dinner for 2 Combination
Samosa, chicken tikka, tandoori shrimp, chicken or lamb patia, vegetable masala, basmati rice, garlic naan and kulfi (Indian ice cream).
$40.00Samundari Khazana
Shrimp Masala
Shrimp simmered in a tomato and cream sauce with a touch of onion, pepper and fenugreek leaves. Served with long grain basmati rice and mint chutney. Gluten free.
$18.00Scallop Masala
Scallop simmered in a tomato and cream sauce with a touch of onion, pepper and fenugreek leaves. Served with long grain basmati rice and mint chutney. Gluten free.
$18.00Shrimp Patia
Shrimp sauteed with sweet and sour mangoes, touch of ginger, scallions and spices. Served with long grain basmati rice and mint chutney. Gluten free.
$17.50Scallop Patia
Scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices. Served with long grain basmati rice and mint chutney. Gluten free.
$17.50Shrimp Mushroom
Shrimp with fresh mushrooms and tomatoes sauteed with mildly spiced curry sauce. Served with long grain basmati rice and mint chutney. Gluten-free.
$18.00Scallop Mushroom
Scallop with fresh mushrooms and tomatoes sauteed with mildly spiced curry sauce. Served with long grain basmati rice and mint chutney. Gluten-free.
$18.00Fish Tikka Masala
Pieces of fresh salmon roasted in our clay oven and simmered in tomato and cream sauce. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.00Seafood Vindaloo
Shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy sauce. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.00Shrimp Krahi
Shrimp sauteed in a wok with onions, bell pepper, tomato, ginger, garlic and herbs. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.50Scallop Krahi
Scallop sauteed in a wok with onions, bell pepper, tomato, ginger, garlic and herbs. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.50Shrimp Korma
Shrimp simmered in a mild cream sauce garnished with almonds and cashews. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.00Scallop Korma
Scallop simmered in a mild cream sauce garnished with almonds and cashews. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.00Crab Meat Curry
Crab meat cooked in our chef's special sauce, seasoned to your taste. Served with long grain basmati rice and mint chutney. Gluten-free.
$19.00Goa Curry
Curry fresh salmon or shrimp simmered in special sauce.Served with long grain basmati rice and mint chutney. Gluten-free.
$17.50Milan Special Biryani
Long grained basmati rice flavored with saffron and cooked together with shrimp, scallops, chicken and nuts in a delicate blend of spices. Served with long grain basmati rice and mint chutney. Gluten-free.
$17.00Tandoor Ki Nagakat
Tandoori Chicken Tikka
Boneless, succulent breast of chicken marinated, roasted in tandoor. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$14.00Boti Kebab
Tender morsels of lamb marinated in spices and herbs roasted to perfection. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$17.00Tandoori Chicken
1/2 spring chicken marinated in yogurt and mild spices, then roasted in tandoor. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free .
$13.00Tandoori Steak
Juicy steak marinated in our special recipe steak finished to your choice. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$17.00Tandoori Shrimp
Jumbo shrimp marinated in our special recipe. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$17.00Fish Tikka
Boneless fresh salmon marinated in aromatic herbs and spices, broiled in tandoor. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$17.00Tandoori Mixed Grill
Assorted tandoori varieties; chicken, lamb, fish and shrimp. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$20.00Malai Kebab
Fillet of chicken breast, marinated with herbs and freshly ground spices roasted in tandoor. Immersed in special marinades overnight, then skewered and boiled in the tandoor (clay oven). Gluten-free.
$14.00Bukhara Gosht
Lamb Rogan Josh Curry
Boneless. Piece of lean lamb cooked in a heavenly curry sauce. Served with long grain basmati rice. Gluten-free.
$16.00Goat Rogan Josh Curry
Piece of lean lamb cooked in a heavenly curry sauce. Served with long grain basmati rice. Gluten-free.
$16.00Lamb Krahi Ghost
Boneless. Diced lamb sauteed in a wok with onion, pepper, tomato, ginger, garlic and herbs. Served with long grain basmati rice. Gluten-free.
$16.00Goat Krahi Ghost
Diced goat sauteed in a wok with onion, pepper, tomato, ginger, garlic and herbs. Served with long grain basmati rice. Gluten free.
$16.00Lamb Vindaloo
Boneless. Spiced lamb with potatoes cooked in a tangy sauce. Served with long grain basmati rice.
$16.00Goat Vindaloo
Spiced goat with potatoes cooked in a tangy sauce. Served with long grain basmati rice. Gluten free.
$16.00Lamb Tikka Masala
Boneless. Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce. Served with long grain basmati rice. Gluten free.
