Priya Indian Cuisine
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Priya Indian Cuisine Menu

Priya Indian Cuisine

Asian, Dinner
72 W Maple Rd, Troy, MI 48084
(248) 269-0100
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Vegetable Samosa

2 pieces of triangular crispy deep fried patties filled with potato and peas. Vegetarian.

$4.40

Chicken Tikka Masala

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream sauce.

$15.35 +

Nan

Tandoor baked flour bread.

$2.25

Garlic Nan

Nan stuffed with chopped garlic.

$3.50

Soft Drink and Juice

Soda

$2.00

Mango Juice

$3.00

Mango Lassi

Mango pulp and yogurt blend.

$3.50

Salt Lassi

Yogurt blended with salt.

$2.50

Sweet Lassi

Yogurt blended with sugar.

$2.50

Mango Milk Shake

$3.75

Almond Milk Shake

$3.75

Hot Tea

$1.85

Coffee

$1.85

Chai

Spiced milk tea.

$2.50

Madras Coffee

Instant coffee mixed with hot milk.

$2.50

Fruit Juice

$3.00

Vegetarian Appetizers

Mixed Pakora

Combination of onions, spinach, potato and eggplant. Vegetarian.

$5.95

Onion Pakora

Dipped in mildly spiced batter and deep fried. Vegetarian.

$5.50

Spinach Pakora

Dipped in mildly spiced batter and deep fried. Vegetarian.

$5.50

Vegetable Samosa

2 pieces of triangular crispy deep fried patties filled with potato and peas. Vegetarian.

$4.40

Chat Papdi

Tortilla chips, potatoes and garbanzo beans topped with yogurt dressing, tamarind sauce and authentic Indian spices. Vegetarian.

$6.50

Samosa Chaat

Crushed vegetable samosa, chana masala topped with yogurt dressing, tamarind sauce, cilantro sauce and red onions. Vegetarian.

$7.25

Cut Mirch

Hungarian yellow hot peppers refried and sprinkled with peanut, sesame powder, onions, cilantro and lemon. Vegetarian.

$6.95

Chili Paneer

Homemade cheese cubes sauteed with chili garlic sauce and soy sauce. Vegetarian.

$7.65

Gobi Manchuria

Batter fried cauliflower sauteed with chili garlic, tomato soy sauce and garnished with green onions. Vegetarian.

$6.65

Non Vegetarian Appetizers

Lamb Samosa

2 pieces of triangular crispy deep fried patties filled with minced cooked lamb and peas.

$4.95

Chicken 65

Chicken pieces marinated in ginger garlic paste, Indian spices and deep fried.

$7.65

Chili Chicken

Boneless chicken pakora sauteed with onion, bell peppers, chilies garlic, soy sauce and green onions.

$7.65

Chicken Manchuria

Boneless chicken pakora sauteed with sauteed with chili garlic, tomato soy sauce and garnished with green onions.

$7.65

Chicken Sangrila

Boneless chicken pakora sauteed in a cashew sauce and garnished with curry leaves and cashew nuts.

$7.65

Lemon Chicken

Boneless chicken pakora sauteed in a spicy dry red chili lemon sauce and flavored with gin.

$7.65

Pepper Chicken

Boneless chicken sauteed in pepper sauce and garnished with curry leaves and cashew nuts.

$7.65

Tandoori Combo Platter

Tandoori oven cooked boneless chicken, boneless ground lamb and ground chicken lamb.

$8.95

Shrimp Pakora

5 pieces of shrimp dipped in mildly spiced sauce and deep fried.

$8.75

Masala Grilled Fish

1 tilapia fillet smeared with spices and grilled.

$7.50

Soups and Salads

Rasam Soup

Soup prepared with tomatoes, onions, tamarind juice and spices.

$2.75

Sambar Soup

Thick vegetable soup prepared with lentils.

$3.30

Tomato Soup

Creamy tomato soup garnished with ginger and black pepper.

$3.30

Vegetable Corn Soup

Thick vegetable soup prepared with corn.

$3.30

Chicken Corn Soup

Thick chicken soup prepared with chicken and egg.

$3.95

Raitha

Mildly spiced yogurt with chopped pieces of cucumbers and onions.

$3.00

Kachumbar Salad

Cucumbers, tomatoes and onions.

$4.00

Fresh Garden Salad

$4.50

Chicken Salad

Chicken breast marinated with yogurt, spices cooked in tandoor oven and tossed over garden salad. Served with house dressing.

