Olibar Authentic Peruvian Cuisine
Popular menu items
Chef's Specials
Churrasco en Salsa de Camarones
Grilled New York strip steak topped with shrimps on hot yellow pepper sauce
$26.95 +Cuy Chactado
Deep fried ginea pig marinated in Peruvian spices, served with grilled potatoes and Cusco corn
$39.95 +Duo Marino
Peruvian style fish fried rice, served with Jalea (deep fried calamari, shrimp and mussels)
$31.95 +Festival del Ceviche
Three different types of ceviches, Ceviche de Pescado en Crema de Rocoto (fish ceviche in red pepper sauce); Ceviche Mixto (squid and octopus ceviche); Ceviche de Pescado y Camaron en Aji Amarillo (fish and shrimp ceviche in yellow pepper sauce)
$38.95 +Festival del Mar
Sample platter, Ceviche de Pescado (Fish Ceviche), Arroz chaufa de Mariscos (Seafood fried rice), Chicharron de Calamares (Fried Calamari) and Leche de Tigre (Ceviche Marinade)
$38.95 +Lomo Saltado a lo Pobre
Sliced wok-seared beef, mixed with red onions, tomatoes, soy sauce, served with white rice, French fries, sweet plantain and fried egg
$23.95 +Parrillada Mixta
Sample platter, grilled NY Strip steak, Anticuchos (Peruvian style kebabs), pork chops and sausage
$40.95 +Piqueo Marino
Sample platter, Ceviche de Pescado (Fish Ceviche), Causa Marina (Potato Cake w/ shrimp), Chicharron de Pescado (Fried fish tots) and Arroz con Mariscos (Seafood Paella)
$38.95 +Ruleta del Mar
Sample platter, Ceviche de Pescado (Fish Ceviche), Jalea (Deep Fried Seafood) and Arroz con Mariscos (Seafood Paella)
$39.95 +Sabor a Goyita
Sample platter, Ceviche Mixto (Mixed Seafood Ceviche), Anticuchos (Peruvian Style Kebabs), Causa Limeña (Potato cake w/ chicken) and Papa a la Huancaina (Potato w/ hot yellow pepper sauce)
$39.95 +Appetizers
Chicharron de Calamares
Crispy fried calamari served with house tartar sauce and salsa criolla.
$16.95 +Anticucho Carretillero
Cow's heart Peruvian style kebabs, served with Cusco corn and grilled potatoes.
$21.95 +Papa a la Huancaina
Boiled potatoes, topped with aji amarillo and queso fresco sauce, egg, olives.
$13.95 +Causa Limena
Cold mashed potato infused with key of lime juice pressed into a cake with chicken.
$13.95 +Causa Marina
Cold mashed potato infused with key of lime juice pressed into a cake served with shrimp.
$15.95 +Choritos a la Chalaca
Steamed mussels topped with diced red onions, tomatoes, lime juice and cusco corn.
$15.95 +Yuca a la Huacaina
Fried cassavas topped with a spicy yellow pepper sauce and served with olives and eggs.
$7.00Palta Rellena de Camarones
Peruvian avocado stuffed with shrimp, marinated in Peruvian spices.
$15.95 +Piqueo Olibar
DFished combined of Chicharron de Calamares (Fried Calamari), Papa a la Huancaina (Potatoes in yellow pepper sauce), Choritos a la Chalaca (Steamed Mussels) and Causa Marina (Potato Patty).
$30.95 +Ceviche
Ceviche de Pescado
Fresh fish chunks marinated in lime juice, cilantro and red onions. Served with sweet potatoes and cusco corn.
$18.95 +Ceviche Mixto
Fresh fish chunks and fresh mixed seafood marinated in lime juice, cilantro and red onions. Served with sweet potatoes and cusco corn.
$21.95 +Ceviche Mancora
Sample platter, Ceviche de Pescado (Fish Ceviche), Ceviche en Salsa de Aji Amarillo (Fish Ceviche in Hot Yellow Pepper Sauce), Ceviche en Salsa de Rocoto (Fish Ceviche in Hot Red Pepper Sauce) and Jalea (Fried Mixed Seafood)
$43.95 +Chicken
Pollo Olibar
Whole chicken, avocado salad, salchipapa and arroz chaufa de pollo or de carne.
$41.95 +Typical Dishes
Pollo Saltado
Sliced, wok-seared chicken with red onions, tomatoes and soy sauce. Served with white rice and french fries.
$18.95 +Lomo Saltado
Sliced, wok-seared beef with red onions, tomatoes and soy sauce. Served with white rice and french fries.
$20.95 +Tallarin Saltado de Carne
Sliced, wok-seared chicken with red onions, tomatoes and soy sauce served with linguine pasta.
$15.00Tallarines Verdes con Churrasco
Linguine pasta served with Peruvian style pesto sauce and grilled New York strip steak.
$23.95 +Tallarines a la Huancaina
Linguine pasta served with huacaina sauce and grilled New York strip steak.
$18.00Seco de Pato Piurano
Slowly cooked duck stew in aji panka sauce, served with rice and hard-boiled yuccas.
$17.95Aji de Gallina
Shredded chicken breast mixed with Peruvian aji amarillo sauce and served with white rice and potatoes.
$16.95 +Churrasco a lo Pobre
New York strip steak served with eggs, sweet plantains, white rice and french fries.
$24.95 +Seco Norteno
Slowly cooked lamb stew in aji panka sauce, served with rice and Peruvian canario beans.
$24.95 +Seco de Carne
Beef ribs stew in aji panka sauce, served with rice and Peruvian canario beans.
$22.95 +Seafood
Pescado a lo Macho
Fried filled fish topped with a mixed seafood sauce served with rice and fried cassava.
$23.95 +Pescado Sudado
Steamed corvina fish with tomato sauce, cilantro and red onions served with white rice and potatoes.
$20.95 +Tallarines Saltado de Mariscos
Linguine pasta served with mixed seafood, red onions, tomatoes and peppers.
$17.00Pescado Saltado
Strings of fish, red onions and tomatoes mixed with Peruvian style soy sauce served with white rice and french fries.
$15.00Soups
Chupe de Camarones
Shrimp soup mixed with rice, green peas, carrots, cusco corn, milk, eggs and Peruvian spices.
$21.95Sides
Salads
Desserts
Drinks
Wines (Must be 21 to purchase)
Cocktails (Must be 21 to purchase)
Pisco Sour
Pisco, fresh lime juice, egg whites, simple syrup and angostura bitter. Must be 21 to purchase.
$7.95 +Mancora Beach
Pisco, evaporated milk, coconut juice, Malibu and gum syrup. Must be 21 to purchase.
$7.95Chicha Tu Ma'
Pisco, triple sec, fresh lime juice, chicha morada and passion fruit juice. Must be 21 to purchase.
$7.95Ladron de Corazones
Pisco, passion fruit juice, chicha morada juice and coconut cream. Must be 21 to purchase.
$7.95Mind Eraser
Vodka, Kahlua and tonic water into a rocks or old-fashioned glass. Must be 21 to purchase.
$7.95Purple Haze
Vodka, gin, light rum, raspberry liqueur, sour mix and lime soda. Must be 21 to purchase.
$7.95