Mirch Masala Cuisine of India

Mango Lassi

Sweet Lassi

Salted Lassi

20 oz. Bottle Soda

Coke, Diet Coke, Sprite, Coke Zero, Pink Lemonade & Ginger Ale

20 oz. Gold Peak Ice Tea

Sweet Tea, Unsweetened Tea & Lemon Tea

20 oz. Dasani Water

Mango Milkshake

Veg Samosa(G)(V) (3 pcs)

Crispy triangular pastries filled with spiced potatoes. Vegetarian.

Kheema Samosa(G) (3 pcs)

Crispy triangular pastries filled with spiced ground lamb.

Vegetable Pakora(GF)(V)

Choice of assorted vegetable fritters. Vegetarian.

Onion Bhajia(GF)(V)

Onion fritters in chickpeas flour.

MM Vegetable Sampler(G)(V)

Combination of aloo tikki, veg samosa and veg fritters. Vegetarian.

Ragara Chaat(G)

Spiced potato patties, layered with chickpeas, masala and cilantro.

Papdi Chaat(G)

Crushed potatoes and chickpeas mint, tamarind and yogurt sauce and cold.

Gobi Manchurian(G)

Fresh cauliflower flowerets tossed with tomato, garlic and green herbs.

Chilli Paneer(GF)

Medium spicy. Fresh cubes of homemade cheese with chili garlic sauce.

Imli Baingan(GF)

Fried eggplant topped chickpeas and tropical tamarind sauce, yogurt, mint & cilantro

Masala Dosa (Serve at Dinner hours only)

Medium Spicy. Rice and lentil crepe filled with spiced potatoes and onion served with sambar and coconut chutney. Spicy.

Mysore Dosa(V) (Serve at Dinner hours only)

Medium spicy. Rice and lentil crepe filled with spiced potatoes and onion served with sambar and coconut chutney. (Spicy)

Uttapam (Serve at Dinner hours only)

Rice and lentil pancake topped with onion, tomato and green peas, served with sambar and coconut chutney.

Kochin Calamari(G)

Calamari stir fried with onion, bell pepper tossed with mustard seeds, ginger and curry leaves.

Chicken 65(G)

Boneless chicken thighs coated with rice flour batter, curry leaves, green chilies and herbs.

Reshmi Kabab(GF)

Skewered tender rolls of mildly spiced ground chicken and herbs.

Kalmi Kabab(GF)

Chicken wings marinated with ginger, garlic, yogurt and spices.

MM Kabab Sampler(GF)

An assortment of chicken and lamb seekh kabab.

Chooza Kabab(Must Try)(GF)

Very tender boneless leg quarter of chicken marinated in homemade yogurt and amazing herbs and spices

Chicken Nuggets

Breaded Chicken Breast

Mulligatawny Soup(V)(GF)

Lentil soup with herbs and spices.

Chicken Mushroom Corn Soup(GF)

Minced chicken, mushroom and corn with fresh herbs.

Hot and Sour Soup(V)(GF)

A spicy desi szechuan broth with a hint of spices and vegetables. Spicy.

Nimma Rasam(V)(GF)

Clear soup with lentil, tomato, garlic and pepper.

Green Salad

House special fresh mixed salad with lemon and vinaigrette on the side.

Tandoori Vegetable

Potatoes, cauliflower, bell pepper, carrots and zucchini marinated with yogurt, herbs and spices. Grilled in clay oven. Vegetarian.

Tandoori Chicken

Half of chicken (with bone) marinated with yogurt, herbs and spices and grilled.

Chicken Tikka Kabab

Boneless chicken marinated with ginger, garlic, yogurt, herbs & spices and grilled.

Chicken Malai Kabab

Chicken marinated in ginger, garlic, yogurt and mild aromatic herbs.

Fish Tikka

Salmon fish fillet marinated with herbs and spices and grilled in tandoori in clay oven.

Pepper Salmon

Salmon fillet marinated with herbs and spices and grilled in tandoor. Grilled in clay oven. Spicy.

Tandoori Shrimp

Jumbo shrimps marinated with yogurt, herbs and spices and grilled.

Shrimp Malai Kabab

Jumbo shrimp mildly marinated with lemon, herbs spices and grilled. Grilled in clay oven.

Tandoori Medley Kabab

Combination of lamb boti kabab, chicken tikka, tandoori c,hicken, seekh kabab, shrimp and fish. Grilled in clay oven.

Lamb Seekh Kabab

Skewered tender rolls of spiced ground lamb. Grilled in clay oven.

Chooza Kabab (Must Try)

Very tender boneless leg quarter of chicken marinated in homemade yogurt and amazing herbs and spices

Rack of Lamb

Rack of lamb marinated with herbs and spices and grilled in tandoor. Grilled in clay oven.

Chicken Tikka Masala

Tandoori cooked chicken breast in a mild tomato and cream sauce.

Chicken Ammwala (Signature)

Our signature. Chicken tikka with chef’s special creamy mango sauce and spices.

Chicken Madras

Chicken cooked with coconut milk, curry leaves and mustard seeds.