$7.65

Vegetarian Entrees

Aloo Gobi

Florets of cauliflower and potatoes stir fried with onions, tomatoes and herbs. Vegetarian.

$10.95 +

Aloo Mutter

Potatoes and peas cooked in a creamy cashew based fenugreek leaves sauce. Vegetarian.

$12.05 +

Bengan Bartha

Baked eggplant pureed and finished in a pan with tomatoes, onions, spices and herbs. Vegetarian.

$12.05 +

Bengan Dahiwala

Indian eggplants simmered in an exotic onion yogurt sauce with onion seeds. Vegetarian.

$12.05 +

Eggplant Curry

Eggplant, onions and tomatoes cooked with mild spices. Vegetarian.

$10.95 +

Stuffed Eggplants

Guthi vankaya. 2 Baby eggplants stuffed with peanuts, sesame, lentils powder, coconut and spice. Served with a thali. Vegetarian.

$13.95 +

Channa Masala

Garbanzo beans sauteed and cooked in a combination of tomatoes, onions and spices. Garnished with onions and cilantro. Vegetarian.

$12.05 +

Dal Curry

Yellow lentils cooked onions, tomatoes and spices. Vegetarian.

$10.45 +

Dal Makhani

Mixed lentils delicately cooked on low heat and finished with butter. Vegetarian.

$12.05 +

Malai Kofta

Soft vegetable cheese dumplings finished in a thick onion gravy sauce. Vegetarian.

$12.05 +

Mutter Paneer

Cubes of home-style cheese panner and green peas cooked in a creamy cashew fenugreek leaves sauce. Vegetarian.

$12.05 +

Methi Malai Mutter

A combination of fenugreek, grated panner cheese and green peas in a rich creamy sauce. Vegetarian.

$12.05 +

Navaratan Koorma

A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices. Vegetarian.

$12.05 +

Okra Masala

Cut okra pan cooked with chopped onions, tomatoes, spices and herbs. Vegetarian.

$12.05 +

Okra Fry

Okra tempered with mustard seeds, garlic, lentils, cilantro and spices. Vegetarian.

$12.05 +

Palak Paneer

Cubes of home-style paneer cheese cooked in spinach based gravy and spices. Vegetarian.

$11.95 +

Paneer Kadai

Cubes of home-style panner cheese, bell peppers, onions cooked in an onion based sauce and spices. Vegetarian.

$12.05 +

Panner Rajasthani

Cubes of home-style panner cheese cooked with bellpeppers in a creamy based fenugreek onion, tomato based sauce. Vegetarian.

$14.25 +

Vegetable Masala

Mixed vegetables cooked in a creamy medium onion fenugreek leaves spiced sauce. Vegetarian.

$12.05 +

Vegetable Koorma

A combination of mixed vegetables cooked in a blend of cashews, coconut, cream and spices. Vegetarian.

$12.05 +

Aloo Palak

Potatoes cooked with spinach, cream and spices. Vegetarian.

$9.95 +

Chicken Entrees

Butter Chicken

Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream.

$15.35 +

Chicken Curry

Boneless pieces of dark meat chicken cooked in medium spiced sauce and garnished with curry leaves.

$14.25 +

Chicken Masala

Boneless pieces of dark meat chicken cooked in a cashew nut, poppy seed and fenugreek sauce.

$15.35 +

Chicken Makhani

Boneless pieces of white meat chicken cooked in an authentic rich tomato based gravy, enriched with fresh cream.

$15.35 +

Chicken Tikka Masala

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream sauce.

$15.35 +

Chicken Koorma

Boneless pieces of dark meat chicken cooked in a blend of yogurt, nuts and spices.

$15.35 +

Ginger Chicken

Cubes of dark meat chicken simmered in spicy ginger sauce and garnished with onions and chopped cilantro.

$15.35 +

Kodi Vepudu

Dark meat chicken pieces sauteed with onions, spices and garnished with curry leaves.

$15.35 +

Chicken Chettinad

Boneless pieces of dark meat chicken cooked and simmered in black pepper sauce, coconut, tomatoes and dry red chilies.

$15.35 +

Chicken Kadai

Boneless pieces of dark meat chicken cooked in a special combination of bell peppers, onions and tomatoes, tempered with ginger, garlic and green chilies.

$15.35 +

Chicken Vindaloo

A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of dark meat chicken.

