Popular menu items
Pad Thai Noodle
Bean sprout, dried tf, egg, ground peanut, lime, green onion, tamarind sauce.
$16.00 +Appetizer
Crab
Deep fried wonton wrap struffed with imitation crab meat and cream cheese served with plum sauce.
$7.955 Piece Kim Mono Shrimp
Prawn marinated with pepper and taro, wrapped up with spring roll pastry and deep fried. Served with plum sauce.
$9.95Soup
Po Tak Soup
Shrimp, calamari, scallop and salmon, mushroom, Thai basil, chili, lemon grass, kaffir lime leaf and cilantro. For 2 to 4 people.
$20.95Tom Jued Soup
Napa cabbage, carrot, shiitake mushroom, fresh tofu, chicken, prawn and scallion. For 2 to 4 people.
$18.45Curry
Green Curry
Bamboo shoot, bell pepper, coconut milk, egg plant, green curry paste, pea, Thai basil.
$15.45 +Massaman Curry
Carrot, coconut milk, massaman curry paste, potatoes, pineapple, peanut, red onion.
$15.45 +Pattaya Curry
Red curry paste, coconut milk, prawn, scallop, calamari, pineapple, cherry tomatoes, bell pepper and basil.
$21.95 +Asian Pan
Buddha Delight
Bell pepper, broccoli, bok choy, baby corn, carrot, celery, green beans, mushroom, snow pea.
$15.95 +Sweet and Sour Entree
Bell pepper, celery , cucumber, onion, snow peas, sweet and sour sauce, tomatoes.
$15.95 +Thai Basil Entree
Bell pepper, carrot, mushroom, onion, green onion, smoke chili, Thai basil.
$15.95 +Blue Sea
Garlic & Pepper Prawn
Broccoli, carrot, cashew nut, calamari, fish ball, gravy sauce, mussels, roasted duck, shrimp ball.
$17.95Chili Shrimp
$15.95 +Panang Salmon
Panang curry paste, coconut milk, bell peppers, kaffir lime leaves topped with steamed salmon and served with steamed broccoli and carrot.
$14.95 +Spicy Ginger Duck
Spicy. Fresh ginger sliced and quick stir fried with shiitake mushroom, carrot, baby corn, onion and celery.
$12.95 +Panang Seafood
Prawn, scallop, mussel, calamari, panang curry paste, coconut milk and bell pepper.
$17.95 +Sweet and Sour Salmon
$16.95 +Basil Salmon
$15.95 +Tsunami
New Zealand mussels, calamari, prawn, fish ball, green bean, scallion, onion, carrot, bell pepper and Thai basil sauteed with wild curry chili paste and pan fried. Served on sizzling hot plate.
$18.95 +Salad
Larb Salad
Chili, cilantro green cabbage, ground ck, lime juice, lettuce, onion, rice powder, green onion.
$13.95Crying Tiger Salad
Chili, cilantro, green cabbage, lime juice, onion, rice powder, steak, green onion.
$15.95Indiana Salad
Lettuce slide, cucumber, hard-boiled egg, fried tofu, bean sprout, cashew nut and tomatoes, topped with peanut sauce.
$11.95Yum calamari
Slice calamari, blended with lime juice, chili, onion, cherry tomatoes and served with slide lettuce.
$11.95Yum won sen
Steamed shrimp and ground chicken with vermicelli noodle, onion, cashew nut, cilantro, chili, tomato, lime juice served with slice lettuce.
$14.95Yum pacific ocean
Combination seafood( shrimp, scallop, salmon , calamari) onion, lime juice,tomatoes, chili pepper, cilantro served with lettuce.
$17.95Yum Woon Sen
Chili, cilantro, cashew nut, ground ck, lime juice, lettuce, onion, steamed shrimp, tomato, vermicelli noodle.
$18.45Fried Rice
Phayathai Fried Rice
Carrot, cashew nut, chicken, egg, pineapple, pea, raisin, onion, shrimp, yellow curry paste.
$17.95 +Green Curry Fried Rice
Bamboo shoot, bell pepper, coconut milk, egg plant, green curry paste, pea, Thai basil. Rice, egg.
$16.00 +Red Curry Fried Rice
Bamboo shoot, bell pepper, coconut milk, fresh Thai basil, red curry paste, rice, egg.
$16.00 +Yellow Curry Fried Rice
Carrot, coconut milk, potatoes, red onion, yellow curry paste, rice, egg.
$16.00 +Noodle
Pad Thai Noodle
Bean sprout, dried tf, egg, ground peanut, lime, green onion, tamarind sauce.
$16.00 +Phayathai Noodle
Bean sprout, carrot, cabbage, egg noodle, phayathai special sauce, snow pea, green onion.
$15.95 +Pad Woon Sen
Cabbage, celery, egg, napa cabbage, pineapple, green onion, shitake mushroom, tomato, vermicelli noodle.
$15.95 +Spicy Noodle
Bell pepper, Chinese broccoli, egg, onion, smoked chili, Thai basil, tomato, wild rice noodle.
$15.95 +Specials
Panang Salmon
Bell pepper, broccoli, carrot, coconut milk, kafir lime leaves, panang curry paste, steamed broccoli, steamed salmon.
$20.95 +Panang Seafood
Bell pepper, calamari, coconut milk, mussel, panang curry paste, prawn, scallop.
$21.95 +Pattaya Curry
Basil, bell pepper, calamari, coconut milk, cherry tomatoes, pineapple chunk, prawn, red curry paste, scallop.
$21.95 +Drinks
Coconut Juice
$4.50Soda
$3.50Thai Iced Coffee
$5.50Thai Iced Tea
$5.50Thai Green Tea
$4.50Mango Juice
$4.50Strawberry Lemonade
$4.00Pink Milk
$4.50Regular Iced Tea
$2.50Jasmine Hot Tea
$2.00Orange Juice
$3.00Green Hot Tea
$2.00Apple Juice
$3.00Milk
$2.50Strawberry lemonade
$4.00Side Dishes
Brown Rice
$3.50Jasmine Rice
$3.50Cucumber salad
$5.50Kid’s Noodle
$8.95Peanut Sauce
$5.00Steam Tofu
$5.00Steam Noodle
$5.15Sticky Rice
$4.50Dessert
Lunch Combo
Panang Lunch Combo
Panang: Panang curry paste, coconut milk, and bell pepper. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +Green Curry Lunch Combo
Green: Green curry paste and coconut milk, bell pepper, eggplants, bamboo shoot, Thai basil, and peas. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +Yellow Curry Lunch Combo
Yellow: Yellow curry pasted, coconut milk, potatoes, carrot, and red onion. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +Cashew Lunch Combo
Cashew : Shiitake mushroom, scallion, onion, carrot, bell pepper, celery, and cashew nut Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +Basil Lunch Combo
Basil : Basil, scallion, onion, carrot, bell pepper, mushroom, and smoked chili. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +Ginger Lunch Combo
Ginger: Fresh ginger sliced, shiitake mushroom, carrot, baby corn, onion, and celery. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +Eggplant Lunch Combo
Eggplant : Fried eggplant, bell pepper, Thai basil, and scallion. Padthai: Rice stick noodles with tamarind sauce, egg, bean sprout, scallion, and lime topped with ground peanut.
$17.00 +