Chicken Vindaloo

Boneless chicken and potatoes in a very hot and tangy goan sauce. Spicy.

Chicken Saag

Chicken cooked with ginger, garlic, herbs and mild spinach sauce.

Chicken Curry

Chicken cooked in a medium spiced curry sauce, tomato and ginger.

Butter Chicken

Tandoori chicken leg quarter (boneless) with tomato, pepper and creamy sauce.

Chicken Dhaniwal

A Bengal Special. Lightly curried chicken with homemade yogurt, freshly ground coriander seeds and cilantro.

Chicken Korma

Chicken cooked in mild cardamom flavored cashew creamy sauce.

Chilli Chicken

Batter fried chicken cubes sauteed with onion, bell pepper tossed in chili garlic sauce.

Chicken Kadai

Chicken sauteed and cooked with herbs, tomato, and bell pepper.

Andhra Pepper Chicken

Chicken sauteed with onion, tomatoes, black pepper, home made herbs. Spicy.

Chicken Phaal

Boneless chicken cooked with very hot anglo Indian sauce laced with green chilli. Spicy.

Chicken Club Masala

Chicken tikka cooked with onions, tomatoes and bell peppers and creamy sauce.

Chettinadu Lamb Rack

Tandoor cooked lamb racks in authentic spicy black pepper, spices and roasted coconut sauce. Spicy.

Lamb Rogan Josh

Lamb cooked in kashmiri style.

Lamb Vindaloo

Lamb and potatoes in a very hot and tangy goan sauce. Spicy.

Lamb Madras

Lamb cooked with medium hot coconut milk, curry leaves and mustard seeds.

Lamb Korma

Lamb cooked in mild cardamom flavored cashew creamy sauce.

Lamb Kadai

Lamb sauteed with bell pepper, onion, tomato, herbs and spices.

Malabar Goat Curry

Fresh baby goat with bone cooked with potatoes, carrots and light coconut milk.

Goat Curry

Goat on the bone cooked in medium spicy curry sauce.

Lamb Saag

Lamb cooked with spinach, ginger, garlic herbs and spices.

Boti Kabab Masala

Lamb cooked in tandoor and sauteed with herbs and spices in creamy sauce.

Lamb Curry

Boneless lamb cooked in curry sauce with fresh herbs and spices.

Lamb Bhuna Punjabi

Lamb with tomato, herbs and spices in thick gravy seasoned with onion and bell pepper.

Lamb Torkari

Boneless Lamb cooked in Chef's Special Coconut sauce and fresh grounded cumin.

Shrimp Korma

Jumbo shrimp marinated and cooked in tandoor then sauteed with almond, cashew and creamy sauce.

Shrimp Malabar

Jumbo shrimp with curry leaves, mustard and red chilli in coconut gravy.

Shrimp Curry

Large shrimp in curry sauce with fresh herbs and spices.

Shrimp Vindaloo

Jumbo shrimps and potatoes in a very hot and tangy goan sauce.

Shrimp Saag

Large shrimp in curry sauce with fresh herbs and creamy spinach.

Shrimp Balti

Jumbo shrimps sauteed with bell peppers, tomatoes, mushroom and onion.

Shrimp Molly

Shrimp with curry leaves, mustard, tomato, coconut sauce and spices.

Fish Molly

Salmon fillet cooked with curry leaves, mustard, tomato, coconut milk and spices.

Shrimp Masala

Shrimp cooked with a mild tomato creamy masala sauce.

Fish Malabar

Salmon filet marinated and sauteed with red chilies, mustard and curry leaves in coconut milk.

Kerala Fish Curry

Salmon cooked in a coconut and black tamarind sauce. Spicy.

Fish Masala

Salmon filet marinated and sauteed in tomato based chef special sauce.

Palak/Saag (Spinach)

Pureed spinach with cumin, ginger, garlic and touch of cream with choice of paneer (home made cheese) or vegetables or mushroom or chick peas or potatoes - Vegetarian.

Navaratan Korma

An assortment of vegetable in mild creamy almond cashew sauce. Vegetarian.

Malai Kofta

Cheese and veg dumplings in a mild almond and cashew creamy sauce. Vegetarian.

Palak Kofta

Spinach dumpling in onion-tomato sauce with hint of cream and cilantro. Vegetarian.

Paneer Makhani

Home made cubes of cheese lightly and house special sauce. Vegetarian.

Vegetable Makhani

Home made cubes of cheese lightly and house special sauce. Vegetarian.

Kadai Paneer

Paneer sauteed with tomatoes, garlic, bell peppers and spices. Vegetarian.

Kadai Vegetables(V)

Fresh vegetables sauteed with tomatoes, garlic, bell peppers and spices. Vegetarian.

Paneer Kurchan

Grated paneer cooked with onion-bell pepper in light creamy sauce. Vegetarian.

Mutter Paneer

Cubes of home made cheese with green peas in mild creamy sauce. Vegetarian.

Kundapur Vegetables(V)

Mixed veg. Cooked with coconut milk and dry red chilies, tempered with curry leaves and mustard seeds. Spicy. Vegetarian.