$15.35 +

Chicken Mango

A Priya special, for the lovers of sweet sour mango chutney. A delicious combination of mango chutney, onion sauce and cilantro cooked with creamy boneless pieces of white meat chicken.

$15.35 +

Chicken Achari

Boneless dark meat chicken cooked with Indian pickled spices.

$15.35 +

Chicken Methi

Boneless dark meat chicken cooked with fenugreek leaves and tomatoes.

$15.35 +

Chicken Tikka Saag

Boneless white meat chicken cooked with spinach and cream.

$15.35 +

Chicken Saag

Boneless dark meat chicken cooked with spinach and cream.

$15.35 +

Lamb Entrees

Lamb Curry

Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves.

$16.45 +

Lamb Koorma

Boneless pieces of lamb cooked in a blend of yogurt, nuts and spices.

$16.45 +

Lamb Dahiwala

Boneless pieces of lamb simmered in an exotic onion yogurt sauce.

$16.45 +

Lamb Kadai

Boneless pieces of lamb cooked with bell peppers, tomatoes and onions.

$16.45 +

Mutton Fry

Lamb stir-fried with onions, chili, and special spices in Southern-style.

$16.45 +

Lamb Saag

Spinach cooked with boneless pieces of lamb in an authentic combination of spices.

$16.45 +

Lamb Vindaloo

A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of lamb.

$16.45 +

Lamb Achari

Boneless lamb cooked with Indian pickled spices.

$14.95 +

Lamb Methi

Boneless lamb cooked with fenugreek leaves and onion sauce.

$14.95 +

Seafood Entrees

Shrimp Masala

Shrimp cooked in a medium cashew, onion based sauce.

$18.15 +

Ginger Shrimp

Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro.

$18.15 +

Shrimp Mouli

Shrimp cooked with coconut milk, curry leaves, chili and onions.

$18.15 +

Shrimp Curry

Shrimp sauteed with onions, ginger, garlic, curry sauce, tomatoes and spices.

$18.15 +

Fish Pulusu

Tilapia fish fillets cooked with onions, tomatoes and a touch of tamarind. A South Indian delicacy.

$18.15 +

Fish Mouli

Tilapia fish fillets cooked with coconut milk, curry leaves, chili and onions.

$18.15 +

Tandoori Entrees

Tandoori Vegetable Grill

Thick panner cheese, bell pepper, onions, tomatoes and onions marinated in special yogurt sauce and spices. A vegetarian delight. Served over onions with curry sauce. Vegetarian.

$15.35 +

1/2 Tandoori Chicken

White meat, dark meat thigh and leg bone chicken marinated overnight in a yogurt mix, Indian spices and herbs cooked in the tandoor. Served over onions with curry sauce.

$14.25 +

Chicken Tikka Kabob

Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor. Served over onions with curry sauce.

$14.25 +

Assorted Chicken Kebab

Chef special chicken kebabs with a combination of different flavors. Varies regularly. Served over onions with curry sauce.

$16.95 +

Lamb Sheek Kebab

Mildly spiced ground lamb rolls seasoned with spices, herbs and cooked in the tandoor. Served over onions with curry sauce.

$18.95 +

Tandoor Mixed Grill

Combo of chicken sheek kebab, lamb sheek kebab, chicken tikka, chicken with bones and shrimp. Served over onions with curry sauce.

$17.95 +

Tandoori Salmon

7 oz. Salmon cubed and marinated in yogurt and spices and grilled in the tandoori oven. Served over onions with curry sauce.

$16.95 +

Tandoori Shrimp

Jumbo shrimp marinated with yogurt and spices and grilled in a tandoor. Served over onions with curry sauce.

$16.95 +

Biryani, Pulavs and Rice's

Vegetable Biriyani

Basmati rice cooked with mixed vegetables and Indian herbs. Served with curry sauce and raitha.

$13.25

Chicken Dum Biriyani

Basmati rice cooked with bone chicken, Indian herbs and garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sace and raitha.

$15.45

Priya Special Chicken Biriyani

Boneless chicken cooked in a special sauce and served over basmati rice that was cooked with chicken, herbs, and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha.

$16.45

Egg Biriyani

2 boiled eggs cooked in a curry sauce and served over vegetable biryani rice. Garnished with onions, cilantro and a lime wedge. Served with curry sauce and raitha.

$13.25

Lamb Biriyani

Succulent pieces of boneless lamb cooked in a special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha.

