Miriam
Popular menu items
Mediterranean Salad
Fresh vegetables, avocado and croutons wrapped in strips of grilled eggplant, topped with feta cheese and dressed with lemon-herb vinaigrette.
$14.00Chicken Schnitzel
Beet salad, mashed potatoes and Israeli salad. Free range chicken with no hormones or antibiotics.
$23.00Chicken Shawarma
Grilled marinated chicken thighs. Served with sauteed spinach, grilled tomato and crispy pita. Accented with mango chutney and green tahini. Free range chicken with no hormones or antibiotics.
$23.00Lamb Shawarma
Marinated shredded leg of lamb over basmati rice with house-pickled cucumbers, onions and shredded carrots with tahini, harissa and pine nuts.
$26.00Brunch Israeli Breakfast
2 eggs any style with labneh cheese, home fries, Israeli salad and pita.
$16.00 +Fall Salad
Baby kale, roasted fall vegetables, green apple, radish, marinated cherries, fennel vinaigrette
$14.00Vegetable Couscous
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow-cooked in an aromatic sauce.
$17.00Passover Specials
Passover Special 4
Spring roasted leg of lamb, caramelized root vegetables, and Mediterranean chimichuri.
$26.00Passover Special 5
Roasted free range half chicken, 3-way rosemary garlic potatoes, and sauteed spring beans.
$26.00Beverages
Brunch Organic Eggs
Brunch Eggs Benedict
Canadian bacon and poached eggs on an English muffin with Hollandaise sauce.
$16.00 +Brunch Norwegian Eggs
House smoked Nova Scotia salmon and poached eggs on two zucchini cakes with yogurt and harissa. Served with a mixed baby green salad and home fries.
$16.00 +Brunch Eggs Florentine
Sauteed spinach and poached eggs on an English muffin with Hollandaise sauce. Served with a mixed baby green salad and home fries.
$16.00 +Brunch Goat Cheese and Spinach Omelet
Served with a mixed baby green salad and home fries. With a choice of toast.
$15.00 +Brunch Smoked Salmon Omelet
With dill, capers and red onion. Served with a mixed baby green salad and home fries. With a choice of toast.
$15.00 +Brunch Mixed Mushrooms, Thyme and Fontina Cheese Omelet
Served with a mixed baby green salad and home fries. With a choice of toast.
$16.00 +Brunch Croque Madame
Challah bread layered with Canadian bacon, melted Swiss and 2 eggs any style. Served with a mixed baby green salad and home fries.
$16.00 +Brunch Entrees
Brunch Croissant Sandwich
2 eggs any style, bacon or Canadian bacon, cheese (cheddar, Swiss or American), home fries and mixed greens.
$16.00 +Brunch Mediterranean Crispy Dough
Served with 2 eggs any style, side of shredded tomatoes, spicy harissa and pickles.
$16.00 +Brunch Israeli Breakfast
2 eggs any style with labneh cheese, home fries, Israeli salad and pita.
$16.00 +Brunch Burekas
Puffed pastry pocket stuffed with feta and olives served with 2 eggs any style, labneh cheese, Israeli salad and tahini sauce.
$16.00 +Brunch Herbed Eggs
Scrambled eggs with parsley, cilantro and scallion. Served with labneh cheese, Israeli salad and pita.
$16.00 +Brunch Falafel Platter
Light and airy falafel balls. Served with hummus, green tahini sauce, Israeli salad, mango chutney and pita.
$16.00Brunch Chicken Shawarma
Grilled marinated chicken fillet with sauteed spinach and crispy pita, accented with mango chutney and green tahini.
$16.00Brunch Lamb Shawarma
Marinated shredded leg of lamb over basmati rice with house-pickled cucumbers, onions and shredded carrots with tahini, harissa and pine nuts.
$17.00Brunch Pancakes and French Toast
Brunch a la Carte
Fried Hallumi Cheese and Aritchoke Salad Brunch
Baby arugula tossed with fresh mushrooms, walnuts, string beans, and glazed with a walnut vinaigrette.
$14.00Homemade Smoked Salmon Sandwich Brunch
Multi-grain bread with dill pesto, garlic chive mango, spicy pickles, french fries and salad.