Vegetable Curry(V)

Mixed vegetable cooked in curry sauce with fresh herbs and spices. Vegetarian.

Vegetable Jalfrezie(V)

A variety of fresh vegetable sauteed with bell pepper, tomato and onion. Spicy. Vegetarian.

Bagara Baingan(V)

Eggplant cooked with variety of spices, peanut, coconut and black pepper simmered in tamarind sauce. Spicy. Vegetarian.

Chana Masala(V)

Chick peas cooked with onion, tomato, fresh herbs and spices. Vegetarian.

Aloo Gobi Masala(V)

Cauliflower and potatoes with fresh herbs, tomatoes, ginger and cumin. Vegetarian.

Bhindi Masala(V)

Okra sauteed with tomatoes, onions, bell peppers and spices. Vegetarian.

Vegetable Vindaloo(V)

Fresh vegetables cooked in a hot and tangy creamy sauce. Spicy. Vegetarian.

Dal Makhani

Black lentil cooked with herbs and spices with butter creamy sauce. Vegetarian.

Tarka Dal(V)

Yellow split lentils cooked in ginger, garlic, herbs and cumin seeds. Vegetarian.

Naan(G)

Unleavened Indian bread baked from the tandoor.

Coconut Naan(G)

Traditional punjabi bread stuffed with coconut and cardamom.

Garlic Naan(G)

Naan topped with roasted garlic.

Chilli Garlic Naan(G)

Medium spicy. Naan topped with roasted garlic and chilli. Spicy.

Paneer Kulcha(G)

Naan filled with seasoned homemade cheese and coriander.

Peshwari Naan(G)

Naan filled with cashews, raisins, pistachios and coconut.

Chicken Tikka Naan(G)

Naan filled with mince chicken tikka.

Tandoori Roti(V)

A flat whole wheat bread.

Keema Naan(G)

Ground lamb with chopped onion and cilantro.

Poori(V)

A puffed unleavened whole wheat bread.

Lacha Paratha

A multi layered whole wheat bread grilled with butter.

Keema Paratha(G)

Bread filled with ground lamb and spices.

Chapathi(V) (Serve at Dinner hours only)

A flat whole wheat bread.

Aloo Paratha

Bread filled with spiced potatoes.

Gobi Paratha

Bread filled with spiced cauliflower.

Mirch Masala Medley

A combination of chicken, lamb, shrimp and fish in choice of masala, korma, vindaloo, saag, curry or madras.

Chicken Biryani

Chicken slow cooked with basmati rice and fresh herbs. Served with raitha, and pickle. Served biriyanis slow cooked with basmati rice and fresh herbs.

Goat Biryani

Goat meat slow cooked with basmati rice and fresh herbs. Served with raitha and pickle. Served biriyanis slow cooked with basmati rice and fresh herbs.

Lamb Biryani

Boneless lamb slow cooked with basmati rice and fresh herbs. Served with raitha and pickle. Served biriyanis slow cooked with basmati rice and fresh herbs.

Shrimp Biryani

Jumbo Shrimp slow cooked with basmati rice and fresh herbs. Served with raitha and pickle. Served biriyanis slow cooked with basmati rice and fresh herbs.

Medley Biryani

Combination of chicken, lamb, shrimp and fish slow cooked with basmati rice and fresh herbs. Served with raitha and pickle.

Vegetable Biryani

Mixed vegetables slow cooked with basmati rice and fresh herbs. Served with raitha and pickle. Vegetarian.

Jeera Rice

Slow cooked Cumin with basmati rice and fresh herbs.

Lemon Rice

Lemon flavored slow cooked with basmati rice and fresh herbs.

Tamarind Rice

Tamarind flavored slow cooked with basmati rice and fresh herbs.

Vegetable Pulav

Mixed vegetables slow cooked with basmati rice and fresh herbs.

Coconut Rice

Grated coconut and basmati rice slow cooked with fresh herbs.

Basmati Rice

Basmati Rice slow cooked with cardamom and saffron (Vegan)

Pappadam(V)

Lentil waifer.

Mango Chutney(V)

Sweet mango relish.

Raitha

Yogurt and cucumber relish.

Hot Pickle(V)

Hot lime and mango pickle. Spicy.

Onion-Chilli Lemon

Tamarind(V)

Each.

Mint(V)

Each.

Onion Relish(V)

Each.

Kheer

Indian style rice pudding with cashew, nuts and raisins.

Rasmalai

Sweet homemade cheese dumplings in malai and pistachio.

Kulfi

Homemade Indian ice cream. Flavors of Mango or Malai or Coconut or Pistachio.

Carrot Halva

Minced carrots cooked with nutter, cottage cheese, sugar and raisins.

Ice Cream

Choice of Mango or Coconut or Vanila

Gulab Jamun

Mac & Cheese

Fish Sticks

Breaded fish sticks deep fried served with ketchup

French Fries

Deep fried top quality potato strips served with ketchup

Chicken Fingers

Boneless chicken strips served with ketchup

Personal Cheese Pizza

Kids Combo

Boneless chicken strips and french fries served with ketchup

Chicken Nuggets

Breaded white meat chicken breast served with ketchup.