Punjabi Kadhai

Bhelpuri

Made of puffed rice, vegetables and a tangy tamarind sauce.

Calamari Cochin

Chicken cubes marinated in chef special spices and deep-fried to perfection.

Chicken Samosa

Turnovers filled with minced chicken and vegetables fried to golden perfection.

Chili Gobi

Battered cauliflower cooked in classic hot and chili sauce.

Chili Paneer

Battered cottage cheese cooked in a classic hot and chili sauce.

Gobi Bezule

Crispy cauliflower florets tossed with yogurt, green chili and curry leaves.

Lasooni

Battered mushroom or gobi florets tossed in tangy garlic, tomato sauce and cilantro.

Paneer Pakoda

Delicate homemade cottage cheese dipped in a spice batter and deep-fried.

Papdi Chat

Crisp fried dough wafers, boiled chickpeas and potatoes, yogurt and tamarind sauce.

Pepper Chicken

A boneless breast of chicken seasoned with spicy blend of peppers and masalas.

Samosa Chaat

Cooked chickpeas samosas topped with mint, yogurt and tamarind sauce.

Vegetable Pakoda

Mixed vegetable dipped in a spice batter and deep-fried.

Vegetable Samosa

Turnovers filled with mildly spiced potatoes and green peas fried to golden perfection.

Chicken 65

Chicken cubes marinated in chef special spices and deep fried to perfection.

South West Costal Chicken

Boneless crispy chicken cubes served with ginger, curry leaves and chili flavor. Spicy.

Tamarind Eggplant

Spiced marinated eggplants and cottage cheese grilled and topped with tamarind and tomato sauce.

Pepper Shrimp Bagari

Grilled shrimp cooked with onion, tomato, mild spices and crusted black peppes.

Chickpeas Cilantro Salad

Potatoes, chickpeas, tomato, cilantro, mixed with whipped yogurt and chaat masala.

Garden Salad

Fresh cucumbers, tomatoes, grated carrots and lettuce with lemon juice.

Desi Salad

Onions, green chili, slice lemon.

Tomato Soup

Made with tomatoes and flavored with Indian spices and herbs.

Lentil Soup

Lentil blended with vegetables.

Rasam Salad

Prepared using tamarind juice and steamed lentils, tomato, pepper, cumin and other spices.

Tossed Salad

Crispy romaine lettuce, paneer and herb croutons with creamy tomato dressing.

Mulligatawny Soup

Blended vegetable and yellow lentils.

Aloo Paratha

Indian bread stuffed with a mixture of mashed potato and spices.

Cheese Naan

Freshly baked leavened bread stuffed with cheese.

Lacha Paratha

Layered Indian bread with crispy and flakey layer.

Mixed Basket

A mixed variety of Indian breads.

Roti

Unleavened whole wheat bread baked in a clay oven.

Garlic Naan

Freshly bread leavened bread seasoned with minced garlic.

Butter Naan

Freshly baked leavened bread with butter.

Chili Naan

Freshly baked leavened bread topped with chopped chilly and coriander leaves.

Onion Kulcha

Freshly baked leavened bread stuffed with onion, pepper and cilantro.

Peshwari Naan

Indian bread with almonds and cashew nuts and roasted in an earthen oven.

Plain Naan

Freshly baked leavened bread.

Chicken Fried Rice

Stir-fried rice.

Lemon Rice

Shrimp Fried Rice

Stir-fried rice.

Tamarind Rice

Vegetable Fried Rice

Stir-fried rice.

Aloo Gobi

Potatoes and cauliflower cooked with Indian spices.

Aloo Gobi Palak

Potatoes and cauliflower cooked in a delicate spinach sauce with mild spices.

Baigan Bharta

Smoked and mashed eggplant cooked with fresh herbs and spices.

Chana Masala

Chick peas cooked in mild spices and chopped coriander leaves.

Dal Makhani

A blend of various lentils cooked in Makhani sauce.

Dal Tadka

Yellow lentils tempered with cumin, onion, ginger, garlic and coriander leaves.

Kaju Butter Masala

Soft boiled cashew nuts in creamy tomato sauce.

Malai Kofta

Mixed vegetables and cheese croquettes cooked in a creamy almond sauce.

Butter Paneer

Mixed vegetables and cheese croquettes cooked in a creamy almond sauce.

Methi Paneer

Indian cottage cheese cooked in onion tomato gravy and fenugreek leaves.

Mushroom Mutter Masala

A combination of green peas and mushrooms with lightly spiced onion tomato sauce.

Navrathan Korma

Combination of vegetables cooked in mild creamy almond and cashew nut sauce.

Paneer Tikka Masala

Homemade cheese cooked in a creamy sauce with mild spices.

Paneer

Vegetable Vindaloo

Flavor of ginger, garlic, onion with potato and other vegetables.

Matter Paneer

Paneer cooked with garden peas in a sweet and spicy sauce.

Paneer Makhani

Cubes of homemade cheese cooked in a tomato sauce blended with cream and spices. Served with white rice.

Sag Paneer

Homemade cheese cooked in a delicate spinach sauce with mild spices.

