Raaga Restaurant
Popular menu items
Butter Chicken
A chef's special. Charbroiled chunks of chicken cooked in a chef's secret blend of spices, served with basmati rice.
$20.00Lamb Vindaloo
Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes, cocktail onions and red peppers. Served with basmati rice.
$22.00Beverages
Appetizers
Vegetable Manchurian
Minced cauliflower, cabbage and carrot balls glazed with tomato sauce and garlic.
$10.00Samosa
Vegetable turnovers stuffed with potatoes and green peas, tempered with cumin seeds and spices.
$7.00Paneer Pakora
Tender chunks of homemade cottage cheese, dipped in chickpea flour batter and deep fried.
$7.00Aloo Papri
Crisp puries made of flour topped with chunks of potatoes, coated with yogurt, mint sauce and tamarind sauce.
$7.00Assorted Platter
A delightful combination of chicken tikka, mixed vegetables pakora and seekh kebab.
$10.00Mo Mo chicken (6 pcs)
Steamed dumplings filled with minced marinated chicken or vegetable in himalayan spices served with tomato and sesame chutney.
$8.95Chicken Wings
Chicken wings marinated in a blend of spices and herbs with yogurt and finished in tandoor.
$9.00Mo Mo vegetable (6 pcs)
Steamed dumplings filled with minced marinated mixed vegetable in Himalayan spices. Served with tomato and sesame chutney.
$8.95Soups
Indian Breads
Bread Basket
Combination of chef's favorite breads, naan, laccha paratha, onion kulcha and garlic naan.
$11.95Chicken Specialties
Butter Chicken
A chef's special. Charbroiled chunks of chicken cooked in a chef's secret blend of spices, served with basmati rice.
$20.00Kadai Chicken
Boneless chunks of chicken cooked over high heat in a wok with fresh tomatoes, onion and bell peppers in light sauce. Served with basmati rice.
$18.00Chicken Korma
Boneless chicken cooked in an aromatic cashew based sauce. Served with basmati rice.
$18.00Chicken Vindaloo
Tender pieces of chicken cooked with vinegar, potatoes and cocktail onions in a spicy curry sauce. Served with basmati rice.
$18.00Chili Chicken
Thin sliced chicken seasoned with spices, wok tossed in chili sauce and veggies. Served with basmati rice.
$18.00Chicken curry
Traditional Indian chicken curry cooked in a tomato and onion based sauce. Served with basmati rice pulao.
$18.00Seafood Specialties
Salmon Curry
Fresh chunks of salmon cooked in a onion & tomato based curry sauce. Served with basmati rice.
$22.00Butter Salmon
Charbroiled chunks of salmon cooked in a chef's secret blend of spices. Served with basmati rice.
$22.00Kadai Shrimp
Shrimp cooked over high heat in a special wok with fresh tomatoes, onions and bell peppers blended with choice spices. Served with basmati rice.
$22.00Shrimp Masala
Pungent shrimp curry cooked in a coconut and tomato based curry sauce. Served with basmati rice.
$22.00Lamb Specialties
Lamb Vindaloo
Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes, cocktail onions and red peppers. Served with basmati rice.
$22.00Lamb Curry
Traditional lamb curry cooked in a tomato and onion based sauce. Served with basmati rice.
$22.00Rogan Josh
Traditional pieces of boneless lamb cooked in a yogurt based creamy curry sauce, enriched with a selected blend of spices. Served with basmati rice.
$22.00Dhania Lamb
Succulent pieces of lamb, cooked in a blend of cilantro and spices. Served with basmati rice.
$22.00Kadai Lamb
Fresh lamb cubes cooked in a special wok with fresh tomatoes, onions and bell peppers. Served with basmati rice.
$22.00Vegetable Specialties
Paneer Makhani
A vegetarian's delight. Chunks of fresh homemade cottage cheese, cooked in a tomato based sauce with fenugreek and delicious blend of chef's secret spices. Served with basmati rice.
