Olivier Bistro
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Olivier Bistro Menu

Olivier Bistro

Breakfast, Dinner
469 4th Ave, Brooklyn, NY 11215
(718) 768-6600
Menu About
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Salade de Roquette

Arugula salad, walnut, apple, Manchego and lemon dressing.

$17.00

Moelleux au Chocolate

$12.00

Brunch Entree

Hamburger

Capers mayonnaise, tomatoes, red onion and fries. Add Swiss, blue, cheddar or bacon for an additional charge.

$18.00 +

Salmon Poelee

Seared salmon, white butter capers sauce and seasonal vegetable.

$26.00

Salade Composee

Mixed greens, mushrooms, tomatoes, avocado and 2 poached egg.

$16.00

Hanger Steak

Grilled hanger steak and fries. Add eggs for an additional charge. Peppercorn or shallots sauce.

$34.00 +

Moules Frite

Musseles mariniere, white wine, shallots and garlic.

$21.00

Vegan Vegetable Curry

Risotto, lentils, carrots, celery, mushroom, spinach and curry.

$18.00

Nicoise

Anchovies bibb salad fresh tuna black olives eggs string beans

$29.00

French Toast

Banana, strawberry, Chantilly and bourbon maple syrup.

$16.00

La Tartine D'olivier

Brisket ay jus, grilled country bread, fried eggs and hollandaise.

$17.00

Croque Monsieur

Ham, bechamel and Gruyere. Add egg for an additional charge.

$15.00 +

Quiche Aux Epinards and Chevre

Spinach, goat cheese pastry and salade verte.

$15.00

Sandwich Merguez

Grilled spicy lamb marguz, baguette, mustard and fries.

$17.00

Eggs florentine

English muffins, spinach and poached egg hollandaise.

$15.00

Eggs Novegiene

English muffins, smoked salmon and poached eggs hollandaise.

$17.00

Eggs Benedict

English muffin, black forest ham and poached egg hollandaise.

$15.00

Onion Soup

Traditional French onion soup

$13.00

Breakfast plate

Two eggs any style. House potatoes. Green salad. Country bread choise of sausage or bacon

$16.00

Brunch Kids Menu

Kids Pasta Butter

$9.00

Kids Mini Burger Fries

$11.00

Kids Chicken Nuggets

$11.00

Brunch sides

Side of Pork Sausage

$9.00

Side of Smoked Salmon

$9.00

Side of Frites

$9.00

Side of Bacon

$9.00

Egg

$5.00

French fries

$9.00

Dinner Salads and Appetizers

Shishito

Blistered green peppers, sea salt and lemon.

$17.00

Calamars Frits

Fried calamari and chipotle sauce.

$19.00

Tartare of the Day

$17.00

Foie Gras Torchon Maison

Homemade duck liver pate, brioche and apple sauce.

$19.00

Salade D’haricot Vert

String beans, feta cheese, tomatoes and onion.

$13.00

Soupe a L'Oignon

Traditional French onion soup.

$13.00

Escargots de Bourgogne

Pastis garlic butter.

$15.00

Fried artichokes

Fried artichokes and lemon aioli.

$17.00

Salade de Roquette

Arugula salad, walnut, apple, Manchego and lemon dressing.

$17.00

Soup of the Day

$11.00

Kale Salad

Kale, poached eggs, bacon and croutons

$12.00

Endive salad

Endive apple walnut blue cheese

$17.00

Dinner Vegan

Quina de Legmus

Quina, red pepper, black olives and cauliflower.

$17.00

Vegetable Curry

Rice, lentils, carrots, celery, mushroom, spinach and curry.

$19.00

Gnocchi de legume

Home made gnocchi parmigiano asparagus muchroom

$19.00 +

Dinner Entrees

Veal scallopini

Veal medallion cream mushroom sauce spaghetti

$34.00

Hamburger

Capers mayonnaise, tomatoes, red onion and fries. Add cheese for an additional charge. Add bacon for an additional charge.

$18.00 +

Roasted half Chicken

Roasted half chicken, mashed potato, lemon white wine sauce

$29.00

Moules Frite with Bleu Cheese

Mussels, blue cheese, creme fraiche, white wine and fries.

$21.00

Magret de Canard

Seared duck breast, poached pear in red wine, Cheese puree, red wine sauce

$28.00

Boeuf Bourguignon

Braised beef, bacon, fingerlings, carrots and mushrooms.

$26.00

Moules Frites with Mussels Mariniere

White wine, shallots and garlic sauce.

$21.00

Salade Nicoise

Boston lettuce, haricots, vert egg, anchovies, fingerlings, fresh tuna, red onion, black olives, cherry tomatoes house dressing.

$29.00

Hanger Steak

Grilled hanger steak and fries.

$35.00

Gnocchi de Legumes

Mushrooms, asparagus

$18.00 +

Poulet au Citron

Murray's organic roasted half chicken, lemon ,and mashed potatoes.

$24.00

Grilled Pork Chop

Served with fingerling potatoes, asparagus, mushrooms, and old grain mustard cream sauce.

$25.00

Gnocchi de Legume

Gnocchi, mushroom, asparagus and Parmesan.

$17.00 +

Magret de Canard

Seared duck breast, cheese puree, poached pear, haricot vert and red wine sauce.

$26.00

Cassoulet de Canard

Duck breast, white beans, pork sausage, bacon,

$29.00

Short Ribs

Braised short rib, mash potatoes, carrot, kale kimchi, red wine sauce.

$32.00

Duck breast mash potatoes

Seared duck breast red wine sauce mash potato puree

$35.00

Chicken paillard salad

Grilled chickenbreast, cherry tomatoes, radish, mixed greens, green olives, red onion house dressing

$24.00

Dinner Kids Menu

Kids Pasta Butter

$9.00

Kids Mini Burger Fries

$11.00

Kids Chicken Nuggets

$11.00

Dinner Sides

Frites

$9.00

Mushrooms

$9.00

Spinach

$9.00

Mashed Potatoes

$9.00

Desserts

Moelleux au Chocolate

$12.00

Tarte Tartin

$11.00

Profiterolles

With vanilla ice cream. Please heat up in for 5 minutes in microwave.

$11.00
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About Olivier Bistro

  • 469 4th Ave, Brooklyn, NY 11215
  • Breakfast, Dinner, French, Hamburgers, Healthy, Lunch Specials, Salads, Sandwiches, Steak
  • (718) 768-6600
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