Panda Express
Regular Menu
Appetizers
Chicken Egg Roll
Cabbage, carrots, mushrooms, green onions and chicken in a crispy wonton wrapper.
$2.25 +Veggie Spring Roll
Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper.
$2.25 +Cream Cheese Rangoon
Wonton wrappers filled with cream cheese and served with sweet and sour sauce.
$2.25 +Sides
Entrees
Orange Chicken
Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce.
$4.70 +SweetFire Chicken Breast
Crispy, white-meat chicken, red bell peppers, onions and pineapples in a bright and sweet chili sauce.
$4.70 +String Bean Chicken Breast
Chicken breast, string beans and onions wok-tossed in a mild ginger soy sauce.
$4.70 +Kung Pao Chicken
A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.
$4.70 +Mushroom Chicken
A delicate combination of chicken, mushrooms and zucchini wok-tossed with a light ginger soy sauce.
$4.70 +Shanghai Angus Steak
Angus steak wok-seared with fresh string beans, onions and mushrooms in a savory sauce.
$6.15 +Honey Walnut Shrimp
Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts. Experience Pandamonium.
$6.15 +Veggie Spring Roll
Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper.
$2.25 +Chicken Egg Roll
Cabbage, carrots, mushrooms, green onions and chicken in a crispy wonton wrapper.
$2.25 +Cream Cheese Rangoon
Wonton wrappers filled with cream cheese and served with sweet and sour sauce.
$2.25 +