Raasa Indian Cuisine
Popular menu items
Lamb Sule
Strips of lamb marinated in ginger, garlic, yogurt, and a hint of nutmeg grilled in tandoor.
$12.00Bikaneri Paneer
Paneer rubbed with spices and cooked with onions, tomatoes, yogurt, and spicy chickpea flour dumplings.
$16.00Lunch To Go
Chicken Lunch Box
Chicken tikka masala, chicken korma, chicken chettinad, chicken curry, chicken vindaloo, or chicken saag. Served with rice, naan, vegetable of the day, and dessert.
$12.00 +Vegetarian Lunch Box
Tofu jalfrezi, saag paneer, paneer makhanwala, malai kofta, aloo gobi, or bhindi kadai channa masala. Served with rice, naan, vegetable of the day, and dessert.
$12.00 +Lamb Lunch Box
Lamb tikka masala, vindaloo, lamb saag, lamb korma, or chettinad. Served with rice, naan, vegetable of the day, and dessert.
$13.00 +Fish Lunch Box
Chingri malai curry, fish curry, malware masa, fish Chettinad, or shrimp saag. Served with rice, naan, vegetable of the day, and dessert.
$14.00 +Beverages
Vegetarian Appetizers
Lasooni Gobi
Cauliflower crisps infused with garlic, ginger, jalapeno, and black pepper tossed in a tangy sauce.
$10.00Imli Eggplant
Crispy eggplant topped with tamarind chutney, and tomatoes, and garnished with rice flakes.
$10.00Non-Vegetarian Appetizers
Pakora
Spinach and onion fritters batter with chickpea flour served with mint and coriander chutney.
$8.00Patili Ka Keema
Ground lamb emulsified with herbs, spices, and a hint of nutmeg served with layered flatbread.
$12.00Cochin Kekda
Lump crab meat tossed in roasted coconut, black pepper, mustard, and curry leaves.
$15.00Bagara Jhinga
Shrimp cooked in mustard seeds, curry leaves, tomato, and ginger in a creamy sauce.
$12.00Lamb Sule
Strips of lamb marinated in ginger, garlic, yogurt, and a hint of nutmeg grilled in tandoor.
$12.00Samosa Chaat
Crispy stuffed potato turnovers topped with seasoned chickpeas, yogurt, red onions, and chutneys.
$8.00Chaat
Bhel Puri
Crispy rice puffs. Chaat is a savory snack served as an hors d'oeuvre at roadside tracks from food crates across the Indian subcontinent.
$8.00Pakora
Spinach and onion fritters batter with chickpea flour. Served with mint and coriander chutney. Chaat is a savory snack served as an hors d'oeuvre at roadside tracks from food crates across the Indian subcontinent.
$8.00Samosa Chaat
Crispy stuffed potato turnovers topped with seasoned chickpeas, yogurt, red onions, and chutneys. Chaat is a savory snack served as an hors d'oeuvre at roadside tracks from food crates across the Indian subcontinent.
$8.00Tandoori
Tandoori Vegetables
A melange of marinated vegetables. A clay oven where all our marinated meats and vegetables are grilled.
$18.00Lamb Seekh Kebab
Ground lamb kebabs skewered and grilled in tandoor. A clay oven where all our marinated meats and vegetables are grilled.
$21.00Tandoori Mix Grill
A melange of chicken, lamb, shrimp, vegetables, and salmon. A clay oven where all our marinated meats and vegetables are grilled.
$26.00Saudi Shrimp
Jumbo shrimp marinated with a hint of fennel. A clay oven where all our marinated meats and vegetables are grilled.
$25.00Tandoori Shrimp
Jumbo shrimp marinated in house-roasted garam masala and lemon juice. A clay oven where all our marinated meats and vegetables are grilled.
$25.00Chicken Tikka
Tenders marinated with yogurt, ginger, garlic, and traditional spices grilled in tandoor. A clay oven where all our marinated meats and vegetables are grilled.
$20.00Tandoor Chicken
Chicken marinated in yogurt, ginger, garlic, and traditional tandoori spices. A clay oven where all our marinated meats and vegetables are grilled.
$20.00Burra Chops
Lamb chops marinated in a house-roasted garam masala and jeera powder. Served with keema rice. A clay oven where all our marinated meats and vegetables are grilled.
$26.00Adarki Salmon
Marinated in crushed black pepper and ginger. A clay oven where all our marinated meats and vegetables are grilled.
$25.00Chicken
Chicken Tikka Saag
Chicken cooked with spinach, red onion, garlic, and spices traditional Indian-style curry.
$20.00Chicken Vindaloo
Cooked in vinegar-infused red chili paste. Cooked with bell peppers and onions in a tangy sauce with a touch of spice.
$20.00Lamb
Shrimp
Chingri Malai Curry
Shrimp simmered in coconut milk with ginger, green chili, mustard seeds, and curry leaves.
$22.00Fish
Vegetarian
Navratan Korma
$16.00Bikaneri Paneer
Paneer rubbed with spices and cooked with onions, tomatoes, yogurt, and spicy chickpea flour dumplings.
$16.00Tomatari Mushroom
Mushrooms tossed with onions, bell peppers, and cherry tomatoes in a fenugreek sauce.
$16.00Chana Saag
$16.00Famous Mughlai Dum Biryani
Nawabi Biryani
A combination of lamb, chicken, and shrimp cooked with basmati rice and biryani masala. Seasoned with basmati rice with whole masalas. Served with raita.
$24.00