Popular menu items
Roasted Chicken and Fries
Organic roasted chicken with natural jus and broccoli cauliflower mash.
$26.00TOUR DE FRANCE MENU
Menu Bourgogne
This week on our Tour de France we visit Bourgogne a region that has mastered cooking with wine as well as winemaking.
$45.00BRUNCH
Sandwiches
Bourguignon & Cheese Sandwich
Shredded braised short rib with cheese & caramelized onions. Served with Fries & Salad
$18.00Appetizers
Soup
Salads
Romaine salad blue cheese
$12.00Burrata
Fresh Burrata with sun-dried Tomato pistou, marinated Heirloom cherry tomato, balsamic cracker
$17.00Nicoise Salade Fresh Tuna
Fresh seared tuna, anchovies, Niçoise olives, mixed green, green beans, tomato, hard boiled egg
$25.00Salade Nicoise
Tuna, anchovies, Nicoise olives, mixed greens, green beans, tomato, roasted potato and hard boiled egg.
$19.00 +Plats Principaux
Mushroom Risotto
$24.00Scallops
Pan-seared scallops, braised leeks, sweet potato hash, crispy endive julienne, Port wine reduction
$33.00Roasted Chicken and Fries
Organic roasted chicken with natural jus and broccoli cauliflower mash.
$26.00Saumon Grille et Couscous
Grilled salmon filet with couscous, romaine salad and Hollandaise sauce
$30.00Swordfish Aux Olives
Sautéed swordfish, black & green olives & pine nut sauce, petit pois à la Française
$30.00Seared Cod
Pan seared local cod fish with pea purée, buttery fingerling potatoes, roasted red pepper coulis
$30.00