Bhindi Do Pyaza

Sliced okra cooked with onion, bell peppers, tomatoes, spices and cilantro.

Chicken Shish Kabab

Mildly spiced minced chicken marinated in herbs and onions cooked in a clay oven.

Chicken Tikka

Boneless chicken breast marinated in yogurt and then grilled in a clay oven.

Fish Tikka

Boneless fish marinated in yogurt and then grilled in a clay oven.

Lamb Shish Kabab

Mildly spiced minced lamb marinated in herbs and onions cooked in clay oven.

Malai Chicken

Grilled chicken marinated in chilies, garlic, lemon, spices and yogurt.

Paneer Tikka

Indian cottage cheese marinated in yogurt, spices, skewered with green pepper, onions and grilled in a clay oven.

Tandoori Chicken

Chicken marinated in yogurt and grounded spices and grilled in a clay oven.

Tandoori Platter

A combination of specialty kebabs cooked in clay oven.

Tandoori Shrimp

Fresh shrimps marinated in ginger, garlic sauce and cooked in tandoor oven.

Butter Chicken

Boneless chicken cooked in tomato sauce flavored with spices, butter and cream.

Chicken Chettinad

Chicken marinated in yogurt, coconut and spices, cooked with sauteed onions and garlic.

Chicken Jalfrizy

Tandoori chicken tikka sauteed in vegetable and sweet tomato sauce.

Chicken Madras

Boneless chicken pieces cooked with fresh onions, ginger and tomatoes with hot sauce.

Chicken Malabar

Chicken breast marinated in spices then cooked with potatoes and curry leaves.

Chicken Saag Tikka

Chunks of boneless chicken breast marinated in mild spices and cooked in spinach.

Chicken Shahi Korma

Chunks of boneless chicken breast cooked in creamy cashew and onion sauce.

Chicken Tikka Masala

Boneless chicken breast cooked in a creamy sauce and spices.

Chicken Vindaloo

Chicken breast marinated in spices, then cooked with potatoes and chili paste.

Chili Chicken

Battered fried chicken sauteed with onion, chili, bell peppers, garlic and tomato sauce.

Mango Chicken

Cubes of chicken tikka cooked in Alfonso sauce.

Methi Malai Chicken

Chicken cooked with fenugreek, Indian herbs and spices in a fine creamy sauce.

Goat Curry

Fresh tender goat cooked with spices, brown onion sauce, tomatoes and cilantro.

Lamb Curry

Lamb cooked in onion sauce, flavored with garlic and Indian spices.

Lamb Madras

Boneless lamb cooked in spices with coconut milk, mustard seeds and curry leaves.

Lamb Saag

Tended pieces of boneless lamb cooked with mild spices and fresh spinach.

Lamb Vindaloo

Lamb marinated in spices and cooked with potatoes and chili.

Rogan Josh

Lamb cooked in blended tomato and onions with a blend of fragrant spices.

Goat Pepper Fry

Tender goat cooked with fresh black pepper and spices.

Lamb Pepper Fry

Lamb cooked In south Indian style with freshly grounded black pepper and spices.

Fish Tikka Masala

Boneless fish cooked in a creamy sauce with mild spices.

Malabar Fish Curry

A traditional fish curry made from southern Indian spices and gravied in coconut milk.

Masala Grilled Fish

Marinated fish cubes, fried and tossed with spiced onion and curry leaves.

Shrimp Curry

Fresh shrimp cooked in lightly spiced coconut milk.

Masala Grilled Prawns

Marinated prawns, fried and tossed with spiced onion and curry leaves.

Shrimp Tikka Masala

Fresh shrimp cooked in a creamy sauce with mild spices.

Shrimp Korma

Combination of vegetables cooked in mild creamy almond and cashew nut sauce.

Seafood Platter

Grileld fish, prawns and calamari marinated with Indian spices, served with sauteed vegetables and fries with curry leaves. Served with white rice.

Chicken Dum Biryani

An aromatic blend of traditional basmati rice, slowly cooked with a chicken.

Goat Biryani

An aromatic blend of traditional basmati rice, slowly cooked with tender goat.

Lamb Biriyani

An aromatic blend of traditional basmati rice, slowly steamed with tender lamb.

Shrimp Biriyani

An aromatic blend of traditional basmati rice, slowly steamed with fresh shrimp.

Vegetable Biryani

An aromatic blend of traditional basmati rice, slowly cooked with selection of vegetables.

Masala Dosa

Thin rice and lentil crepe stuffed with mildly spices mashed potatoes and onion.

Plain Dosa

Thin rice and lentil crepe.

Mysore Dosa

Thin rice and lentil crepe cooked with chili sauce shaped into a cone.

Uthappam

Soft rice pancake baked in griddle topped with tomatoes, onion and coriander leaves.

Mint Chutney

Onion Chutney

Raita

Tamarind Chutney

Papadam

Mango Chutney

Rasmalai

Gulab Jamun

Carrot Halwa

Indian Ice Cream

Rice Kheer

Mango Lassi

Chickoo Juice

Sapota.

Salt Lassi

Chai

Coffee

Kulfi

Matka Kulfi