Olde Nola Cookery
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Olde Nola Cookery Menu

Olde Nola Cookery

Cajun, Dinner
205 Bourbon St, New Orleans, LA 70130
(504) 525-4577
Menu About
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New Orleans Bread Pudding

Served with our famous praline and rum sauce.

$7.50

Fried Catfish Platter

Served with french fries, coleslaw, jalapeno hushpuppies, cocktail and tartar sauce.

$20.00 +

Fried Shrimp

$6.50

Kentucky Bourbon Pecan Pie

Large buttery pecans, layered on a rich, smooth filling with a hint of Kentucky bourbon, on a pastry crust. Served warm upon request.

$7.00

Beverages

Freshly Brewed Coffee

$2.20

Juices

$2.50

Milk

$2.20

Iced Tea

$3.00

Bottled Spring Water

$3.50

Bottled Perrier Water

$3.50

Soda

$3.00

Appetizers

Louisiana Crab Meat Cakes

Served with crawfish and mushroom cream sauce.

$16.00

Barbecued Shrimp

Peel and eat tail on gulf shrimp sauteed in New Orleans style lemon butter and pepper sauce.

$11.00

Fried Eggplant Sticks

Served with remoulade sauce and sprinkled with Parmesan cheese.

$9.00

Gator Tail Bites

Marinated white meat gator tail served fried or blackened. Served with remoulade sauce.

$13.00

Seafood Gumbo

$6.00 +

Chicken & Sausage Gumbo

$6.00 +

Cajun Fries

Golden, crispy fries topped with zesty crawfish mushroom cream sauce & cheddar cheese. Served with ranch.

$12.00 +

Salads

Small Caesar Salad

$6.50 +

Small Greek Salad

$6.50 +

Chef's Specials

Redfish Cookery

Sauteed redfish topped with our own crawfish mushroom cream sauce. Served with roasted garlic potatoes and mustard greens.

$25.00

10 oz. Ribeye Steak

10 oz. USDA choice ribeye blackened. Served with garlic potatoes.

$28.00

"Knife and Fork" BBQ Ribs

Half-rack, slow cooked, fall-off-the-bone pork ribs. Served with coleslaw and french fries.

$25.00 +

Redfish Etouffee

Fresh gulf redfish blackened then topped with crawfish etouffee. Served with mustard greens.

$25.00

Blackened Bayou Duck

Smoked till it's tender then blackened and topped with a crawfish mushroom cream sauce. Served with red beans and mustard greens.

$28.00

Blackened Chicken Platter

Blackened chicken or catfish tossed in our special seasonings. Served with red beans and mustard greens.

$18.00

Blackened Catfish Platter

Blackened chicken or catfish tossed in our special seasonings. Served with red beans and mustard greens.

$19.00

Cajun Pasta

Shrimp Pasta Alfredo

Sauteed gulf shrimp tossed with our homemade Alfredo sauce with penne noodles.

$18.00 +

Vegetarian Pasta

Penne pasta tossed with choice of Alfredo or marinara.

$15.50

Cajun Jambalaya Pasta

Shrimp and alligator sausage with onions, bell peppers in a Creole sauce, tossed with penne pasta.

$21.00 +

Crawfish Pasta

Louisiana crawfish tails tossed in our homemade Alfredo with penne pasta, freshly diced green bell peppers, onions and New Orleans seasonings.

$19.00 +

Chicken Alfredo Pasta

Lightly breaded and sauteed chicken breast strips simmered with our homemade Alfredo sauce with penne noodles.

$17.50 +

Mardi Gras Pasta

Shrimp, crawfish tails, bell peppers, & onions in a creamy Alfredo sauce.

$24.00 +

Po-boys

Fried Catfish Po-boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.

$14.50 +

Fried Shrimp Po-boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.

$16.50 +

Fried Louisiana Oyster Po-boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.

$16.50 +

Blackened Chicken Po-boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.

$14.50 +

Blackened Catfish Po-boy

Served with french fries and dressed with coleslaw, tomato, pickles, onions and remoulade.

$14.50 +

The Deluxe Cheeseburger

Our succulent beef patty seasoned and hickory wood grilled topped with cheddar cheese. Served on your choice of bun or French bread. Our succulent beef patty seasoned and hickory wood grilled topped with cheddar cheese. Served on your choice of bun or French bread.

$14.00 +

Daniel's PoBoy

Blackened shrimp topped with crawfish mushroom cream sauce.

$16.00 +

Seafood Platters

Fried Catfish Platter

Served with french fries, coleslaw, jalapeno hushpuppies, cocktail and tartar sauce.

$20.00 +

Fried Shrimp Platter

Served with french fries, coleslaw, jalapeno hushpuppies, cocktail and tartar sauce.

$22.00 +

Fried Louisiana Oyster Platter

Served with french fries, coleslaw, jalapeno hushpuppies, cocktail and tartar sauce.

$21.50 +

Fried Seafood Platter

Seasoned golden fried oysters, shrimp and crispy catfish piled high. Pair it with an abita beer, Louisiana brewed.

$24.00 +

"Jazzy" Crab Cakes Platter

Not all crab cakes are created equal. Once you try these you'll be a believer. Topped with fresh crawfish mushroom cream sauce! served with roasted garlic potatoes and vegetables.

$25.00 +

New Orleans Favorites

Taste of New Orleans

Gumbo, crawfish etouffee, red beans and rice with smoked sausage.

$18.00

Crawfish Etouffee

Southern Cajun stew with steamed rice.

$17.00 +

Red Bean and Rice

Served with Cajun sausage.

$15.00 +

Sides

Coleslaw

$3.00

Red Beans

$4.00

Garlic Mashed Potatoes

$4.00

Fried Shrimp

$6.50

Fried Oysters

$7.00

Crawfish Etouffee

$6.00

Crawfish Cream Sauce

$6.00

Sauteed Vegetables

$4.00

Fried Crawfish Tails

$6.50

Blackened Crawfish Tails

$6.50

Desserts

New Orleans Bread Pudding

Served with our famous praline and rum sauce.

$7.50

Bananas Foster Ice Cream Cake

With caramel, strawberries and chocolate.

$8.50

Kentucky Bourbon Pecan Pie

Large buttery pecans, layered on a rich, smooth filling with a hint of Kentucky bourbon, on a pastry crust. Served warm upon request.

$7.00

Strawberry Cheesecake

Made daily by our pastry chef, our New York style cheesecake rests on a walnut graham cracker crust, covered with strawberries.

$8.50

Chocolate Kahlua Mousse

Golden toffee crunches float among clouds of creamy, rich kahlua chocolate mousse.

$8.50
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About Olde Nola Cookery

  • 205 Bourbon St, New Orleans, LA 70130
  • Cajun, Dinner, Late Night, Lunch Specials, Pasta, Salads, Seafood
  • (504) 525-4577
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