$15.95

Shrimp Biriyani

Shelled shrimps cooked in sp7ecial sauce and served over basmati rice that was coomked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge. Served with curry sauce and raitha.

$18.65

Vegetable Pulav

Mixed vegetables sauteed with herbs, spices and tossed with cooked basmati rice. Served with curry sauce and raitha.

$10.50

Fried Rice

Indo-Chinese fried rice cooked. Served with curry sauce and raitha.

$11.95

Lemon Rice

Basmati rice seasoned with lemon juice, lentils and 0peanuts or cashews. Served with curry sauce and raitha.

$9.50

Bread

Papadam

2 grilled lentil wafers.

$1.50

Nan

Tandoor baked flour bread.

$2.25

Tandoor Roti

Whole wheat bread cooked in tandoor.

$1.75

Garlic Nan

Nan stuffed with chopped garlic.

$3.50

Onion Nan

Nan stuffed with onion.

$3.00

Kashmiri Nan

Stuffed with cashew nuts, coconut, raisins and cherries.

$4.95

Paratha

Layered whole wheat bread.

$3.00

Aloo Paratha

Whole wheat bread stuffed with potatoes and spices.

$4.95

Gobi Paratha

Whole wheat bread stuffed with cauliflower and spices.

$4.95

Poories

2 deep fried puffed wheat bread with potato curry.

$6.50

Chole Batura

Deep fried bread with a chick pea curry.

$8.95

South Indian Specialties

Idli Sambar

2 pieces of steam cooked rice cakes served with sambar soup and hot and mild sauces.

$4.50

Vada Sambar

2 pieces of deep fried spiced lentil patties served with sambar soup and hot and mild sauces.

$4.50

Plain Dosa

Crepe made with lentil dough and rice. Served with sambar and hot and mild sauces.

$7.95

Onion Dosa

Crepe stuffed with onions, ginger and chilies. Served with sambar and hot and mild sauces.

$8.95

Masala Dosa

Crepe stuffed with potato curry. Served with sambar and hot and mild sauces.

$8.95

Mysore Dosa

Crepe smeared with coconut, tomato and cilantro chutney. Served with sambar and hot and mild sauces.

$8.95

Mysore Masala Dosa

Crepe smeared with coconut, tomato and cilantro chutney and stuffed with potato curry. Served with sambar and hot and mild sauces.

$8.95

Rava Dosa

Crepe made of cream of wheat, rice flour, onions and cumin. Served with sambar and hot and mild sauces.

$8.95

Rava Masala Dosa

Crepe made of cream of wheat, rice flour, black pepper and stuffed with vegetable curry. Served with sambar and hot and mild sauces.

$8.99

Onion Chili Utappam

Thick pancake made of lentil dough, rice flour. Seasoned with onions, tomatoes and chilies. Served with sambar and hot and mild sauces.

$8.95

Vegetable Paneer Utappam

Thick pancake made of lentil dough. Seasoned with vegetable and paneer cheese. Served with sambar and hot and mild sauces.

$9.25

Sides

12 oz. Rice

Steamed basmati rice.

$2.00

4 oz. Pickle

Mixed vegetable Indian pickle.

$1.50

4 oz. Tamarind Sauce

$1.50

4 oz. Lentil Chutney

$1.50

4 oz. Tomato Chutney

$1.50

4 oz. Cilantro Chutney

$1.50

Kids Menu

Kiddie Kabob

Boneless chicken breast grilled.

$6.95

Kiddie Makani

Boneless chicken breast cooked in a creamy tomato sauce.

$6.95

Desserts

Mango Melt

Soft mango cheese cake topped with mango sauce and a cherry.

$4.50

Gulab Jamoon

Small rolls made with milk and wheat flour and soaked in flavored syrup.

$3.45

Gulab Jamoon with Ice Cream

Gulab Jamoon topped with vanilla ice cream and a cherry. O

$3.95

Pista Kulfi

Traditional Indian ice cream.

$3.00

Mango Kulfi

Traditional Indian ice cream.

$3.00

Rasamalai

Cheese dumplings in a creamy sauce.

$4.85

Rice Pudding

Rice cooked with vermicelli and tapioca in milk.

$4.50

Mango Ice Cream

$3.95

Vanilla Ice Cream

$3.25
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About Priya Indian Cuisine

  • 72 W Maple Rd, Troy, MI 48084
  • Asian, Dinner, Indian, Lunch Specials
  • (248) 269-0100
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