$18.00Mattar Paneer
Petite green peas and homemade cottage cheese cooked in an onion and tomato based curry sauce. Served with basmati rice.
$18.00Kadai Paneer
Chunks of paneer, sauteed with onions, tomatoes and bell peppers in chef's delicious blend of spices with light sauce. Served with basmati rice.
$18.00Palak Paneer
A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices. Served with basmati rice.
$18.00Plain Palak
Fresh spinach cooked with ginger, garlic and rare spices. Served with basmati rice.
$16.95Malai Kafta
Croquettes made with homemade cottage cheese, potatoes and vegetables, stuffed with raisins and cashew nuts then cooked in a cashew nut sauce. Served with basmati rice.
$16.95Baingan Bharta
Baked and mashed eggplant cooked with onions, tomatoes and fine herbs. Served with basmati rice.
$16.95Mattar mushrooms
Fresh mushrooms and green peas cooked in an onion based curry sauce. Served with basmati rice.
$16.95Chana Masala
Delicious chickpeas curry cooked in a special blend of Punjabi spices. Served with basmati rice.
$16.95Aloo Mattar
Garden fresh green peas cooked with potatoes in an onion base sauce. Served with basmati rice.
$16.95Mixed Vegetable Korma
A delicious combination of fresh vegetables, nuts and raisins, cooked in a creamy curry sauce. Served with basmati rice.
$16.95Dal Makhani
Traditional Indian urad lentils, enhanced with onions, tomatoes and spices. Served with basmati rice.
$15.95Biryani Specialties
Shrimp Biryani
Large shrimp cooked with basmati rice flavored with mint, cilantro and spices. Served with side raita.
$22.00Lamb Biryani
Tender pieces of lamb cooked with basmati rice flavored with mint, cilantro and spices. Served with side raita.
$22.00Goat Biryani
Bone in goat cooked with basmati rice flavored with mint, cilantro and spices. Served with side raita.
$23.00Chicken Biryani
Tender pieces of chicken cooked with saffron, mint, cilantro flavored and spices. Served with side raita.
$18.00Vegetable Biryani
Casserole of saffron rice cooked with fresh vegetables, nuts and raisins. Served with side raita.
$18.00Tandoori Specialties
Tandoori Chicken
3 pcs chicken legs quarter marinated in yogurt, ginger, garlic and spices. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$19.95Chicken Tikka (kebab)
Boneless chunks of chicken marinated in yogurt, lemon juice and homemade garam masala in a special blend of spices. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$18.95Reshmi Kebabas
Supreme of chicken breast marinated in yogurt, rare spices and herbs. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$18.95Tandoori Shrimp
Jumbo shrimp marinated in lemon juice, yogurt and exquisite spices. Cooked to perfection in a tandoori clay oven and served with basmati rice and vegetables of the day.
$22.95Lamb Chops
4 pieces rib lamb chops cooked to perfection of choice. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$24.95Boti Kebab
Chunks of fresh lamb marinated overnight in yogurt, ginger and touch of garlic in a rich selection of Indian spices and then charbroiled. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$22.95Mixed Grill
Sizzling combination of jumbo shrimp, boti kebab and chicken tikka. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$22.95Paneer Shashlik
Chunks of homemade cottage cheese along with onion, pepper and tomatoes. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$17.95Tiranga Chicken
Perfect sampler of tandoori chicken tikka, reshmi kebab and achari chicken tikka. Cooked in tandoori clay oven and served with basmati rice and vegetables of the day.
$18.95House Specialties
Mo Mo chicken (12 pcs)
Steamed dumplings filled with minced marinated chicken in Himalayan spices. Served with tomato and sesame chutney.
$16.95Mo Mo vegetable (12 pcs)
Steamed dumplings filled with minced marinated mixed vegetables in Himalayan spices. Served with tomato and sesame chutney.
$16.95Sides
Desserts
Gajar Halwa
A grated carrot dessert, flavored with cardamom and enriched with pistachios and raisins.
$4.95