$15.00Grilled Chicken Sandwich Brunch
With spicy mayo, tomato, cucumber and grilled onion on multigrain bread served with french fries and salad.
$15.00Couscous and Vegetables Brunch
Served with butternut squash, pumpkin, cabbage, celery, zucchini and raisins slow-cooked in an aromatic sauce.
$17.00 +Merguez Sandwich Brunch
Grilled merguez with hummus, Israeli salad, green tahini and harissa in pita. Served with pickles, mixed green salad and french fries.
$17.00Steak and Eggs Brunch
New York strip steak with 2 eggs any style, home fries, mixed greens and toast.
$22.00 +Chicken Schnitzel Sandwich
Served with cabbage and carrot coleslaw, pickles, spicy mayo on a baguette, with French fries and salad.
$16.00Sabich Platter
Served with fried eggplant, hummus, hard boiled eggs, Israeli salad, green tahini, mango chutney, harissa, and pita.
$16.00Brunch Side Orders
Salads and Appetizers
Mediterranean Salad
Fresh vegetables, avocado and croutons wrapped in strips of grilled eggplant, topped with feta cheese and dressed with lemon-herb vinaigrette.
$14.00Fried Hallumi Cheese and Artichoke Heart Salad
Baby arugula tossed with fresh mushrooms, walnuts and string beans, glazed with walnut vinaigrette.
$14.00Charred Octopus (DINNER ONLY)
White bean mascabacha, tahini, pickled red onion and marjoram oil.
$14.00Horias
Spiced Moroccan ground lamb grilled in pita, Spicy yogurt sauce & pickled baby eggplant.
$12.00Roasted Beets Salad
Marinated in Balsamic vinegar and mustard, whipped goat cheese, shaved red onion, Caciocavallo cheese, dill and micro greens.
$8.00Summer Salad
Grilled California peaches, heirloom tomatoes, arugula, goat cheese and za'atar vinaigrette.
$11.00Fall Salad
Baby kale, roasted fall vegetables, green apple, radish, marinated cherries, fennel vinaigrette
$14.00Meze Menu
Spanakopita
Filo triangle filled with spinach, tomatoes, eggplant and feta cheese with harissa aioli.
$10.00Watermelon and Feta with Fresh Mint
can only be ordered 4:00 PM - 10:00 PM Sun.-Thurs., and 4:00 PM - 11:00 PM Fri. - Sat.
$9.00Extra Pita
$0.50House-Made Flat Bread
Couscous
Merguez Couscous
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow-cooked in an aromatic sauce.
$25.00Chicken Couscous
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow-cooked in an aromatic sauce.
$25.00Vegetable Couscous
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow-cooked in an aromatic sauce.
$17.00Shrimp Couscous
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow-cooked in an aromatic sauce.
$25.00Wild Striped Bass
Served with butternut squash, potato, cabbage, carrots, celery, zucchini and raisins. Slow-cooked in an aromatic sauce.
$27.00Main Course
Chicken Schnitzel
Beet salad, mashed potatoes and Israeli salad. Free range chicken with no hormones or antibiotics.
$23.00Chicken Shawarma
Grilled marinated chicken thighs. Served with sauteed spinach, grilled tomato and crispy pita. Accented with mango chutney and green tahini. Free range chicken with no hormones or antibiotics.
$23.00Lamb Shawarma
Marinated shredded leg of lamb over basmati rice with house-pickled cucumbers, onions and shredded carrots with tahini, harissa and pine nuts.
$26.00Beef Kofta Kebab
Labaneh, grilled cherry tomatoes, Middle Eastern chimichurri and homemade flatbread.
$20.00Filet Mignon Skewer
Over homemade Za'atar flatbread with grilled cherry tomatoes, labaneh, and Mediterranean chimichurri
$27.00Haraime Dorado
Dorado cooked in a mildly spicy tomato and pepper sauce, herbed Israeli couscous, chick peas and grilled Shishito peppers.
$25.00Miriam Paella
Red pepper, fennel, green fava beans, cherry tomatoes, Kalamata olives, artichokes, sherry wine and saffron broth
$17.00 +Vegetarian Shawarma
Portobello mushrooms, beets, butternut squash, celery root, turnips, Sautéed spinach and tomato with yogurt & romesco sauce
$20.00