$17.00Saag Gosht
Boneless. Tender pieces of lamb cooked with generous portion of spinach and herbs. Served with long grain basmati rice. Gluten free.
$15.00Lamb Mango
Boneless. Lamb with mango, aromatic herbs, touch of ginger, garlic and spices. Served with long grain basmati rice. Gluten free.
$15.00Lamb Sabji
Boneless. Tender pieces of lamb cooked with your choice of fresh broccoli or mushroom or mixed vegetables. Served with long grain basmati rice. Gluten free.
$15.00Lamb Pasanda
Boneless. Cubes of lamb cooked in a mildly spiced creamy sauce topped with almonds. Served with long grain basmati rice. Gluten free.
$16.00Keema Hara Dhaniya
Boneless. Minced lamb and fresh chopped coriander cooked with ground spices. Served with long grain basmati rice. Gluten-free.
$17.00Lamb Biryani
Boneless. Succulent pieces of curried lamb cooked with basmati rice, gently flavored with saffron and nuts. Gluten-free.
$16.00Goat Biryani
Succulent pieces of curried goat cooked with basmati rice, gently flavored with saffron and nuts. Gluten-free.
$16.00Subgi Ke Bagh Se
Vegetable Patia
Fresh vegetables cooked with sweet and sour mangoes spices and herbs with a touch of ginger. Served with long grain rice and mint chutney. Gluten free.
$12.00Vegetable Korma
Garden fresh vegetables cooked in light cream sauce and special blend of spices. Served with long grain rice and mint chutney. Gluten free.
$12.50Kofta Lajwab
Mixed vegetables and paneer balls served in a spiced tomato and cream sauce. Served with long grain rice and mint chutney.
$12.50Palak Paneer
Deliciously spinach with or without homemade Indian cheese cubes, cooked in mild spices and herbs. Served with long grain rice and mint chutney. Gluten free.
$12.50Vegetable Masala
Mixed vegetables cooked in a deliciously spiced tomato and herb sauce. Served with long grain rice and mint chutney. Gluten free.
$12.50Matar Paneer
Green peas with homemade cheese cooked in a mildly spiced sauce. Served with long grain rice and mint chutney. Gluten free.
$13.00Matar Allo
Green peas with potatoes cooked in a mildly spiced sauce. Served with long grain rice and mint chutney. Gluten free.
$13.00Mushroom Broccoli Krahi
Fresh mushroom and broccoli sauteed in a wok with onions, bell pepper, tomatoes, garlic, garlic and herbs. Served with long grain rice and mint chutney. Gluten free.
$13.00Allo Gobhi
Potatoes and cauliflower sauteed in a wok ginger, tomatoes and spices. Served with long grain rice and mint chutney. Vegan. Gluten free.
$13.00Paneer Makhni
Homemade cheese cubes, onion, pepper and tomatoes, cooked with fresh herbs in makhni sauce. Served with long grain rice and mint chutney. Gluten free.
$13.00Allo Palak
Potatoes cooked with spiced spinach and herbs. Served with long grain rice and mint chutney.
$11.50Sabji Palak
Mixed vegetables cooked with spiced spinach and herbs. Served with long grain rice and mint chutney.
$11.50Chana Masala
Chick peas and diced potatoes cooked in the popular Punjabi style. Served with long grain rice and mint chutney. Vegan. Gluten free.
$11.00Dal Makhni
Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes. Served with long grain rice and mint chutney. Gluten free.
$11.00Dal Tarka
Slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes. Served with long grain rice and mint chutney. Gluten free.
$11.00Bhindi Masala
Fresh baby okra sauteed with onion, pepper, tomatoes and spice. Served with long grain rice and mint chutney. Gluten free.
$11.50Baingen Bhaar
Eggplant cooked with sweet and sour sauce. Served with long grain rice and mint chutney. Gluten free.
$12.50Shahi Paneer
Homemade cheese with onion, pepper, tomatoes and herbs in rich sauce. Served with long grain rice and mint chutney. Gluten free.
$14.00Paneer Jel Frazi
Homemade cheese cubes sauteed with ginger garlic with onions, tomatoes and pepper. Served with long grain rice and mint chutney. Gluten free.
$13.00Vegetable Vindaloo
Garden fresh mixed vegetables cooked in a tangy, hot curry sauce. Served with long grain rice and mint chutney. Gluten free.
$12.00Vegetable Biryani
Naturally fragrant basmati rice steam cooked with fresh garden vegetables, sprinkled with nuts. Served with long grain rice and mint chutney. Gluten free.
$12.50Roti
Accompaniments
Children's Menu
Mithai
Kulfi
Back in time preparation of ice cream, slightly chewy texture with a sweet and creamy taste.
$3.50