Otani Noodle
Popular menu items
4. Tonkatsu
Pork. Fried pork cutlet served with tonkotsu soup and ramen noodle, topped with scallions, seaweed, corn and kikurage mushroom. Tonkotsu is a white, rich and creamy broth derived from the essence of pork. It takes hours to be emulsified from pig bone marrow. So, it tastes very rich and deep and free of the usual pork smell.
$16.00 +Appetizers
Noodles
1. Char-Siu
Roast pork served with tonkotsu soup and ramen noodle, topped with scallions, kikurage mushroom, seaweed, corn and boiled egg. Tonkotsu is a white, rich and creamy broth derived from the essence of pork. It takes hours to be emulsified from pig bone marrow. So, it tastes very rich and deep and free of the usual pork smell.
$16.50 +2. Pork Belly
Pork belly with tonkotsu soup and ramen noodle, topped with scallions, kikurage mushroom, seaweed and boiled egg. Tonkotsu is a white, rich and creamy broth derived from the essence of pork. It takes hours to be emulsified from pig bone marrow. So, it tastes very rich and deep and free of the usual pork smell.
$16.50 +3. Shrimp Tempura
Tempura shrimp served with shoyu soup, topped with scallions, seaweed, corn, and kikurage mushroom with ramen noodles.
$16.25 +4. Tonkatsu
Pork. Fried pork cutlet served with tonkotsu soup and ramen noodle, topped with scallions, seaweed, corn and kikurage mushroom. Tonkotsu is a white, rich and creamy broth derived from the essence of pork. It takes hours to be emulsified from pig bone marrow. So, it tastes very rich and deep and free of the usual pork smell.
$16.00 +5. Torikatsu
Chicken. Fried chicken cutlet served with tonkotsu soup and ramen noodle, topped with scallions, seaweed, corn and kikurage mushroom. Tonkotsu is a white, rich and creamy broth derived from the essence of pork. It takes hours to be emulsified from pig bone marrow. So, it tastes very rich and deep and free of the usual pork smell.
$16.00 +6. Tom Yum Gong
Shrimp served with tom yum gong soup and rice noodles, topped with onions, mushrooms, and peppers.
$15.95 +7. Seafood
Shrimp, naruto, and kani served with shoyu soup and ramen noodles, topped with scallions, seaweed, and corn.
$16.25 +8. Vegetables
Tofu, peppers, and corn served with shoyu soup, topped with scallions, onions, straw mushroom, and seaweed with ramen noodles.
$12.95 +9. Udon Bowl
Udon noodles with shoyu soup, topped with scallions, kikurage mushroom, corn, and seaweed.
$11.75 +10. Miso Ramen Bowl
Ramen noodles with miso soup, topped with scallions, kikurage mushroom, corn, and seaweed.
$11.75 +11. Jigoku Ramen
Roast pork served with spicy tonkotsu soup and ramen noodle, topped with scallions, kikurage mushroom, seaweed, corn, and boiled egg.
$17.25 +Beef Curry Udon
Curry beef served with curry soup and udon noodles topped with scallions, kikurage mushroom, seaweed, corn, onions, and red peppers.
$16.75Tomato Fried Chicken Udon Bowl
Fried chicken cutlet served with tomato soup base with udon or ramen noodle topped with scallions, seaweed, corn, kikurage mushroom, and onions.
$16.50 +Donburi Specials
Pork Katsu Don
Fried pork cutlet, egg, onions, and scallions simmered together in a sweet and savory sauce, served over a bowl of white rice.
$13.50Chicken Katsu Don
Fried chicken cutlet, egg, onions, and scallions simmered together in a sweet and savory sauce, served over a bowl of white rice.
$13.50Katsu Curry Don
Fried Chicken or Pork cutlet cooked with Japanese curry, peas and carrots, served with broccoli and scallions over a bowl of white rice.
$13.50Pork Belly Don
Braised pork belly with broccoli and seasoned boiled egg served over a bowl of white rice.
$13.50Unagi Don
Barbecue eel that is glazed with sweet eel sauce and caramelized, served over a bowl of white rice.
$18.25Bulgogi (Korean style Marinade Beef) Over Rice
Very popular Korean style marinade beef sautee with green onion and onion, Sunny side egg, over steam rice.
$15.95