Pachamanka Peruvian Restaurant
Beverages
Appetizers
Choros a la Chalaca
Mussels morinated with lime juice and cream of yellow Peruvian pepper topped with chopped onions, tomatoes, cilantro and Peruvian corn.
$18.00Yuca a la Huancaina
Crispy fried cassava served with a delicate yellow cheese sauce, slightly spiced with a hint of mild yellow Peruvian pepper.
$12.00Papa a la Huancaina
Steamed potatoes topped with a delicate yellow cheese sauce slightly spiced with a hint of mild yellow Peruvian pepper.
$12.00Anticuchos
Veal heart skewers marinated in aji panca, garlic, vinegar and beer served with golden potatoes, Peruvian corn and rocoto sauce.
$18.00Causas
Fluffy mashed potato seasoned with oil lime juice and yellow pepper with tuna, veggies or chicken.
$12.00 +Cuarteto
Fluffy mashed potato seasoned with oil lime juice and yellow pepper with combination chicken, shrimp, tuna and octopus.
$16.00Papa Rellena
Stuffed mashed potato with ground beef, botija olive and roisins. Served with a criolla salad.
$8.00Chicharron de Calamar
12 oz of Crispy calamari rings served with fried cassava, tartar sauce and criolla salad.
$18.00Chicharron de Pescado
10 oz of Crispy fish nuggets served with fried cassava, tartar sauce and criolla salad.
$16.00Pulpo a la Parilla
5oz of Grilled octopus marinated in Peruvian Aji-panca spices. Served with fried potato, Peruvian corn cartillero spicy sauce.
$32.00Soups
32 oz. Parihuela Soup
Rich seafood broth with aji panca and tomato sauce. Mixed with pieces of fish, shrimp, octopus, calamari and mussels.
$25.0032 oz. Chupe de Camarones Soup
Shrimp chowder, creamy soup with shrimp, rice, green peas, carrots, diced potatoes, cheese, poached egg and touch of oregano and mint.
$24.0016 oz. Sopa de Quinoa
Healthy soup with guinoa, vegetables, eggs, potatoes and a touch of feta cheese, cream and mint.
$10.0032 oz. Sopa de Quinoa
Healthy soup with guinoa, vegetables, eggs, potatoes and a touch of feta cheese, cream and mint.
$14.00Salads
Ensalada de Casa
Romaine lettuce, tomatoes, red onion, cucumber and a touch of corrots with house dressing.
$8.00Ensalada de Aguacate
Avocado served with baby spinach, romaine lettuce, tomatoes, slice red onions, cucumbers and house dressing on the side.
$15.00Ensalada de Quinoa
Quinoa served with black beans and fine chopped parsley, tomatoes, diced onions and cucumbers in a house-made lime juice dressing.
$15.00Solterito
Mixed tomatoes, onions, white cheese, parsley, cilantro, lima beans and olive. Mixed with lime juice and olive oil.
$15.00Poultry and Meats
Pollo Saltado
Strips of chicken sauteed on high flames with onions, tomatoes, soy sauce and red wine. Served with french fries and rice.
$18.00Tallarin Saltado de Pollo
Linguini mixed with strips of chicken, tomatoes, onions and red pepper with soy sauce.
$18.00Tallarin Saltado de Carne
Linguini mixed with 7 oz of tenderloin chunks, onions, tomatoes and red pepper with soy sauce.
$25.00Lomo Saltado
Prime Tenderloin sauteed on high flames with onions, tomatoes, soy sauce and red wine. Served with a side of french fries and rice.
$27.00Tacu Tacu con Lomo Saltado
Refried beans and rice accompanied with 7oz of fine tenderloin flambee with onions and tomatoes.
$28.00Tallarin Verde con Bistec
8oz Angus skirt steak with 10oz of Linguini in pesto sauce, Golden potato and Parmesan cheese.
$32.00Tallarin Verde Con Lomo Saltado
7oz of Sauteed tenderloin chunks, red onions, tomato, served with 10oz of linguini in pesto sauce
$28.00Tacu tacu Aji de Gallina
10 oz of Rice and Canary beans patty with 10oz of shredded creamy chicken stew | Aji Amarillo | half boiled egg | Olive
$24.00Fish and Seafood
Chaufa de Mariscos
Seafood lovers fried rice sauteed in sesame, soy sauce, deced red pepper and green onions.
$26.00Arroz con Mariscos
This is a Peruvian style paella where mixed seafood octopus, calamari, shrimp and mussels are prepared with the chef's brava recipe.
$27.00Escabeche de Pescado
Fried fish filet topped with onions, red pepper and cilantro with a vinegar sauce. Served with side of rice and piece of sweet potato.
$22.00Filete de Pescado Sudado
Poached fresh fish filet slowly steamed with onions and tomatoes. Served with rice.
$20.00Pargo Entero Sudado
Poached whole snapper slowly steamed with onions and tomatoes. Served with a side of rice.
$32.00 +Pargo Entero Sudado con Mariscos
Poached whole snapper covered with tender seafood. Served with a side of rice.
$32.00 +Cau Cau de Mariscos
Mixed seafood stewed with potatoes, vegetables and exceptional yellow cream sauce and spices.
$25.00Saltado de Mariscos
Mixed seafood with onions and tomatoes, sauteed in a fiery wok with sesame oil and soy sauce.
$25.00Traditional Peruvian Dishes
Pachamanka a la Olla
Lamb and chicken slowly cooked in a clay pot with home made andean herb sauce. Served with homemade corn cake, potato, andean corn and sweet potato with side of ocopa sauce.
$28.00Seco de Cordero
Lamb shank prepared in a fine and full flavored cilantro sauce. Served with Peruvian beans, white rice, fried cassava and criolla salad.
$30.00Cau Cau de Mondongo
Beef tripe stew mixed with peas, carrots and potatoes with a juicy sauce of yellow pepper and touch of mint. Served with rice.
$22.00Aji de Gallina
Mild yellow Peruvian chicken stew, made with shredded chicken in a creamy Peruvian aji Amarillo sauce with a hint of Parmesan cheese.
$18.00Pescado a Lo Macho
Grilled fish topped with mixed seafood in chef's brava sauce. Served with a side of white rice.
$28.00Ceviches
Ceviche Pachamanka Tropical
White bass fish marinated in lime juice mixed with touch of passion fruit juice and diced seasonal exotic fruit to enhance this unique taste.
$17.00Ceviche Mixto
Tasty squid, octopus, shrimp, mussels and fish marinated in lime juice in pachamanka style.
$27.00Ceviche Pescado y Camaron
White bass fish and 6 large shrimp, marinated in lime juice, always our style.
$22.00Ceviche de Camaron
A dozen large shrimp marinated in lime juice and a pleasure for your palate.
$26.00Triologia de Ceviche
White bass fish marinated in lime juice this time in 3 diffrent flavors rocoto and yellow pepper and classic.
$24.00Leche de Tigre
4oz of Fresh fish diced with red onions and cilantro and marinated in lime juice.
$15.00Vuelve la Vida
4oz of Seafood (calamari, shrimp, mussels, octapus) chopped with cilantro and red onions prepared in fresh lime juice.
$17.00Side Dishes
Dessert
Quatro Leche de Lucuma
Light and fluffy cake, made with 3 milks, topped with whipped cream and lucuma custard.
$9.00Cheesecake de Maracuya
Passion fruit cheesecake. Creamy cheesecake with layer of lucuma custard.
$9.00